Hougang 631 Food House in Hougang Menu

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Hougang 631 Food House in Hougang has no menu available, but can choose from many other options such as Spring Rolls 炸春卷 ปอเปี๊ยะทอด or Fresh Summer Rolls 鲜虾春卷 from Sawasdee THAI FOOD. Putien offers many options including Sambal white water snowflake and Stir-fried yam. Ji De Chi Dessert Jurong Point includes a wide range like Sesame Paste + Almond Paste with Glutinous Rice + Yam Cake or 101 Durian Pomelo Sago (Cold). Mixed Antipasti and Caprese from . La Cantina in Venezia offers Pastamania and Prawn Aglio.

Nearby Sample Menus

Fish Fillet $1.90
- Fish fillet fried till golden orange for a crispy coating.
Basmati Rice $1.50
- A serving of our healthy and fragrant basmati rice.
Nasi Lemak with Selar Fish $5.90
- This delightful nasi lemak set consists of fragrant basmati rice, selar fish, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
Ikan Bilis & Peanuts $0.50
- A staple side for nasi lemak
Beef Rendang $6.50
- Beef rendang cubes served with a scoop of rendang gravy.
Spicy Thai Otah $2.00
- For the spicy lovers, this is your choice! Otak-otak with a punch of spice.
Curry Chicken $4.80
- Chicken drumstick doused with flavourful curry and spices.
Sambal Chilli $0.50
- Our signature sambal chili with a tinge of sweetness.

-Add cheese $1.00
-Add for an egg $0.70
Meat Trio Deluxe $16.90
- For the meat lovers, now you can have it all with a juicy Chicken Steak, tender BBQ Beef slices, and flavourful hamburg!
Salmon Pepper Rice $10.90
- Premium Salmon slices packs an Omega-3 punch and is served with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper. Add $3 to enjoy Jumbo size!
Salmon Sukiyaki $15.90
- With Rice. A harmonious match of Norwegian Salmon with our exceptional Sukiyaki Sauce.
-Add for an egg $0.70
Beef Pepper Rice $9.90
- The unrivalled union of chuck tender and shortplate beef slices for the ultimate beef aroma and taste. Served sizzling hot on our signature teppan with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper.
-Add cheese $1.00

Chilli Packet Add-On $0.11
Chicken Tenders $5.20
Potato Platter $6.81
- Served with cheese sauce.
Mashed Potato $3.30
Potato Fries $3.10
2 Pieces Chicken Meal $7.30
Fried Bun $0.60
Spiral Fries $3.60

Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
Tomato Egg 番茄蛋 $9.42
Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
- Spicy or non spicy.
New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
Golden Garlic Steamed Uncle Lapan Fish $48.04
Fried French Bean with Minced Pork 干煸四季豆 $13.70

Hot Plate Curry Pork 铁板咖哩猪肉 $17.00
Mixed Assorted Vegetables 杂锦菜 $12.00
Fragrant Lemongrass Crab 甘香螃蟹 $106.00
- Seasonal.
Minced Meat Beancurd 菜香豆腐 $12.00
Seafood Hokkien Mee 海鲜福建面 $7.50
Fragrant Lemongrass Fish Head 头甘香鱼头 $31.50
Lady's Finger (Tasty Steam/ Sambal) 羊角豆 (香味清蒸/ 参芭) $12.00
Pepper Salt Bamboo Charcoal Beancurd 椒盐竹炭豆腐 $14.50

Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.

No 81: Fried Sotong $8.30
No 77: Five Colour Roll $7.20
Set Meal Z $7.90
- Chicken Fillet Curry Rice / Red Tea
No 34: Purple Fantasy $4.80
Set Meal H $7.90
- Pork Cutlet / Egg / Fried Rice / Red Tea
No 62: Taiwan Crispy Salted Chicken $7.20
No 5A: Lemon Green Tea $3.80
No 124: Dumpling Soup $9.30

Firm Beancurd (Tau Kwa) (Packed Separately) 豆干（分开包） $2.70
Hainanese Curry Rice 海南咖喱饭 $0.70
- Choose 3 dishes Minimum!
Eggplant (Packed Separately) 茄子（分开包） $2.70
Onion Egg (Packed Separately) 葱蛋（分开包） $2.70
Muar Otah 麻坡乌达 $9.00
Cabbage (Packed Separately) 高丽菜（分开包） $2.70
Pork Belly (Packed separately) 三层肉（分开包） $6.80
Curry Chicken (Packed separately) 咖喱鸡（分开包） $6.80

Stir fried minced pork with hot basil leave
Spicy mince chicken or pork salad $5.00
Claypot tanghoon with prawns
Tom sapp $6.00
- Pork, chicken
Deep fried grouper with sweet and sour sauce $22.00
Stir fried sambal petal
Basil squid rice $8.00
homemade thai prawn cake $12.00

Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.

Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.

Jacky Burger $10.70
- Marinated Jackfruit Patty, Teriyaki Sauce, Fruit/Veggie, Lettuce
Beetroot Hummus $10.70
- Mushroom patty, homemade hummus, beetroot, tomato, lettuce
French Fries $4.20
Balsamic Linguine $11.90
Dhall $1.80
Nom Nom Sausage $4.70
- 3 pieces
Satay $1.80
Organic Rainbow Salad $7.10
- Organic Sprouted Tofu, Organic Pea Sprout, Avocado, Tomatoes, Coral Lettuce, Organic Blue Pea Flowers (White Balsamic Vinegar Dressing)