Address
180 Bedok Reservoir Road Eunos Community Club, Eunos Community Club, Singapore 479220, Singapore
The Singapore Curry By Velu's in Bedok Menu
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The Singapore Curry By Velu's in Bedok has no menu available, but can choose from many other options such as Coleslaw or Hot Chic and Dory from Long John Silver's. Chicken Pot Bedok Point offers many options including Family Set 1 (4 Pax) and Family Set 2 (4 Pax). Penang Culture includes a wide range like Steamed Red Bean Paste Buns or Steamed Yam Paste Dumplings. ●Chicken/burgers/rice and Shoyu sansho (s.s) chicken from . KFC offers Pepper Lunch and The giant.
Nearby Sample Menus
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Aglio olio with chicken $12.50
- Spicy
- Chicken $6.20
- grilled salmon fillet $16.80
- Served with butter toast + coffee, teaavailable until 11:30 am
- Fish & chips $9.80
- Hong kong fried noodle $8.50
- Ham & egg mayo $3.40
- Onion $6.20
- Boneless Chicken $4.20
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Thosai Plain $2.16
- Savoury, thin, crispy pancakes made from a batter of rice flour.
- Nasi Goreng $4.80
- Vadai $0.96
- Thosai Egg Masala Cheese $7.20
- Thosai Egg Masala Butter $6.00
- Mee Goreng $4.80
- Puttumayam $0.96
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Mango fantasy
- Towering scoops of mango and vanilla ice cream, with pineapple topping banana slices and peach chunks
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Milo dinosaur sundae dirt pot
- Includes pot & spare, a little bit of dirt never hurt anyone - so dig into this dreamy potted dessert featuring creamy milo ice cream crowned with an addictive layer of milo powder, chewy gummy candy, a juicy gooseberry served with a mini shovel. a sundae version of milo dinosaur? oh yes, we are sold!
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Chicken and waffle
- Comfort food at its best - crispy and juicy chicken stacked on a fluffy golden waffle drizzled with lusciously decadent maple syrup, served with buttered potatoes, creamy mushrooms and our new smoked duck sausages for that perfectly satisfying start to your day
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Roast chicken sandwich
- Dig into a wholesome medley of juicy roasted chicken tastefully seasoned with a blend of secret spices, carefully mixed with special seasoning and mayonnaise, loaded with juicy tomatoes, fresh lettuce and served on a crispy toasted ciabatta bun
- -12 yrs & below
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Salted egg and honey toasties
- Two thick cut japanese bread grilled golden brown and then generously spread with salted egg and honey butter cream, served with a piece of enjoyable homemade salted egg and honey butter cream for those who can't get enough of the addictive flavour
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Yummy sticky coco yam
- Our all-time yam ice cream is back but with a twist, generous scoops of creamy coconut yam ice cream layered with fragrant thai sticky rice, red beans, coconut bits and fresh coconut milk
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Mac and cheese
- Macaroni, mushroom and onions baked with cheese and cream sauce
- Sweet & sour prawn $12.00
- Deep fried soft sheli crab with chicken floss $16.00
- Claypot tanghoon with prawns $16.00
- Sweet & sour chicken $6.00
- Deep friedsoft shell crab with chicken floss
- Crispy grouper topped with thai chilli sauce $22.00
- Homemade thai fish cake
- Sweet tapioca served with coconut milk $3.00
- Pad Thai Chicken $9.00
- Homemade Tofu and Seafood in Egg Gravy (Large) $24.00
- Panang Beef Curry (Large) $19.00
- Salted Fish Fried Rice $8.00
- Cereal Prawns (Large) $28.00
- Pandan Chicken (7 Pieces) $12.00
- Pumpkin Prawns (Large) $28.00
- Mad Spicy Tom Yum Seafood Soup (Small) $9.00
- French Loaf Toast (S) $2.80
- Hong Kong Hor Fun (S) $5.80
- Seafood Fried Rice (S) $5.80
- Ginger Onion Fish with Rice (S) $7.30
- Half Boiled Egg (S) $1.70
- Cheese Toast (S) $2.80
- Hong Kong Hor Fun (S) $5.80
- Delivery hours monday 09:00 - 21:30 / tuesday 09:00 - 21:30 / wednesday 09:00 - 21:30 / thursday 09:00 - 21:30 / friday 09:00 - 21:30 / saturday 09:00 - 21:30 /sunday 09:00 - 21:30
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
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Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
- Full Rack $12.84
- Teriyaki Sauce $0.00
- Orange $0.00
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Potato Samosa $11.66
- 6 pieces with spices served with mint yoghurt.
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Plain Naan $7.38
- 3 pieces per basket.
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Aglio Olio (Spicy) $17.01
- Sauteed with garlic and olive oil with fresh capsicum.
- Sprite $0.00
- Guiness Bottle 330ml $13.38
- Seafood soup $7.90
- Chicken fritto $3.90
- Buffalo mozzarella cheese $5.90
- Seafood chowder $3.40
- Milano doria lunch $6.90
- Mozzarella di ravioli $5.90
- Fish papillote $8.90
- Asari Mushroom soup $5.90
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Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
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Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
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Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
-
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
-
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
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Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
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Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
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Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
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Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
- Fried Prawn Rice Set $17.50
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Cha Shu Ramen $13.00
- 5 pcs cha shu
- Tontoro Ramen $17.50
- Chicken Teriyaki $13.00
- Fried Tofu $7.00
- Gyoza (5pcs) $4.50
- Mix Fry Rice Set $18.50
- Cuttlefish $8.00
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Quinoa Salad $12.90
- Quinoa, fresh greens, sweet potatoes, capsicum, bringjal, walnuts.
- 1kg Rainbow Cake (8-Inch, Round) $78.50
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Long Black $4.00
- Espresso + water.
- Red Velvet Cake $6.80
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Grilled Chicken Chop (Black Pepper) $15.50
- Served with mash & salad.
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Fried Chicken Wings (6pcs) $7.90
- Combination of mid-joints & drumletts.
- American Carrot Cake $6.80
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Iced Café Mocha $6.00
- Double espresso + milk + chocolate + ice.
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A1 Grand $14.88
- Toroniku, buta kakuni, cha shu, ni tamago, menma, black onion sauce.
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J5 Tori Karaage $4.07
- Japanese deep-fried chicken.
- J2 Crispy Chicken Gyoza $3.00
- J6 Truffle Edamame $4.07
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J1 Yaki Gyoza (4pcs) $3.00
- Pan-fried pork gyoza.
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E2 Toroniku $11.67
- Toroniku, ni tamago, menma, seaweed, diced onion.
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A5 Cha Shu $9.53
- Cha shu, menma, black onion sauce.
- K5 Heaven & Earth Iced Lemon Tea $2.14
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USDA Black Angus Beef Short Rib Bone-In (300gms) Comes with Complimentary Garang Rice (150gms) $55.99
- Slow cooked short ribs with gula Melaka glaze & grain mustard.
- Lemak Mussels Served with Charred Ciabatta $17.99
- Chilli Crab Rillettes Served with Fried Mantous (4pcs) $14.99
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Smoked Pork Egg with Rendang Oil $6.99
- Savoury combination of slow cooked egg with house-smoked pork.
- Pork Belly Char Siew $12.00
- Pork Rendang $12.00
- Soft Drinks (320ml Can) $3.99
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Luncheon Meat Fries with Sambal Mayo $12.99
- Chunky luncheon meat fries with sambal spiced mayo.
The Singapore Curry By Velu's
Phone
062211115
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Television , Seating , Highchairs Available , Street Parking , Free Wifi , Outdoor Seating
180 Bedok Reservoir Road Eunos Community Club, Eunos Community Club, Singapore 479220, Singapore
- Bedok Indian Menus