Address
631 Hougang Avenue 8, #01-06, Singapore 530631, Singapore
Dawn's in Hougang Menu
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Dawn's in Hougang has no menu available, but can choose from many other options such as Add ice cream or The full plate from Cedele Bakery Kitchen. 4 Fingers offers many options including 6 Pieces Tom Yum Wingettes and Drumettes and 6 Pieces Tom Yum Wingettes and Drumettes Combo. Swensen's includes a wide range like Honey butter lava rolls or Chicken and waffle. Green Tea and Imperial Abalone Treasure Yu Sheng 贵妃鲍风生水起鱼生 (For 4-6 Pax) from . House of Seafood offers PastaMania - Sengkang Sports & Recreation Centre and .
Nearby Sample Menus
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Build Your Own Meal for 2 $18.80
- Choice of 2 Nasi Lemak Delights + 2 Ice Calamansi
- Ice Calamansi $2.50
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Mutton Rendang $7.50
- Mutton rendang cubes served with a scoop of rendang gravy.
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Spicy Thai Otah $2.00
- For the spicy lovers, this is your choice! Otak-otak with a punch of spice.
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Nasi Lemak with Curry Chicken $7.90
- This delightful nasi lemak set consists of fragrant basmati rice, curry chicken drumstick, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
- Ice Bandung $2.50
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Nasi Lemak with Beef Rendang $9.90
- Our beef rendang is cooked for hours with rich spices for perfect taste. This delightful nasi lemak set consists of fragrant basmati rice, beef rendang, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
- Chendol $3.50
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Prime Tender $18.90
- Comes with rice and ribeye optimal steak for a satisfying meal! Tender Juicy Ribeye steak marbled to perfection.
- -Add for an egg $0.70
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Seafood Cheesy Risotto $12.90
- For customers with a seafood preference, we have a Salmon & Prawn option. Enjoy each and every pearly grain of rice coated with the delicious cheesy and creamy sauce.
- -Add cheese $1.00
- -Add for an egg $0.70
- -Add cheese $1.00
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Beef Aglio Olio $12.90
- Sliced Beef. The unrivalled union of chuck tender and shortplate beef slices for the ultimate beef aroma and taste.
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Beef Sukiyaki $15.90
- With Rice. A Sizzling adaptation of the Japanese Classic, enjoy our exceptional Sukiyaki Sauce draped over Premium Beef.
- Potato Fries $3.10
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Carnival Meal $59.20
- 15pcs of crispy fried chicken served with 1 potato fries, 2 coleslaw or mashed potato, 5 buns.
- Crispy Treats $8.90
- Chicken Popcorn $5.20
- Onion Rings $3.60
- Chilli Packet Add-On $0.11
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Potato Platter $6.81
- Served with cheese sauce.
- Potato Wedges $3.30
- No 137: Tainan Braised Pork Kway Tiao $7.90
- No 12A: Green Milk Tea $4.20
- No 33: Fantasy Island $4.80
- No 104: Oyster Omelette $8.30
- No 5: Lemon Red Tea $3.80
- No 2A: Honey Green Tea $3.80
- No 136: Taiwan Tom Yam Guo Tiao $7.90
- No 66: French Fries $5.20
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Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
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Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
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Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
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Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
- Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
- Yong Chow Fried Rice 扬州炒饭 $13.70
- Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
- Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
- Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
- White Rice $1.92
- Samsui Ginger Chicken 三水姜茸鸡 $25.57
- Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
- Trio Egg Spinach 三皇苋菜 $14.50
- Hong Kong Kai Lan 香港芥兰 $10.00
- Crispy Fish Skin (Salted Egg/ Pepper Salt) 酥炸鱼皮 (咸蛋/ 椒盐) $14.50
- Fu Rong' Omelette 芙蓉蛋 $10.00
- Cereal Squid 麦片苏东 $14.50
- Braised Pork 招牌锋肉 $19.50
- Cereal Prawn 麦片虾 $22.00
- Imperial Pork Ribs 排骨王 $15.00
- Potato (Packed Separately) 马铃薯（分开包） $2.70
- Salted Veg Pork Soup $5.00
- Sweet & Sour Fish (Packed separately) 酸甜鱼（分开包） $6.80
- Curry Chicken (Packed separately) 咖喱鸡（分开包） $6.80
- Meatballs 2 Pcs (Packed separately) 肉圆（分开包） $5.50
- Deep Fried Pork Chop (Packed separately) 炸猪扒（分开包） $6.80
- Coca Cola $1.80
- Cabbage (Packed Separately) 高丽菜（分开包） $2.70
- Crispy grouper with thai herb
- Stir-fried mixed vegetable $6.00
- Stir-fried chicken with thai chilli paste $6.00
- Oatmeal prawn $12.00
- Prawn salad $10.00
- Crispy groupa with thai herb $24.00
- Stir-fried kang kong thai style $6.00
- Stir fried minced pork with hot basil leave
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Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
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Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
-
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
-
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
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Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
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Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
- Spinach Linguine $11.90
- Cheezy $3.00
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Jacky Burger $10.70
- Marinated Jackfruit Patty, Teriyaki Sauce, Fruit/Veggie, Lettuce
- Banana Fritters $4.70
- Sweet Potato Fries $7.10
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Nom Nom Salad $4.70
- Baby carrot, sweetcorn, beetroot, japanese cucumber, lettuce, tartar dressing
- Special Mayo $1.20
- Bolognese $13.10
-
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
-
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
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Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
-
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
-
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
-
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
