Baby romaine lettuce served with our home made garlic croutons, shaved parmesan cheese and bacon bits, drizzled with a mouth-watering caesar dressing and sprinkled with pomegranates. You are able to use your findgers to eat the salad leaf by leaf. Try it!
Offaly Rocket $19.26
Arugula tossed in a homemade blueberry dressing and blended with feta cheese, blueberries and promegranate.
Bacon Faggots $22.47
Pork organ meatballs wrapped in streaky bacon and baked in the oven, topped with cider stewed onions and served with our signature mushy peas and mashed potatoes.
1950's Classic Burger $25.68
Daily baked brioche burger bun proofed and perfected in our kitchen. A balance of tomato and mustard remoulade. Topped with Irish Mature Cheddar and pickled red onions. This burger pays homage to the original mother of all burgers. The tenderness is served medium by default
Bacon Butty $21.40
Freshly baked homemade Farmer’s bread sandwich packed with Irish thick cut smoked back bacon infused with Worcestershire sauce and served with fries.
Connemara Chicken $19.26
A tender fried chicken breast stuffed with sliced Irish mature cheddar and bacon. Served with our homemade brown sauce and a choice of fries or mashed potatoes.
Chicken Tikka Masala $17.12
Tender chargrilled boneless chicken chunks marinated in yoghurt and chat masala served in a mild, rich and creamy curry. Accompanied with briyani rice and papadum.
Bangers and Mash $23.54
Three pieces of English pork sausages served with our signature Parmesan mash, cider onion gravy and baked beans.
Shepherds Pie $19.26
The most classic of all pub dishes. Stewed lamb minced topped with mash potatoes, lightly grilled and truly tasty.
Irish Sausage Pie $19.26
Traditional Suet Pastry. Deconstructed English Sausages with added sage and thyme. Minced chicken breast and a smoky aroma of Irish country bacon. Served with mash, mushy peas and gravy.
Traditional Roast Beef $23.54
Slow roasted hand-carved prime beef topped with our home-made gravy served together with creamy mash, daily vegetables and Yorkshire pudding.
Salmon Fillet $23.54
Pan-fried skin-on salmon fillet, served with daily vegetables and baby potatoes, topped with a lemon vinaigrette dressing.
This authentic version of Cha-Shu is a pleasing option for purists and comes with 3 slices of tender yakibuta and a generous serving of negi over our fragrant shoyu broth.
Coke Light (ドリンク各種 Soft Drinks)
Menchi-Don メンチ丼 $9.52
San Sho Miso Ramen 山椒味噌ラーメン $14.87
Special Red Peppercorn version of the Miso Ramen, complete with all the toppings. The perfect option for those who like things a little different and special.
Tako-Yaki たこ焼き $7.38
Fried octopus balls in japanese style.
Shoyu Ramen 醤油ラーメン $13.80
Shoyu Ramen contains Japanese soy sauce that makes the soup slightly darker. Still considered a light soup base, this classic vegetables, seaweed, japanese leek, spring onions, tender yakibuta and ajitama. For the more sophisticated palate.
Miso Noodle (Curly Noodle) $1.93
Kara-Tonkotsu Ramen 辛豚骨ラーメン $14.87
Spicy version of the Tonkotsu Ramen. An intriguing balance of the delectable rich broth and spice. An obvious preference for those who enjoy a bit of adventure in life.
Linguine, spicy chicken chunks, onions and fresh button mushrooms, tossed in a tangy tomato sauce
-Wild about mushrooms
Be enthralled by a mouthwatering medley of fresh mushrooms topped with cherry tomatoes and fresh rocket leaves, on creamy alfredo sauce.
Baked beef balls (alfredo sauce)
Juicy beef balls with mozzarella, baked in a special blend of creamy alfredo sauce.
Chicken royale baked pasta
Roast chicken and chunky honey chicken ham, combined with mushrooms and roasted onions in a cheesy penne bake
*Prices are GST-inclusive
-Curry chicken
Italian classic meets local favourite. Spicy chicken chunks, potatoes, onions and diced tomatoes come together for an authentic flavour of rich spices.
●Specialty
-Pepperoni
Combining the aromatic flavour of beef pepperoni and 100% mozzarella cheese. Classic treat that’s always a great choice.
Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Fragrant Pork with Crushed Garlic
Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Steamed Angled Gourd & Shrimp Dumplings
Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Cantonese Sweet & Sour Pork
Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Oriental Wontons with Black Vinegar & Chilli Oil
Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Steamed Custard Buns
Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Fried Rice with Shrimps & Eggs
Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Noodle Soup with Fried Pork Chop
Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
An answer to the many cheese cakes that taste of everything but cheese, let alone good cheese. Made using traditional blending and baking techniques with our signature Chewy Brownie as base! For those who know their cheese cakes.
An answer to the many cheese cakes that taste of everything but cheese, let alone good cheese. Made using traditional blending and baking techniques with our signature Chewy Brownie as base! For those who know their cheese cakes.
Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 1:00 AM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar
,
Irish
,
Pub Food
Features
Wheelchair accessible
,
Reservations
,
Waitstaff
,
Television
,
Groups
,
Bar Scene
,
Seating
,
Serves Alcohol
,
Child-friendly
,
Outdoor Seating
,
Full Bar