A classic bhutanese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
Putien crispy oyster $16.90
An innovative version of a classic putian recipe, fresh oysters stir-fried with egg white, whipped up to perfection
Chilled lemongrass jelly with fruits $4.90
Lemongrass jelly topped with mixed fruits such as watermelon and dragonfruit, every spoonful is as refreshing
Putien century egg $6.90
Century egg covered in a sweet sour crust, topped with homemade specialty sauce
Pan-fried yellow croakers $28.00
A popular homely dish in fujian, china, fresh yellow croakers are specially flown in from coastal fujian, pan fried till golden brown and the slowly stewed with special house sauce to perfection
Purple sweet potato with pumpkin cream $5.90
Rich in flavour, the purple sweet potato is packed with nutritional benefits and rich in vitamins and antioxidants, the smooth and delicate texture of the purple sweet potato is further enlivened...
Braised luffa with conpoy $13.90
Silk gourd braised and slow cooked with generous servings of dried scallop
Golden rice cake $7.90
A tribute the royals in ancient china, the snack is also named "beijing cake", as well as "golden cake", made with glutinous and round grained rice, the cake is baked until it turns... 4 pcs
Enjoy a treasure trove of premium seafood, featuring items like Uni, Ikura, Toro, and other seasonal catches from the sea of Japan. Kindly note that ‘Omakase' means it will be subject to the chef’ discretion and item’s availability that day. We aim to serve the best!
Maguro Zuke Salad $13.48
Lightly marinated tuna and mesclun salad.
Ishinomaki style California Maki $23.78
Ishinomaki style california maki with aburi salmon.
Unagi avocado Foie Gras Maki $30.75
Eel, avocado and foie gras roll with egg and cucumber.