Bak Chor Mee in Hougang Menu

Bak Chor Mee in Hougang has no menu available, but can choose from many other options such as Tabbouleh or Fattoush from House of Kebab. Dome Cafe offers many options including Add- on: egg +3, streaky bacon +5, ham +5, pork garlic sausage +5, hot smoked salmon +6, potato hash +3, roma tomato +3, toast +4, jam +2 and Dome brakfast plate. PizzaExpress includes a wide range like American Hottest (U.P. $29.96) or Celestial Smoked Duck. •cold and hot starters and Le thon from . Starz Restaurant offers The Manhattan Fish Market and Fried Country Mushrooms.

Nearby Sample Menus

  • Chicken Cutlet $2.50
    • Boneless chicken cutlet that is cripsy on the outside and juicy on the inside. Best choice for a fuss-free meal.
  • Fried Egg $1.20
    • Fried egg cooked in a sunny-side-up style.
  • Ice Teh O $2.20
  • Nasi Lemak with Chicken Wing $5.90
    • This delightful nasi lemak set consists of fragrant basmati rice, crispy chicken wing, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
  • Ice Teh Tarik $2.40
  • Bergedil $1.20
    • Fried potato patty - a favourite add on to a meal.
  • Fish Fillet $1.90
    • Fish fillet fried till golden orange for a crispy coating.
  • Ice Milo $2.60
  • -Add for an egg $0.70
  • Beef Pepper Rice $9.90
    • The unrivalled union of chuck tender and shortplate beef slices for the ultimate beef aroma and taste. Served sizzling hot on our signature teppan with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper.
  • Mixed Katsu Toji $13.90
    • Golden fried Chicken cutlet, Ebi Fry and beef slices sizzled together with scrambled eggs accompanied with toji sauce. This nutritious meal is a delightful surprise for your tastebuds.
  • -Add cheese $1.00
  • -Add for an egg $0.70
  • Strawberry $1.90
  • Chicken Katsu Curry Rice $12.90
    • Chicken Katsu in savoury Japanese curry, a comfort food for the soul!
  • Chicken Tomato Pasta $11.90
    • Chicken. Traditional flavourful Tomato sauce paired with tender chicken cubes and delightful Parmesan Cheese, for those who love the taste of heritage!
  • Couple Meal $23.10
    • 5pcs of crispy fried chicken served with 1 potato fries, 1 coleslaw or mashed potato, 2 buns.
  • Party Meal $39.40
    • 9pcs of crispy fried chicken served with 1 potato fries, 2 coleslaw or mashed potato, 3 buns.
  • Coke Can $2.50
  • Onion Rings $3.60
  • Potato Wedges $3.30
  • Chilli Packet Add-On $0.11
  • Mashed Potato $3.30
  • Criss-Cut Fries $3.30
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • No 46: Mango Shake $5.80
  • Set Meal E $7.90
    • Chicken wing / Egg / Fried Rice / Red Tea
  • No 96: Sweet & Sour Fish $13.30
  • No 26: Apple Milk Tea $4.80
  • Set Meal 5 $8.90
    • Mixed veg with Diced Chicken Rice + Red Tea
  • No 111: Lohan Vegetarian $9.30
  • Set Meal C $7.90
    • Chicken Cutlet + Green Tea
  • No 19: Jelly Pearl Milk Red Tea $5.80
  • Coke $4.07
  • Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
  • Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • Samsui Ginger Steamed Uncle Lapan Fish $48.04
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
  • Golden Prosperity Abalone Yu Sheng (M) $52.32
    • Serves up to 5 pax.
  • Cai Pu' Omelette 菜脯蛋 $10.00
  • Steamed Shark Fish Head in Hong Kong Style 头港蒸鲨鱼头 $35.00
  • Crispy Prawn Ball 酥炸虾球 $22.00
  • Dried Shrimp French Bean 虾米四季豆 $12.00
  • Steamed Egg With Lala 啦啦蒸蛋 $18.00
  • Chili Crab 辣椒螃蟹 $106.00
    • Seasonal.
  • Imperial Pork Ribs 排骨王 $15.00
  • Red Grouper Fish Head Steamboat 红斑鱼头炉 $66.00
  • Sweet & Sour Fish (Packed separately) 酸甜鱼(分开包) $6.80
  • Prawn Paste Chicken (Packed separately) 虾酱鸡翅(分开包) $4.00
  • Meatballs 2 Pcs (Packed separately) 肉圆(分开包) $5.50
  • Bitter Gourd (Packed Separately) 苦瓜(分开包) $2.70
  • Firm Beancurd (Tau Kwa) (Packed Separately) 豆干(分开包) $2.70
  • Extra Chili Sauce 加辣椒酱 $0.80
  • Long Beans (Packed Separately) 菜豆(分开包) $2.70
  • Cabbage (Packed Separately) 高丽菜(分开包) $2.70
  • Stir fried lemongrass prawns
  • Yellow curry chicken $8.00
  • Green curry $8.00
    • Chicken beef prawn
  • Tom kha gai $6.00
  • Basil chicken rice $6.00
  • Oatmeal prawn $12.00
  • Stir-fried mix seafood with hot basil leaves $10.00
  • Basil seafood rice $8.00
  • Tempelicious Burger (Spicy) $10.70
    • Marinated Tempeh, Chili Padi Sauce, Tomato, Red Coral Lettuce
  • Truffle Mushroom $13.10
  • Satay $1.80
  • French Fries $4.20
  • Root Beer $3.20
  • Bolognese $13.10
  • King Mushroom Head Burger $10.70
    • Steamed Mushroom Patty, King Oyster Mushroom, Organic Pea Sprout, Lettuce
  • Corn Soup $4.70
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Bak Chor Mee

Bak Chor Mee

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209 Hougang Street 21, #01-05, Kovan Hougang Market & Food Centre, Singapore, Singapore

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Cuisine

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Location
209 Hougang Street 21, #01-05, Kovan Hougang Market & Food Centre, Singapore, Singapore