BARI-UMA in Novena Menu

Are you the owner? Manage this listing for free.

BARI-UMA in Novena has no menu available, but can choose from many other options such as Oregano chicken salad or Garden salad from Saizeriya. Jack's Place offers many options including Flambé Escargots in Shells (6 pcs) and Mushrooms with Slipper Lobster & Crab Meat. Ricciotti includes a wide range like Carpaccio di Manzo (GF) or Burrata e Prosciutto di Parma 20 Mesi. 8 Ways to eat soup and Add for premium soup from . The Soup Spoon offers Shin-Sapporo Ramen and Sapporo Kara-Miso Ramen 辛味噌ラーメン.

Nearby Sample Menus

Chocolate banana espresso $52.00
Beetroot avocado burger (V) $8.50
- Homemade grilled beetroot patty, avocado, chili jam, mayo, lettuce, tomato
Chocolate velvet cake $7.60
Ham & cheese $8.50
- Premium smoked ham, melted cheese, mayo, lettuce, tomato
Carrot walnut $7.00
Made with fresh rustic breads from our bakery
Toasted flat bread with rocket leaves and tomato
Veggie shroom (V) $8.50
- With peperonata, mushroom, mozzarella, bavarian wholegrain mustard, mayo

Hard Boiled Egg (1 Piece) $1.39
Signature Prawn Meehoon Mee $12.52
Nasi Lemak with Salmon Fillet $14.87
Signature Penang Assam Laksa $12.52
Oldtown White Coffee $2.78
Oldtown Curry Chicken $8.45
Oldtown Mushroom and Chicken Steamed Rice $12.52
Signature Curry Mee $12.52

Salad set $11.50
- Choice of reg soup & any galf salad
Quinoa with dukkah (V) (GF) $8.50
-Velvety mushroom stroganoff (V)(GF) $7.80
-Whole $53.90
Teriyaki chicken $8.50
Spicy wedges (V) $4.20
●Take home soup pack
- Comes in a 500g chilled resealable vacuum bag, just heat and eat
Tofu with garlic aioli (V) $7.00

12. Wok Fried Chicken with Szechuan Peppercorns $19.25
13. Home-made Spinach Skin Beancurd Braised with Fresh Mushrooms $19.25
9. Sauteed Scallop with Capsicums & XO Sauce $36.40
21. Yam Paste with Pumpkin and Ginkgo Nuts $5.55
17. Wok Fried 'Mee Sua' with Seafood $25.70
7. Deshelled Prawns Wok Fried with Salted Egg $27.80
203. JUMBO Cereal Prawn Premix $4.80
104. Mineral Water (50cl) $2.70

‘San Bei’ Mushrooms $19.50
Bento B ‘Sai Bei’ Mushrooms
- Homemade Fried Tumeric Noodles
Mushroom Truffle Bisque $10.70
‘Zha Jiang’ Noodles $17.00
Curry Mixed Vegetables $19.50
Stewed ‘Ee Fu’ Noodles with Truffles Oil $17.00
Sweet and Sour Fresh Mushrooms with Green Apples $19.50
Shredded Cucumber Wrapped with Fresh Beancurd Skin in Spicy Sauce $10.70

G5. Grass Jelly with Lychee $3.30
- Cold
S6. Watermelon Honeydew Sago $3.60
- Cold
M4. Steamed Milk Egg White with Ginger Juice $4.00
B4. Gingko, Barley and Bean Curd Skin Soup $3.00
H3. Hashima Fresh Milk Steamed Egg $9.50
P4. Peanut Paste $3.30
- Hot
N2. Mochi Made of Rice Ball $2.40
R6. Home Made Honey Lime Juice $2.50

New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
Coke $4.07
*While stocks last & may change without prior notice. $8.00
Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
Samsui Ginger Steamed Uncle Lapan Fish $48.04
Golden Prosperity Abalone Yu Sheng (M) $52.32
- Serves up to 5 pax.

S294 Stewed Chicken with Onion & Black Bean $0.00
S212 Deep Fried Pig's Intestine $12.63
T308 Deep Fried Cod Fish $0.00
S3304 Baked Crab with Young Ginger and Green Onion (800g) $85.39
S361 Poached Vegetable with Salted Egg & Century Egg in Superior Stock $0.00
S144 Tonic Water $4.49
S2205 Roasted Pork $0.00
S705B Fresh Lemon Water (Cold) $5.14

Sambal Brinjal $6.70
Seaweed Sauce Fish Fillet Rice $9.60
Hainanese Chap Chye $6.70
Sambal Fish Cutlet Rcie $9.10
Prawn Omelette With Chive $7.70
Mala Chicken with Rice $9.50
- comes in free chrysanthemum tea (hot or cold).
Stir-fried French Bean $7.80
Sprite $2.20

Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.

Spicy Meatballs Tomato Cream $11.00
- Succulent homemade chicken meatballs tossed with spaghetti in spicy tomato cream sauce.
Seafarer Cream Spaghetti $11.00
- Prawns, fish, squid, spaghetti, cream sauce.
Turkey Bacon Carbonara $10.00
- Spaghetti in creamy sauce with sautéed fresh mushrooms and turkey bacon.
Battered Fish With Mushrooms Aglio Olio $11.00
- Crispy battered fish paired with spaghetti tossed with fresh mushrooms, garlic and chilli. Served with homemade coriander dip.
Seafood Aglio Olio $11.00
- Prawns, fish, squid, spaghetti, olive oil, chilli, garlic.
Seafood Arrabiata $11.00
- Prawns, fish, squid, spaghetti, spicy tomato sauce.
Chicken Aglio Olio $10.00
- Pan seared chicken, cherry tomatoes, spaghetti, olive oil, chilli, garlic.
100 Plus (Canned) $3.00

Braised Lamb Shank $35.09
- Lamb shank in chasseur sauce, served with mash and seasonal greens.
Caesar Salad $14.77
- Romaine lettuce, bacon, poached egg, croutons, parmesan cheese and homemade dressing.
Sausages on Grill $23.33
- Served with sauerkraut and French mustard.
Crispy Onion Strings $9.42
Crackling Roast Pork Belly $20.12
- Served with sauerkraut and French mustard.
Fish Fingers $13.70
- Served with home-made marinara and tartar sauce.
Pulled Pork Tortilla (3 Pieces) $20.12
Chilli Crab Fries $14.77

●Kids mains
Oriental chicken wings
- With chilli dip
Signature macarons
Kids smiley fries
This menu is only for kids below 12 years of age
-110g tub
-Green garden
- Olives and sundried tomatoes, best recommended with pesto sauce only
-Coffe pulled pork

K5 Heaven & Earth Iced Lemon Tea $2.14
H3 Mini Vegetable Salad $3.00
K2 Coca-Cola $2.14
A2 Toroniku $10.60
- Toroniku, ni tamago, menma.
D2 Toroniku $12.74
- Toroniku, ni tamago, mixed vegetables, minced pork.
A5 Cha Shu $9.53
- Cha shu, menma, black onion sauce.
G4 Cha Shu Don $10.60
- Diced cha shu, onsen tamago.
G6 Pork Yakiniku Don $10.60
- Pork yakiniku, onsen tamago, sesame.

Yellow ginger chicken with rice
- Chicken stir fried with fresh lemongrass, galangal, kaffir lime leaves and a generous amount of red chilli
Glass noodle claypot with soft shell crab
- Deep-fried soft-shell crab and glass noodles marinated in Thai garlic and crushed black pepper
Thai-style roasted chicken thigh
- Succulent chicken thigh marinated in spices, served with ginger and chilli sauce
Tom yum fried rice with seafood
- Rice stir fried in spicy and sour Tom Yum paste and Seafood
Green curry
- Signature green curry cooked in aromatic green curry paste and coconut milk
Pomelo salad (seasonal product)
- Pomelo and chicken tossed in smoked chilli paste, palm sugar and lime juice topped with fried shallot
Tom yum oyster mushroom soup
- Tom yum soup with fresh oyster mushrooms
Deep-fried salmon tamarind
- Salmon fillet drizzled in tangy tamarind sauce topped with fried shallot