Restoran Padang Jati in Bedok Menu

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Restoran Padang Jati in Bedok has no menu available, but can choose from many other options such as selection of double-boiled soups. Each pot contains authenticingredients and is double-boiled for long hours to retain thegoodness of ingredients in the soup. It is recommended to drinksoup daily for better health. or Serves 2-4 persons per pot from Paradise Inn. Subway offers many options including Italian B.M.T.™ and Egg Mayo. California Pizza Kitchen includes a wide range like Party Bundles (6 pax) or Party Bundles (10 pax). Foo Yong Omelette and Kong Poh from . New Station Snack Bar offers Old Chang Kee and Spring'O.

Nearby Sample Menus

Yellow Ginger Chicken $9.90
Thai Red Syrup with Milk $4.17
Glass Noodle with Seafood Salad $11.66
Phad Thai $11.90
Basil Chicken $11.66
Green Seafood Curry $13.80
Coke Light $2.68
Thai Red Syrup $3.53

With bacon $7.20
Clubhouse (3 Slices) $8.00
- Chicken, bacon, fried egg and cheese
●Fried rice
With ham $5.80
Sweet & sour chicken $8.80
Spaghetti with ham $9.80
- In homemade tomato sauce
Silverfish fried rice with egg $8.80
Fried egg with ham $5.80

Banana Chocolate $5.50
- Prata with banana slices and chocolate flavour.
Barley $1.90
Milo $1.80
Egg Mozzarella Cheese $5.10
- South-Indian flat bread with egg mozzarella cheese.
Teh O $1.60
Sambal Fish $4.00
- Perfectly fried whole fish with crisp skin and moist flesh smothered with sambal sauce.
Seasonal Vegetables $1.30
- Vegetables seasoned with special Indian seasoning.
Miloshake $6.30

Nasi Goreng Ayam / Daging $5.50
- Chicken or mutton fried rice.
Tissue Prata $2.50
Mutton Steak Basah $6.00
Butter Thosai $2.50
Mee Goreng Seafood $5.50
Remix Special Murtabak $6.00
Teh-O Ice $2.50
Kailan $4.50

Oyster Bay Chardonnay $68.00
Bridge Road Chestnut Pilsner $15.00
Soda Water $5.00
Ginger Beer $5.00
Donald Duck Leg Confit $16.90
- Crispy golden brown, accompanied with baby potatoes tossed in garlic and herbs.
Maker’s Mark $160.00
Luncheon Chips $9.90
- Luncheon meat strips fried till gold crisp, served with homemade sauce. Perfect for sharing!
Sinful Fries $11.90
- A twisted concussion of fries topped with sunny side up and katsuobushi flakes, drizzled with wasabi mayonnaise.

Kopi $1.60
Passion Fruit Italian Soda $5.70
Egg Onion Thosai $3.90
- Savoury, thin, crispy pancakes made from a batter of rice flour with additional touch of onion and egg.
Roti Boom $4.10
Nasi Lemak $4.70
- Simple malay breakfast made with fragrant coconut rice.
Banana Smoothie $5.70
Fish N Chicken Chip $10.40
Cheese Prata $2.90
- A south India flat bread made by stretched dough, fried in a pan with egg. A common choice for the locals.

Megumi Salad $12.71
Tamago Shizuke Maki (Salted Egg with Chicken Roll) $18.70
Potato Salad $12.71
Ebi Miso Yaki $16.24
Sushi Platter (12pcs) $25.70
- Kappa maki 6pcs, unagi sushi 1pc, tamago sushi 1pc, kani stick sushi 1pc, inari sushi 1pc, tobiko sushi 1pc, ebiko sushi 1pc.
Age Party Set $40.96
- Toru karaage, ebi fry, gyoza fry and tori katsu.
Tamago Maki (Japanese Egg Roll 6pcs) $7.00
Lobster California Maki (Lobster California Roll) $25.70

Daging Merah $7.50
Ginger Beef $12.00
Sunny Side Up $1.00
Ayam Sambal $7.50
Nasi Goreng Ayam $6.50
Nasi Goreng Pattaya $7.80
Nasi Goreng Tom Yum $7.50
Wedges $7.00

Herbal roast (angelica / len wonder / wild ginseng )
Superior steamed rice
Homemade wheatgrass tofu with seafood
Superior steamed rice
Mongolian spare ribs
Sauteed crab meat with sweet gourd & homemade tofu
Hong Kong style steamed fish slices
Baby kai-lan with salted fish & lime

Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
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Whole Apple Tart $42.00
Canele $3.80
Pecan Tart $6.00
Egg Mayo Tartine $14.50
Whole Cherry Tart $42.00
Whole Blueberry Cheesecake $36.00
Apricot Danish $4.50
Chocolate Lamington $5.80

USDA Prime Rib Eye Half Cut Portion (250gms) Comes with Complimentary Garang Rice (150gms) $67.99
- Top 3% of quality USDA rib eye in a half cut portion; lightly seasoned and perfectly grilled; with grain mustard and borderlaise butter.
Grilled Portobello with Smoked Sea Salt $8.99
Salmon with Red Wine Ponzu $17.90
Garang Caesar Salad (Good for 1 - 2 Persons) $14.99
- Caesar salad given a Garang zing with house smoked bacon bits, seasoned edamame and herbed dressing.
Charcoal Grilled Butter Nut Squash (V) $12.90
Garang Rice $6.99
- Our version of the heart attack fried rice with a Garang spicy kick! Contains beef and chilli padi.
USDA Black Angus Beef Short Rib Bone-In (300gms) Comes with Complimentary Garang Rice (150gms) $55.99
- Slow cooked short ribs with gula Melaka glaze & grain mustard.
Seafood Inari $12.00

Grilled Chicken Chop (Brown Sauce) $15.50
- Served with mash & salad.
"Grandma" Chocolate Cake $7.50
Cappuccino $4.50
- Espresso + milk + froth.
Grilled Chicken Caesar Salad $10.90
Iced Black Coffee $4.50
- Double espresso + water + ice.
1kg Hazelnut Crunch Cake (8-Inch, Square) $78.50
Nasi Lemak Classic $9.50
- With chicken wings, fried egg, peanuts, ikan bilis, cucumber and irresistible homemade sambal.
600g Hazelnut Crunch Cake (6-Inch, Square) $56.80

Wow! take-away
- Now you can indulge in our pizzas for as low as $5 anytime, any day! Thats´s not all. You get to chouse from our 17 delicious pizza flavours toppings!
-Super Supreme
- Always a house favourite, combining juicy ground beef, smoky cabanossi sausages, beef pepperoni, chicken ham, and a luscious mix of capsicums, onions, olives, mushrooms and pineapple chunks.
-Curry chicken
- Italian classic meets local favourite. Spicy chicken chunks, potatoes, onions and diced tomatoes come together for an authentic flavour of rich spices.
Garlic bread
- Oven-baked sesame seed bun with hit buttery garkic spread.
-Cheese and chic
- Roasted chicken chunks, pineapple chunks and mushrooms, topped with herbs, cheese mix and parsley.
Baked beef balls (alfredo sauce)
- Juicy beef balls with mozzarella, baked in a special blend of creamy alfredo sauce.
Hershey´s chocolate chip cookie
- A soft and chewy cookie laden with crynchy chocolate chips, served warm.
10 Pcs honey roasted wings
- Juicy mid-joint wings coated with sweet honey and roasted to golden brown perfection. (Not applicable for wings wednesday weekday specials).

Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.