Address
50 Kaki Bukit Place #01-02 Jean Yip building S415926, 50 Kaki Bukit Pl, Singapore 415926
Simple Food in Bedok Menu
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Simple Food in Bedok has no menu available, but can choose from many other options such as Uma Uma Ramen (Spicy) or Spicy Chasiu Ramen (Spicy) from Uma Uma. Motorino Singapore offers many options including and Choice of Mushroom & Sausage or Fresh Clam pizza, 1 portion of dessert: Tiramisu. Kazokutei includes a wide range like Gyoza Rice Set or Salted Egg Chicken Rice Set. Beef Rendang and Build Your Own Meal for 2 from . Crave offers Gastronomia - Bukit Timah and Until 10.30 am.
Nearby Sample Menus
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Good morning sunnies
- Star off your day the swensen's way with the full breakfast set, two sunny side up eggs, served with our signature baked honey butter cream ciabatta rolls, cheesy mushrooms and sweet juicy cherry tomatoes
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Chocolate crunch
- Chocolate ice cream, hot fudge and loads of crispy chocolate morsels
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Chocolate decadence
- Signature chocolate and hazelnut gelato topped with crunchies, almond flakes, nuts and fudge. available at ion only
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Chicken and waffle
- Comfort food at its best - crispy and juicy chicken stacked on a fluffy golden waffle drizzled with lusciously decadent maple syrup, served with buttered potatoes, creamy mushrooms and our new smoked duck sausages for that perfectly satisfying start to your day
- -Adult
- Ice cream & dessert buffet. Treat yourself to over 50 cool ice cream flavors, more than 40 exciting toppings, gelato, chocolate fondue fountains and an assortment of delicious pastries and cakes, exclusively at swensen's ion!
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Breaded chicken
- Golden fried marinated chicken cutlet drizzled with meuniere sauce, served with U.S. fries and coleslaw
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Firehouse happy birthday
- A complete birthday treat with vanilla, chocolate and strawberry ice cream, topped with strawberry, pineapple and chocolate fudge toppings, make your birthday wish over the firehouse flame!
- Stir-fried chicken with cashew nuts $6.00
- Thai vermicilli salad with seafood
- Stir-fried mixed vegetable $6.00
- Stir-fried black pepper beef $8.00
- Stir-fried minced beef with hot basil leaves $8.00
- Stir-fried kang kong thai style $6.00
- Stir-fried mussel with sweet basil leaves $12.00
- Stir-fried prawn with chilly paste $12.00
- Kopi-O $1.80
- Mutton Steak Kering $6.00
- Paper Thosai $2.50
- Milo Prata $2.00
- Chrysanthemum Tea $2.00
- Maggie Goreng Seafood $5.50
- Fried Kang Kong Sambal $4.00
- Mutton Steak Basah $6.00
- K. Teow Kerang $6.90
- Fresh Lime Jiuce $2.20
- Chicken Alfredo $9.10
- Curry Chicken $4.30
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Nasi Goreng Daging $6.90
- Rice steamed with spices, served with black pepper meat.
- Beef Steak $17.10
- Nasi Goreng Ikan Masin $6.90
- Mussel Cheese $6.80
- Fresh Squid Cooked in Lime Juice and Lemongrass Broth (Small) $14.00
- Pad Thai Prawn $10.00
- Tom Yum Chicken Noodle Soup $10.00
- Green Curry Beef (Large) $19.00
- Mussels Stir-Fried with Curry and Lemongrass Mix (Small) $14.00
- Panang Beef Curry (Large) $19.00
- Panang Curry Pork (Large) $14.00
- Panang Curry Pork (Small) $10.00
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Deep Fried Dumplings (S) $5.80
- 6 pcs
- Ayam Penyet with Rice (S) $7.30
- Ginger Onion Fish with Rice (S) $7.30
- Special Chicken Chop with Rice (S) $7.30
- Hong Kong Hor Fun (S) $5.80
- French Loaf Toast (S) $2.80
- Malay Mee Goreng (S) $5.50
- Penang Fried Kway Teow (S) $5.50
- Deep Fried Chicken with Shrimp Paste $12.00
- Sweet & Sour Pork $12.00
- Fried Pork $12.00
- Fried Dace with Vegetables $10.00
- Deer Meat with Spring Onions $20.00
- Black Pepper Fish Slice $12.00
- Braised Pork in Soya Sauce $8.00
- Dried Shrimp Gui Miao $9.00
- Mushroom spinach cream $6.90
- Buffalo mozzarella cheese $5.90
- Pepperoni $7.90
- Sauteed spinach with bacon $2.90
- Chicken spinach gratin $5.90
- Salmon delight $7.90
- Potato omelette $3.90
- Chicken steak lunch $8.90
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
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Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
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Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
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Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
- Vanilla Custard Bombolini $4.30
- Baguette $4.00
- Strawberry Lamington $5.80
- Pilsner $10.50
- Apricot Danish $4.50
- Pecan Tart $6.00
- Egg Mayo Tartine $14.50
- Trio Dips with Crostini $13.50
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Rabri $6.96
- Thick sweetened milk flavouredwith mango and served with mixed nuts.
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Goan Prawn Curry $14.98
- Coconut based prawn curry - a coastal delicacy.
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Naan $3.21
- Leavened bread baked in the tandoor.
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Vegetable Biryani $14.98
- Long-grained basmati rice flavored with exotic spices and saffron layered with vegetables, cooked in a thick gravy.
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Chicken Biryani $14.98
- Long-grained basmati rice flavored with exotic spices and saffron layered with chicken, cooked in a thick gravy.
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Vada Pav $9.63
- A pillowypav, stuffed with a golden-fried spiced potato covered with tamarind & coriander chutney & a sprinkling of garlicky masala.
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Tandoori Lacha Paratha $4.28
- Unleavened bread with rich, flaky layers served fresh from the tandoor.
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Papri Pakori Chaat $8.03
- Crispy flour cakes topped with potatoes, ginger strips, chickpeas and garnished with yogurt, tamarind and mint chutney.
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Wedges
- A lip smacking to traditional fries – seasoned wedges provide an additionally appetizing taste to the potato!
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Mudpies
- Fantastic for a hot afternoon or when you’re craving for a cold snack!
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Seafood Spaghetti
- Freshly baked and brought out straight from the oven, you can still smell the herbs and butter marinate on the seafood.
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Galilee Special Spaghetti
- A chicken dish. But we’re not telling you anything else. Try if you’re game for something exclusive.
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New York Cheesecake
- Handmade with love and only premium ingredients, go ahead and be good to yourself.
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Chocolate Truffle
- For true chocoholics : A true-chocolaty experience.
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Brownies
- Experience the greatest dessert ecstasy of your life. Served with French-vanilla ice-cream. P/S: Your call if you want the brownie served warm or chilled.
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Roastery Chicken Leg
- An entire chicken leg marinated with generous servings of black pepper and char-broiled to perfection.
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Merluzzo Nero $44.27
- Pan seared Black Cod, egg roe in saffron lobster cream sauce, Meat & Fish dishes served with fresh daily potato and veggies and mixed salad
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Scaloppine Al Funghi $35.65
- Grilled sliced chicken breast with porcini mushroom in white wine brown sauce with cream
- Americano $4.37
- Scramble Eggs with Smoked Salmon $19.44
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Quattro Formaggi $29.55
- Four types of cheese - Mozzarella, Gorgonzola, Emmental and Parmesan Cheese
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Egg Benedict $17.14
- Poached eggs with grilled baked ham and hollandaise sauce on toasted ciabatta bread
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Domaine de la Bastide 2017 - Coteaux d’Ensérune (FD0075) $42.00
- Smooth, fruity and silky with floral notes (Grenache, Merlot and Cab-Sauvignon).
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Truffle Scramble Eggs $21.74
- Scramble eggs with winter truffle paste on toasted ciabatta bread with grilled honey baked ham.
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Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
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Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
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Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
- K5 Heaven & Earth Iced Lemon Tea $2.14
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J4 Crispy Dango $5.14
- Deep-fried breaded chicken balls with plum sauce and mayonnaise dressing.
- K9 Evian Mineral Water (500ml) $3.21
- K3 Coca-Cola Light $2.14
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A1 Grand $14.88
- Toroniku, buta kakuni, cha shu, ni tamago, menma, black onion sauce.
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C3 Cha Shu Spicy Tonkotsu Ramen $9.53
- Spicy minced pork, cha shu, menma.
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B1 Toroniku $14.88
- Toroniku, ni tamago, menma, seaweed.
- K2 Coca-Cola $2.14
Simple Food
Phone
67440207
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Italian
Features
50 Kaki Bukit Place #01-02 Jean Yip building S415926, 50 Kaki Bukit Pl, Singapore 415926
- Bedok Italian Menus