Tamaya Dining in Orchard Menu

Tamaya Dining in Orchard has no menu available, but can choose from many other options such as Revelry Signature Burffle or Chicken & Waffles from Revelry. Kanda Wadatsumi Japanese Dining offers many options including Edamame and Horenso Goma Ae. Kurry Korner includes a wide range like Vegetable Curry Sauce or Chutneys. Ultimate angus classic bbq and Ultimate angus mushroom swiss from . Burger King offers Srivakula and Mirchi Bajji.

Nearby Sample Menus

  • Salmon Sashimi 3 Kind - Serves 3 サーモン刺身味比べ3品 $28.57
    • 3 pieces of sliced salmon, salmon belly, and flame-seared salmon belly sashimi
  • Sashimi 3 Kind - Serves 2 刺身盛合せ3品 $20.12
    • 2 pieces of sliced tuna, yellowtail and salmon sashimi.
  • Cold Peach Oolong Tea $5.35
  • Unagi Don Set $27.61
    • Grilled eel with sweet soy sauce served on Japanese rice, choice of 1 side dish and miso soup.
  • Sun's Sauce Katsu Don $25.47
    • Crispy deep fried pork, oysters, prawns and mackerel cutlets drizzled with sauce served on Japanese rice, with choice of 1 side dish and miso soup.
  • Unagi and Yakiniku Kamameshi $29.75
    • Grilled eel with sweet soy sauce, sauteed sliced beef, and soft boiled egg cooked in a metal pot filled with flavoured steamed rice. Set includes miso soup, and choice of 3pc salmon sashimi, or tempura mori.
  • Hot Matcha Latte $5.35
  • Sashimi Salad $17.98
    • Fresh salad greens with tuna, salmon, scallop and fish roe sashimi. Served with mild spicy wasabi dressing.
  • Karaage Don $9.00
  • Akamaru Shinaji $17.50
    • IPPUDO's original creamy tonkotsu broth enhanced with special blended miso paste and fragrant garlic oil, adding depth and richness when mixed. Served with thin noodles, pork belly, black fungus and spring onions.
  • Kuro $19.50
    • Ippudo's thick and chewy noodles in original tonkotsu broth accented with hints of smoky depths, topped with pork belly chashu, spring onions, flavoured black fungus and a homemade slight-spicy miso paste.
  • Ippudo Croquette Bento and One Bottle Tea $12.00
  • Japanese Green Tea $3.00
    • 500ml bottle.
  • 5 Pcs Gyoza + Original Pork Bun $8.00
    • (U.P. $16)
  • Takoyaki (5pcs) $7.50
  • Gyoza 10pcs $18.50
    • Pan-fried chicken dumplings.
  • Skinny kimchi chicken burger
    • Our kimchi burger with extra greens to accompany the ultra-crisp breaded chicken fillet with kimchi slaw and lashings of spicy tomato sauce
  • Chiptease (V)
    • These golden chips are tossed with our house blend of spices. dunk into the jalapeño cheese dip for the extra compa!
  • Harry's beef battered fish & chips
    • A cheeky twist that you'll love - halibut fillet coated with our harry's premium lager batter, accompanied by mushy peas, raisin coleslaw and chips
  • Simple delights
  • Adult cheesecake sundae
    • A cheeky twist on everyone's favourite dessert with cheesecake and half a shot of baileys on the side
  • Smoked salmon caesar
    • We toss fresh salmon slices and charcoal croutons in the classic caesar combination, then top it with fish cracklings for good measure
  • -Pine beans
  • -Jalapeño
  • Jellyfish salad $7.90
    • Jellyfish strips drenched in our specially concocted house sauce, a masterful spin on a traditional starter
  • Lotus seed with white fungus soup $4.90
    • Lotus seed is saud to be particularly nutritious and good for the spleen, heart and kidneys, a refreshing light dessert combined with white fungus which is nourishing and red dates to enhance blood...
  • Fried homemade bean curd $9.90
    • Traditional homemade bean curd fried to crisp, for more delectable taste, dip it with our homemade sauce
  • Braised homemade bean curd $6.90
    • Putiens specialty bean curd braised for savoury bursts of flavour every bite
  • Braised bamboo shoot $7.50
    • Bamboo shoots smoked in slow fire, the braised for a savoury finish
  • Steamed prawns with minced garlic $21.50
    • Succulent prawns lightly steamed and topped with savoury minced garlic
  • Deep Fried duck with yam $16.50
    • Sliced duck meat encrusted with fried yam and paired with our special mushroom dip
  • Chilled lemongrass jelly with fruits $4.90
    • Lemongrass jelly topped with mixed fruits such as watermelon and dragonfruit, every spoonful is as refreshing
  • Grilled Ribeye $26.75
    • 200gm Australian ribeye steak, French fries and mesclun salad with choice of sauce.
  • BBQ Pork Ribs $20.33
    • Slow cooked pork ribs, French fries, BBQ sauce.
  • GE02 Selbach - Zeltinger Himmelreich - Riesling Kabinett - Mosel $37.45
  • Seafood Pasta $17.12
    • Shrimp, mussels and squid, tomato sauce, chili, basil, choice of spaghetti or penne.
  • BO231 Chateau Des Annereaux - Lalande De Pomerol $64.20
  • Side Salad $4.28
  • Cheese Platter $20.33
    • Our selection of imported cheese, served with mixed nuts, fig jam, olives, sun-dried tomatoes, and freshly baked bread.
  • Serano Ham Shoulder Platter $13.91
  • Risotto Funghi $29.96
    • Traditional Italian rice with shiitake and button mushrooms, dried cepes, cheese and butter.
  • Rustica (Regular) $27.82
    • Marinated chicken slices, mushrooms & onions.
  • Salame Di Manzo (Mini) $24.61
    • Beef salami & scamorza cheese.
  • Calamari $21.40
    • Succulent pieces of fresh squid coated in out special Modesto's batter, deep-fried to perfection and served with tartar sauce.
  • Carpaccio Rucola $23.54
    • Thin slices of raw beef tenderloin on bed of fresh arugula salad, served with lemon and extra virgin olive oil dressing and topped with parmesan cheese flakes.
  • Salame Di Manzo (Regular) $29.96
    • Beef salami & scamorza cheese.
  • Risotto Pescatora $34.24
    • Traditional Italian rice with fresh prawns, squid, clams, mussels and fresh tomato sauce.
  • Penne Arrabbiata $21.40
    • Short tube pasta with dried chilli, garlic, basil and fresh tomato sauce.
  • Ikan Belado Acar $13.91
    • Fried fish fillet topped with spicy acar.
  • Bihun Goreng $11.77
    • Indonesian-styled fried rice noodles.
  • Dendeng Belado $9.10
    • Crispy fried beef slices, served with chopped chilli and onions.
  • Lontong Capgome $12.50
    • Mixed vegetables, chicken and rice cake in spicy coconut milk.
  • Nasi Goreng Ikan Asin $12.84
    • Fried rice with salted fish & beansprouts.
  • Sate Ayam $9.63
    • Skewers of marinated chicken chunks charred over open flame. Served with onion and cucumber and our homemade peanut sauce. Half dozen.
  • Tempe Goreng $6.42
    • Fried soybean cakes, served with belacan chilli.
  • Mie / Bihun Soto $9.63
    • Yellow chicken broth cooked with spice blend, Served with perkadel. Choice of yellow noodles or rice noodles.
  • Black Angus Sirloin Steak (300gm) $57.78
  • Soutzoukakia $36.38
    • Greek style angus beef meatballs served with orzo pasta in tomato sauce.
  • Gluten-free Carrot Cake $10.70
  • Falafel Sandwich $25.68
    • Pita bread pocket, vegan falafel, tzatziki (V) or hummus (VG), tomatoes and mixed capsicums. V.
  • Wagyu Beef T-bone Steak (400gr) $79.18
  • Green $27.82
    • Pesto, broccoli, green peas. VG.
  • Catch of the Day $72.76
    • Greek whole fish deboned, stuffed with fresh rosemary.
  • Spanakopita $29.96
    • Greek savory in filo pastry with chopped spinach, dill, feta, onion and eggs. V.
  • Chicken Caesar Salad $21.94
    • Char-grilled marinated Chicken Breast, sliced and served over our Signature Caesar Salad.
  • NY Cheesecake $9.63
    • A traditional New York recipe.
  • House Salad $8.56
    • Mixed Greens with Tomatoes, Cucumbers and Carrots with choice of Dressing.
  • Rib and Chicken Combo $48.15
    • Half Slab of our smokehouse Ribs and Half Chicken, served with French Fries and house-made Coleslaw.
  • Sautéed Mushrooms $8.56
  • Potato Skin $15.52
    • Freshly baked Idaho Potato Skins topped with a blend of Cheddar Cheeses, Bacon bits and Green Onions with Sour Cream.
  • Buffalo Chicken Wings $18.19
    • Coated with Dan Ryan’s signature Wings Sauce, served with Vegetables sticks and Blue Cheese Dressing
  • Dan’s Gold Coast Salad $24.61
    • Salad Greens topped with diced Ham, Chicken, Bacon, Tomatoes, Red Onions, Feta Cheese and grated hard boiled Egg with choice of Dressing.
  • 521 Scallop Sashimi $11.20
  • 141 Scallop Sushi $3.70
  • 429 Salmon Salad Lobster Roll $3.85
  • 912 Tomato Salad $7.00
  • 1212 Sweet Shrimp Cream Soup $4.20
  • 1415 Grilled Mackerel $12.90
  • 819 Curry Croquette $4.90
  • 1115 Curry Roasted Chicken $15.80
  • Lord of the onion rings (V)
    • A crowd favourite of irresistible golden onion rings best savoured alongside cheesy barbecue dip
  • -Pepperoni
  • V = vegetarian
  • Basque chicken & raisin pilaf
    • A mediterranean inspired combination of basque cornish chicken with rosemary and raisin pilaf rice
  • -Rocket leaves
  • -Hard-boiled egg
  • Slow braised beef cheeks
    • Seck comfort in these braised beef cheeks: slow cooked until tender and contrasted with crisp onion rings, served with fine beans on a bed of creamy mash
  • Baked chocolate
    • Rum-spiked baked chocolate cake served with vanilla ice cream and raspberry bits
  • Brix House Pizza $19.00
    • Spicy Chorizo, Mushroom and Mozzarella with Tomato Sauce
  • Daily from 9pm to 11.30Pm
  • Chicken Wings $16.00
    • Golden Brown, Served with Thai Chili Sauce
  • Salt & Pepper Squid $16.00
    • Lightly Battered with Tartar Sauce & Lemon
  • Prices are subject to service charge and relevant government taxes
  • Beer Battered Onion Rings $12.00
    • Sweet Onions smothered in Guinness Stout Batter, served with Tangy BBQ Sauce
  • Spicy ‘Larb’ Chicken Pizza $19.00
    • Thai Spiced Chicken with Shallots and Sweet Chilies
  • Country Style Fries $12.00
    • Crispy Fries with Sea Salt and Ketchup
  • Cod Fish Soup Set $12.50
    • Cod fish soup with ginger and grated radish, served with plain rice and appetizer.
  • Classic Ootoya Combo Set $13.50
    • Home-made croquette & deep fried chicken.
  • Sukiyaki $22.00
    • Beef sukiyaki.
  • Shionegi Chicken (Set) $17.00
    • Charcoal grilled chicken with salt-seasoned green onion sauce set.
  • Shogayaki $17.50
    • Stir-fry yongenton silky pork with ginger.
  • Tomato salad $5.50
  • Chicken Combo Set $14.50
    • Grilled chicken & deep fried chicken and vegetables with black vinegar sauce.
  • Oyako Don $15.00
    • Rice topped with charcoal grilled chicken and eggs.
  • Hong Kong Crackling Pork Belly 烧肉 150g $18.50
  • Singnature London Duck Congee $12.50
  • Crispy London Duck Snow Bun $8.00
  • Seafood Congee "Tingzai" Style $11.00
  • Shrimp In Beancurd Skin $7.80
  • Pig Liver Noodle $12.50
  • Hong Kong Crackling Pork Belly 烧肉 300g $37.00
  • Salted Egg Fish Skin (100gm) $8.00
  • 5pcs Chicken $17.00
    • 5pcs Chicken and 1 large mashed potatoes with cajun gravy
  • Singles Fiery Meal $12.80
    • 2pc fiery cheesy chicken, 1 reg mashed potatoes with cajun gravy, 4pc fish bites.
  • Burger Combo $9.20
    • Our signature Cajun Burger is marinated 12 hours in onion, garlic, red and black pepper. Served on a soft round bun with lettuce and tomato, and topped with a spicy pepper spread that's seasoned with a blend of red chili pepper
  • 3pc Chicken Combo $11.20
    • 3pc Chicken, 1 mashed potatoes with cajun gravy and 1 choice of drink
  • Superb Saver A $32.80
    • 6pcs Chicken, 3pcs Chicken tenders, 1 large mashed potatoes with cajun gravy, 2pcs biscuits with strawberry jam and 4 drinks
  • Fiery Cheese Platter $28.80
    • 2pc fiery cheesy chicken, 4pc chicken , 1 cup corn poppers, 1 large cheese fries, 1 large mashed potatoes with cajun gravy.
  • 1pc Cajun Fish $4.40
  • Pepsi (Can) $2.30
Tamaya Dining

Tamaya Dining

location

Address

45 Cuppage Road Cuppage Terrace, Cuppage Terrace, Singapore 229464, Singapore

phone

Phone

068353539

email

Email

None

clock

Opened hours

Monday: 6:00 PM – 11:30 AM, Tuesday: 6:00 PM – 11:30 AM, Wednesday: 6:00 PM – 11:30 AM, Thursday: 6:00 PM – 11:30 AM, Friday: 6:00 PM – 11:30 AM, Saturday: 6:00 PM – 11:30 AM, Sunday: 4:00 – 10:30 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Reservations ,  Outdoor Seating

Location
45 Cuppage Road Cuppage Terrace, Cuppage Terrace, Singapore 229464, Singapore
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