Inle Myanmar in Downtown Core Menu

Appetizer Salad & Fritters Appetizer Salad & Fritters
  • Pickled Tea Leave Salad $10.00
    • For a unique taste of pickled tea leaves garnished on mixed crispy fried bean.
  • Pennywort Salad $10.00
    • One of a unique Burmese salad. Pennywort “a grassy and slightly bitter leaf”, served with crunchy fried garlic, peanut powder, fresh tomato dressing with garlic oil and lime juice.
  • Prawn Salad $10.00
    • Fresh salad served with succulent prawns.
  • Tofu Salad $10.00
    • Yellow tofu served with tamarind sauce and garlic oil.
  • Seafood Glass Noodle Salad $10.00
    • Glass noodle salad served with an assortment of seafood.
  • Chicken Salad $10.00
    • Shredded fried chicken with special dressing.
  • Myanmar Fish Cake Salad $10.00
    • Traditional Myanmar fish cake salad.
  • Inle Chicken Salad $10.00
    • Specialty chicken salad.
  • Mixed Pig’s Organs $10.00
    • Assortment of braised pork innards.
  • Gourd Fritters $10.00
    • For a unique mix of tastes, gourd fritters well fried.
  • Tofu Fritter $10.00
    • Tofu fritters well fried for a golden finish.
  • Pork Rib with Garlic $10.00
    • Pork ribs well marinated in garlic for a fragrant finish.
Noodle Noodle
  • Mohinga (Traditional Noodle) $11.00
    • National burmese dish of rice noodle and fish soup.
  • Mee Shay (Chicken) $11.00
    • Burmese cuisine dish of rice noodles with chicken sauce.
  • Myamar Curry Noodle (Chicken) $11.00
    • Fragrant chicken curry served with rice noodles.
  • Nangyi (Chicken) $11.00
    • Burmese version of spaghetti.
  • Shwe Toung (Chicken) $11.00
  • Shan Noodle (Chicken) $11.00
  • Rakhine Noodle (Fish Paste) $11.00
    • Heavily laced in chili spices of rice noodles and fish sauce.
  • Fried Kway Teow (Seafood) $11.00
    • Fried Kway Teow served with assorted fresh seafood and steamed yellow bean.
  • Kyay Oae Vermicelli Meat Ball Soup (Chicken) $11.00
    • Rice vermicelli served with chicken balls.
  • Kyay Oae Vermicelli Meat Ball Dry (Chicken) $11.00
    • Rice vermicelli served with chicken balls.
  • Kyay Oae Vermicelli Meat Ball Soup (Pork) $11.00
    • Rice vermicelli served with pork balls.
  • Kyay Oae Vermicelli Meat Ball Dry (Pork) $11.00
    • Rice vermicelli served with pork balls.
  • Kyay Oae Shel Vermi Meat Ball Soup (Special) $14.00
    • Rice vermicelli served with pork balls, pouched egg, assortment of pork innards and pig’s brain.
  • Kyay Oae Shel Vermi Meat Ball Dry (Special) $14.00
    • Rice vermicelli served with pork balls, pouched egg, assortment of pork innards and pig’s brain.
  • Clay Pot Mee Shay $11.00
    • Spicy rice noodles broiled in superior broth and vegetables.
  • Pig’s Organs Vermicelli (Bogyoke Market) $11.00
    • Fried vermicelli in assortment of pork innards.
  • Fried Vermicelli (Chicken) $11.00
    • Rice vermicelli stir fired with chicken bits.
  • Yangon Fried Noodle (Chicken) $11.00
    • Yellow noodles stir fried with chicken bits.
  • Shan Warm Tofu (Chicken) $11.00
    • Traditional shan tofu gravy served with chicken and tofu cracker.
Main Main
  • Myanmar Chicken Curry $20.00
    • Traditional Myanmar curry served with chicken.
  • Pork Curry $20.00
  • Hilsa Fish Curry $20.00
  • Glossy Red Pork $20.00
    • County style pork curry.
  • Pork in Black Bean Paste $20.00
    • Pork cooked with black bean paste.
  • Chicken with Curry Powder $20.00
    • Chicken rubbed in curry powder and well fried for a fragrant finish.
  • Pork with Pickled Vegetable $20.00
    • Pork slices served with pickled vegetables.
  • Hot and Sour Prawn $26.00
    • Fresh prawns served with hot and sour sauce.
  • Prawn in Chilli Gravy $26.00
    • Fresh prawns stir fried in broiled chili gravy.
  • Crispy Eel with Chilli $18.00
    • Eel well fried with chili to golden perfection.
  • Hot and Sour Seabass $26.00
    • Fresh seabass served with hot and sour sauce.
  • Myanmar Fish Cake Curry $26.00
    • Fragrant curry served with Myanmar fish cake.
  • Crispy Catfish with Chilli $26.00
    • Golden catfish bites served with dried chili.
  • Catfish Curry $20.00
    • Fragrant curry served with catfish.
  • Kachin Style BBQ Tilapia $18.00
Rice Rice
  • Rice + Chicken Curry $12.00
    • Simple dish of fragrant chicken curry with steamed rice.
  • Rice + Spicy Chicken Soup (Rakhine Style) $12.00
  • Rice + Pork Curry $12.00
  • Rice + Glossy Red Pork $12.00
  • Rice + Pork in Black Bean Paste $12.00
  • Rice + Catfish Curry $14.00
  • Rice + Catfish Chilli $14.00
  • Rice + Prawn with Chilli Gravy $14.00
  • Rice + Hilsa Fish Curry $14.00
  • Spicy Fried Rice Chicken $12.00
    • For the spice lovers of spicy fried rice with chicken bits.
  • Traditional Fried Rice + Fried Chicken $12.00
  • Pyi Style Rice + Fried Chicken $12.00
  • Pyi Style Rice + Fried Catfish $13.00
  • Shan Traditional Rice $12.00
  • Pickled Tea leave Rice + Fried Chicken $12.00
  • Pickled Tea leave Rice + Fried Catfish $13.00
  • Risotto (Mui Fun) Chicken $12.00
    • Rice with assorted vegetable served with chicken.
  • Risotto (Mui Fun) Seafood $13.00
    • Rice with assorted vegetable served with seafood.
  • Steamed Rice $2.00
Soup and Vegetable Soup and Vegetable
  • Tom Yum Seafood $20.00
    • Popular dish of seafood and spiced broth.
  • Rakhine Spicy Chicken Soup $20.00
    • A famous Burmese dish heavily laced in chili spices.
  • Fish Head Soup $20.00
    • Fresh fish head well broiled for a specialty broth.
  • Mixed Vegetable Soup $20.00
    • Chicken broth of an assortment of vegetables.
  • Fried Roselle Leave $10.00
    • Stir fried roselle leaves for a fragrant dish.
  • Fried Kang Kong $10.00
    • Stir fried fresh kang kong.
  • Fried Assorted Vegetables $12.00
  • Fresh Vege + Shrimp Paste $12.00
Drink and Dessert Drink and Dessert
  • Avocado Juice $7.00
    • For a healthier option of avocado blend.
  • Yogurt Palm Sugar $7.00
    • Yogurt served with palm sugar for the sweet tooth.
  • Sour Plum Juice $6.00
    • A refreshing drink to beat the weather.
  • Semolina Cake $5.00
    • Traditional cake baked with semolina flour, butter and coconut milk.
  • Banana Cake $5.00
    • Freshly banana baked with butter, desiccated coconut, wheat flour.
  • Shwe Yin Aye $7.00
    • Pandan flavor chengdol, coconut agar agar, sago, white bread served in chilled coconut milk .
  • Tamarind Juice $6.00
    • Ripe tamarind with palm sugar.

Nearby Sample Menus

  • Chilli Crab Linguini $34.24
    • Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.
  • Clams Linguini $29.96
    • Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
  • Crispy Fish Burger $29.96
    • Dill sauce, old bay fries, comes with lobster bisque.
  • The Pelican Burger $37.45
    • Chopped steak with smoked ketchup. Comes with fries and clam chowder.
  • Truffle Fries $9.10
  • Crumbled Blue Cobb Salad $19.26
    • Tomato, bacon, avocado. Comes with onion rings.
  • Old Bay Fries $6.96
  • Fish & Chips $29.96
    • Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.
  • Avocado & Hummus Toast $9.90
    • Avocado and Haakon’s gourmet beetroot hummus on rye bread.
  • Choco Loco $5.90
    • Cocoa powder, skinny milk, chia seeds, coconut ice cream
  • Steak and Mustard Toast $11.90
    • Grilled Steak, caramelised onion and mustard on toasted rye bread.
  • Beef Stew & Pasta $12.90
    • Beef stew, fusilli pasta, maple baked carrots, corn & legumes, baked peppers & barley with garlic crumbs.
  • Omu Beef Rice $12.90
    • Beef stew, generous portion of scrambled eggs, brown rice and Haakon’s special bbq stew sauce.
  • Truffle Steak Salad $14.90
    • Grilled steak, truffle vinaigrette, onsen egg, maple baked carrots, teriyaki mushrooms, celeriac remoulad on mesclun with garlic crumbs.
  • Spirulina Strong $5.90
    • Spirulina, spinach, soy, mango, apple, banana
  • Salmon & Avo Deluxe $13.90
    • Flaked baked Norwegian salmon, avocado, celeriac remoulad and cream cheese on toasted rye bread.
  • Pan Roasted Duroc Pork Loin $28.00
    • Chestnut cream & puy lentils.
  • Fresh Burrata Cheese $24.00
    • Beef marmalade,spiced mushrooms & toast.
  • Roasted Vegetables $14.00
    • Seasonal root vegetables glazed with aged balsamic vinegar.
  • Sprite $4.00
  • Linguini $28.00
    • Pork jowl,pecorino sabayon & poached egg.
  • Mortadella Cheese Ball $16.00
    • Spicy italian pork sausage ragu.
  • Coke $4.00
  • Grilled Lamb Short Ribs $18.00
    • Pomegranate molasses & toasted almonds.
  • Grilled Iberico Pork Secreto $37.45
    • With mango "all i oli".
  • Grilled Mussels $26.75
    • Neither steamed nor a la marinera. Cooked directly on the fire.
  • Tagliatelle All'aglio Sauteed $24.61
    • With prawns, garlic, chilli pepper and topped with a sunny side up egg.
  • Calamari Cone in Andalusian Style $19.26
  • Portion of Crystal Bread with Tomato and Olive Oil $6.42
  • Tagliatelle al Frutti di Mare $25.68
    • With mussels, squid and prawns.
  • Grilled Green Asparagus with Parmesan Cheese Shavings $16.05
  • Aubergine Mousse au Gratin $13.91
    • With romesco sauce and prepared in our Josper charcoal oven.
  • Garlic Bomb Maki $9.90
    • Crab meat, cucumber, and red rice roll topped with seared salmon, drizzled with garlic mayo and prawn roe.
  • Green Tea $1.00
  • Coke Zero $3.00
  • Spicy Maki $9.90
    • Crab meat, cucumber, and yuzu ume rice roll topped with seared garlic salmon drizzled with spicy mayo and seared.
  • Warrior Maki $9.90
    • Crab meat, cucumber, and red rice roll topped with seared salmon, drizzled with garlic mayo and chicken floss.
  • Tonic water $2.50
  • Soda Water $2.50
  • Spicy (Raw) $9.90
    • Fresh sashimi chunks tossed in housemade spicy mayo dressing.
  • Cantonese style roasted pork belly
  • V = Vegetarian selection
  • Chilled cream of mango with sago pearls, pomelo and lime sorbet
  • Cherry wood charcoal roasted duck
  • Chilled jellyfish with top shell and cucumber
  • Steamed pork siew mai with baby abalone
  • Steamed juicy pork xiao long bao
  • Sauteed hong kong young vegetables with garlic (V)
  • Cumi Balado $17.80
    • Our tasty sweet and spicy squid.
  • Tempe Goreng $5.80
    • Fried tempe.
  • Nasi Kuning $2.70
    • Yellow rice.
  • Ayam Bakar Kalasan $9.80
    • Sweet and tender coconut marinated fried chicken.
  • Tempe Pete $9.80
  • Ikan Goreng Kremes $11.60
    • Fried marinated pomfret fish.
  • Nasi Goreng Seafood $14.80
    • Seafood fried rice - prawns, squid and topped with fried egg.
  • Ayam Goreng Cabe Hijau $9.80
    • Crispy fried chicken blanketed with padangnese green chili sambal.
  • Baby kai-lan with salted fish & lime
  • Stir fried lotus root with macadamia nut
  • Fragrant nestum prawn
  • Braised assorted mushrooms with broccoli
  • Chinese spinach in superior stock
  • Homemade wheatgrass tofu with seafood
  • Jiangnan baked king prawns
  • Braised mushrooms in chinese wine
  • Mutton rendang, coconut crust
  • Tiger prawns
  • Vegetable lasagna
  • Smoked and cured salmon, pickled, condiments
  • Three cheese potato au gratin
  • Chilean black mussels
  • Sauteed mixed seafood, fresh herbs, lobster bisque
  • Mandarin white wine jelly, fresh basil
  • San Pellegrino (500ml) $6.42
  • Iced Aojuri Oat $8.88
  • Iced Citrus Lemonade $8.35
  • Prawn Laksa Pasta (Locally-Inspired) $24.61
    • Otah-stuffed prawn, squid ink spaghetti, spiced coconut sauce and laksa herb crumble.
  • Red Velvet $6.96
  • Devil's Chocolate $7.38
  • Macha Avocado Iced Blend $10.17
  • U.S Country Fries (V) $11.56
    • Straight-cut fries with cheese dip.
  • Ondeh Ondeh Cake $6.80
  • Handbrew: Chemex $6.20
  • Cinnamon Raisin Bagel $4.10
  • Home-made Granola with Milk (150gm) $5.90
  • Tandoori Chicken Wrap $7.10
  • Cappuccino (6oz) $5.70
  • Sumatra Mandheling Triple Picked $18.00
  • Brazil Isidro Pereira Camo De Minas $18.00
  • 1812 Edamame $4.10
  • Itacho “Lo Hei” Yu Sheng $40.66
  • 728 Squid & Fermented Soybeans Handroll $5.00
  • 7183 Salmon Roll (2pcs) + California Roll (2pcs) + Chu Maki (1pc) $9.60
  • 230 Roasted Squid Sushi $1.90
  • 1013 Salmon & Salmon Roe Mini Rice $7.00
  • 525 Squid Sashimi $6.00
  • 713 Spicy Salmon Handroll $3.00
  • Hite 330ml $7.00
  • Spam Fries $14.00
  • Coke Zero $2.00
  • Ayataka Green Tea $2.00
  • Ginger Ale $2.00
  • Popcorn Chicken $12.00
  • Sprite $2.00
  • Sweet Potato Fries $17.00
  • Four Treasure Rice $17.80
  • Hong Kong Crackling Pork Belly 烧肉 200g $24.50
  • Shrimp Dumpling Soup $12.50
  • Hong Kong Crackling Pork Belly 烧肉 250g $30.50
  • Marinated Pig Ear 卤水千层耳峰 $10.00
  • Mapo Tofu $12.00
  • Regular Signature London Roast Duck 招牌伦敦鸭 (1/4) $22.50
  • Hua Diao Drunken Chicken $12.00
  • Borrowdale's Pork Chop (GF) $34.24
    • Australian free-range pork rack(250g), potato puree, red pepper confit, fennel salad & maple jus.
  • Spicy Hua Jiao Winglets $8.56
    • Winglets, chilli, curry leaves, spice salt & lime.
  • Morning Glory $9.63
    • Beetroot, carrot, orange.
  • Orange Juice $7.49
  • Passionate Smith $9.63
    • Passionfruit, apple, lime.
  • Carrot Juice $7.49
  • Kale & Gem Lettuce Caesar $17.12
    • Kale, cos lettuce, pecorino romano, organic egg, crouton, aged ham crisp.
  • Plentyfull's Avocado Toast (V) $14.98
    • Plentyfull's signature mashed avocado on grilled sourdough.
Inle Myanmar

Inle Myanmar

location

Address

111 North Bridge Road #1-07 Peninsula Plaza, Singapore 179098, Singapore

phone

Phone

063335438

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Burmese

features

Features

Reservations ,  Waitstaff ,  Groups ,  Seating ,  Child-friendly

Location
111 North Bridge Road #1-07 Peninsula Plaza, Singapore 179098, Singapore
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