Address
69 Seng Poh Lane, Singapore 160069, Singapore
Por Kee Eating House in Bukit Merah Menu
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Por Kee Eating House in Bukit Merah has no menu available, but can choose from many other options such as Mushroom Soup or Caesar Salad from Kontiki. Canton Paradise offers many options including Prosperity Abalone Yu Sheng 乐天鲍鱼捞起 and Steamed Pork Dumpling "Siew Mai" (3 pcs) (鱼子蒸烧卖皇). Kee Hiong Bak Kut Teh includes a wide range like Set A or Set B. $12 Pho Set Meal and NamNam Pho Set Meal from . Nam Nam Noodle Bar offers Toast Box and Golden lava croissants.
Nearby Sample Menus
- Pork Tail Soup 猪尾汤 $8.56
- Glutinous Rice Balls (Mini) 迷你汤圆 $2.68
- Steamed Grey Mullet (Teochew-style) 潮州蒸乌鱼 $29.96
- Braised Pork Skin 卤猪皮 $3.21
- Mix Brown Rice 白米+糙米饭 $1.61
- Braised Fried Beancurd (Tau Pok) 卤豆腐皮 $3.21
- Pork Cartilage Soup 软骨汤 $8.56
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Braised Pork Knuckle 卤圆蹄 $10.70
- Signature.
- -Jalapeño
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Adult cheesecake sundae
- A cheeky twist on everyone's favourite dessert with cheesecake and half a shot of baileys on the side
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Harry's signature club
- A towering treat of roasted chicken sandwich with the full works: roast chicken slices layered with fried egg, bacon, tomatoes and mixed greens between brioche slices, served with chips and kimchi-slaw
- Dry-rubbed baby back ribs
- ●No carbs? no problem
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Sriracha seafood
- Sriracha based flatbread topped with prawns and squid wings for a delicious treat
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Slow braised beef cheeks
- Seck comfort in these braised beef cheeks: slow cooked until tender and contrasted with crisp onion rings, served with fine beans on a bed of creamy mash
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Cheeky tikka
- An inspiration using south asian flavours: crisp tomato-based flatbread topped with charred bell peppers
- Samsui Ginger Steamed Uncle Lapan Fish $48.04
- Tiger Beer 啤酒 $12.73
- Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
- Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
- Fried French Bean with Minced Pork 干煸四季豆 $13.70
- Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
- New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
- Coke Light $4.07
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Treasure Trove
- Golden Nuggets done to Perfection
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Mermaid's Tales
- Fish Fingers
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Herb Spiced Salmon
- Slabs of sashimi-grade salmon fillets seared to tender pink and seasoned with herbs and spices.
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Citrus-crusted Barramundi
- Barramundi fillet baked to perfection in a coat of crispy citrus crust. Crunchy on the outside, soft on the inside!
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Captain Hook
- Fish & Chips
- Gratinated Scallops with Tomato Cheese
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Chicky Coop
- Golden Chicken Drumlets
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Prawn Fettuccini with Chilli Cream
- Fettuccini cooked in deluxe homemade chilli cream bedecked with juicy seared prawns.
- Bean Sauce Minced Pork 辣酱肉脞 $3.00
- Braised Pig Intestine 卤大肠 $5.00
- Hae Bee Hiam 虾米香 $4.00
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Braised Egg 卤蛋 $1.20
- Per piece.
- White Rice 白饭 $1.20
- White Porridge 白粥 $1.20
- Assam Bony Fish 驰名亚參“刺壳鱼” $12.00
- Braised Pig Skin 卤猪皮 $3.00
- Chicken Karaage Rice Set $16.00
- Tontoro Ramen $17.50
- Shishamo $7.00
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ASO Ramen & 3pc Gyoza Set $12.00
- Ajisen’s most popular nankotsu ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
- Scallop Ramen $13.00
- Pork Chop Kimchi Fried Rice a la carte $16.00
- Pork Chop Fried Rice Set $18.50
- Kimchi Fried Rice Set $17.50
- Braised Firm Tofu with Bamboo Shoot and Yunan Ham 随园火腿笋尖老豆腐 $20.68
- Chilled Sweet and Sour Cucumber Skin Roll 酸甜青瓜帘 $14.08
- Wanton with Chicken Rich Broth in Claypot 浓汤砂锅馄饨鸡 $29.48
- Deep-fried Szechuan Chicken with Dried Chilli and Peppercorn 川椒辣子鸡 $23.98
- Poached Sliced Fish in Szechuan Spicy Soup 水煮鱼 $30.58
- Song's Thick Fish Soup 宋嫂鱼羮 $11.88
- Poached Fish with Mustard Greens in Hot and Sour Broth 酸菜鱼 $30.58
- Purple Sweet Potato Pancake 紫薯锅饼 $9.68
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Gado Gado $10.20
- Vegetable with potato, tempe, tofu in spicy tamarind & peanut sauce.
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Hae Bee Hiam $9.20
- Spicy crispy shrimp floss.
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Nyonya Mee Siam $6.70
- Nyonya spicy vermicelli with a slight serving of spicy coconut gravy.
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Nyonya Beef Rendang $17.10
- Beef cooked with special herbs and spicy gravy.
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Bubur Chacha $5.60
- Traditional dessert served with coconut milk, gula Melaka (palm sugar), sweet potato and yam.
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Nasi Lemak Rice $1.70
- Fragrant coconut basmati rice.
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Nyonya Chap Chye $17.20
- Nyonya styled vegetable stew.
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Ikan Bilis $6.90
- Crispy fried anchovies with chilli and peanut.
- Peach Ice $3.90
- Shiitake Mushroom $4.50
- Herbal Chicken Noodle $8.20
- Tea Egg $1.50
- Plum Red $2.90
- Vanilla Peach $3.90
- Mixed Vegetable Noodle $8.20
- Jasmine Mint $2.90
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Ji Chicken Caesar $33.12
- Chargrilled chicken, crispy romaine & chicory with crunchy croutons, garlicky dressing, parmesan, red onion, toasted hazelnuts & chervil.
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Secret Seven Gnocchi $12.84
- Potato dumplings with Jamie's seven-veg sauce, cherry tomatoes, our famous buffalo mozzarella & basil.
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Happy Chicken Lollipops $12.84
- Freshly made free-range chicken fillet lollipops, with baked sweet potato fries and crunchy seeds.
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Italian Steak Tagliata $40.61
- 220g grilled striploin cooked al mattone style, crunchy fennel salad, chilli, plenty of herbs, lemon juice & extra virgin olive oil.
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Mini Spaghetti & Meatballs $12.84
- Homemade beef meatballs with Jamie’s seven-veg tomato sauce, our freshly made spaghetti & a sprinkle of Parmesan cheese.
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Courgette Pollo $32.05
- Crushed tomatoes, mozzarella, chicken, courgette, olives & rocket.
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Lamb Chops Scottadito $47.03
- Juicy chops grilled under a brick, served with agrodolce peppers & salsa verde.
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Our Famous Prawn Linguine $23.49
- Garlicky prawns with fennel, tomatoes, chilli & rocket.
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
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Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Oat Vona $6.90
- Wholesome blend of oats.
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Max Ham and Cheese Sandwich (Egg Free) $8.80
- Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.
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Yakiniku Mushroom Burger (Egg Free) (DF) $8.80
- A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
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Hawaiian Wave Sandwich (Egg Free) $8.80
- Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
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Mexican Dream Sandwich (Egg Free) $8.80
- Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
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Café Latte $5.50
- Double shot.
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Peranakan Sambal with Ham $11.80
- Everyone loves this well-kept recipe from an old friend, a Peranakan chef from Penang.
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Americano $5.00
- Double shot.
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Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
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Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.
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Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.
- Fishball Soup $6.00
- Soup of the day
- Herbal roast duck
- Braised mushrooms in chinese wine
- Stir fried lotus root with macadamia nut
- Herbal roast (angelica / len wonder / wild ginseng )
- Hong Kong style steamed fish slices
- Herbal roast (angelica / len wonder / wild ginseng )
- Sauteed crab meat with sweet gourd & homemade tofu
- Tendercrisp chicken
- Hash browns
- Double western whopper
- Bbq turkey bacon tendergrill chicken
- Taro turnover
- Mushroom swiss tendergrill chicken
- Tendergrill chicken
- King's platter
Por Kee Eating House
Phone
062210582
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:30 – 11:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 11:30 PM, Wednesday: Closed, Thursday: 11:30 AM – 2:30 PM, 5:30 – 11:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 11:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 11:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:30 – 11:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Seafood , Singaporean
Features
Reservations , Waitstaff , Takeout , Groups , Kid Friendly , Seating , Street Parking , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating
69 Seng Poh Lane, Singapore 160069, Singapore
- Bukit Merah Asian Menus
- Bukit Merah Chinese Menus
- Bukit Merah Seafood Menus
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