Crystal jade in Bukit Merah Menu

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Crystal jade in Bukit Merah has no menu available, but can choose from many other options such as C104D Prawn Cake (4pcs) 泰式虾饼 (四个) or C105D Thai Fish Cake (4pcs) 泰式鱼饼 (四个) from Thai Express. GUO SE TIAN XIANG Chinese Xiang Cuisine offers many options including Egg-fried Rice + Stir-fried Hunan Cured Pork with Dried Turnip (2 Sets) and Egg-fried Rice + Tasty Spicy Shrimp (2 Sets). Bismillah BIRYANI includes a wide range like Naan or Fried Chicken Broast Biryani (2pcs Chicken). Bak Kwa Cookies (170g) and Mandarin Orange and Pistachio Shortbread (180g) from . Plain Vanilla Bakery offers Ajisen Ramen and Oriental Salad in Special Vinegar Dressing.

Nearby Sample Menus

Steamed Blackspot Threadfin (Teochew-style) 潮州蒸午鱼筍 $29.96
- Signature.
Muah Chee (Mix) 入口即化－麻糬 (混合) $4.28
- Choice of peanut 花生 or black sesame 黑芝麻.
Sarawak Premium Grade Pepper (Set) 砂拉越特级胡椒（套装） $12.84
Braised Abalone With Vegetable 团缘招财鲍 $40.66
- Must try.
Fresh Sliced Garoupa Fish (Pork Ribs) Soup 红石斑鱼片（肉骨）汤 $12.84
- Higher in wholegrains and lower in calories.
Braised Soy Knots (Tau Kee) 卤豆结 $3.21
Sliced Pork Tenderloin Soup 猪肉片汤 $8.56
- Higher in wholegrains. Must try.
Tuan Yuan Ramen-teh 团缘情牵拉面－茶 $3.21

Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
*While stocks last & may change without prior notice. $8.00
White Rice $1.92
Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38

Bean Sprouts with Ikan Bilis $9.90
Dry Curry Pork (Panang Mu) $11.90
Mango Sticky Rice $6.80
Bee Hoon (Thick) $1.00
Basil Leaves Chicken $11.90
Fresh Coconut $4.00
Seafood Salad $12.00
Basil Leaves Beef (Sliced) $11.90

Chilli beef & cheese poutine
- An indulgence of potato crisp loaded with chilli beef and creamy cheese, a hearty one to enjoy with a beer
Harry's beef battered fish & chips
- A cheeky twist that you'll love - halibut fillet coated with our harry's premium lager batter, accompanied by mushy peas, raisin coleslaw and chips
Croque monsieur sliders
- A classic ham and cheese combination layered with mozzarella and bechamel sauce for a subtle sweetness
Mushroom & truffle oil (V)
- Crisp flatbread with aromatic garlic mayonnaise, field mushrooms and a drizzle of truffle oil for a pleaning earthiness
-Parmesan cheese
Dry-rubbed baby back ribs
-Bell peppers
V = vegetarian

Superior steamed rice
Dong po pork
Homemade wheatgrass tofu with seafood
Braised mushrooms in chinese wine
Silver cod fish superior soy sauce
Silver cod fish in superior soy sauce
Fiery sambai squid with prawns
Homecooked chicken in chinese wine

Kimchi Fried Rice a la carte $14.00
ASO Ramen & 3pc Gyoza Set $12.00
- Ajisen’s most popular nankotsu ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
Osaka Ohsho Gyoza Set $13.00
- 12 pc gyoza, rice
Tempura Tamago $8.00
California Maki $7.00
Scallop Ramen $13.00
Spicy Ramen & 3pc Gyoza Set $12.00
- Ajisen’s unique Spicy Ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
Shishamo $7.00

La Mian with Poached Marbled Beef with Mustard Greens in Hot and Sour Broth 酸菜肥牛拉面 $19.58
Poached Sliced Fish in Szechuan Spicy Soup 水煮鱼 $30.58
Sauteed Sliced Beef with Leek and Mushrooms 䓤爆肥牛 $26.18
Song's Thick Fish Soup 宋嫂鱼羮 $11.88
Pork Dumpling with Homemade Hot Chilli Vinaigrette 红油抽手 $11.88
- 6 pcs.
Sauteed Dried Shrimp and Vermicelli with Cabbage served in Claypot 虾米粉丝炒包心菜 $18.48
Steamed Chilli Crab Xiao Long Bao 辣椒螃蟹小笼包 $17.38
- Choice of quantity.
Braised Dong Po Pork Belly in Hangzhou Style 杭州东坡肉 $26.18

Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.

Beancurd Dao Po 卤豆卜 $4.00
Chap Chai 什菜 $3.00
Sweet & Sour Pork 咕咾肉 $4.00
Teochew Braised Duck 潮州卤水鸭 $10.00
Fried Fish 马鲛鱼 $5.00
“Chai Po” Omelet 菜圃蛋 $3.00
Braised Duck Wings 卤鸭翅 $1.50
- Per piece.
Hae Bee Hiam 虾米香 $4.00

Rice Dumpling Nyonya $6.30
- Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
Nyonya Ngoh Hiang $13.60
- Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
Nyonya Ayam Buah Keluak $19.50
- Braised chicken with pork rib and Buah Keluak (black nut) and spices.
Nyonya Kueh Pie Tee $11.40
- Crispy pastry shell filled bamboo shoots, turnip, and prawn.
Ikan Bilis $6.90
- Crispy fried anchovies with chilli and peanut.
tamarind curry gravy. $13.70
Nyonya Lontong $6.70
- Vegetable served with egg, fried beancurd & rice cake in spicy coconut gravy.
Nyonya Mee Siam $6.70
- Nyonya spicy vermicelli with a slight serving of spicy coconut gravy.

Café Latte $5.50
- Double shot.
Lemon Cheese $8.80
Hawaiian Wave Sandwich (Egg Free) $8.80
- Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
Max Ham and Cheese Burger (Egg Free) $8.80
- Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.
Peranakan Sambal with Ham $11.80
- Everyone loves this well-kept recipe from an old friend, a Peranakan chef from Penang.
Rendang Curry Sandwich (Egg Free) (DF) $8.80
- Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
North American Delight with Ham $11.80
- You can only find it here! Our specially mixed chef herb & spice formula.
Tropical Island Tomato with Ham $11.80
- Whet your appetite with this traditional homemade sauce blend. Simply satisfying!

Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.
Fishball Soup $6.00
Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.

Passion Ai-Yu $3.90
Stewed Eel Rice $7.90
Braised Pork Rice $7.90
Vanilla Peach $3.90
Fried Chicken Wings (8 Pcs) $5.90
Vegetable Soup $5.50
Fried Chicken Chop $5.90
Strawberry Ice $3.90

Vanilla cone
King's platter
Turkey bacon croissan'wich with egg
Ham & cheese omelette platter
Whopper
Onion rings
Double whopper with cheese
Bbq chick‘n crisp

Warm Chocolate Brownie $3.50
- With vanilla ice cream, crunchy toffee popcorn & chocolate sauce.
Rocket & Parmesan $9.58
- Aged balsamic dressing.
Prosciutto & Pear Salad $32.05
- Prosciutto & sweet pear with peppery rocket, radicchio, chicory, toasted pine nuts, pecorino, parmesan & honey.
Squash Cannelloni $32.05
- Baked to perfection in seven-veg sauce with béchamel, veggie parmesan & crispy sage.
Five-a-Day Picnic Box $12.84
- A delicious free-range chicken wrap with rainbow vegetable crisps, mixed dried fruits & an apple.
Ultimate Garlic Bread $19.21
- Soft buns packed with garlic butter & mini buffalo mozzarella.
Italian Nachos $16.00
- Crispy fried three-cheese ravioli, served with arrabbiata.
Truffle Tagliatelle $21.35
- Our famous handmade pasta served in a luxurious, silky black truffle butter with aged parmesan, nutmeg & more shaved black truffle.