Grapevine Cafe Bar & Restaurant in Hougang Menu

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Grapevine Cafe Bar & Restaurant in Hougang has no menu available, but can choose from many other options such as 8 Ways to eat soup or Add for premium soup from The Soup Spoon. Ah Chiang's Porridge offers many options including Prawn Kway Teow Soup and Abalone Fish Porridge. Swensen's includes a wide range like Honey butter lava rolls or Chicken and waffle. MOS Burger and MOS Cheeseburger from . MOS Burger offers Pepper Lunch and The giant.

Nearby Sample Menus

Nasi Lemak with Beef Rendang $9.90
- Our beef rendang is cooked for hours with rich spices for perfect taste. This delightful nasi lemak set consists of fragrant basmati rice, beef rendang, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
Chicken Cutlet $2.50
- Boneless chicken cutlet that is cripsy on the outside and juicy on the inside. Best choice for a fuss-free meal.
Sambal Chilli $0.50
- Our signature sambal chili with a tinge of sweetness.
Ice Teh Tarik $2.40
Ice Kopi C $2.40
Ice Kopi O $2.20
Nasi Lemak with Fish Fillet $5.90
- This delightful nasi lemak set consists of fragrant basmati rice, fish fillet, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
Chicken Wing $1.90
- All time favourite chicken wing marinated with home-grown recipe and fried to perfection.

-Add cheese $1.00
Cheesy Omelette with Chicken $13.90
- Cheesy Omelette with Chicken
-Add cheese $1.00
-Add cheese $1.00
Mashed potato $1.90
Kuromitsu caramel $1.90
Yutzu $1.90
Set A $3.50
- 1 drink + 1 side dish / ice cream

Couple Meal $23.10
- 5pcs of crispy fried chicken served with 1 potato fries, 1 coleslaw or mashed potato, 2 buns.
Crispy Treats $8.90
Cheese Add-On $0.75
Party Meal $39.40
- 9pcs of crispy fried chicken served with 1 potato fries, 2 coleslaw or mashed potato, 3 buns.
Potato Wedges $3.30
Coke Can $2.50
Mashed Potato $3.30
2 Pieces Chicken Meal $7.30

Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.

No 14: Taiwan Yuan Yang Milk Tea $4.80
No 136: Taiwan Tom Yam Guo Tiao $7.90
Lettuce w/ Cuttlefish + Guo Tie + Ma La Seafood Soup w/ 3 Rice & 3 Champagne Grape $41.90
- Comes with 3 Champagne Grape Drinks & 3 Rice (3 pax)
No 147: Oyster Sauce Chicken Wing Rice $7.90
No 46: Mango Shake $5.80
No 158: Plain Rice $1.00
No 32: Soursop $5.80
No 59: Ice Milo $4.80

BBQ Hotplate Prawn 铁板烧虾 $22.00
Red Snapper 红糟鱼 $42.00
Fish Head Steamboat 头鱼头炉 $34.00
Hot Plate Beef 铁板牛肉 $19.50
Crab Bee Hoon Soup 螃蟹米粉汤 $112.00
- Seasonal.
Seafood Ee-fu Noodle 海鲜伊府面 $7.50
Pepper Salt Bamboo Charcoal Beancurd 椒盐竹炭豆腐 $14.50
Chili Crab 辣椒螃蟹 $106.00
- Seasonal.

Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
Tofu Prawn 豆腐虾 $22.26
Tiger Beer 啤酒 $12.73
Prawn in Sweet Sauce 干煎明虾 $30.82
Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29

Meatballs 2 Pcs (Packed separately) 肉圆（分开包） $5.50
Bitter Gourd (Packed Separately) 苦瓜（分开包） $2.70
Pork Porridge $5.00
Firm Beancurd (Tau Kwa) (Packed Separately) 豆干（分开包） $2.70
Eggplant (Packed Separately) 茄子（分开包） $2.70
Pork Belly (Packed separately) 三层肉（分开包） $6.80
Achar (Packed Separately) 阿渣（分开包） $2.70
Cabbage (Packed Separately) 高丽菜（分开包） $2.70

Phad thai noodles $5.00
Stir-fried pork with oyster sauce $6.00
Deep fried prawns with thai chilly sauce $12.00
Pineapple fried rice $6.00
Stir fried lemongrass prawns
Stir fried prawns with thai yellow curry powder
Oriental fried rice with chicken, beef or pork $6.00
Basil beef rice $6.00

Truffle Mushroom $13.10
Mineral Water $3.00
Beetroot Hummus $10.70
- Mushroom patty, homemade hummus, beetroot, tomato, lettuce
Yam Fries with Arabian Date Dip $7.80
Balsamic Linguine $11.90
Satay $1.80
QQ Cheezy Burger $10.70
- QQ mushroom stem patty, homemade vegan cheese, romaine lettuce, kinako powder
Truffle Fries $7.10
- with truffle mayo dip

Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.

Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.