Tracy's Sarawak Kitchen in Ang Mo Kio Menu

Tracy's Sarawak Kitchen in Ang Mo Kio has no menu available, but can choose from many other options such as Gyu Nira Bento or Ebi Chilli Bento from TOMO Izakaya Esplanade Mall. Sakura International Buffet Restaurant offers many options including Cream of Mushroom Soup and Seafood Tom Yum Noodles. Akimitsu includes a wide range like Soft Shell Crab Tempura or Signature Tendon. Soya Sauce Chicken Rice (油鸡饭) and Char Siew Rice (叉烧饭) from . Distingue Ressentir offers Wing Zone and Churros.

Nearby Sample Menus

  • Mashed potato $1.90
  • Beef & Hamburg Curry Rice $12.90
    • Fragrant and luscious Premium Beef & Australian Hamburg Steak with a hearty flavour that builds on in our savoury Curry Sauce.
  • -Add for an egg $0.70
  • -Add for an egg $0.70
  • -Add for an egg $0.70
  • Ebi Fry Curry Rice $12.90
    • Indulge in our iconic sizzling curry rice with crispy Ebi Fry.
  • The giant $21.90
    • Comes with rice and ribeye Immense and Succulent! Well-marbled and juicy Ribeye of immense proportions served with exquisite brown sauce to fulfill your primal needs.
  • Teriyaki Salmon & Saba $16.90
    • With Rice. Teppan grilled Salmon and Saba topped with authentic teriyaki sauce. Indulge in all that Omega-3 goodness with a Japanese Flair.
  • Salad Prawns $22.23
  • Fried “Yi Mian” with Mixed Seafood & Meat $27.79
  • Sweet & Sour Pork 酸姜咕噜肉 $18.06
  • Lime Juice $3.89
  • Braised Beancurd with Prawns $33.35
  • Fried (Sautéed) Scallops with Broccoli $41.69
  • Signature Boiled Chicken (Half) 美味白切雞半只 $19.45
    • 3 packets of Chilli Sauce, Light Soya Sauce, Ginger Paste and Dark Sauce will be provided.
  • Braised Beancurd with Crab Meat $22.23
  • Scallop Ramen $13.00
  • 2 Pax Ramen Set $36.80
    • Consists of 1x Tom Yam Ramen with ring roll, 1x Kumamoto Ramen with ring roll, 1x Fried Chicken side dish, 1x 4pcs Gyoza side dish and 2x Hojicha Panna Cotta.
  • Spicy Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s unique Spicy Ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Seafood Ramen $13.00
  • Ajisen Ramen $11.50
    • 3 pcs cha shu
  • Gyoza (5pcs) $4.50
  • Chicken Cutlet $8.00
  • Baby Octopus $8.00
  • Fish & Chicks Mix Platter $30.40
    • 200g Australian striploin steak, chargrilled chicken, classic fish & chips, 2 soft shell crabs, signature cajun fries, onion rings, grilled broccoli, signature sauces, tartar sauce. For 2-3 persons.
  • Classic Fish and Chips $9.90
  • Australian Wagyu Skirt Steak MS4/5 (200g) $19.40
  • Curry Cheese Fries $5.60
  • Chargrilled Chicken $9.90
  • Australian Striploin Steak (200g) $13.40
  • Fries $3.90
  • Mentaiko Pasta with Grilled Mentaiko Salmon $11.40
    • With grilled mentaiko salmon.
  • Pockett bandito hearty variety box $26.90
    • For 3
  • Variety feast $39.90
    • For 4
  • Pocket bandito $5.10
  • American twister
  • Crispy tenders
  • Cheesy BBQ meltz hearty variety box $26.90
    • For 3
  • Cheese sauce $1.50
  • ●Snacks/sides
  • Braised Seafood Beancurd in Claypot (Portion) 发财海鲜豆腐煲 (例) $23.54
  • Baked Cod Fish with BBQ Sauce 烧汁焗雪鱼 $19.26
    • Min 2 piece per order.
  • Stewed Ee-Fu Noodles with Bean Sprout (Portion) 鱼甫银芽烩伊面 (例) $17.12
  • Poached Green with Wild Mushroom (Portion) 野菌上汤浸时蔬 (例) $19.26
  • Egg white Seafood Fried Rice (Portion) 海鲜粒蛋白炒饭 (例) $19.26
  • Baked Boston Lobster in Supreme Broth with Ee-Fu Noodles (Portion)上汤焗波士顿龙虾配伊面 (例) $51.36
  • Poached “Xian Cai“ with Trio Eggs (Portion) 金银蛋浸苋菜 (例) $17.12
  • Sautéed Sea Cucumber with Spring Onion XO Sauce XO (Portion)醬双葱炒海参 (例) $23.54
  • Chicken Katsu & Saba Fish Bento $12.30
    • Chicken Katsu, Saba Fish, Salad, Chuka Kurage, served with rice
  • Seafood Crouton $6.50
  • Ebi Fry $7.00
  • Ebi Fry Bento $9.70
    • Ebi Fry, Salad, Chuka Kurage, served with rice
  • Ebi Fry & Saba Fish Bento $12.30
    • Ebi Fry, Saba Fish, Salad, Chuka Kurage, served with rice
  • Pumpkin Tempura $6.50
  • Seafood Pocket $7.50
  • Teriyaki Chicken $4.30
  • BBQ Pork Ribs $23.93
    • Tender huge ribs smothered in special homemade BBQ sauce, served with paprika fries.
  • Salted Egg Chicken Burger $21.79
    • Buttermilk fried chicken topped with salted egg sauce, curry leaves and chili padi, served with paprika fries.
  • Aglio Olio $19.65
    • Linguine tossed with olive oil, garlic and fresh red chilli. With choice of prawn, chicken, smoked duck.
  • Mala Wings $15.37
    • Double fried 8pcs mid-wings, stir-fried in mala sauce.
  • Salted Egg Chicken Pasta $21.79
    • Linguine tossed in salted egg sauce, curry leaves and chilli padi topped with buttermilk fried chicken.
  • Garlic Pasta $15.37
    • Special homemade black sauce tossed with garlic olive oil, sauteed garlic and parmesan cheese.
  • Mac and Cheese $19.65
    • Cheesy oven-bake elbow pasta with mushroom and bacon topped with half boiled egg and parmesan cheese.
  • Arrabiata $16.44
    • Linguine cooked in tomato basil sauce, garlic and fresh chilli.
  • Fried Prawn with Garlic $10.00
  • French Fries $3.00
  • Leng Saap $18.00
    • Pork spine soup.
  • Creamy Omelette with Prawn $10.00
  • Creamy Omelette with Squid $10.00
  • Fried Squid with Garlic $10.00
  • Fried Cabbage with Fish Sauce $7.00
  • Fried Kangkong $7.00
  • $198.00
    • Prosperity Lo Hei with salmon, steamed cod fish with minced meat and green, sauteed kurobuta pork with wild mushroom, stewed bee hoon with seafood in pumpkin paste broth, chilled lychee with "Gui Hua". For 4 persons.
  • $22.00
  • Chilled Mango Puree with Sago and Aloe-Vera 一团更和气(芦荟扬枝甘露) $21.00
  • $30.00
  • New Year Celebration C 鸿运高照套餐 C $588.00
    • Prosperity Lo Hei with salmon, roasted duck with sliced mango, steamed grouper with ginger and minced garlic, braised 10 head abalone with oyster and green, sauteed scallop and deshelled prawn with green, steamed rice with waxed meat wrapped in lotus leaf, chilled mango puree with sago and pomelo. For 10 persons.
  • New Year Celebration for 6 新春六人套餐 $288.00
    • Prosperity Lo Heu with salmon, roasted chicken with walnut, steamed cod fish with minced meat and green, braised 10 head abalone with dried oyster and "Fa Cai", stewed bee hoon with seafood in pumpkin paste broth, chilled lychee with "Gui Hua". For 6 persons.
  • Braised Boneless Duck with Sea Cucumber (L) 家和万事兴(海参扒大鸭) $48.00
  • Deshelled Prawn with Pumpkin Cream 黄金嘻哈哈(金瓜明虾球) $28.00
  • Ebi Tempura &Tartar Fried Chicken Don $16.00
  • Tonkatsu $10.00
  • Ebi Tendon $21.00
  • Tempura Fish & Pork Don $15.00
  • Pork Katsu Don $16.00
  • Cha Shu Maki $7.00
  • Pork Egg Don $15.00
  • Combo A $35.00
    • Sauce katsu don, edi tempura & tartar fried chicken don and tempura cha shu maki. (Original price $39, 10% off.)
  • Absolut Vodka (Bottle) $115.56
  • MadFish, Shiraz - Margaret River $64.20
    • A rich, dark, cherry red wine with great colour density. The nose is generous & rich with warm autumn notes of ripe blackberry compote, earthy structure & a hint of gingerbread. This full-bodied wine is driven by concentrated fruit flavours of chocolate and black cherries, subtle savoury textures and fine, soft tannins.
  • Lychee Tea $4.28
  • McManis Cabernet Sauvignon $88.81
    • Dark garnet in colour with a bouquet full of blueberry, blackberry and black cherry notes and a hint of smoke. Medium-bodied on the palate with juicy black currant and black cherry flavours, it finishes with rounded, creamy tannins and a hint of mocha.
  • Latte $4.28
  • Matua Summit Marlborough Sauvignon Blanc $52.43
    • Classic marlborough sauvignon blanc is deliciously pure, bursting with citrus notes with a hint of grapefruit and basil. The palate is fresh and vibrant with concentrated blackcurrant leaf and a hint of nettle and green melon.
  • Castelforte, Valpolicella Superiore, Veneto $56.71
    • Castelforte valpolicella superiore is an elegant wine with an excellent body that shows intense scents of blueberry and cherry, liquorice and pleasant balsamic notes of eucalyptus. Its soft, velvety tannins are a perfect match for pasta with rich sauces, grilled red meats and mature cheese.
  • Steak and Egg $27.82
    • Duo sunny, prime ribeye, romaine.
  • Oven-Baked Wild Caught Prawns with Ebiko $9.58
    • Savour our oven-baked wild caught prawn in the midst of melted cheese and ebiko all together. Oishii indeed!
  • Bombay Fish & Chips $20.28
    • Give this fish and chips an Indian herbs-and-spice twist then dip into a curry mayo dip. Swadisht!
  • Fried Calamari $11.72
    • Deep fried golden calamari rings. Commended by many!
  • Lemon Pesto Cod $14.93
    • Cod fillet grilled to tender perfection, topped with basil pesto sauce and lemon zest.
  • Buffalo Drumlets (6pcs) $11.72
    • Lip-smacking tasty drumlets coated with hot and sour sauce-for those craving for some meat!
  • Family Combo (4 Pax) $76.90
    • 4X main courses, 2x starters, 4x drinks
  • Salted Egg Fish & Chips $21.35
    • Back by popular demand! Golden fillet stuffed and topped with salted egg sauce.
  • Tandoori Salmon $10.65
    • Fresh salmon fillet marinated evenly with Bombay spices, accompanied with curry mayo served at the side.
  • Lobster Bisque $6.96
  • Spicy Buffalo Wings (4 Pcs) $6.42
  • Chicken Cutlet with Salted Egg Sauce $16.05
  • Crispy Calamari Bites $7.49
    • Served with tartar sauce.
  • Baked Potato $6.42
  • 150g Sirloin Steak with Brown Sauce and Steak Fries $17.33
    • Flavourful cut of beef steak, tender meat grilled to perfection and paired with tasty sides.
  • Macaron (Green Tea) $2.03
  • Caesar Salad $10.17
Tracy's Sarawak Kitchen

Tracy's Sarawak Kitchen

location

Address

527 Ang Mo Kio Avenue 10, #01-1 Cooked Food Centre 560527

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Food Court

Location
527 Ang Mo Kio Avenue 10, #01-1 Cooked Food Centre 560527
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