Al Falah Restaurant in Hougang Menu

Al Falah Restaurant in Hougang has no menu available, but can choose from many other options such as Fruit salad or Fried jalapeño from Tino's Pizza Cafe. La Pizzaiola offers many options including Margherita and Diavola. Eighteen Chefs includes a wide range like Choose one of the main ingredients or Creamy white. Golden lava croissants and Mini muffins from . Toast Box offers Liu San and Taiwanese Cold Noodle.

Nearby Sample Menus

  • Ice Bandung $2.50
  • Ice Calamansi $2.50
  • Chicken Cutlet $2.50
    • Boneless chicken cutlet that is cripsy on the outside and juicy on the inside. Best choice for a fuss-free meal.
  • Ice Teh C $2.40
  • Sambal Chilli $0.50
    • Our signature sambal chili with a tinge of sweetness.
  • Ice Kopi C $2.40
  • Nasi Lemak with Beef Rendang $9.90
    • Our beef rendang is cooked for hours with rich spices for perfect taste. This delightful nasi lemak set consists of fragrant basmati rice, beef rendang, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
  • Ice Kopi O $2.20
  • -Add for an egg $0.70
  • Miso soup $2.80
  • -Add for an egg $0.70
  • -Add cheese $1.00
  • Meat Trio Deluxe $16.90
    • For the meat lovers, now you can have it all with a juicy Chicken Steak, tender BBQ Beef slices, and flavourful hamburg!
  • The giant $21.90
    • Comes with rice and ribeye Immense and Succulent! Well-marbled and juicy Ribeye of immense proportions served with exquisite brown sauce to fulfill your primal needs.
  • -Add cheese $1.00
  • Prime Tender $18.90
    • Comes with rice and ribeye optimal steak for a satisfying meal! Tender Juicy Ribeye steak marbled to perfection.
  • Coke Can $2.50
  • Chilli Packet Add-On $0.11
  • 2 Pieces Chicken Meal $7.30
  • Chicken Tenders $5.20
  • Couple Meal $23.10
    • 5pcs of crispy fried chicken served with 1 potato fries, 1 coleslaw or mashed potato, 2 buns.
  • Gravy Add-On $1.28
  • Potato Wedges $3.30
  • Carnival Meal $59.20
    • 15pcs of crispy fried chicken served with 1 potato fries, 2 coleslaw or mashed potato, 5 buns.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Broccoli With Scallop 芥兰花带子 $26.50
  • Beef Fried Rice 牛肉炒饭 $7.50
  • Steamed Fan Shell Scallop with Vermicelli & Garlic 蒜蓉粉丝蒸扇贝 $24.00
    • Seasonal.
  • Bean Sprout 芽菜 $10.00
  • Golden Fried Rice With Crab Meat 金沙蟹子饭 $10.00
  • Cereal Prawn 麦片虾 $22.00
  • Crabmeat Bamboo Charcoal Beancurd 蟹肉扒竹炭豆腐 $19.50
  • Fishmaw Crabmeat Soup 蟹肉鱼鳔羹 $19.50
  • Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
  • White Rice $1.92
  • Penang Fried Mee Suah 槟城炒面线 $14.77
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
  • *While stocks last & may change without prior notice. $8.00
  • Tofu Prawn 豆腐虾 $22.26
  • Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
  • Sprite $4.07
  • No 8: Passion Red Tea $3.80
  • No 154: Curry Bread $7.90
  • No 12: Red Milk Tea $4.20
  • No 2: Honey Red Tea $3.80
  • No 19: Jelly Pearl Milk Red Tea $5.80
  • Set Meal 1 $8.90
    • Dried Chili Chicken Rice + Red Tea
  • No 138: Taiwan Oyster Chicken Wing Mee Sua $7.90
  • No 80: Salad You Tiao $8.30
  • Pandan leaves chicken $6.00
  • Basil pork rice $6.00
  • Stir-fried kann kong belachan $6.00
  • Prawn salad $10.00
  • Thai vermicilli salad with seafood $6.00
  • Crispy grouper with thai herb
  • Basil squid rice $8.00
  • Green curry $8.00
    • Chicken beef prawn
  • Firm Beancurd (Tau Kwa) (Packed Separately) 豆干(分开包) $2.70
  • Muar Otah 麻坡乌达 $9.00
  • Curry Chicken (Packed separately) 咖喱鸡(分开包) $6.80
  • Achar (Packed Separately) 阿渣(分开包) $2.70
  • Extra Chili Sauce 加辣椒酱 $0.80
  • Potato (Packed Separately) 马铃薯(分开包) $2.70
  • Prawn Paste Chicken (Packed separately) 虾酱鸡翅(分开包) $4.00
  • Eggplant (Packed Separately) 茄子(分开包) $2.70
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Root Beer $3.20
  • Spinach Linguine $11.90
  • Temptation Satay Burger (Spicy) $10.70
    • Marinated Tempeh, Homemade Satay Sauce, Japanese Cucumber, Romaine Lettuce
  • Nom Nom Sausage $4.70
    • 3 pieces
  • Mushroom Fritters $4.70
  • Nom Nom $8.30
    • Crunchy soya patty, tartar sauce, tomato, lettuce
  • King Mushroom Head Burger $10.70
    • Steamed Mushroom Patty, King Oyster Mushroom, Organic Pea Sprout, Lettuce
  • Lion Mane's Truffle Burger $10.90
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Al Falah Restaurant

Al Falah Restaurant

location

Address

681 Hougang Ave 8, #01-855, Singapore, Singapore

phone

Phone

063686838

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
681 Hougang Ave 8, #01-855, Singapore, Singapore