Rong Fu Ji Seafood Steam Pot in Bukit Timah Menu

Water Chestnut and Sugarcane 竹蔗馬蹄水 $4.50
In House Barley Water 自制薏米水 $4.50
Imperial Pork Ribs 京都排骨王 $18.00
Dark Soya Sauce $0.42
Stir Fried (Sautéed) Eggplant with Sambal 叄岜炒茄子 $15.00
Stir Fried (Sautéed) Hor Fun with Mixed Seafood and Meat 什錦炒河粉 $21.00
Steamed Egg with Crab Meat 蟹肉蒸水蛋 $21.00
Crispy Roast Chicken (Half) 金牌吊烧鸡 (半只) $19.73

Cappuccino $5.35
Chocolate Chip Cream Frappe $7.49
Maple Sea Salt Latte $6.42
Housemade English Breakfast $17.65
- Smoky sliced bacon, toasted brioche, tomato, baked beans, sautéed mushrooms, English Cumberland sausage and scrambled egg.
Chocolate Chip Frappe $7.49
Deep-Fried Nuggets $5.35
- With chipotle sauce.
Caramel Frappe $6.96
Tangy Roselle Iced Tea $7.49

Gelato misto $10.30
- Selection of in-house mixed gelato served with whipped cream and cherry
Astice alla griglia Seasonal price
- Grilled lobster with juliennes of seasonal mixed vegetables and mint, served with a side dressing of star anise-carrot
Melanzane alla parmigiana (Must try) $14.80
- Juicy eggplant baked in layers of mozzarella cheese and tomato sauce
Spaghetti
Polpa di granchio $20.20
- Pasta fresca´s siganture sauce of soft crabmeat sautéed with garlic, crushed black pepper, cherry tomatoes and white wine in tomato sauce
Alla vegetariana $19.00
- Assorted seasonal vegetables tossed in zesty tomato sauce
Fusilli
Panna cotta $10.90
- Classic italian cream pudding aromatised with flavours of amaretto liqueur and vanilla

Tiger Beer 虎牌啤酒 (Can) $10.80
Sautéed Sliced Beef with Onion, Shallot and Scallion 三葱爆牛肉 $20.70
Signature Assorted Xiao Long Bao 招牌四色小笼包 (8pcs) $20.70
- Original, salted egg yolk, chilli crab, truffle. 原味，咸蛋黄，辣椒蟹，黑松露.
Fried Rice with Egg 蛋炒饭 $10.80
Poached Seasonal Vegetable with Trio Egg in Superior Broth 金银蛋时蔬 $18.50
Braised Minced Pork Ball with Mushroom and Bamboo Shoot 红烧狮子头 $20.70
Pan-fried Red Bean Banana Pancake 豆沙香蕉锅饼 $8.10
Sautéed Kailan with Assorted Mushroom 双菇木耳炒芥兰 $17.40
- Vegetarian.

Minced Beef Cheese Pie $7.80
Wild Mushroom and Bacon Tart $7.80
Topped Turkish Pide $5.60
- Basil pesto, olive and sundried tomato.
Sileni "The Plateau" Pinot Noir 2016, Hawke's Bay, New Zealand $62.00
- Typical varietal floral, dark fruit and spice aromas along with black cherry flavours, bkaced up with ripe, smooth tannins and a long finish.
Trio Dips with Crostini $13.50
Whole Gluten-Free Orange Almond Cake $36.00
La Boheme Act 2 Dry Pinot Rose 2017, Yarra Valley, Australia $50.00
- Strawberry aromas blaze from the glass. Apple, rosewater and strawberry flavours drive through the palate in fine, dry style. This spends time in old oak, albeit briefly, though there are certainly no signs of oak flavour. It wouldn't be out of order to label this as benchmark.
Sileni Cellar Selection Chardonnay 2017, Hawke's Bay, New Zealand $58.00
- Melon and stone-fruit flavours with a hint of almonds. It is made in an eearly drinking style but will comfortably cellar for the next three years.

Yili $21.40
- Tomato, mozzarella & pepperoni.
Egg Sandwich $8.56
- Mayo, capers. egg & cream cheese.
Pesto Pasta $21.40
- Basil pesto, parmesan, pine cut, arugula.
Lavagulin 16 Yrs $235.40
Cornerstone Icewine - New Zealand $74.90
Kale Salad (V) $19.26
- Kale, broccoli, sweet potato, mint, cucumber, sesame dressing.
Royal Jamaican Ginger $13.91
- Jamaica.
Carbonara $21.40
- Cream, bacon, mushroom & parmesan cheese.

Gado Gado 炸豆腐沙拉与花生酱 (辣) $8.88
- Fried toufu, vegetables and egg topped with a thick spicy peanut sauce and a prawn cracker.
Sotong Hitam 煸炒酱油乌贼 $10.97
- Stir fried squid with sweet black sauce and cut chilli.
Ikan Masak Assam Pedas 娘惹酸辣鱼片 (辣) $18.73
- Red snapper fillet and lady fingers served in a spicy tamarind gravy.
Sayur Lodeh 娘惹咖喱榨菜 (辣) $9.84
- Mixed vegetables in a spicy coconut stew.
. $18.73
Beef Rendang 干咖喱牛肉 (辣) $11.77
- Beef in a rich spicy coconut stew.
Udang Sambal 煸炒參巴虾 (辣) $12.09
- Stir fried deshelled prawns with tangy sambal.
Penang Char Kuay Teow 娘惹炒果条 (辣) $7.49
- Stir fried broad rice noodles with seafood and sambal.

(Raw food, Vegan, Gluten Free, Nut Free) $11.77
Vegan Banana Loaf $8.83
- Banana, wholemeal flour, coconut oil, sunflower oil, palm sugar, pumpkin seeds.
Kimchi $4.70
$10.01
Mexican Sauce $2.35
Cauliflower, Almond & Mint Salad $26.48
- A Middle Eastern Salad with roasted cauliflower, dates, fresh herbs, toasted almonds and rocket with a cumin spiced pomegrate dressing.
Sourdough $2.35
Organic Egg $4.11

Calamari Fritti $18.00
- Fried calamari served with tangy sauce.
Cacciucco alla Livornese $28.00
- A typical Leghorn’s delicacy; a zesty fish stew with mussels, fish, clams, squid, crayfish and Italian herbs.
Scialatielli di Capri $26.00
- Homemade pasta with seafood, tomato sauce, white wine sauce, garlic and parsley.
Linguine con Granchio $26.00
- Linguine served with a delicate sauce of crabmeat in light tomato sauce.
Classic Tiramisu $13.00
- Homemade popular Italian 'perk-me-up' cake of coffee-dipped ladies fingers layered with mascarpone cheese base cream.
Caprese (v) $26.00
- White pizza with fresh buffalo mozzarella cheese, fresh roma tomatoes, basil, oregano and a touch of EVOO.
Tonno e Cipolla $24.00
- Tomato sauce, mozzarella cheese, tuna flakes, onions.
Insalata di Rucola (V) $16.00
- Rocket salad dressed with lemon vinaigrette, parmesan cheese, balsamic reduction.

Red Grouper Sliced Fish Soup with Rice or Noodle $12.50
- Lao Jiang's special double boiled broth enriched with homemade blended paste, sliced red grouper fish, tomato and vegetable.
Rice $1.00
Spicy Seafood Soup with Rice or Noodle $10.00
- Lao Jiang's special boiled broth enriched with homemade spicy paste, sliced abalone, prawn, sliced fish, crispy fish stick, enoki mushroom and vegetable.
Squid Ball $4.50
Wheat Grass Drink $2.00
Signature Superior Soup with Rice or Noodle $10.00
- Lao Jiang’s special double boiled broth enriched with homemade blended paste, sliced abalone, prawn, crispy fish stick, fish maw, sliced red grouper fish, pork and vegetable.
Batang Sliced Fish Soup with Rice or Noodle $6.80
- Lao Jiang's special boiled broth enriched with homemade blended paste, sliced batang fish, tomato and vegetable.
Crispy Fried Fish Sticks for 1-2 Pax $4.50

Chocolate Chip Cookie $3.50
- Studded with the best-tasting chocolate chips, the buttery classic chocolate chip cookie is not only yummy-licious but larger.
Lemon Poppyseed Muffin $3.50
- Light aromatic lemony tender muffin speckled with lots of poppy seeds. Perfect snack for anytime!
Whoopie Pie $3.50
- Pillowy-soft chocolate cake-like cookies sandwiched with mouth-watering vanilla.
Iced Long Black $5.50
Apple Pie Muffin $3.50
- Apple pie inspired tender light muffin with chunks of apples within. Topped with light layer of cinnamon butter sugar that perks you up.
Iced Latte $6.50
Cupped Forest Cupcake $4.50
- Cherry-infused light chocolate cupcake, stuffed with fudge and cherry, with feather-light topping and succulent cherry top.
Tiramisu Cups $14.50
- 2 Tiramisu cups.

Roasted chicken avocado $9.50
- Lean roasted chicken breast, avocado, mayo, lettuce, tomato
Wild mushroom (V) $8.80
Basil pesto chicken $8.50
- With brie chicken
Spinach goji berry (V) $8.80
Chocolate banana espresso $7.00
Chocolate banana espresso $52.00
Broccoli, portobello & button mushroom (V) $8.80
Made with fresh rustic breads from our bakery

Tandoori Paneer Tikka $18.08
- Home-made cottage chese mixed with vegetables and spices grilled in the clay oven
Kheema Hyderabadi $19.15
- Minced meat cooked with cubes of peas
Navarathna Khorma $14.87
- Nine different kind of vegetables and cooked with cashew nuts and creamy sauce
Gajjar Halwa $6.42
Prawn Luziza $21.29
- Fresh prawns marinated in honey & sour spices from bikaner served sweet & sour
Prawn Vindaloo $21.29
- Fresh prawns and potatoes cooked in a hot spicy gravy
Bhindi Do Piaza $11.66
- Ladies finger cooked with onion, tomato and rare spices
Chappathi $3.10
- Thin Indian Bread made from wheat flour

Scrigni Cacio E Pepe $20.00
- Pecorino cheese and black prepper. Recommended sauces: butter and sage.
Tagliatelle Bolognese $20.00
- Bolognese sauce with bigger chunks of beef.
Gnocchi Tomato and Basil $20.00
- Potato dumpling with tomato and basil sauce.
Tagliatelle "Its Not Alfredo" $26.00
- Extra creamy tagliatelle served with 24 month aged Parmigiano reggiano emulsioned cream.
Lasagne Alla Bolognese $20.00
- Pasta sheet layered with bolognese sauce, bechamel and parmesan cheese.
Limoncello Delizioso $14.00
- Three mini dessert with your coffee or limocello to end your meal with a light sweet note.
Prawns $18.00
- Tomato sauce, prawns, confit cherry tomatoes, mozzarella, spicy cocktail sauce.
Seabass Truffle Ceviche $15.00
- Lemon marinated raw fish fillet tossed with black truffle and evoo.

Crazy Chicken Crunchies - Tom Yam $10.90
- Marinated in tom yam spices, crunchy on the outside, juicy on the inside.
Combo for 1 $25.00
- Regular pizza, chicken and a drink.
Ondeh-ondeh Lava Cake $10.90
Ultimate Hawaiian $49.90
- Loads of roasted chicken, smoked chicken breast, chicken ham, juicy pineapples and fresh mushrooms on our signature pizza sauce.
Combo for 2 $30.00
- Regular pizza, flatbread, crazy chicken crunchies.
Chilli Crab $39.90
- Succulent crab meat, onions, tomatoes on chilli crab sauce.
Banana Kaya (6") $7.90
- Local-inspired dessert pizza. Pandan kaya, banana slices and cheese. A must try!
Ultimate Hawaiian $39.90
- Loads of roasted chicken, smoked chicken breast, chicken ham, juicy pineapples and fresh mushrooms on our signature pizza sauce.

Rong Fu Ji Seafood Steam Pot in Bukit Timah Menu

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Rong Fu Ji Seafood Steam Pot

Bukit Timah > Rong Fu Ji Seafood Steam Pot

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200 Turf Club Road, The Grandstand #01-14, Singapore 287994, Singapore

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