Soon Huat Cold & Hot Dessert in Hougang Menu

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Soon Huat Cold & Hot Dessert in Hougang has no menu available, but can choose from many other options such as Stir-fried Hong Kong Kailan with Special Sauce or Oriental Salad in Special Vinegar Dressing from The Manhattan Fish Market. Kilo Lounge offers many options including Grilled Corn Furikake and Acai Bowl. Itacho Sushi - Plaza Singapura includes a wide range like Itacho “Lo Hei” Yu Sheng or Abalone Gold Flakes “Lo Hei” Yu Sheng. Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat from . Pontian Wanton Noodles offers O Boeuf a 6 Pattes and Burrata Tomato Salad.

Nearby Sample Menus

Basmati Rice $1.50
- A serving of our healthy and fragrant basmati rice.
Mutton Rendang $7.50
- Mutton rendang cubes served with a scoop of rendang gravy.
Ice Kopi C $2.40
Nasi Lemak with Chicken Wing $5.90
- This delightful nasi lemak set consists of fragrant basmati rice, crispy chicken wing, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
Nyonya Otah $2.00
- Original flavour, otak-otak grilled in banana leaf, good to go with our fragrant basmati rice.
Ice Calamansi $2.50
Nasi Lemak with Fish Fillet $5.90
- This delightful nasi lemak set consists of fragrant basmati rice, fish fillet, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
Ice Teh O $2.20

Ebi Fry Curry Rice $12.90
- Indulge in our iconic sizzling curry rice with crispy Ebi Fry.
Cheesy Omelette with Chicken $13.90
- Cheesy Omelette with Chicken
-Add cheese $1.00
-Add for an egg $0.70
-Add for an egg $0.70
Yutzu $1.90
BBQ Beef & Hamburg $14.90
- With Rice. Japanese BBQ combo of juicy Beef slices and tender Australian Hamburg Steak
Prime Tender $18.90
- Comes with rice and ribeye optimal steak for a satisfying meal! Tender Juicy Ribeye steak marbled to perfection.

Potato Platter $6.81
- Served with cheese sauce.
Party Meal $39.40
- 9pcs of crispy fried chicken served with 1 potato fries, 2 coleslaw or mashed potato, 3 buns.
Gravy Add-On $1.28
Fried Bun $0.60
1/2 Spring Chicken Meal $8.30
Coleslaw $3.30
Carnival Meal $59.20
- 15pcs of crispy fried chicken served with 1 potato fries, 2 coleslaw or mashed potato, 5 buns.
Chicken Tenders $5.20

Crab Bee Hoon Soup 螃蟹米粉汤 $112.00
- Seasonal.
Trio Egg Spinach 三皇苋菜 $14.50
Steamed Fan Shell Scallop with Vermicelli & Garlic 蒜蓉粉丝蒸扇贝 $24.00
- Seasonal.
Assam Fish Head 头亚参鱼头 $31.50
Crispy Man Tou (6pcs) 酥炸馒头 $5.00
Claypot Hor Fun 砂煲河粉 $7.50
Ginger Onion Chicken Cube/ Pork 姜葱鸡丁/ 猪肉 $15.00
Curry Fish Head 头咖哩鱼头 $31.50

Tiger Beer 啤酒 $12.73
New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
Hometown Tofu 香煎自制豆腐 $13.70
Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15

Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.

No 105: Fried Tomato with Eggs $8.30
Set Meal B $7.90
- Scissors Curry Rice + Green Tea
Prawn Roll + Fried Sotong + Dried Chilli Chicken + Fu Rong Egg w/ 3 Rice & 3 Champagne Grape $44.90
- Comes with 3 Champagne Grape Drinks & 3 Rice (3 pax)
No 128: Taiwan Spring Onion Pancake $6.20
No 100: Salted Pepper Chicken $9.30
Set Meal 3 $8.90
- Sweet & Sour Pork Rice + Red Tea
No 61: Coke $1.80
No 150: Fish Cutlet Rice $7.90

Green curry $8.00
- Chicken beef prawn
Stir-fried prawn with chilly paste $12.00
Red ruby $3.00
Homemade thai fish cake
Thai crispy spring roll $4.00
Stir-fried minced chicken with hot basil leaves $6.00
Deep fried slice fish fillet with sweet and sour sauce $15.00
Seafood rice $6.00

Cabbage (Packed Separately) 高丽菜（分开包） $2.70
Onion Egg (Packed Separately) 葱蛋（分开包） $2.70
Pork Porridge $5.00
Salted Veg Pork Soup $5.00
Pork Belly (Packed separately) 三层肉（分开包） $6.80
Deep Fried Pork Chop (Packed separately) 炸猪扒（分开包） $6.80
Muar Otah 麻坡乌达 $9.00
Plain Rice 白饭 $0.80

Golden Rings $4.70
- 5 pieces
Potato Croquette $8.30
- Potato croquette, special mayo, tomato, lettuce
Mineral Water $3.00
Organic Rainbow Salad $7.10
- Organic Sprouted Tofu, Organic Pea Sprout, Avocado, Tomatoes, Coral Lettuce, Organic Blue Pea Flowers (White Balsamic Vinegar Dressing)
Sugarcane Drumstick $6.50
Nom Nom Salad $4.70
- Baby carrot, sweetcorn, beetroot, japanese cucumber, lettuce, tartar dressing
Rocket Tower $16.70
- Double crunchy soya patty, truffle mayo, rocket leaves, tomato, lettuce
Beetroot Hummus $10.70
- Mushroom patty, homemade hummus, beetroot, tomato, lettuce

Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
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Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.

Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.