Butahage Singapore in Singapore River Menu

Butahage Singapore in Singapore River has no menu available, but can choose from many other options such as Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat from Xin Wang Hong Kong Cafe. Barossa Bar offers many options including Trio of Cured Meat and Artisanal Cheese Platter. Mak's Noodles Singapore includes a wide range like Tossed Noodle w/ Dumpling & Oyster Sauce (蠔油水饺捞面) or Tossed Noodle w/ Shrimp Roe & Oyster Sauce (蠔油蝦籽捞面). My Mix & Drink (Available Mon-Fri 11AM-3PM) and Good for 6/8 Pax from . Yellow Cab Pizza Co. offers Monster Curry and Combo curry.

Nearby Sample Menus

  • - chicken mushroom miso chowder (gf) (df) L10.00 $ /S 6.00 $
  • - add egg* $3.00
  • -chicken mushroom miso chowder (gf) (df) L10.00 $ /S 6.00 $
  • - grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
  • Burger & fries $10.00
    • beef patty, cheddar cheese, mayo, sweet potato fries
  • Warm apple crumble tart $10.90
    • apple crumble tart, vainilla ice cream, caramel drizzle, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
  • * spicy sticky chicken wings (gf) $10.00
    • set of 4 spicy miso honey sauce
  • -*poached / over easy / sunny side up
  • Garlic Naan $4.70
  • Navratan Korma $12.50
  • Palak Paneer $12.50
    • Cottage cheese and blended leafy vegetables cooked with spices.
  • Chicken Vindaloo (Gravy) $15.90
    • Boneless chicken & potatoes in hot masala gravy.
  • Mughlai Chicken (Mild) $15.90
    • Boneless chicken cooked with cashew nuts & spices.
  • Shahi Paneer $12.50
    • Cottage cheese cooked in cashew nut cream and butter.
  • Fish Tikka $19.90
    • Roasted tender fish marinated in spices.
  • Dhal Makhani $9.50
    • Black beans & lentil with spices, onion, tomatoes, ginger & garlic.
  • Kway Teow Kwah $6.75
  • Sardine Murtabak $8.10
  • Teh Cino Ice $2.70
  • Fanta Orange $1.75
  • Nescafe $1.55
  • Tandoori Roti $2.70
  • Kway Teow Goreng $6.00
  • Ice Peach Tea $1.75
  • Basil Fried Rice $7.50
    • With chicken
  • Basil Vension $11.00
    • Includes rice & soup.
  • Steamed Jasmin Rice $2.00
  • Salt - Grill Mullet $20.00
    • Plus minus 600 grams.
  • Stir Fry Kai Lan $8.00
  • BBK Pepper Fish $11.50
    • Includes rice & soup.
  • Green Fish Curry $9.50
  • Thai Sambal Seabass (Mild) $29.00
  • Bacon Cup (Contains Pork) $15.80
    • Oven-baked eggs wrapped in smoked streaky bacon. Served with sourdough, sautéed button mushrooms, grilled tomatoes, baked beans and mesclun.
  • Rainbow Berries Muesli Bowl $10.80
    • Toasted muesli with fresh fruits, berries and Greek yoghurt.
  • Kanonkop Kadette Cape Blend 2012 $62.00
    • South Africa - Stellenbosch, Grape Variety: 44% Pinotage, 41% Cabernet Sauvignon, 9% Merlot, 6% Cabernet Franc. The 2012 Kadette has a fruit-driven bouquet with scents of black cherry, iodine and just a touch of banana skin. Bright and juicy, with an anise thread weaving through the blackberry and raspberry fruit. The palate is a little rustic on the entry, judicious toast lines, with good acidity running throughout.
  • Älska The Swedish Cider Company, Pear & Lychee 500ml $12.00
    • Alcohol level: 4.0%. Pure pears and sweet lychees are a combo to die for. Pure magic!
  • Iced Chai $7.80
  • Hollick Sauvignon Blanc Savagnin 2013 $72.00
    • Australia - Coonawara, Grape Variety: 89% Sauvignon Blanc, 11% Savagnin. The Sauvignon Blanc 2013 captures a range of flavours extending from green and herbaceous characters to the more complex and tropical flavours of ripe fruit. The Savagnin produced a refreshing, slightly aromatic wine with a clean, crisp acid finish. The combination of the two varieties have resulted in a fresh zesty wine with good complexity. It is best serve with asparagus and prosciutto or goat cheese salad.
  • Mocha $6.30
  • Zesty Seafood Salad $16.80
    • Grilled calamari and prawns, citrus fruits, olives, onion rings, cherry tomatoes and mesclun.
  • Chicken masala
    • Devour the flavoured tandoori chicken masala served with toasted charcoal bread to soak up all that rich spiced gravy
  • Cold soba summer salad (V)
    • A go-to rest when the sun is hot and days are long, chilled soba noodles with breaded mushrooms, radish, carrot, corn and a dash of truffle oil
  • -Spicy chicken sausage
  • -Hard-boiled egg
  • Skinny fillet o' harry
    • Nachos-breaded halibut fillet topped with jalapeño cheese sauce and tangy tartar sauce, served with extra greens and kimchi-slaw
  • Cheeky tikka
    • An inspiration using south asian flavours: crisp tomato-based flatbread topped with charred bell peppers
  • Fish cracklings
    • Crackling fish skin tossed with our house blend of spices, served with aioli, best enjoyed with a good chunks
  • Baked chocolate
    • Rum-spiked baked chocolate cake served with vanilla ice cream and raspberry bits
  • Edamame $6.50
    • Lightly-salted boiled edamame
  • Combo 2 $40.00
    • Choice of 2 Ramen, Side Dish, and Top up $1 for a Kid's Ramen OR 1 drink of your choice!
  • Sweet and Sour Chicken $8.50
  • Shiromaru Motoaji $16.50
    • Ippudo's original creamy tonkotsu served with thin and straight noodles, pork belly, black fungus & spring onions.
  • Ippudo Fried Rice $11.50
    • Japanese-style fried rice with mixed vegetables, chashu, egg and naruto (fishcake).
  • Ajikiku $3.50
    • Flavoured black fungus.
  • 5 Pcs Gyoza + Spicy Pork Bun $8.00
    • (U.P. $16)
  • Karaage $8.50
    • Homemade Japanese fried chicken.
  • Pineapple Juice $7.49
  • Calamari $13.91
  • Mineral Water $7.49
  • Guacamole $3.21
  • Grilled Mexican Corn $12.84
  • Red Salsa $3.21
  • Muchos Platter $42.80
    • Skewered prawns, calamari, potato wedges, hot wings, corn chips, quesadillas and salsa roja.
  • Naked Burrito Bowl $18.19
    • Spinach rice, corn salsa, beans, lettuce, pico de gallo, guacamole, salsa roja & cheese.
  • Soy Glazed Beef Cubes $20.33
    • Marbled beef, mirin soy.
  • Buddy Set Meal (1-2 Pax) $59.00
    • Snacks, main, pizza.
  • 1 Plus 1 = 3 ! (2 - 4 Pax) $65.00
    • 1 wings, 2 pizzas.
  • Tandoori Chicken Bites $20.33
    • Mint yoghurt dip, red onion, capsicum.
  • Steak Sandwich $25.68
    • Meltique sirloin steak, panini bread, cheddar cheese, bell pepper, onion, garlic aioli, butter.
  • Mushrooms & Truffle Oil $24.61
    • Button mushrooms, aioli, truffle oil.
  • Beef & Pepperoni $27.82
    • Chilli beef, pepperoni, jalapeño.
  • Ceasar Salad $19.26
    • Romaine lettuce, grated egg, charcoal croutons, Caesar dressing.
  • Agedashi Tofu 揚げ出し豆腐 $9.63
    • Deep-fried bean curd served in japanese sweet stock.
  • Avocado Cream Cheese Maguro Salad $16.05
    • Avocado cream cheese & tuna salad with cracker.
  • Ebi Tempura 海老天ぷら $20.33
    • Tempura prawn (5pc).
  • Mentai Onigiri おにぎり(明太) $5.35
    • Spicy cod roe.
  • Ebichiri Teppan エビチリ鉄板 $23.54
    • Pan-fried prawn with sweet chilli sauce with eggs.
  • Kappa Maki かっぱ巻き $5.35
    • Cucumber sushi roll.
  • Gyu Nikomi 牛煮込み $24.61
    • Simmered beef & vegetables with miso.
  • Unagi Avocado Maki うなぎアボカド巻き $20.33
    • Grilled eel with avocado roll.
  • Shredded Pork in Beijing Sauce $13.80
  • Sliced Fish with Spring Onion and Ginger in Hong Kong Style $19.80
  • Steamed Pork Ribs with Fermented Black Beans $18.80
  • Edamame $6.80
  • Lotus Roots with Pork Ribs Soup $18.80
  • Century Eggs with Green Chilli $10.80
  • Spicy and Fragrant Conch $10.80
  • Fried Rice Cake with Pork $9.80
  • Crispy Marinated Popcorn Chicken $6.30
    • With Thai chilli.
  • Stir Fry Nai Bai with Garlic $6.30
  • Homemade Salted Vegetable $1.00
  • Kai Lan $6.30
    • With garlic oyster sauce.
  • Claypot Beef Brisket $10.80
    • In our special spicy sauce served with fragrance rice.
  • Sliced Beef & Beef Ball $8.80
  • Tendon $10.50
  • White Fragrance Rice $1.00
  • Soft boiled egg $0.90
  • Laksa $4.70
  • Cold grass jelly with longan $2.70
  • French toast $2.00
  • Tang yuan $3.30
  • Otah $1.40
  • Bread toast $1.20
  • Ginko bean curd $3.70
    • Hot or cold
  • Iced Lime Tea Cooler $8.03
  • Appetiser Platter $25.68
  • Orange Fruit Juice $7.49
  • Green Mango Salad $14.98
  • Sir-Fried Thai Kai Lan - Oyster Sauce $17.12
  • Sparkling Water (Small) $4.82
  • Stir-Fried Chicken with Dried Chilli and Cashew Nuts $21.40
  • Mango Fruit Juice $7.49
  • Salted Fish Fried Rice (S) $6.50
  • Penang Fried Kway Teow (S) $5.50
  • Sweet and Sour Chicken with Rice (S) $7.30
  • Beef Fried Rice (S) $7.30
  • Malay Mee Goreng (S) $5.50
  • Deep Fried Dumplings (S) $5.80
    • 6 pcs
  • Wholemeal Toast (S) $2.50
  • Special Chicken Chop with Rice (S) $7.30
Butahage Singapore

Butahage Singapore

location

Address

#02-32/33 Liang Court River Valley Road, Singapore 179030, Singapore

phone

Phone

063367184

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Wheelchair accessible ,  Waitstaff ,  Seating ,  Child-friendly

Location
#02-32/33 Liang Court River Valley Road, Singapore 179030, Singapore
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