Address
68 Orchard Road, #B1-08 Plaza Singapura, Singapore 238839, Singapore
Let's Meat Up in Singapore Menu
Are you the owner? Manage this listing for free.
Let's Meat Up in Singapore has no menu available, but can choose from many other options such as DR1001 Crispy Eggplant with Pork Floss 茄子炒肉松 or DR1002 Soy Sauce Rose Chicken (Half) 香滑酱油鸡 - 半 from Joyden Canton Kitchen. Gurney Drive Signatures offers many options including Nuggets ( 8 pcs ) and Cheese Fries. Blue Lotus includes a wide range like Signature Norwegian Smoked Salmon and Sakura Ebi Yu Sheng (4-6pax) or Wok Fried Kurobuta Minced Pork “Sang Choy Bao” 九層塔黑豬肉生菜包. Add- on: egg +3, streaky bacon +5, ham +5, pork garlic sausage +5, hot smoked salmon +6, potato hash +3, roma tomato +3, toast +4, jam +2 and Dome brakfast plate from . Dome Cafe offers Ajisen and Chicken Karaage Rice Set.
Nearby Sample Menus
- Mushroom Truffle Bisque $10.70
-
Bento A Steamed Vegetables Roll
- Fried Brown Rice with Olive Leave
- Sweet and Sour Fresh Mushrooms with Green Apples $19.50
- Stewed Rice Vermicelli $15.00
- $11.90
- Stewed Rice Vermicelli $15.00
- Hot and Sour Soup $8.50
- Crispy ‘Ma Po’ Beancurd $12.90
-
Prawn Dumpling “Sui Kow” Noodles 鲜虾水饺面 $10.17
- Soup or dry.
- Hometown Fried Fish Belly (Spicy) 家乡炒鱼腩 (辣) $17.98
- Samsui Ginger Bao (3pcs) 三水姜茸包 $6.85
- Golden Garlic Steamed Uncle Lapan Fish $58.74
-
2 Combo Noodle 双拼面 $12.73
- Soup or dry.
- Sliced Grouper Congee 石斑鱼片粥 $12.73
- Hometown Tofu 香煎自制豆腐 $13.70
-
Wanton Noodle with Fresh Prawn 鲜虾云吞面 $10.59
- Soup or dry.
- Panna cotta $4.90
- Pepperoni $7.90
- Chicken wings
- Asari Mushroom soup $5.90
- Chicken stew $5.90
- Garlic focaccia $2.20
- Salami $7.90
- Seafood chowder $3.40
- Italian Sausage $19.26
-
Pollo $24.61
- Tomato, Mozzarella, Peppers, Onions, Chicken
- $9.63
-
HawaiiI! $24.61
- Tomato, Mozzarella, Cooked Ham, Pineapple
-
Bolognese $21.40
- Spaghetti in all-time favorite tomato and minced beef sauce
-
Ceasar's $14.98
- romaine lettuce, croutons & bacon with home-made Ceasar’s dressing
-
French Fries $8.56
- served with tartar sauce
-
Gnocchi Alla Sorentina $20.33
- Homemade potato dumplings in light tomato & mozzarella sauce, ‘Sorento style’
-
Unagi tamago toji $16.80
- Eel with egg
-
Zuwai crab kaminabe $16.50
- Zuwai crab paper hot pot
-
Unagi hitsumabushi $15.80
- Premium eel on rice with 3 ways of eating
- Baked salmon maki $4.00
- Nabemono, or nabe, is traditional way of cooking and eating during the chilly winter months in japan, but diners can always find an excuse to indulge in a piping hot nabemono dish (comprising one-one-pot stew filled with meats, seafood and vegetables; accompanied with myriad of dipping sauces) with a group of frieds at any time of the year.
-
Pitan tofu $5.50
- Taiwan century egg on organic tofu with special century egg sauce
-
Wakame salad $7.90
- Seaweed and fresh vegetables
-
Dobinmushi $6.90
- Tea pot soup
- Coke Zero (320ml) $2.78
-
Juliana $26.22
- Tomato, mozzarella, cooked ham, pineapple.
-
Ravioli $20.33
- Ravioli with ricotta and spinach stuffing in tomato sauce.
-
Seafood Lovers $50.00
- Comes with choice of pasta, choice of pizza and garlic bread.
-
Cesare $13.91
- Romaine lettuce with bread croutons, chicken breast and Caesar dressing.
-
Helena $25.15
- Tomato, mozzarella, grilled chicken in pesto sauce, bell peppers.
-
Donna $26.22
- Tomato, mozzarella, artichokes, shiitake mushrooms, cooked ham, olives.
-
Xandra $26.22
- Tomato, mozzarella, ground beef, red onions, pineapple, bell peppers.
-
Adult cheesecake sundae
- A cheeky twist on everyone's favourite dessert with cheesecake and half a shot of baileys on the side
-
Skinny kimchi chicken burger
- Our kimchi burger with extra greens to accompany the ultra-crisp breaded chicken fillet with kimchi slaw and lashings of spicy tomato sauce
-
Charcuterie & cheese board
- The classic pairing of coppe ham and cheese, served alongside charcoal ciabatta and dried fruits, best companions to you favourite wines!
-
Prawn star pasta
- Juicy tiger prawns tossed with al dente spaghettini with fresh chilli and aromatic crustaceans-infused oil the topped of with japanese seaweed
-
Lord of the onion rings (V)
- A crowd favourite of irresistible golden onion rings best savoured alongside cheesy barbecue dip
-
Cheeky tikka
- An inspiration using south asian flavours: crisp tomato-based flatbread topped with charred bell peppers
-
Harry's signature wings
- Harry's signature treat when friends come by, crispy wings dressed with our house bleed of spices
-
Classy margherita (V)
- A timeless combination of fresh tomatoes, mozzarella, basil and rocket leaves for a simple indulgence
-
Smoked Salmon $16.00
- Ciabatta with smoked salmon, spinach, red onion & capers in cream cheese.
- Chorizo $5.50
- Cheesecake $9.00
-
Banana Bacon Pikelet $15.00
- Small ‘pancakes’, crunchy bacon, caramelised banana, walnut.
-
Seasonal Fruit Salad $10.00
- Fruits, almonds, honey, yogurt.
-
CM Big Breakfast $15.00
- Small ‘pancakes’, scrambled eggs, crunchy bacon strips, tomatoes.
-
Earl Grey Lavender $5.50
- Hot or iced.
-
British Breakfast $5.50
- Hot or iced.
-
Bruschetta Salmone (6pcs) $14.90
- Crispy bread with smoked salmon and caprino cheese.
-
Calzone Farcito (P) $26.90
- Half moon folded pizza filled with mozzarella cheese, Italian sausage and button mushroom.
-
Bruschetta Al Pomodoro (V) (6pcs) $13.90
- Crispy bread with fresh tomatoes, garlic and basil.
-
Risotto Ai Funghi (V) $25.90
- Italian arborio rice with mixed mushrooms and parmesan cheese.
-
Panna Cotta Ai Frutti Di Bosco $12.00
- Eggless custard with wild berries sauce.
-
Prosciutto E Melone (P) $18.00
- Traditional Italian salad with melon & parma ham.
-
Minestrone (V) $12.00
- Mix vegetables soup.
-
Alette Di Pollo $14.50
- Crispy chicken wings with blue cheese sauce.
- 20 Pcs nuggets $11.50
-
Buddy meal $18.90
- For 2
-
Curry rice bucket $5.50
- Sauce will be packed separately
-
12 Pcs all-chicken bucket $31.00
- 12 pcs
- Original recipe rice bucket
- French fries
- Shrooms fillet burger meal $5.00
-
Variety feast $39.90
- For 4
- Crème Caramel $8.50
- Soup de Maison Served with Bread Roll & French Butter $9.50
- Green Salad with French Dressing $10.50
- Airflown Sirloin Steak with Gratin Potato $29.50
- Fillet of Chicken with Cepes & Rice $23.50
-
Choucroute Alsacienne $38.50
- Sauerkraut which are fermented cabbage served with sausages, ham, pork belly & pork cutlet.
- Spaghetti with Ham in Crème Sauce $25.50
- Ham & Cheese Omelette with Salad $21.50
- 120 Fatty Yellowtail Sushi $3.70
- 218 Roasted Salmon Sushi $1.80
- 717 Cod Fish Caviar Handroll $4.90
- 1821 Roasted Egg with Spicy Salmon $5.30
- 226 Cod Liver & Scallop Sushi $3.30
- 511 Salmon Sashimi $5.30
- 1813 Roasted Egg $3.50
- 1013 Salmon & Salmon Roe Mini Rice $7.00
-
Chicken Caesar Salad $19.15
- Whole chicken breast grilled, sliced & served on our classic Caesar salad with homemade Caesar dressing, crispy bacon, croutons & parmesan cheese.
-
Kansas Sweet BBQ Sticky Bones $21.29
- Rich, dark & intense kansas-style BBQ sauce. Sticky sweet layers of flavor. Shamelessly for the sweet tooth. Served with french fries & coleslaw.
-
Honey Wings $14.87
- Deep fried chicken wings, coated with a sticky and sweet honey rum sauce.
-
Morgan's Rib Burger $22.36
- Hot chunks of pork ribs pulled off the bone, tossed with a special BBQ sauce & sandwiched in a warm buttered sesame bun.
-
Honey Rum Sticky Bones $22.36
- Sweet and sticky honey rum sauce, made with delicious pineapples and aromatic honey, glazed onto our signature slow-smoked tender pork ribs. Served with french fries and coleslaw.
-
Smoked Peppercorn Baby Back Ribs (Full Slab) $37.34
- If you like the spicy flavour of black pepper, you'll definitely love these ribs! The aroma from the ribs as they slowly cook will put your patience to the test! Served with red skin mashed potatoes & garden veggies.
-
Red Skin Mashed Potato $4.17
- Homemade red skin mashed potatoes made with butter & milk.
-
Coleslaw $4.17
- Tangy, cool & refreshing homemade coleslaw.
-
Baby spinach $16.00
- Green beans, red radish, pickled onions, horseradish vinaigrette
- Add-on: poached chicken breast +6, hot smoked salmon +6
-
Hot smoked salmon burger $20.00
- Brioche bun, fried egg, baby spinach, chive cream
-
Ham & cheese toastie $16.00
- Brioche, bechemel sauce, soft-centre egg
-
Zucchini & minty pea mash $15.00
- Sourdough toast, chopped chives
-
Pancakes $12.00
- Banana, whipped cream, golden syrup (weekends only)
-
Beef meatballs $20.00
- Baguette, pickled vegetables, herb tomato sauce, mesclun, chopped chives
-
Sweet Shrimp Pasta $18.00
- Spaghetti, lobster broth, rocket
- 1821 Roasted Egg with Spicy Salmon $5.30
- 915 Softshell Crab Salad $11.00
- 722 Fermented Soybeans Handroll $3.50
-
Otsumami Set Tsuki $48.15
- 8 pcs of caramel roasted egg, 8 pcs of fried soft squid, 6 pcs of deep fried chicken, 8 pcs of deep fried squid leg with salt and pepper, 7 pcs of pumpkin tempura, truffle with black pepper edamame.
- 1121 Cold Green Tea Noodle $5.30
- 147 Surf Clam Sushi $2.60
- 612 Curry Lobster Warship $3.40
- 813 Pumpkin Tempura $7.00
Let's Meat Up
Phone
068357832
Opened hours
Sunday
11:00 - 22:00
Monday
11:00 - 22:00
Tuesday
11:00 - 22:00
Wednesday
11:00 - 22:00
Thursday
11:00 - 22:00
Friday
11:00 - 22:00
Saturday
11:00 - 22:00
Price
None
Type
None
Service
None
Cuisine
Japanese
Features
Reservations
68 Orchard Road, #B1-08 Plaza Singapura, Singapore 238839, Singapore
- Singapore Japanese Menus