House of Tau Sar Piah in Novena Menu

House of Tau Sar Piah in Novena has no menu available, but can choose from many other options such as Cream of Mushroom Soup or Traditional Hainanese Chicken Rice from Sakura International Buffet Restaurant. Ng Ah Sio Pork Ribs Soup Eating House offers many options including 1. Premium Loin Ribs Soup and 2. Classic Pork Ribs Soup. Decker Barbecue includes a wide range like Hot Link Platter or Buffalo Wings. MOS Burger and MOS Cheeseburger from . MOS Burger offers The Mad Sailors and Classic Chip Butty.

Nearby Sample Menus

Cedele (sample menu)
  • Veggie shroom (V) $8.50
    • With peperonata, mushroom, mozzarella, bavarian wholegrain mustard, mayo
  • Basil pesto chicken $8.50
    • With brie chicken
  • Wild mushroom (V) $8.80
  • Chocolate banana espresso $7.00
  • Curry pumpkin (V) $8.80
  • Chocolate matcha $8.30
  • Tuna salad $8.50
    • Vibrant ,ix of tuna, red pepper, celery & onion, mayo, lettuce, tomato
  • Broccoli, portobello & button mushroom (V) $8.80
Chuan Yang Ji Mutton Soup Steamboat (sample menu)
  • 红烧牛肉套餐 Braised Beef with Potato Set $9.10
  • 老醋蛰头 Jelly Fish with Black Vinegar $11.23
  • 红烧肥肠套餐 Braised Pork Intestines with Potato Set $9.10
  • 川北凉粉 Bean Jelly Noodle with Chili Sauce $6.95
  • 8-10人火锅套餐不熟 Steamboat Set Meal (8-10 Pax Steamboat Set) $246.42
    • New Zealand lamb rib, assorted mutton offals, mutton tongue, lamb feet tendon, fresh fish fillet, mashed shrimp meat, sliced conch meat, homemade sliced mutton meat, sepreme australia beef, mutton dumpling (12pcs), combined vegetables, combined mushrooms, bean curd, homemade chilled dessert.
  • 鸳鸯羊肉汤锅小 Two Flavour Mutton Steamboat Small $62.59
  • 6-7人火锅套餐 Steamboat Set Meal (6-7 Pax Steamboat Set) $171.52
    • New Zealand lamb rib, assorted mutton offals, homemade sliced mutton meat, sepreme australia beef, mutton tongue, lamb meet ball, lamb feet tendon, combined vegetables, combined mushrooms, bean curd, homemade chilled dessert.
  • 猪肉水饺 (10粒）Pork Dumpling (10pcs) $5.88
The Soup Spoon (sample menu)
  • Smoked salmon $9.50
  • ●Soup
    • Regular size soup with gourmet bread roll
  • Chilled soba with mushroom pesto (V) $8.50
  • Quinoa with dukkah (V) (GF) $8.50
  • Chilled soba with teriyaki chicken $8.50
  • Garden green with olive (V) $7.00
  • Add for premium soup $1.30
  • -Velvety mushroom stroganoff (V)(GF) $7.80
Soup Restaurant United Square (sample menu)
  • *While stocks last & may change without prior notice. $8.00
  • Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
  • Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
  • Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
  • Tiger Beer 啤酒 $12.73
  • Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
  • Golden Prosperity Abalone Yu Sheng (M) $52.32
    • Serves up to 5 pax.
Curry Times (sample menu)
  • Coke $2.20
  • Vegetarian Curry Mixed Vegetable Rice $8.00
  • Tomato Chicken Noodle $9.10
  • Sambal Fish Cutlet Rcie $9.10
  • Signature Curry Chicken $9.10
  • Hor Fun (Per Bowl) $1.60
    • Per bowl.
  • Plain Prata $1.60
  • Mint Curry Chicken $9.10
Heavenly Wang (sample menu)
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Real Food Cafe - Novena (sample menu)
  • Dumpling Soup (v) $10.50
    • Our dumplings are handmade with much time and effort. No less than 10 ingredients are used, including carrots, mushrooms, beancurd, french beans, celery and turnips.
  • Stuffed Veggie (v) $13.80
    • Grilled capsicum stuffed with a homemade patty made with grated beetroot, carrots, potatoes, onions and millet. Served with fresh greens, olives, lemon slices, cherry tomatoes, avocado and a citrus dressing.
  • Pomodoro Crudo Pasta (v) $10.80
    • Fresh cherry tomatoes, sun-dried tomatoes, garlic, olives, herbs and a pinch of chilli powder. Topped with vegan parmesan cheese.
  • Fried Dumplings (8pcs) (V) $10.80
    • Our signature dumplings in a golden crisp.
  • Lemongrass Spicy Tofu Puccia $10.80
    • Tofu marinated with lemongrass, chilli powder, lime juice and spices. Pan-grilled and wrapped with fresh tomatoes, cucumbers, homemade sweet chilli sauce and coriander.
  • Baked Stuffed Portobello Mushroom with Cheese $11.80
    • Portobello mushroom stuffed with minced vegetables and covered with cheddar cheese. Served with sprouts, potato salad and vegan mayonnaise.
  • Mushroom and Celery Penne $13.00
    • Whole-wheat penne, sautéed mushrooms and celery in homemade tomato sauce. Topped with shaved cheddar cheese.
  • Veggie Omelette $10.80
    • Egg omelette with assorted vegetables, pineapple and mushrooms. Served with cheese toast and fresh greens.
Once Upon A Thyme (sample menu)
  • Coke (Canned) $3.00
  • Seafood Arrabiata $11.00
    • Prawns, fish, squid, spaghetti, spicy tomato sauce.
  • Spicy Meatballs Tomato Cream $11.00
    • Succulent homemade chicken meatballs tossed with spaghetti in spicy tomato cream sauce.
  • Soup of the Day $4.00
  • Creamy Tomato Salmon Spaghetti $13.00
    • Salmon chunks, mushrooms, spaghetti, creamy tomato sauce.
  • Sausage and Mushroom Tomato Cream Penne $9.50
    • Chicken sausage, mushrooms, penne, creamy tomato sauce.
  • 100 Plus (Canned) $3.00
  • Chicken Aglio Olio $10.00
    • Pan seared chicken, cherry tomatoes, spaghetti, olive oil, chilli, garlic.
Fish & Co (sample menu)
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Boon Tong Kee (sample menu)
  • Curry combo set 2 $8.00
    • Rice, crispy pork, minced pork, sunny side up cabbage, beverage
  • Braised mushrooms with broccoli $16.00
  • Soup of the day $6.00
  • Combo set 8 $12.00
    • Chicken rice combo set with broccoli, fried fritters and sweet and sour fish fillet
  • Steamed egg with crab meat $15.00
  • Plain rice / Chicken rice $1.20
  • Deep fried fish fillet with thai style sauce $20.00
  • Fried egg with shrimps $13.00
Bakerzin (sample menu)
  • -Onions
  • Mini meatball pasta
  • Lemon souffle
    • Baked to perfection and best eaten hot, this airy souffle is served with bakerzin artisan vanilla ice cream
  • Chocolate souffle
    • A perfect chocolate souffle paired with bakerzin artisan vanilla ice cream
  • Ham & cheese sandwich with smiley fries
  • Bacon mac and cheese
    • Comforting creamy baked macaroni in nacho cheese sauce, with bacon, parmesan and breadcrumbs
  • Bakerzin signature burger
    • Freshly homemade buns with grilled new zealand ground beef, herb mayonnaise, beer braised onions, cheese, sauteed mushrooms, lettuce, tomatoes and golden fries
  • Thai basil rice
    • Choice of pork or chicken, thai fragrant rice, minced pork/chicken, long beans, chillies, thai basil and fried egg
Ajisen (sample menu)
  • Shishamo Tempura $7.00
  • Chicken Teriyaki $13.00
  • Ajisen Ramen $11.50
    • 3 pcs cha shu
  • Volcano Ramen $15.00
  • Tontoro Ramen $17.50
  • Gyoza (5pcs) - Crispy $4.50
  • Nankotsu Ramen $15.00
  • Fried Prawn rice set $17.50
Sinn Ji Hainanese Chicken Rice (sample menu)
  • Beansprout in Homemade Oyster Sauce $8.00
  • Fu Rong Egg with Prawn $12.00
  • Spicy & Sour Jelly Fish (Cold Dish) $7.40
  • Qoo White Grape $2.50
  • Sambal Lady's Finger $12.50
    • Stir fried with homemade sambal sauce.
  • Ayataka Japanese Green Tea (Non-Sugared) $2.50
  • Fried Wanton Noodle $7.80
  • Roasted Chicken Noodle $7.50
Ramen Play (sample menu)
  • C1 Tamago Spicy Tonkotsu Ramen $13.81
    • Ni tamago, spicy minced pork, cha shu, menma.
  • J4 Crispy Dango $5.14
    • Deep-fried breaded chicken balls with plum sauce and mayonnaise dressing.
  • G2 Pork Katsu Curry Rice $11.67
    • Pork katsu, authentic Japanese curry.
  • J5 Tori Karaage $4.07
    • Japanese deep-fried chicken.
  • E2 Toroniku $11.67
    • Toroniku, ni tamago, menma, seaweed, diced onion.
  • B1 Toroniku $14.88
    • Toroniku, ni tamago, menma, seaweed.
  • K3 Coca-Cola Light $2.14
  • J2 Crispy Chicken Gyoza $3.00
Tandoori Corner - Balestier Road (sample menu)
  • Palak Paneer $13.50
    • A classic traditional pureed spinach and cottage cheese cooked with onion, ginger and green chillies.
  • Onion Bhaji $8.50
    • Thinly sliced Red onions mixed with batter and fried.
  • Tandoori Paratha $4.50
    • Whole wheat unleavened bread topped with butter baked in tandoor.
  • Rajma Channa $12.00
    • Cooked with an tomato and onion masala.
  • Biryani Rice $5.90
    • Aromatic Basmati rice cooked with saffron.
  • Makhni Dhal $12.00
    • Rich black dhal spiced and cooked overnight with cream and butter.
  • Fish Tikka $18.00
    • Boneless fish cubes marinated with yoghurt & Indian spices barbecued in tandoor, served with mint chutney.
  • Tiger - 330ml $8.50
House of Tau Sar Piah

House of Tau Sar Piah

location

Address

529 Balestier Road, #01-02, Singapore 329856, Singapore

phone

Phone

062503008

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 7:00 AM – 6:00 PM, Sunday: 7:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
529 Balestier Road, #01-02, Singapore 329856, Singapore

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