Out of the Pan in Downtown Core Menu

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Buffet lunch
- Monday to thursday
-Per adult $53.00
-Per child $27.00
- 6 to 12 years old
Friday to saturday
- Includes free flow of soft drinks
-Per adult $58.00
-Per child $29.00
- 6 to 12 years old
Buffet dinner
- Thursday to saturday
-Per adult $68.00
-Per child $34.00
- 6 to 12 years old

Forest mushroom, crispy garlic, italian parsley
Poached seafood, cilantro, calamansi, spicy asian sauce
Red skin potato salad, chives, crispy pancetta, mustard chilli dressing
Smoked chicken, pineapple salad, watercress salad
Smoked and cured salmon, pickled, condiments
Traditional caprese salad, tomato, buffalo mozzarella
Tuna salad, red onion, lemon, fresh herb
Tossed mixed greens, organic sprouts
- Balsamic, caesar, french and italian dressing

Chilean black mussels
Italian venus clams
Japanese scallops
Poached green lip mussels
Slipper lobster (dinner)
Snow crab (dinner)
Tiger prawns
Condiments
- Shallot vinegar, sweet chilli, thai chilli sauce, lemon wedge

Salmon sashimi
Assorted sushi and maki
Soba and somen noodles
Traditional condiment

Brie
Camembert
Emmentaler
Gruyere
Port salut
Reblochon
Tete de moine

Assorted mini rolls & baguettes
Classic holiday bread
French baguette
Rye buerli
Sun-dried tomato focaccia
Walnut bread
Wholemeal bread
Zurcher loaf

Soup of the day
- 2 Varieties

Roast of the day
- (1 Type) champagne ham, lamb leg, pork knuckle, sirloin dijon mustard, horseradish, mint jelly

Baked celeriac
Braised beetroot
Butternut pumpkin
Thyme-roasted holland potato

Mushroom & spinach ragout
Parmigiano polenta
Petit pois a la creme
Seasonal baby vegetables
Vegetable lasagna
Live pasta station with sauce & condiments

Classic swiss cheese, emmentaler swiss cheese, gruyere, garlic gruyere cheese

Boiled new potato, cornichon, french baguette, pickled onion, swiss cheese fondue, toast point

Baked chicken roll, stuffed mushrooms, natural jus
Chinese herbal braised beef shank, wolfberries
Crispy pork schnitzel, rosti potato
Mutton rendang, coconut crust
Pan-seared sea bass, shaved fennel, sundried tomato, light butter sauce
Poached local vegetables, assorted mushroom
Roast duck breast, braised savoy cabbage, citrus sauce
Sauteed mixed seafood, fresh herbs, lobster bisque
Three cheese potato au gratin
Vegetable fried rice
12 Hour slow cooked red wine beef cheek

Assorted ice cream with condiments (dinner)
Big lemon tart
Black forest
Caramel sundae
Chocolate fountain with condiment
Hot chocolate pudding
Linzer torte
Mandarin white wine jelly, fresh basil
Mont blanc chestnut pear cake
Raspberry green tea chiffon
Strawberry dome cake, blueberry nugget
Swiss milk chocolate roulade

Nearby Sample Menus

Char Siew Bento 叉烧套餐 $13.90
- With rice, vegetables & spring roll 有饭，菜和春卷.
Original Roast Chicken Bento 原为烧鸡套餐 $14.50
- With rice, vegetables & spring roll 有饭，菜和春卷.
Beef Shabu Shabu Noodles Soup 牛片拉面汤 $11.90
Pork & Prawn Wanton Soup 猪虾云吞汤 $9.50
Spicy Chicken Bento 辣子鸡套餐 $13.90
- With rice, vegetables & spring roll 有饭，菜和春卷.
Pork Cutlet 招牌炸猪排 $7.50
Tang Hoon Paradise (Vegetarian) 蚂蚁上树 (素） $11.80
Stew Beef Bowl 牛肉小锅 $14.80

Chicken Cutlet Rice Set Meal $18.50
- Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
Seafood Ramen $13.00
ASO Ramen & 3pc Gyoza Set $12.00
- Ajisen’s most popular nankotsu ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
Chicken Teriyaki $13.00
Fried Tofu $7.00
Salmon Teriyaki $19.00
2 Pax Ramen Set $36.80
- Consists of 1x Tom Yam Ramen with ring roll, 1x Kumamoto Ramen with ring roll, 1x Fried Chicken side dish, 1x 4pcs Gyoza side dish and 2x Hojicha Panna Cotta.
Ajisen Ramen (3 Pieces Cha Shu) $11.50

Choc Chip Scone $4.80
Al Granchio $17.50
- Crab meat, Italian tomatoes, cream & Parmesan cheese.
Fresh Green $8.90
- Green Apple, Bok Choy, Green Capsicum, Lemongrass, Spirulina (310ml)
Smoked Salmon $8.50
Tomato Soup (250mL) $6.80
- Large size 250ml.
Coconut Water $7.20
- (310ml)
Ham & Cheese Croissant $7.90
Chicken Lasagna $12.90
- Homemade fresh pasta, layered with chicken, Italian tomato sauce, creamy Bechamel & Parmesan.

Crispy Fish Burger $29.96
- Dill sauce, old bay fries, comes with lobster bisque.
Old Fashioned Crab Cakes $25.68
- Served with picked vegetables. Comes with truffle fries.
Fish & Chips $29.96
- Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.
Clams Linguini $29.96
- Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
The Pelican Burger $37.45
- Chopped steak with smoked ketchup. Comes with fries and clam chowder.
Truffle Fries $9.10
Old Bay Fries $6.96
Chilli Crab Linguini $34.24
- Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.

Dip Platter $19.26
- A selection of mediterranean dips served with toasted pita, olives and crudites.
Nicoise Salad $23.01
- With tuna confit, poached egg and pomegranate molasses vinaigrette.
Slow Braised Lamb Shank $34.78
- Root vegetable, tomato and cannellini bean stew, gremolata and grilled baguette.
Grilled Vege Sandwich $17.66
- With grilled eggplant, zucchini, peppers, provolone cheese and olive tapenade on wholemeal bread.
Duck Rillette $20.33
- With cornichons, cocktail onion and toasted baguette.
Proper Chips $12.31
- With chipotle mayo.
Surgiva Sparkling $5.35
Lobster Mac and Cheese $29.43
- With shaved fennel and fresh dill baked in a cast iron pan.

Variety Rice $6.18
Aloo Shimlamirch $13.48
- Capsicum Stuffed with assorted Veggie, Panner, Mashed Potato Deep Fried in oil & cooked with Onion & Tomato Gravy.
Mango Lassi $5.62
Mushroom Fried Rice $12.36
Set Meal 5 $8.98
- Chappathi, Curd Rice
Set Meal 7 $8.98
- Rava Onion, Idly, Vadai
Sweet Corn Veg $7.87
Hot & Sour Veg $7.87

Honey glazed kurobuta pork char siew
Cantonese style roasted pork belly
Double boiled trio mushrooms soup with white fungus, carrots and red dates (V)
Cream of almond with glutinous rice dumpling
Wok fried string beans with minced pork, dried shrimps and garlic in black bean sauce
Steamed spare ribs in garlic sauce
Ying yang black sesame fried rice
Deep fried coriander infused chicken spring rolls

Ayam Bumbu Rujak $9.80
- Spicy chicken with rujak sauce.
Sayur Asem $5.80
- Mixed sweet and sour vegetable soup.
Urap Urap $5.20
- Cooked vegetable salad dish seasoned and garnished with freshly shredded coconut.
Kentang Kacang $5.80
- Crispy potato chips mixed with peanut and glazed in honey.
Nasi Timbel $13.80
- Banana-leaf wrapped rice with fried chicken, tofu, tempe, salted fish and vegetable soup.
Nasi Goreng Seafood $14.80
- Seafood fried rice - prawns, squid and topped with fried egg.
Gulai Kambing $13.70
- Mutton curry stew.
Ikan Goreng Kremes $11.60
- Fried marinated pomfret fish.

Petite $10.90
- 1 base, 1 protein, 5 fixed toppings, 1 dressing, 1 guacamole.
Wholesome $18.90
- 1 base, 3 proteins, 7 fixed toppings, 1 dressing, 2 guacamole.
Standard $14.90
- 1 base, 2 proteins, 5 fixed toppings, 1 dressing, 1 guacamole.

Mala Mentaiko (Seared) $9.90
- Salmon slices freshly seared and topped with codfish roe mala mayo.
Salmon Miso Soup $2.00
- Generous chunks of salmon gently stewed with carrots, daikon radish, and mushrooms.
Coca Cola $3.00
Sprite $3.00
Flavor Of The Month - Dill Smoked Salmon $9.90
- Smoked salmon sprinkled with dill and served with cherry tomatoes.
Mentaiko Maki $9.90
- Crab meat, cucumber, and yuzu ume rice roll topped with seared garlic salmon drizzled with mentaiko mayo and seared.
Teriyaki Salmon (Cooked) $9.90
- Salmon fillet simmered and drizzled with teriyaki sauce served with cherry tomatoes.
Bottled Water $2.00

Curried Chicken Wings (4pcs) $22.00
- Deep fried chicken wings coated in spices and served with Greek yoghurt and coriander.
Salsiccia $30.00
- Tomato sauce, Italian sausage, arugula, mozzarella.
Diavola $32.00
- Tomato, pepperoni, mozzarella.
Charcoal Grilled Salmon $26.00
- With charred pepper salsa and Greek yoghurt.
Still Water 750ml $5.00
Truffle Fries $16.00
Pork Chop $26.00
- With pepper sauce and a choice of fries or salad.
Calamari Rings $14.00
- With homemade tartar sauce.

Saffron Rice $7.00
- Boiled basmati rice flavoured with saffron.
Tandoori Broccoli $15.00
- Broccoli florets marinated with cream, cheese and cardamom and grilled in tandoor to perfection.
Sparkling Mineral Water $7.00
Onion Bhaji (Chef's Recommendation) $14.00
- Subtly spiced onion fritters.
Saag Gosth $22.00
- An Indian style pf preparing lamb with spinach puree to give an unique authentic flavour and taste.
Lemon Lime Bitter $6.50
Non Veg Bento Box $17.00
- Yellow daal, chicken tikka masala, steamed rice, 1 piece butter naan, 1 piece dessert of the day.
Papri Chaat $10.00
- Crunchy, tangy, hot and sweet flavours combined to make delicious Indian street chaat.

Old-style steamed fish slices / hong kong style steamed fish slices
Jiangnan baked king prawns
Homemade wheatgrass tofu with seafood
Fiery sambai squid with prawns
Stir fried lotus root with macadamia nut
Herbal roast (angelica / len wonder / wild ginseng )
Stewed Ee-fu noodle with conpoy & golden mushroom
Baby kailan with salted fish & lime

House-Smoked Bacon (80g)(GF) $6.42
Plentyfull of Pancakes (V) $14.98
- French butter & Canadian maple syrup.
Meatball Spaghetti $27.82
- Because Mama said so! (Contains pork).
Plentyfull's Granola Bowl (V) $14.98
- House-granola with honeycomb, poached fruits & fresh fruits on buttermilk yoghurt.
Latte $6.42
Grilled Prawn in Spicy Garlic Oil (GF) $14.98
- Grilled fresh prawn in smoked paprika & garlic infused oil.
House Flat Bread with Nori Butter (V) $8.56
- Plentyfull's signature griddled flatbread served with seaweed butter.
Pumpkin Gnocchi with Seasonal Vegetables (V) $25.68
- House-made pumpkin dumplings with seasonal vegetables in pecorino cheese & sage sauce.

Stir fried snow peas with garlic $8.90
- Snow peas lightly fried with garlic slivers for a serving of fragrant healthy goodness
Spinach in supreme stock $13.50
- The soft and tender chinese spinach is first stir fried on high heat for flavor, the stewed in rich supreme stock mix of century egg and salted egg to give it a burst of flavour
Chilled lemongrass jelly with fruits $4.90
- Lemongrass jelly topped with mixed fruits such as watermelon and dragonfruit, every spoonful is as refreshing
Pork belly with garlic $9.50
- Tender pork belly slices topped with rich garlic sauce over a bed of cucumbers
Stir fried chilli live clams $13.90
- A home-styled stir-fried dish of clams, chilli sauce and spring onions
Deep Fried duck with yam $16.50
- Sliced duck meat encrusted with fried yam and paired with our special mushroom dip
Putien lor mee $9.50
- Silky putian noodles with pork belly, prawn and clam braised in a luscious pork broth
Golden rice cake $7.90
- A tribute the royals in ancient china, the snack is also named "beijing cake", as well as "golden cake", made with glutinous and round grained rice, the cake is baked until it turns... 4 pcs