Thai Express in Hougang Menu

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Thai Express in Hougang has no menu available, but can choose from many other options such as Hot & Sour Soup or Oriental Salad in Special Vinegar Dressing from Pontian Wanton Noodles. Wine Connection Bistro at HillV2 offers many options including Cheese Platter and Cold Cut Platter. Megumi Japanese Restaurant includes a wide range like Tobiko Sushi (Flying Fish Egg Roe Sushi 2pcs) or Party Set A. ●Cakes and 8 Ways to eat soup from . The Soup Spoon offers Kfc and ●Chicken/burgers/rice.

Nearby Sample Menus

Fried Egg $1.20
- Fried egg cooked in a sunny-side-up style.
Fish Fillet $1.90
- Fish fillet fried till golden orange for a crispy coating.
Ice Milo $2.60
Ice Lemon Tea $2.50
Nasi Lemak with Mutton Rendang $10.90
- This delightful nasi lemak set consists of fragrant basmati rice, mutton rendang served with flavourful and thick gravy, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
Ice Calamansi $2.50
Ice Bandung $2.50
Beef Rendang $6.50
- Beef rendang cubes served with a scoop of rendang gravy.

Teriyaki Chicken with Egg $11.90
- With Rice. Teppan grilled Chicken steak goodness, garnished with traditional Japanese Teriyaki Sauce.
-Add for an egg $0.70
Yutzu $1.90
-Add for an egg $0.70
Double Beef Hamburg with Egg (Brown Sauce / Onion Sauce) $13.90
- With rice. A Japanese Classic featuring tender Australian Steaks smothered with the selection of brown sauce or onion sauce, and complete with a sunny side up egg.
Chicken Katsu Curry Rice $12.90
- Chicken Katsu in savoury Japanese curry, a comfort food for the soul!
-Add for an egg $0.70
-Add cheese $1.00

Chilli Packet Add-On $0.11
Mashed Potato $3.30
Potato Fries $3.10
Coleslaw $3.30
1/2 Spring Chicken Meal $8.30
Potato Wedges $3.30
Crispy Treats $8.90
Party Meal $39.40
- 9pcs of crispy fried chicken served with 1 potato fries, 2 coleslaw or mashed potato, 3 buns.

New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
Penang Fried Mee Suah 槟城炒面线 $14.77
New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
*While stocks last & may change without prior notice. $8.00
Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75

Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.

Pig's Trotter Bee Hoon 猪脚米粉 $14.50
Hot Plate Beef 铁板牛肉 $19.50
Steamed Bamboo Clam With Vermicelli & Garlic (2pcs) 蒜蓉粉丝蒸竹蚌 $19.50
- Seasonal.
Cereal Prawn 麦片虾 $22.00
Pacific Clam Thai Style Bamboo Charcoal Beancurd 泰式鲍贝竹炭豆腐 $19.50
Lala Superior Broth 清汤啦啦 $18.00
Fried Vermicelli 炒冬粉 $7.50
Crispy Man Tou (6pcs) 酥炸馒头 $5.00

No 4: Orange Red Tea $3.80
Set Meal 6 $8.90
- Gui Fei Chicken Rice + Red Tea
No 84: Taiwan Homemade Guo Tie $8.30
No 79: Seafood Tofu $7.20
No 52: Water Chestnut & Sugar Cane $4.80
No 63: Oyster Chicken Wing $7.20
No 110: Lettuce w/ Cuttlefish $9.30
No 10A: Peach Green Tea $3.80

Stir-fried mussel with sweet basil leaves $12.00
Basil squid rice $8.00
Stir-fried squid with hot basil leaves $10.00
Stir-fried prawn with chilly paste $12.00
Spicy mince chicken or pork salad $5.00
Stir-fried kann kong belachan $6.00
Homemade thai fish cake $6.00
Red ruby $3.00

Muar Otah 麻坡乌达 $9.00
Onion Egg (Packed Separately) 葱蛋（分开包） $2.70
Meatballs 2 Pcs (Packed separately) 肉圆（分开包） $5.50
Achar (Packed Separately) 阿渣（分开包） $2.70
Extra Chili Sauce 加辣椒酱 $0.80
Pork Porridge $5.00
Hainanese Curry Rice 海南咖喱饭 $0.70
- Choose 3 dishes Minimum!
Salted Veg Pork Soup $5.00

Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.

Spinach Linguine $11.90
Nom Nom $8.30
- Crunchy soya patty, tartar sauce, tomato, lettuce
Temptation Satay Burger (Spicy) $10.70
- Marinated Tempeh, Homemade Satay Sauce, Japanese Cucumber, Romaine Lettuce
Vietnam Yam Roll $4.70
- 3 pieces
Truffle Fries $7.10
- with truffle mayo dip
Mineral Water $3.00
Balsamic Linguine $11.90
Yam Fries with Arabian Date Dip $7.80

Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
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