Quan Ann Prawn Mee in Bishan Menu

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Quan Ann Prawn Mee in Bishan has no menu available, but can choose from many other options such as Berg Wagyu (BW) or The BFB (BFB) from Bergs Gourmet Burgers. Eat at Taipei offers many options including Spicy Diced Chicken and Braised Pork Bun. Da Paolo BistroBar includes a wide range like Until 10.30 am or Egg set. CNY Family Delivery Bundle and Mala Assorted Mushroom from . Curry Times offers Yummy Thai and Spring Roll.

Nearby Sample Menus

Hamburg Steak & Beef BBQ Combo $8.90
- Comes with Rice and Soup. Japanese BBQ combo of juicy Beef and tender Australian Hamburg Steak.
Mashed potato $1.30
Salmon & Chicken Combo $8.90
- With Rice and Soup. A harmonious match of hearty Salmon and tender Chicken Steak.
Rice $1.00
-Add Cheese $1.00
Egg $0.70
Cheese $1.00
Double Hamburg Steak $8.20
- Comes with rice and soup, Australian Hamburg. A Japanese Classic featuring hearty Australian Hamburg Steak smothered with choice of our exceptional Teriyaki / Brown sauce. Double the Awesome-ness!

Fried Tofu $7.00
Tontoro Ramen $17.50
Gyoza (5pcs) $4.50
Chicken Teriyaki $13.00
ASO Ramen & 3pc Gyoza Set $12.00
- Ajisen’s most popular nankotsu ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
2 Pax Ramen Set $36.80
- Consists of 1x Tom Yam Ramen with ring roll, 1x Kumamoto Ramen with ring roll, 1x Fried Chicken side dish, 1x 4pcs Gyoza side dish and 2x Hojicha Panna Cotta.
Tempura Tamago $8.00
Pork Shabu Kimchi $8.00

Steward's - Root Beer $5.40
Macchiato $6.00
Lychee Passion Fruit (Premium) (130ml) $6.70
- We love this dessert because it is sweet, sour, salty. Just remember to have a bit of the various layers in every bite and we are sure you will love this. Sink your spoon all the way to the bottom of the jar, scoop out that mouthful of cake, mousse and pistachio, savor it slowly and surely. This dessert is made of layers of vanilla soft cake, lychee mousse with lychee bits and topped with chunks of salted pistachio.
Banoffee (Premium) (130ml) $6.90
- Banana. Coffee. Caramel. Crust. Pecan.Who can resist this combination? It is made more decadent and rich with the fresh banana slices, homemade caramel sauce and our unique custard mousse. Take a big mouthful with as many different components of the cakes as you can! This dessert is made of layers of coffee soft cake, caramel cookie crust, custard mousse with banana slices (laced with lemon juice to prevent oxidation) and topped with chunks of baked pecan nuts.
Reed's Inc $5.40
- Ginger brew.
Lightly Salted Caramel (Premium) (130ml) $6.40
- Is it too sweet? That's the question we always get when we recommend the caramel flavour. But we make our own caramel sauce to ensure that it is not as sweet as what you might be used to. The sauce is beautifully caramelised, with a nice touch of butter and seasoned with a pinch of rock salt. This dessert is made of layers of vanilla soft cake, caramel mousse with a dollop of caramel, garnish with some almond nibs on the top.
Durian D24 (Premium) (130ml) $6.90
- Real, succulent, decadent durian. Absolutely a favourite for all durian lovers. We use only mao shan wang to make this great treat for you (and ourselves). We would highly recommend this! This dessert is made of layers of vanilla soft cake, (fresh) durian mousse with a dollop of durian flesh and topped with a layer of cookie crust.
Lungo $6.00

Clam chowder
- Baby clams, diced potatoes, carrots, onions and celery in creamy soup served in a sourdough bread bowl
Crayfish bee hoon soup
- Steamed crayfish and bee hoon in our chef's special thick broth, served with japanese mushrooms
Pulled chicken salad
- Fresh lettuce, pulled chicken, cabbage, carrots and tomatoes accompanied by our very own japanese style sesame dressing
Swensen's banana split
- Strawberry, chocolate and vanilla ice cream with chocolate fudge, strawberry and pineapple toppings, fresh banana slices and almonds
Mini good morning sunnies
- Kick off your children's day the swensen's way with the appetizing kid's breakfast set, served with two sunny-side up eggs, cheesy sausages and creamy mushrooms
Cheesy omelette
- Omelette filled with creamy cheese and signature fries
Seafood arrabbiata pasta
- This bestseller specially created by ur test kitchen features spaghetti al dente in spicy tomato cream sauce served with fresh blue mussels and succulent prawns, tuck in and enjoy the punchy flavors in every mouthful
Claypot spicy laksa
- Savor this hot and spicy local favorite, bee hoon in coconut gravy served with king prawns, egg, sliced chicken and dried beancurd

Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.

Sprite (Can) $2.90
Chicken Rocket Cheese $5.90
Skinny Mushroom Cheese $6.50
Broccoli & Cheddar $9.80
Full Works Crepe $8.90
- Savoury crepe filled with chicken ham, mushrooms, whole fried egg, lettuce and shredded cheddar cheese. Served with fresh salad.
Wild Mushroom $9.80
Saybons' Big Breakfast $11.50
- Two eggs (scrambled), streaky bacon, mushrooms and pork sausage, served with fresh salad, baked beans, and garlic herb bread (2 pcs).
Sundried Tomato Bread $2.50
- 2 pcs.

Dong po pork
Braised mushrooms in chinese wine
Homecooked chicken in chinese wine
Pumpkin broth with scallops
Hong Kong style steamed fish slices
Fish maw thick soup with seafood
Herbal roast duck
Jiangnan baked king prawns

Clam Chowder Soup $2.60
-fried and 2 pics nuggets
French Toast Potato Salad $2.50
-Kids chicken burger
Hokkaido Milk Ice Cream (Green Tea)
Premium Yakitori Rice Burger $4.25
Tuna Salad Burger $2.20
French Fries $2.10(S)/$2.70(L)

Cheese & Mushroom Sandwich
- A good mix of crunchy vegetables: romaine lettuce, red cos lettuce with a good mix of soft compliments : Cheese and mushroom.
Mudpies
- Fantastic for a hot afternoon or when you’re craving for a cold snack!
Chocolate Truffle
- For true chocoholics : A true-chocolaty experience.
Galilee Special Spaghetti
- A chicken dish. But we’re not telling you anything else. Try if you’re game for something exclusive.
Oreo Cookies Cheesecake
- A grand finale of baked cheese & oreo cookies. Comfort food for the soul, mind, body and YOU.
Tuna Sandwich
- A wholesome and nourishing meal that tantalises your taste buds. Includes Romaine Lettuce, Red Cos lettuce and Tuna.
Wedges
- A lip smacking to traditional fries – seasoned wedges provide an additionally appetizing taste to the potato!
Seafood Spaghetti
- Freshly baked and brought out straight from the oven, you can still smell the herbs and butter marinate on the seafood.

Carbonara with sous vide egg $11.80
Seafood $4.80
Fish nuggets $4.20
Vegetarian aglio olio $9.50
Seafood aglio olio $14.80
Choose one of the main ingredients
Creamy mango
Double cheese baked spaghetti $2.90

Gold rush
- Chocolate and coffee ice cream with butterscotch, chocolate fudge and almonds
Choice of main course
-U.p
Pesto salmon
- Grilled salmon topped with pesto sauce, served with mashed potatoes and vegetables-of-the-day, rich in omega-3, salmon is regarded as one of the healthiest foods in the world and a great boost for that extra brainpower!
Salmon and mushroom baked rice
- Smoked salmon and mushrooms baked with savory rice, cheese and brown sauce
Coit tower
- A tower of vanilla and chocolate ice cream, strawberry and chocolate fudge toppings, fresh banana slices and almonds
Claypot kway teow seafood
- This star dish is loaded with a splendid medley of seafood served with gravy over rice noodles in a claypot
Chicken and waffle
- Comfort food at its best - crispy and juicy chicken stacked on a fluffy golden waffle drizzled with lusciously decadent maple syrup, served with buttered potatoes, creamy mushrooms and our new smoked duck sausages for that perfectly satisfying start to your day

Palak Paneer $12.00
- Cottage cheese cooked with spinach and dressed with stripes of ginger.
Butter Naan $4.50
- Indian bread coated with butter and roasted crisply in earthen oven.
Masala Tea $3.50
Seafood Biryani $13.00
- Biryani rice cooked with prawns, fish and spices served with raita.
Aloo Tikki $7.00
- Deep fried potato cutlet made by mixing mashed potato with onion chillies & garam masala.
Sweet and Sour Fish $15.00
- Boneless fish cubes cooked in special sweet and sour sauce.
Sambal Prawns $16.00
- Fresh prawns cooked in hot and red spicy sauce.
Chilli Chicken $15.50
- Chicken cubes cooked into chilli paste, onion and capsicum.

Brownie $6.50
Chicken Cheese Salsiccia $11.50
- Cheesy chicken sausages in jalapeño tomato sauce or tomato herb sauce
Prawn Aglio $10.90
- Prawns, chilli, garlic and diced tomatoes tossed in olive oil
Waffle Potato $4.50
- Crispy waffle potato served with chilli sauce
Kimchi Mussels Pasta $16.80
- Hot and spicy crispy chicken with choice of pasta, coke and brownie
Cheddar Cheese Stick $5.90
- Coated with golden breadcrumbs
Prawn Aglio $10.90
- Prawns, chilli, garlic and diced tomatoes tossed in olive oil
Marinara $12.90
- Succulent prawns, squid and clams in flavourful sauce

Claypot Curry Fish (Spicy) 砂煲咖喱鱼 $12.00
Stir-Fried Kai Lan in Oyster Sauce 蠔油爆炒香港芥兰 $10.00
Rojak 罗惹 $6.50
Cold Soba Noodle 蔬菜荞麦冷面 $10.80
Sambal Sweet Potato Leaves (Spicy) 三巴番薯苗 $9.00
Lemon Mayo Prawn 柠檬奶滋酥炸虾 $12.00
Miso Ramen Soup 雪花燻肉味增拉面 $11.80
BBQ Chicken Wholemeal Burger with Fries 烧烤鸡肉全麦汉堡 $10.80

-5pcs $34.00
Homemade ebi gyoza $6.30
- Prawn dumpling
Kagoshima pork sanshoku vege roll $9.80
- Japanese pork with golden mushroom, carrot and bell pepper
-Kagoshima pork $12.80
Ikura chawanmushi $7.90
- Salmon roe on steamed egg custard
Add-on
"Suruga" $22.80
- Salmon roe, raw scallop, zuwai crab, sea urchin, salmon, minced raw tuna and spring onion maki
Avocado $3.20