Bite-sized chicken with choice of mayonnaise or homemade chilli remoulade.
Tangy Roselle Iced Tea $7.49
Chamomile $8.03
Peach Orange Iced Tea $6.95
Green Tea Latte (Hot/Iced) $7.49
Little Nyonya $8.56
Appease yourself with a spin-off from the good old dessert. Concocted with authentic gula melaka from Melaka, our delightful coconut gula melaka mousse is layered with sweet pulut hitam (sticky black glutinous rice) and wrapped between fragrant pandan sponge to give it a perfect balance and bite. To top it all off, roasted desiccated coconut is sprinkled over gula melaka sauce - elevating its exquisite flavours and leaves you wanting more.
Fresh Sea Prawn Alfredo $17.12
Fresh sea prawns and mixed mushrooms in alfredo sauce.
Scrambled Eggs & Cheese Muffin $8.56
Muffin, scrambled eggs, gruyere cheese, red onion marmalade, sriracha mayonnaise, and chives.
Deep fried burrito Served with salsa verde, crema and salsa roja.
Jalapeno Poppers $9.63
Breaded jalapeno skins stuffed with cream cheese and deep-fried till perfection.
Shredded Cheese $3.21
Quesa Beef $9.63
Fajita $21.40
Your choice served on a sizzling hot skillet with freshly sautéed onions and bell peppers. Served with guacamole, crema, pico de gallo and warm flour tortillas.
Enchi Chicken $9.63
Chili con Queso $6.42
Melted cheese with chopped jalapenos for your chips?
Superior Chicken Broth with Wild Mushrooms (罗汉素烩羹) $10.80
Special Set Menu for 4pax (4人套餐) $108.00
Deep-fried fish skin coated with salted egg yolk (咸蛋鱼皮), roast Irish duck (whole) (烧鸭整只), wok-fried prawn with garlic sauce (葱烧干煎鲜虾), ‘ma po” beancurd (/麻婆香辣豆腐), braised 'ee-fu' noodle with shredded pork, mushroom and chive (韭菜肉丝焖伊面).
Sweet And Sour black Guinea Pig (酸甜黑豚肉) $26.00
Deep-Fried Mantou (6pcs) (炸馒头6粒) $7.00
Special Set Menu for 2pax (2人套餐) $56.00
Rose cherry tomato (玫瑰小番茄), roast Irish duck (half) (半只烧鸭), stewed beancurd with roast pork (红烧火腩豆腐), stir-fried nai bai cabbage with garlic (蒜蓉白菜) and 2 x steamed rice (白饭2碗).
Wok-Fried Australian Wagyu Beef with Truffle Oil (松露澳洲和牛粒) $51.35