Master Tang Wanton Mee in Bukit Timah Menu

Master Tang Wanton Mee in Bukit Timah has no menu available, but can choose from many other options such as Until 10.30 am or Egg set from Da Paolo HQ. Pepper Lunch Express offers many options including Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat. Barossa Bar includes a wide range like Trio of Cured Meat or Artisanal Cheese Platter. All Day Magical Sets and Garlic Bread Basket from . Buttercake N Cream offers Burger King and Ultimate angus classic bbq.

Nearby Sample Menus

  • Beef Salad $16.90
    • Tender sliced beef, onion, spring onion, coriander, chili.
  • Rice Crackers “Khao Tung Na Tang” $9.40
    • Coconut dipping sauce with minced chicken, onion, sprinkled with peanut.
  • Egg Omelet with Minced Prawn $13.00
  • Sunny Side Up (Fried Egg) $2.00
  • Mango Salad $12.35
    • Thai green mango, dry shrimp, red onion, peanut, dry shrimp, red cut chilli.
  • Beef Noodle Dry $10.40
    • Beef-balls, sliced beef, stewed beef, bean sprout, celery leaves, spring onion, rice noodle, Thai black sauce.
  • Green Curry - Prawn $19.50
    • Prawn, eggplant, coconut milk, topped with basil leaves.
  • Thai Mango Sticky Rice $9.10
    • Sweet Thai yellow mango, serve with glutinous rice, & topped with warm coconut milk.
  • Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
  • Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
  • Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
  • Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
  • Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
    • Spicy or non spicy.
  • Coke Light $4.07
  • Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
  • White Rice $1.92
  • Vanilla Cream Frappe $6.96
  • d’Lobster Roll $27.82
    • A perennial favourite among our diners, our lobster roll is prepared with the claws and tail of fresh Boston lobster stuffed in buttery brioche and accompanied by a side of golden fries.
  • Little Nyonya $8.56
    • Appease yourself with a spin-off from the good old dessert. Concocted with authentic gula melaka from Melaka, our delightful coconut gula melaka mousse is layered with sweet pulut hitam (sticky black glutinous rice) and wrapped between fragrant pandan sponge to give it a perfect balance and bite. To top it all off, roasted desiccated coconut is sprinkled over gula melaka sauce - elevating its exquisite flavours and leaves you wanting more.
  • Lychee & Passion Fruit Tea (Hot) $7.49
  • Iced Cappuccino $5.89
  • Beef Bolognese Pasta $8.56
  • Croque Madame $10.70
    • Brioche bread, gruyere cheese, honey-baked ham and fried natural egg.
  • Green Tea Latte (Hot/Iced) $7.49
  • Parmigiana di Melanzane $17.12
    • Baked Layered Eggplants with Tomato Sauce, Mozzarella and Parmesan Cheese
  • Linguine al Nero di Seppia $23.54
    • Linguine with Black Ink Sauce and Fresh Squid
  • Ice Lemon Tea $5.35
  • Gnocchi alla Sorrentina $20.33
    • Homemade Gnocchi in Tomato Sauce and Mozzarella Cheese
  • Pannacotta $10.70
    • Creamy Italian pudding with mix berries puree
  • Montepulciano D’Abruzzo (Italy) $58.85
  • Alla Bismark $26.75
    • Mozzarella, cooked ham, egg and creamy truffle aroma
  • Trippa Al Forno $17.12
    • Stew Veal Tripe in Tomato and Herbs
  • Deluxe Fruit and Nut Granola $13.50
  • Wild Mushroom and Bacon Tart $7.80
  • Baker Boy Summer Ale $10.50
  • Blood Orange Organic Sparkling Juice $6.00
  • Multigrain Ham Cheese Croissant $8.00
  • Tuna Mayo Tartine $14.50
  • Lawson's Dry Hills Chardonnay 2017, Marlborough, New Zealand $50.00
    • Ripe stone fruits, citus. brioche, roast cashew and hint of savoury mealiness. The palate is dry and flinty with some lovely fleshiness and weight. Smooth with fresh citrus characters and a warm richness balanced by a crisp acidity.
  • Whole Lemon Passionfruit Cheesecake $36.00
  • Phad See Ew $10.00
    • Stir fried hor fun.
  • Steam Rice $1.00
  • Tom Yum Fried Rice $10.00
  • Beef Noodles $8.00
    • Rice noodles in beef soup with sliced beef and meatballs.
  • Lime Juice $3.00
  • Stir Fried Dried Tom Yum $15.00
    • A dried version of tom yum soup.
  • Thai Tea $2.50
  • Beef Salad $12.00
    • Sliced beef tossed with chillies, onions, tomatoes, curry leaves, fish sauce and lime juice.
  • Chicken Chettinard Curry $24.50
    • Boneless chicken cooked with onions, tomatoes and traditional South Indian spices.
  • Lamb Rogan Josh $25.20
    • Boneless lamb cubes cooked in chef's special recipe garnished with coriander.
  • Schweppes Ginger Beer (By the Can) $3.00
  • Mixed Vegetables Curry (New) $18.30
    • Fresh mixed vegetables cooked with onions, tomatoes mild sauce.
  • Punjabi Chicken Curry (New) $24.50
    • Boneless chicken cooked with onions, tomatoes, Indian spices and mild sauce.
  • Cheese Naan $6.63
  • Prawn Masala (New) $27.50
    • Tiger prawns cooked with onions, tomatoes, green peppers and Indian spices.
  • Cucumber & Mint Raita $7.30
    • Natural yoghurt mixed with cucumbers, mint and roasted cumin seeds.
  • Long Black $4.50
  • Cold Brew Coffee (Per Bottle) $11.00
    • Refreshing sweet note with maximum caffeine and minimum acidity. Brewed over cold water for 24-hours.
  • Dark Velvet Cupcake $4.50
    • Moist chocolate cupcake filled with signature chocolate fudge and topped with velvety smooth cream cheese + a slab of chocolate to finish.
  • Americano $4.50
  • Iced Latte $6.50
  • Iced Flat White $6.50
  • Tiramisu (Per Cup) $7.50
    • Decadent moist fingers soaked with aromatic liquor-infused espresso, sandwiched between layers of light, fluffy mascarpone cheese. *Contains alcohol.
  • Carrot Cake (Per Slice) $8.50
    • Perfect combination of moist traditional carrot cake filled with fruits and nuts and topped with silky smooth cream cheese frosting.
  • Chasyu ramen $13.50
    • Tonkotsu/shoyu tonkotsu/spicy miso - ramen with sliced roast pork (pork base, soy & pork base or spicy miso soup base
  • Salmon oyako spicy roll $12.50
    • Salmon skin sushi roll topped with half broiled salmon
  • Homemade ebi gyoza $6.30
    • Prawn dumpling
  • Inari lobster salad $6.30
    • Sweet beancurd with lobster salad
  • Hiyashi chuka (original/sesame) $12.80
    • Cold ramen (original/sesame sauce)
  • Hon maguro $12.80
    • Bluefin tuna
  • Tako $3.20
    • Octopus
  • Nameko udon/soba/ramen $10.80
    • Soup noodle with mushroom
  • Crabmeat spaghettini
    • A perfected recipe of tomato.based pasta simmered with crabmeat chunks, garnished with rocket leaves and roasted pine nuts
  • Cheeky tikka
    • An inspiration using south asian flavours: crisp tomato-based flatbread topped with charred bell peppers
  • The harry's seven
    • A platter that will flatter: harry's signature wings, chicken satay, spicy chicken sausage, otah toasties, onion rings, fish cracklings and crisp
  • Harry's signature wings
    • Harry's signature treat when friends come by, crispy wings dressed with our house bleed of spices
  • Ham-some harry
    • Easy on the eyes pleasing on the palate, enjoy this tomato based flatbread with honey ham and coppe ham
  • Classy margherita (V)
    • A timeless combination of fresh tomatoes, mozzarella, basil and rocket leaves for a simple indulgence
  • Chilli beef & cheese poutine
    • An indulgence of potato crisp loaded with chilli beef and creamy cheese, a hearty one to enjoy with a beer
  • Skinny jazz burger
    • A twist on our harry's jazz burger - angus beef with extra greens and mushrooms, bacon, beetroot relish, cheese slice, and kimchi slow on the side
  • Ultimate Hawaiian $49.90
    • Loads of roasted chicken, smoked chicken breast, chicken ham, juicy pineapples and fresh mushrooms on our signature pizza sauce.
  • Extravaganzza $37.90
    • Beef pepperoni, ground beef, cabanossi, onions, green pepper, mushrooms and olives.
  • Combo for 2 $30.00
    • Regular pizza, flatbread, crazy chicken crunchies.
  • Banana Kaya (6") $7.90
    • Local-inspired dessert pizza. Pandan kaya, banana slices and cheese. A must try!
  • Chilli Crab $39.90
    • Succulent crab meat, onions, tomatoes on chilli crab sauce.
  • Spinach & Feta Flatbread $11.90
    • Garden fresh spinach, mushrooms, mozzarella and feta cheese on a top secret sauce.
  • Meatzza $47.90
    • Beef pepperoni, ground beef, smoked chicken breast, chicken ham, chicken sausage and cabanossi.
  • Meatzza $37.90
    • Beef pepperoni, ground beef, smoked chicken breast, chicken ham, chicken sausage and cabanossi.
  • Napoli $27.82
    • Magharita- Tom and Mozz.
  • Spaghetti Alla Mussels $29.96
  • Harsha's Pasta $29.96
  • Greek Salad $23.54
  • Cannelloni $34.24
  • Asti $25.68
    • Cooked Ham- Tom, Mozz and Pineapple.
  • Beef Tenderloin (Rare) $51.36
  • Risotto Al Nero $36.38
  • Mozzarella $7.30
  • Pomodoro basilico $13.00
    • Tomatoes, basil
  • Nero di seppia $18.00
    • Cuttlefish, squid ink, tomatoes, cream, white wine
  • Want it crispy? we put it in the oven for you
  • Home-baked soft country bread or crispy ciabatta
  • Soup, 1/2 Sandwich $12.80
  • Until 10.30 am
  • Salami $7.60
  • Deep-Fried Mantou (6pcs) (炸馒头6粒) $7.00
  • Double-Boiled Sakura Chicken Soup with Fish Maw (花胶炖樱花鸡汤) $19.50
  • Hot & Sour Soup with Seafood (海鲜酸辣汤) $10.80
  • Poached Sliced Star Garoupa with Spicy Sauce (生汆红斑片) $50.00
  • Crispy Chicken in Fermented Beancurd Sauce (南乳鸡中翅) $16.00
  • Wok-Fried Australian Wagyu Beef with Truffle Oil (松露澳洲和牛粒) $51.35
  • Superior Chicken Broth with Wild Mushrooms (罗汉素烩羹) $10.80
  • Lemongrass Jelly with Aloe Vera & Fresh Fruits (香茅芦荟东) $5.50
  • Spanish Cold Cut Board $24.00
    • A selection of spanish cold cuts served with pan con tomate and pickles.
  • Churros with Chocolate and Cream $9.00
    • Strips of fried dough dusted with sugar and cinnamon. Served with hot chocolate and vanilla sauce and fresh fruits.
  • Salmon $18.00
    • Zucchini, buffalo mozzarella, smoked salmon, avocado.
  • Scrigni Cacio E Pepe $20.00
    • Pecorino cheese and black prepper. Recommended sauces: butter and sage.
  • Pineapple $18.00
    • Tomato sauce, turkey ham, pineapple, mozzarella.
  • Arrabbiata $15.00
    • Tomato sauce, fried chilies, fried garlic, evoo, mozzarella, parmesan.
  • Octopus and Prawns $49.00
    • Crispy pan seared, extra tender octopus tentacle with saute king prawns over a juicy roasted eggplant slice, topped with balsamic vinegar reduction.
  • Organic Quinoa Salad $23.00
    • Red and white quinoa tossed with fresh fruit, feta cheese, grilled vegetables and caramelised walnuts.
Master Tang Wanton Mee

Master Tang Wanton Mee

location

Address

10E Sixth Avenue, Kopitown Sixth Avenue, Singapore 275761, Singapore

phone

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cuisine

Cuisine

Asian

features

Features

Location
10E Sixth Avenue, Kopitown Sixth Avenue, Singapore 275761, Singapore
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