Roszy's Tiffin House in Novena Menu

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Roszy's Tiffin House in Novena has no menu available, but can choose from many other options such as Vegetable Biryani or Mushroom Matar from Bar Bar Black Sheep (Robertson Quay). Gayatri Restaurant offers many options including Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat. Tim ho Wan includes a wide range like Pork Congee with Century and Salted Eggs and Hong Kong Style Egg Tarts (3 Pieces) (U.P. $12.80) or Baked BBQ Pork Buns (3pcs) 酥皮焗叉烧包. 1 Roman pizza 1 spaghettini 1 tapas 1 dessert crustar 4 soup of the day and ●1roman pizza from . Tino's Pizza Cafe offers Pepper Lunch and -Add for an egg.

Nearby Sample Menus

Oldtown White Coffee - Cham $2.78
Lime Drink $4.17
Oldtown Xi Mut® Milk Tea $2.78
Tom Yum Mee Hoon with Salmon Fillet $13.80
Oldtown Dry Springy Noodles with Chicken Chop $11.45
Oldtown White Coffee - Mocha $3.53
Premium Ipoh Chicken Hor Fun $13.80
Tom Yum Mee Hoon Salmon Fillet and Fried Chicken Cutlet $15.94

黑糖烧饼 Black Sugar & Sesame Pan Fry Cake $4.81
羊杂粉 Mutton Offals Soup Noodle $8.02
羊肉套餐 Mutton Soup Set $8.02
川北凉粉 Bean Jelly Noodle with Chili Sauce $6.95
泰国椰子 Coconut (饮料 Drink and Beer) $5.35
鸳鸯羊肉汤锅大 Two Flavour Mutton Steamboat Big $94.69
老醋蛰头 Jelly Fish with Black Vinegar $11.23
羊肉馅饼 Mutton Patty $5.88

Beijing-Style Fried Noodle 北京炒面 $18.00
Beef Noodle Soup with Duo Treasures 原味双宝牛肉面 $17.00
Stir-Fried Cabbage with Shrimp 手撕包菜 $17.50
- Spicy dish.
Dumplings: Pork and Cabbage 白菜水饺 $9.50
Stir-fried French Bean with Minced Pork and Dried Shrimp 干煸四季豆 $17.50
- Spicy dish.
Braised Sea Cucumber and Pork Tendon with Onion 葱爆海参蹄筋 $37.00
Fried Prawn Ball with Golden Salted Egg Yolk Sauce 黄金虾球 $26.00
Stewed Red-Spotted Groupa wnth Ginger Wine 米酒红斑鱼 $41.00

204. JUMBO Premium X.O. Sauce $25.00
19. Fried Rice with Diced Chicken and Preserved Olive Leaves $19.25
17. Wok Fried 'Mee Sua' with Seafood $25.70
18. Supreme Seafood Fried Rice $25.70
14. Broccoli Stir Fried with Braised Shiitake Mushrooms $23.55
12. Wok Fried Chicken with Szechuan Peppercorns $19.25
203. JUMBO Cereal Prawn Premix $4.80
5. Braised Fish Maw Soup with Seaweed & Chicken $8.55

Almond Cream $5.50
White Rice $1.50
Fragrant Mushroom Tea $23.50
Stir-Fried Eggplant with ‘Gan Xiang’ Sauce $17.00
Charcoal Beancurd with Golden Oyster Mushrooms and Fresh Seasonal Vegetables $19.50
Stir-Fried French Beans in Fragrant Spicy Sauce $15.00
‘San Bei’ Mushrooms $19.50
Fragrant Mushroom Tea $23.50

P2. Black Sesame Paste $3.30
- Hot
G1. Grass Jelly Plain $2.30
- Cold
G8. Grass Jelly with Strawberry $4.20
- Cold
D5. Durian Yam Sago $4.90
P4. Peanut Paste $3.30
- Hot
E3. Fresh Milk Steamed Egg with Red Bean Topping $3.80
S1. Mango Sago $4.00
- Cold
M2. Steamed Milk Egg White with Chocolate Cookies topping $4.00
- Cold

S281 Stewed Pork Rib with Chinese Vinegar $0.00
S216 Deep Fried Egg Plant with Dried Meat Floss $10.49
S665 Deep Fried Chive Dumpling $6.21
S708 Ice Blended Coffee Float $6.21
S702B Coffee (Cold) $5.14
S130 Orange Carrot Soda (Cold) $6.21
S369 Sauteed Bitter Gourd with Black Bean $0.00
S148 Fresh Coconut Drink (Cold) $5.14

Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.

Chicken Bolognese $10.00
- Spaghetti with savory and tangy tomato meat sauce.
100 Plus (Canned) $3.00
Seafarer Cream Spaghetti $11.00
- Prawns, fish, squid, spaghetti, cream sauce.
Sausage and Mushroom Aglio Olio $9.50
- Chicken sausage, mushrooms, spaghetti, olive oil, chilli, garlic.
Coke (Canned) $3.00
Creamy Chicken Spaghetti $10.00
- Pan seared chicken, edamame, spaghetti, cream sauce.
Spicy Meatballs Tomato Cream $11.00
- Succulent homemade chicken meatballs tossed with spaghetti in spicy tomato cream sauce.
Seafood Arrabiata $11.00
- Prawns, fish, squid, spaghetti, spicy tomato sauce.

Organic ‘Belachan’ Fried Rice (v) $10.80
- Handmade belachan made from naturally-dried and fermented organic soy. Stir-fried with brown rice, carrots, shimeji mushrooms, purple cabbage and corn kernels.
Elderflower $6.80
Balsamic Beancurd (V) $8.80
- Fried beancurd, fresh onions, garlic, cucumber and cherry tomatoes tossed in a balsamic vinegar sauce.
Long Black $6.00
Baked Stuffed Portobello Mushroom with Cheese $11.80
- Portobello mushroom stuffed with minced vegetables and covered with cheddar cheese. Served with sprouts, potato salad and vegan mayonnaise.
Organic Fermented Lemonade $8.00
- Homemade by fermenting organic lemon slices with cane sugar for weeks. The result is a natural and great tasting enzyme drink with lots of good bacteria.
Fried Dumplings (8pcs) (V) $10.80
- Our signature dumplings in a golden crisp.
Crispy Noodles (v) $12.80
- Vegan yee mee noodles, mushrooms and leafy vegetables doused in gravy made with kudzu powder and tamari. Topped with fried burdock and carrot strips.

Braised Lamb Shank $35.09
- Lamb shank in chasseur sauce, served with mash and seasonal greens.
Classic Bolognese $20.12
- Ground beef, tomato, parmesan cheese and red wine.
Mushroom Aglio Olio $19.05
- Mushroom, garlic, olive oil and bird's eye chilli.
Smoky BBQ Pork Ribs $26.54
- Served with fries and house salad.
Stärker Beer Battered Fish & Chips $24.39
- Served with fries, tangy mango salsa and house salad.
Passion Fruit Abalone Yusheng (Good for 5-6 Pax) $84.32
Garlic Bread $7.28
Fish Fingers $13.70
- Served with home-made marinara and tartar sauce.

Fried shark's fin with scrambled egg $60.00
Plain porridge $1.20
Fried fish with bitter gourd $18.00
Spring chicken $20.00
Deep fried fish fillet with thai style sauce $20.00
Curry combo set 2 $8.00
- Rice, crispy pork, minced pork, sunny side up cabbage, beverage
Shark's fin soup $36.00
- 2 Bowls
Braised beancurd with crab meat $16.00

Supreme breakfast $8.80
- Fried eggs, sausage, grilled bacon, baked beans and a slice of bread (wholemeal walnut or ciabatta)
-Mushrooms $4.80
Happy breakfast $5.50
- Grilled ham & cheese sandwich
Cookies & cream cheesecake
Muffins $2.50
- Blueberry / chocolate chip / vanilla
Strawberry shortcake
Mum's chicken curry
- Choice of naan, rice or bread , juicy chicken meat served in a thick flavourful coconut curry
-110g tub

K6 Apple Juice $2.36
K8 Hot / Iced Green Tea $1.93
J1 Yaki Gyoza (4pcs) $3.00
- Pan-fried pork gyoza.
A4 Tamago $10.60
- Ni tamago, onsen tamago, cha shu, menma, black onion sauce.
D3 Cha Shu $11.67
- Cha shu, ni tamago, mixed vegetables, minced pork.
A2 Toroniku $10.60
- Toroniku, ni tamago, menma.
B2 Tamago $10.60
- Ni tamago, onsen tamago, cha shu, menma.
G5 Oyakodon $10.60
- Chicken, egg, onions.

Thai tea pudding
- Sweet cream infused with Thai milk tea served cold with cookie toppings.
Glass noodle salad with seafood
- Glass noodle tossed with seafood, lime and chilli dressing
Prawn omelette with rice
- Fresh prawn cooked with Signature Thai omelette
Thai sukiyaki dry noodles
- Glass noodles stir fried in spicy sukiyaki sauce with seafood and kang kong
Deep-fried salmon tamarind
- Salmon fillet drizzled in tangy tamarind sauce topped with fried shallot
Crispy tom yum chicken wing
- Deep-fried chicken wings tossed in Tom Yum sauce
Thai chicken curry
- Chicken and potatoes cooked in mildly spiced yellow curry powder
Thai fish cake
- Ground fish fillets mixed with red curry paste and spices, deep-fried and served with sweet chilli cucumber dip