Address
Velocity@ Square #02-03, 238 Thomson Rd, Singapore 307683
Mei Heong Yuen Dessert in Novena Menu
Are you the owner? Manage this listing for free.
Mei Heong Yuen Dessert in Novena has no menu available, but can choose from many other options such as The Morning After or The Liberal from Supply & Demand. Bruno's Pizza & Grill offers many options including Foie Gras and La Capresse. Stamping Ground Coffee includes a wide range like Avocado and Smoked Salmon Toast or Creamy Truffle Mushroom Toast. ●Chicken/burgers/rice and Shoyu sansho (s.s) chicken from . Kfc offers Boomerand Bistro and Toast with Preserves.
Nearby Sample Menus
- Nourishing soups
- Carrot walnut $7.00
-
Veggie shroom (V) $8.50
- With peperonata, mushroom, mozzarella, bavarian wholegrain mustard, mayo
- Chocolate matcha $8.30
- Curry pumpkin (V) $8.80
-
Rosemary chicken $8.00
- Pulled chicken with rosemary olive oil infusion, cranberry sauce, mayo, lettuce,tomato
- Chocolate velvet cake $7.60
-
Smoked turkey with brie $9.50
- Turkey ham, brie cheesem cranberry saucem mustard, mayo, lettuce, tomato
- Classic Mee Hoon with Salmon Fillet $13.80
- Nasi Lemak with Sambal Prawn $14.87
- Honey Lemon Drink $3.85
- Oldtown Teh Tarik $2.78
- Teh - O $2.78
- Nasi Lemak with Salmon Fillet $14.87
- Oldtown White Coffee - Cham $2.78
- Oldtown BBQ Chicken with Rice $12.09
-
Fishball Onstik $1.40
- Springy flavourful Fishballs you cannot resist. Non-spicy.
-
Sotong Head Onstik $1.70
- Lightly battered QQ Squid Karage. Non-spicy.
- -Box of 5 $7.00
-
Sotong Wing Onstik $1.70
- Lightly battered QQ Squid Karage. Non-spicy.
- -1 Pc $1.80
-
Chicken Mushroom'O $1.50
- A savory puff filled with potatoes, button mushrooms, juicy chicken pieces and diced carrots. A non-spicy family favourite.
-
Chicken Satay O
- Tender juicy chicken pieces and potatoes flavoured with satay sauce that are sure to delight
-
Cheesy Chicken Balls Onstik $1.70
- Chicken balls filled to the core with creamy melted cheese. Non-spicy.
- Mushroom Truffle Bisque $10.70
-
Bento B ‘Sai Bei’ Mushrooms
- Homemade Fried Tumeric Noodles
- Shredded Cucumber Wrapped with Fresh Beancurd Skin in Spicy Sauce $10.70
- Stewed ‘Ee Fu’ Noodles with Truffles Oil $17.00
- Fragrant Mushroom Tea $23.50
- $11.90
- Stewed Rice Vermicelli $15.00
- Braised Organic Kale Broth $8.50
-
Jai Ho! (D) $12.70
- Romaine, free-roaming tandoori chicken, warm spiced chickpeas, potatoes, cherry tomatoes, capsicum, cucumber, indian spiced yoghurt, red pepper hummus.
-
Cold Pressed Blend: Hydrate $6.00
- Watermelon, pineapple, lime.
-
Hail Caesar (G) (D) $11.90
- Romaine, bacon bits, shaved parmesan, grated egg, croutons, classic caesar.
-
Hail Caesar (G) (D) $11.90
- Romaine, bacon bits, shaved parmesan, grated egg, croutons, classic caesar.
- Wrap Meal $15.00
-
Habibi - Salad (G) (V) (VG) $11.90
- Romaine, falafel (3 pcs), warm spiced chickpeas, potatoes, cherry tomatoes, cucumber, capsicum, black olives, arabian spiced vinaigrette.
-
Arabian Night $13.50
- Quinoa, rocket, roasted chicken, warm spiced chickpeas, capsicum, raisins, cucumber pickle, lime wedge, lemon & oil, red pepper hummus.
-
Sabai Sabai (G) (N) $14.20
- Mixed grains, romaine, red & white cabbage, fresh herbs, warm lemongrass chicken thigh, grilled tofu, cherry tomatoes, grapes, cucumber pickle, crushed peanuts, lime wedge, thai turmeric.
- S309 Stir Scallops with Asparagus in XO Sauce (spicy) $0.00
- S509 Mashed Taro with Almond Cream served with Fresh Coconut (Hot) $9.42
- S380 Braised Homemade Beancurd with Scallop & Wild Mushroom $0.00
- S705A Fresh Lemon Water (Hot) $4.07
- S371 Fried with Garlic $0.00
- S260 Boiled Fish Maw & Angel Luffas with Minced Meat $0.00
- S400 Stewed E-Fu Noodles with Chive $0.00
- S3305 Steamed with Egg White and Chinese Wine (800g) $85.39
-
Penne Al Funghi $9.00
- Mushrooms, penne, cream sauce.
-
Battered Fish With Mushrooms Aglio Olio $11.00
- Crispy battered fish paired with spaghetti tossed with fresh mushrooms, garlic and chilli. Served with homemade coriander dip.
- 100 Plus (Canned) $3.00
-
Seafarer Cream Spaghetti $11.00
- Prawns, fish, squid, spaghetti, cream sauce.
-
Seafood Tomato Cream Penne $11.00
- Prawns, fish, squid, penne, creamy tomato sauce.
-
Vegetarian Tomato Spaghetti $9.00
- Cherry tomatoes, mushrooms, edamame, spaghetti, tomato sauce.
-
Spicy Meatballs Tomato Cream $11.00
- Succulent homemade chicken meatballs tossed with spaghetti in spicy tomato cream sauce.
- Coke (Canned) $3.00
-
Pomodoro Crudo Pasta (v) $10.80
- Fresh cherry tomatoes, sun-dried tomatoes, garlic, olives, herbs and a pinch of chilli powder. Topped with vegan parmesan cheese.
-
Organic Potato Wedges (V) $8.50
- Fried organic potato and sweet potato wedges. Seasoned with Sonnentor herbs, salt and pepper.
-
Butterfly Pea Tea with Chia Seeds $8.00
- Butterfly pea and pandan tea with calamansi and chia seeds. Great for reducing the risk of infections and keeping you energised. Served chilled.
-
Tom Yam Soup (v) $9.50
- This piquant soup is made from a fine blend of fresh herbs and spices. Served with tofu, mushrooms, aubergines, tomatoes and pineapple.
-
Portobello Burger (V) $14.80
- Herb battered portobello mushroom stacked with fresh greens and vegan mayonnaise.
-
Vegetable Caponata (V) $14.80
- Slow-cooked sweet tomato puree, aubergines, olives and assorted vegetables tossed with balsamic vinegar. Topped with vegan parmesan cheese.
-
Zesty Quinoa (v) $12.80
- Quinoa, cherry tomatoes, olives, cucumber and avocado tossed in a zesty olive oil dressing. Topped with fresh coriander, chilli padi and homemade achar.
-
Tom Yam Vermicelli (v) $11.50
- Brown rice vermicelli still-fried with homemade tom yam paste, assorted vegetables and mushrooms.
-
Omelette
- The perfect choice for a hearty breakfast! choice of either:
- Choose a style
- Add a topping
- -Margherita
-
Signature caesar salad
- Romaine lettuce, croutons, parmesan cheese, egg and bacon bits, tossed in caesar dressing
-
Mum's chicken curry
- Choice of naan, rice or bread , juicy chicken meat served in a thick flavourful coconut curry
-
-Vongole
- A rich white wine based pasta, coupled with fresh clams
-
BLT sandwich
- Homemade focaccia, bacon, lettuce and roma tomatoes dressed in pesto mayonnaise sauce, served with golden fries
-
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
-
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
-
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
-
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
-
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
-
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
-
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
-
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
- Roasted Chicken Rice $6.50
- Dumpling Soup $8.00
- Thai-Style Tofu (1 Large Piece Tofu) $7.50
- Boiled Chicken Rice (Drumstick) $8.50
- Specialty Spicy Dumpling $8.50
- Kickapoo $2.50
- Green Tea $2.50
-
Boiled Chicken (Whole) $43.00
- No rice included
- Chicken Karaage Rice set $16.00
- Gyoza (5pcs) - Crispy $4.50
- Mix Fry $15.00
- Gyoza 5pcs (Panfry) $4.50
- Seafood Ramen $13.00
- Takoyaki $7.00
- Fried Prawn $7.00
- Fried Tofu $7.00
-
E2 Toroniku $11.67
- Toroniku, ni tamago, menma, seaweed, diced onion.
-
A2 Toroniku $10.60
- Toroniku, ni tamago, menma.
-
J5 Tori Karaage $4.07
- Japanese deep-fried chicken.
-
J4 Crispy Dango $5.14
- Deep-fried breaded chicken balls with plum sauce and mayonnaise dressing.
-
D2 Toroniku $12.74
- Toroniku, ni tamago, mixed vegetables, minced pork.
- J6 Truffle Edamame $4.07
-
G6 Pork Yakiniku Don $10.60
- Pork yakiniku, onsen tamago, sesame.
-
J3 Mustard Chicken $4.07
- Deep-fried breaded chicken thigh cutlet with mustard seed vinaigrette dressing.
-
Stuffed Tandoori Paratha $6.50
- Mashed potatoes bland with spices.
-
Fish Curry $18.00
- Fresh fish fillet marinated and cooked with a rich onion gravy.
- Sprite $3.50
-
Baigan Bartha $12.00
- Oven roasted Eggplant cooked to perfection with a selection of mild spices.
-
Mutton Biryani $10.00
- Tender juicy chunks of mutton cooked with mild spices and Basmati rice.
- Coke $3.50
-
Vegetable Curry $12.00
- Exotic garden green vegetables cooked in tomato onion gravy.
- Hoegaarden-330ml $9.50
-
Pineapple rice
- Grilled pineapple stir fried with fragrant jasmine rice and curry powder
-
Prawn omelette with rice
- Fresh prawn cooked with Signature Thai omelette
-
Thai basil tofu chilli with rice
- Diced tofu stir fried with basil leaves, fresh chilli and minced garlic
-
Pineapple fried rice vegetarian
- Rice stir fried with diced pineapple, curry powder and golden raisins
-
Thai kang kong fai dang vegetarian
- Shredded Thai Kang Kong stir fried in oyster sauce and red chilli
-
Green curry
- Signature green curry cooked in aromatic green curry paste and coconut milk
-
Coconut pudding
- Tasty, light and delicious dessert served with fresh shredded coconut
-
Glass noodle claypot with soft shell crab
- Deep-fried soft-shell crab and glass noodles marinated in Thai garlic and crushed black pepper
Mei Heong Yuen Dessert
Phone
None
Opened hours
Monday: 11:15 AM – 9:30 PM, Tuesday: 11:15 AM – 9:30 PM, Wednesday: 11:15 AM – 9:30 PM, Thursday: 11:15 AM – 9:30 PM, Friday: 11:15 AM – 9:30 PM, Saturday: 11:15 AM – 9:30 PM, Sunday: 11:15 AM – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Features