Address
126 Sims Avenue, Singapore 387449, Singapore
Wen Dao Shi in Geylang Menu
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Wen Dao Shi in Geylang has no menu available, but can choose from many other options such as Pork Congee with Century and Salted Eggs and Hong Kong Style Egg Tarts (3 Pieces) (U.P. $12.80) or Baked BBQ Pork Buns (3pcs) 酥皮焗叉烧包 from Tim ho Wan. Paradise Teochew Restaurant offers many options including Handmade Prawn Ball (6 Pieces) and Prosperity Abalone Yu Sheng 乐天鲍鱼捞生. Ken Japanish Restaurant includes a wide range like Asao (Shiga) or Kiseki no Sake. Salmon Don and Chicken Katsu Don from . Kushi Yakitori Dining Bar offers Streats Hong Kong Cafe and Set 1 - Stir-fried Glass Noodles Bento.
Nearby Sample Menus
- Sprite $1.50
- Chicken Noodles with Gravy $7.50
- Beef Fried Rice $7.50
- Chicken Noodles Dry $8.00
- Sambal Prawns $15.00
- Green Tea $2.00
- salted fish fried rice with kai lan $10.00
- Black Pepper Fish $8.00
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Chick-Me-Up $8.90
- 8 Pieces of juicy chicken mid-joints evenly seasoned with spices, deep fried to golden brown.
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Pork Chop Spaghetti $14.90
- Grilled marinated pork chop served with spaghetti in olio style, topped with mushroom sauce.
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4 Pax Specials $59.90
- Cream of mushroom soup x 4 (served w garlic bread), ranch grilled chicken (mushroom or black pepper sauce, served w 3 sides: wedges, mixed lettuce & nacho chips), ranch pork chop (mushroom or black pepper sauce, served w 3 sides: wedges, mixed lettuce & nacho chips), fish & chips (served w 3 sides: fries, coleslaw & nacho chips), ranch aglio olio w chicken sausage and 1.5litres of root beer x 1 bottle.
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Rice - Karrage Chicken $7.90
- Served with white rice and sunny side up.
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Rice - Grilled Chicken $7.90
- Served with white rice and sunny side up. Homemade sambal sauce, homemade black pepper sauce or homemade mushroom sauce.
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Rice - Ranch Pork Chop $7.90
- Served with white rice and sunny side up. Homemade black pepper sauce or homemade mushroom sauce.
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Salmon Steak $18.90
- Thick cut grilled salmon, topped with Ranch homemade bell pepper sauce. Accompanied with 3 sides: homemade mashed potato, mixed lettuce and nacho chips.
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Chef's Salad (Our House Specialty) $10.90
- Iceberg lettuces topped with eggs, cherry tomatoes, sliced cheese and Japanese cucumber, served with salad dressing on the side, and your choice of grilled chicken, beef or salmon. This generous but light hearted salad is great to get your appetite going!
- Onion Oothapam $2.70
- Fish Biryani $8.30
- Cuttlefish (Sotong) $5.20
- Soursop $4.50
- Black Spider $3.50
- Strawberry Milkshake $4.00
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Cheese Naan Mutton Masala Set $11.50
- Cheese naan, rice, mutton masala. (Vegetable, daal)
- Egg Onion and Chilli $3.00
- Sliced Fish Thick Bee Hoon Soup $6.40
- Black Pepper Sliced Deer Meat $22.50
- Pork with Spring Onion $11.80
- Lemon Chicken $11.80
- Baby Kai Lan with Sliced Garlic $11.80
- Pandan Leaf Sliced Deer Meat $22.50
- Sweet & Sour Sliced Fish Rice $6.50
- Stir Fried Prawn $24.70
- All-chicken bucket
- Curry rice bucket meal $5.00
- 3 Pcs chicken meal
- 10 Pcs crispy tenders $12.00
- Shrooms fillet burger
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Curry rice bucket $5.50
- Sauce will be packed separately
- Original recipe
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Cheesy BBQ meltz hearty variety box $26.90
- For 3
- Sambal Fried Rice $8.03
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Vindaloo (Beef) $21.19
- This traditional recipe sails from Goa. Made with fresh local herbs and spices served with potatoes and vinegar.
- Chicken Nuggets $11.77
- Corned Beef Fried Rice $8.03
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Babi Assam $22.26
- Pork tamarind curry. Succulent pig trotters infused with onions, fresh turmeric, lemongrass, tamarind pulp, dried chilies birthing a mild rich curry.
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Retu Tinta Choka $22.26
- Black ink calamari. The name of this dish comes from the colour squid's natural ink. Made with onions, chilies and garlic. Truly an exotic flavour!
- Salt Fish Pickle (Bottle) $13.70
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Kachang Kumpridu Cung Baca $14.98
- Long bean with beef. Sliced long beans are fried with strips of beef in a blend of garlic, onions and mashed salted soya beans.
- Hokkaido Milk Ice Cream (Green Tea)
- -With cheese $5.25
- Hamburger $1.80
- •Choose your burger
- Hokkaido milk ice cream
- Cheeseburger $2.10
- Croquette $2.10
- -Kids beef burger
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Pig's Tail Pig's Liver Noodle $6.30
- All selection good for 1 person.
- Spare Ribs Pig's Tail Pig's Liver Noodle $10.30
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Pig's Liver Noodle $5.10
- All selection good for 1 person.
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Wu Xiang Xia Bing Set B $18.80
- For 4 person. Only Chilli Sauce is provided, no sweet sauce
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Big Prawn Spare Ribs Noodle $7.30
- All selection good for 1 person.
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Pig's Tail Noodle $5.10
- All selection good for 1 person.
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Big Prawn Pork Ribs Pig's Tail Noodle $9.30
- All selection good for 1 person.
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Wu Xiang Xia Bing Set A $7.80
- For 2 person. Only Chilli Sauce is provided, no sweet sauce
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Rad Na $10.17
- Thai style hor fun with seafood and gravy.
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Pad Ma Kuer $11.24
- Minced basil chicken with eggplant.
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Yum Goong $14.87
- Thai mixed salad with prawns.
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Pad Krapow Gai $10.17
- Minced chicken with basil leaves.
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Khao Pad Tom Yum $10.17
- Tom yum fried rice.
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Pla Gow Priew Waan $24.50
- Deep fried garoupa with sweet and sour sauce.
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Nam Phueng Gai $11.24
- Honey chicken.
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Khao Pad Neua $12.39
- Fried rice with beef.
- Fired beef with bell pepper $9.80
- ●Fried rice
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Fried rice $8.50
- With chicken ham, prawn & egg
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Aglio olio with chicken & fungi $13.80
- Spicy
- Scrambled egg with sausage $5.80
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Omellete $8.50
- Served with french fries & salad
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Spaghetti with ham $9.80
- In homemade tomato sauce
- Sweet & souer pork $8.80
- Lobster Bisque $6.96
- Caesar Salad $10.17
- Macaron (Lemon) $2.03
- Chicken Cutlet with Salted Egg Sauce $16.05
- Macaron (Chocolate) $2.03
- Curly Fries $5.35
- Bottled Water $2.14
- Coke Zero $3.21
- Braised Pig Trotter 红烧猪手 $18.00
- Slice Abalone with Thai Chilli Sauce 生撈鮑魚(泰式) $39.00
- Fried One Egg 荷包蛋 $1.20
- Chrysanthemum Tea 菊花茶热 $2.50
- Salted Eggs Prawn 咸蛋虾 $22.00
- Fried Mix Vegetable 炒杂菜 $12.80
- Bamboo Shell 游水:油浸/港蒸顺壳 $60.50
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"A" Menu 招财进宝宴 “包括盆菜” (for 10 Pax to 13 Pax) $888.00
- Fortunate yusheng (fried pepper salt slice fish) 捞起鱼生 (椒盐鱼片), golden jade supremely treasure pot 金翠发财盆菜, braised shark's fin soup with crabmeat 红烧瑶柱蟹肉鲍仔翅 , steamed soon hock fish in h.K.style 港蒸活笋壳, scallop and shrimp with brocolli 虾球带子西兰花, stewed lobster nooddle 龙虾焖麺, dessert: raw stewed rock sugar fungus 原炖冰糖雪耳. 50 minutes cooking time.
Wen Dao Shi
Phone
067464757
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Waitstaff , Takeout , Seating
126 Sims Avenue, Singapore 387449, Singapore
- Geylang Asian Menus
- Geylang Chinese Menus