Address
30 Seng Poh Rd, #02-29 Tiong Bahru Market, Singapore 168898, Singapore
Koh Brother Pig's Organ Soup in Bukit Merah Menu
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Koh Brother Pig's Organ Soup in Bukit Merah has no menu available, but can choose from many other options such as 8 Ways to eat soup or Add for premium soup from The Soup Spoon. Modesto's offers many options including For $60, you get one appetizer, 2 main courses, 1 dessert and 2 cans of Coke Zero. and Antipasti Italiano. Peperoni Pizzeria includes a wide range like Peperoni Pizza CNY Bundle (U.P. $72) or Roasted Cauliflower with Mint Yoghurt. Sauteed mixed seafood, fresh herbs, lobster bisque and Buffet lunch from . Cafe Swiss offers Yu Jun Special chicken steamboat and Chicken Rice.
Nearby Sample Menus
- Chye Sim Soup 菜心汤 $6.42
- Pork Liver Soup 猪肝汤 $8.56
- Steamed Grey Mullet (Teochew-style) 潮州蒸乌鱼 $29.96
- Watercress Soup 西洋菜汤 $6.42
- Bottled Mineral Water 矿泉水（瓶装） $2.14
- Premium Spare Ribs Soup (2pcs) (Limited Stocks Daily) 特排骨汤 （2 支）（每日限量） $12.84
- Pu Er 陈年普洱 $6.42
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Fish Maw (Pork Ribs) Soup 鱼漂（肉骨）汤 $19.26
- Must try.
- Green Curry Chicken $11.90
- Rice with Basil Leaves Minced Pork & Egg $7.90
- Spicy Minced Pork Salad (Larb Mu) $10.90
- Pandan Leaves Chicken (Per Piece) $3.30
- Pork with Cashew Nuts $11.90
- Belachan Sweet Potato Leaves $9.90
- Crab Meat Fried Rice $9.90
- Rice Crackers $8.50
- -Rocket leaves
- V = vegetarian
- ●No carbs? no problem
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Slow braised beef cheeks
- Seck comfort in these braised beef cheeks: slow cooked until tender and contrasted with crisp onion rings, served with fine beans on a bed of creamy mash
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Chicken masala
- Devour the flavoured tandoori chicken masala served with toasted charcoal bread to soak up all that rich spiced gravy
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Jalapeño steak sliders
- Chomp down these juicy steak sliders with charred bell peppers and jalapeño cheese sauce
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Baked chocolate
- Rum-spiked baked chocolate cake served with vanilla ice cream and raspberry bits
- -Pepperoni
- Thai Red Curry Chicken Served with Roti Prata $18.08
- Pandan Leaf Chicken (4 Pieces) $15.94
- Iced Lemongrass $6.42
- Deep-fried Calamari Rings $13.80
- Thai Fish Cake (4 Pieces) $13.80
- Lime Soda $6.42
- Thai Red Curry Duck Served with Roti Prata $20.22
- Clear Base Vegetarian Tom Yam Soup (For 2-4 Pax) $28.78
- Tofu Prawn 豆腐虾 $22.26
- Samsui Ginger Steamed Uncle Lapan Fish $48.04
- Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
- *While stocks last & may change without prior notice. $8.00
- Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
- New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
- Penang Fried Mee Suah 槟城炒面线 $14.77
- New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
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Nyonya Ayam Buah Keluak $19.50
- Braised chicken with pork rib and Buah Keluak (black nut) and spices.
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Nasi Lemak $6.70
- Fragrant coconut rice with omelette, Ikan Bilis, and sambal.
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Chendol $5.60
- Traditional dessert served with coconut milk, gula Melaka (palm sugar), jelly and attap seed.
-
Gado Gado $10.20
- Vegetable with potato, tempe, tofu in spicy tamarind & peanut sauce.
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Nyonya Kueh Pie Tee $11.40
- Crispy pastry shell filled bamboo shoots, turnip, and prawn.
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Pork Rib Kiam Chye Tng $12.60
- Pork rib soup with salted vegetable.
- tamarind curry gravy. $13.70
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Hae Bee Hiam $9.20
- Spicy crispy shrimp floss.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
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Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
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Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
- Mongolian pork ribs (boneless)
- Stir fried lotus root with macadamia nut
- Fragrant nestum prawn
- Superior steamed rice
- Sauteed crab meat with sweet gourd & homemade tofu
- Hong Kong style steamed fish slices
- Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
- Braised assorted mushrooms with broccoli
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Homemade Sambal and Ham (Egg Free) (DF) $8.80
- A fiery, traditional sambal sauce paired perfectly with our classic tofu ham. Chef's recommendation.
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Max Ham and Cheese Sandwich (Egg Free) $8.80
- Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.
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Americano $5.00
- Double shot.
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Homemade Sambal and Cheese (Egg Free) $8.80
- East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.
-
Americano with Milk $5.50
- Double shot.
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Yakiniku Mushroom Burger (Egg Free) (DF) $8.80
- A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
- Mocha $7.90
- Ginger Tea (Non Caffeine) $5.90
- Dao Gua 卤豆干 $4.00
- Braised Pig Skin 卤猪皮 $3.00
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Salted Egg 咸蛋 $1.20
- Per piece.
- Assam Bony Fish 驰名亚參“刺壳鱼” $12.00
- Raw Cockles 鲜蛤（生吃） $10.00
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Braised Duck Wings 卤鸭翅 $1.50
- Per piece.
- Braised Beancurd Skin 卤豆支 $4.00
- Fried Fish 马鲛鱼 $5.00
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Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.
- Fishball Soup $6.00
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Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.
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Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
- Pork Chop Kimchi Fried Rice a la carte $16.00
- Spicy Cha Shu Ramen $11.50
- Shishamo $7.00
- Osaka Ohsho Gyoza (6pcs) $4.50
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Osaka Ohsho Gyoza Set $13.00
- 12 pc gyoza, rice
- Boiled Gyoza $6.00
- Baby Octopus $8.00
- Kuro Fried RIce a la carte $14.00
- Vanilla Peach $3.90
- Plum Red $2.90
- Peach Shake $3.50
- Jasmine Peach $2.90
- Chicken Chop Rice $7.90
- Ai-Yu Jelly with Taro Ball $3.90
- Passion Red $2.90
- Lemon Aloe Vera $3.90
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Steamed Vegetable Dumpling 素菜蒸饺 $8.58
- 3 pcs.
- Fried Rice with White Shrimp and Preserved Vegetable 雪菜虾仁炒饭 $22.88
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Deep-fried Radish Pastry 萝卜丝酥饼 $8.58
- 3 pcs.
- La Mian with Poached Marbled Beef with Mustard Greens in Hot and Sour Broth 酸菜肥牛拉面 $19.58
- Chilled Sliced Pork with Signature Minced Garlic and Chilli Oil 蒜泥白切肉 $14.08
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Pan-fried Mala Bun 麻辣煎包 $8.03
- 3 pcs.
- Yang Chun Noodles with Sakura Ebi 樱花虾阳春面 $14.08
- Chilled Spinach and Fresh Lily Bulbs with Sesame Sauce 麻酱菠菜鲜百合 $12.98
- Mushroom swiss croissan'wich with egg
- Bk nuggets
- Bbq turkey bacon tendergrill chicken
- Turkey sausage croissan'wich
- Tendergrill chicken
- Strawberry sundae
- Salad
- French fries
Koh Brother Pig's Organ Soup
Phone
081137218
Opened hours
Monday: Closed, Tuesday: 8:30 AM – 3:30 PM, 6:00 – 8:30 PM, Wednesday: 8:30 AM – 3:30 PM, 6:00 – 8:30 PM, Thursday: 8:30 AM – 3:30 PM, 6:00 – 8:30 PM, Friday: 8:30 AM – 3:30 PM, 6:00 – 8:30 PM, Saturday: 8:30 AM – 3:30 PM, 6:00 – 8:30 PM, Sunday: 8:30 AM – 3:30 PM, 6:00 – 8:30 PM
Price
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Type
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Service
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Cuisine
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