Xiang Xiang Vegetarian Food & Fruit in Hougang Menu

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Xiang Xiang Vegetarian Food & Fruit in Hougang has no menu available, but can choose from many other options such as 4 Pieces or 30 Pieces Classic Wings from Wingstop. Sushi Express offers many options including Honey baked ham, sweet pineapple(CP) and Contains pork = (CP) Suitable for vegetarians = (SV) Gluten free = (GF). No Signboard Seafood includes a wide range like SET A - SWEET & SOUR PORK BENTO or SET B - DEEP FRIED BUTTER CHICKEN BENTO. Thai style otah and Lerk's combo platter from . Lerk Thai Restaurant offers Comnam and $12 Pho Set Meal.

Nearby Sample Menus

Ice Teh O $2.20
Fried Egg $1.20
- Fried egg cooked in a sunny-side-up style.
Nasi Lemak with Fish Fillet $5.90
- This delightful nasi lemak set consists of fragrant basmati rice, fish fillet, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
Bergedil $1.20
- Fried potato patty - a favourite add on to a meal.
Chicken Cutlet $2.50
- Boneless chicken cutlet that is cripsy on the outside and juicy on the inside. Best choice for a fuss-free meal.
Ice Lemon Tea $2.50
Thai Fishcake $0.90
- Fish cake infused with Thailand spices.
Nasi Lemak with Chicken Cutlet $6.50
- This delightful nasi lemak set consists of fragrant basmati rice, crispy chicken cutlet, fried egg, ikan bilis and peanuts, sambal chili and cucumber.

Chicken Tomato Pasta $11.90
- Chicken. Traditional flavourful Tomato sauce paired with tender chicken cubes and delightful Parmesan Cheese, for those who love the taste of heritage!
-Add cheese $1.00
BBQ Beef & Hamburg $14.90
- With Rice. Japanese BBQ combo of juicy Beef slices and tender Australian Hamburg Steak
Beef Pepper Rice $9.90
- The unrivalled union of chuck tender and shortplate beef slices for the ultimate beef aroma and taste. Served sizzling hot on our signature teppan with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper.
Kuromitsu caramel $1.90
-Add for an egg $0.70
Chicken Pepper Rice $9.90
- Tender chunks of juicy Chicken thigh served with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper. Add $3 to enjoy Jumbo size!
-Add cheese $1.00

Criss-Cut Fries $3.30
Chicken Popcorn $5.20
Tartar Sauce Add-On $0.75
Chicken Tenders $5.20
2 Pieces Chicken Meal $7.30
Potato Fries $3.10
Chilli Packet Add-On $0.11
Spring Chicken Meal $14.10
- Whole young and tender spring chicken served with potato fries and coleslaw or mashed potato.

Pepper Salt Prawn 椒盐虾 $22.00
Sambal Chicken/ Pork 叁芭鸡/ 猪肉 $15.00
Butter Squid 牛油苏东 $14.50
Red Grouper Steamboat 红斑炉 $106.00
Signature Chili Lobster 招牌辣椒龙虾 $48.00
- Seasonal.
Xin Zhou Bee Hoon 星州米粉 $6.00
Steamed Shark Fish Head in Hong Kong Style 头港蒸鲨鱼头 $35.00
Butter Prawn 牛油虾 $22.00

Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
Tomato Egg 番茄蛋 $9.42
Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
- Spicy or non spicy.
Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84

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Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.

No 68: Fried Beancurd $7.20
No 108: Baby Kai Lan $9.30
Set Meal Z $7.90
- Chicken Fillet Curry Rice / Red Tea
Set Meal 6 $8.90
- Gui Fei Chicken Rice + Red Tea
No 94: Cereal Prawn $16.30
No 118: Thai Style Tofu $9.30
No 26: Apple Milk Tea $4.80
Set Meal D $7.90
- Fish Fillet + Green Tea

Braised tofu with seafood $12.00
Fish maw crab meat soup
Stir-fried beef with garlic $8.00
Thai vermicilli salad with seafood $6.00
Stir-fried kang kong thai style $6.00
Honey chicken rice $6.00
Claypot tanghoon with prawns
Panda leaves chicken

Sweet & Sour Fish (Packed separately) 酸甜鱼（分开包） $6.80
Long Beans (Packed Separately) 菜豆（分开包） $2.70
Salted Veg Pork Soup $5.00
Deep Fried Pork Chop (Packed separately) 炸猪扒（分开包） $6.80
Potato (Packed Separately) 马铃薯（分开包） $2.70
Plain Rice 白饭 $0.80
Prawn Paste Chicken (Packed separately) 虾酱鸡翅（分开包） $4.00
Curry Chicken (Packed separately) 咖喱鸡（分开包） $6.80

Vietnam Yam Roll $4.70
- 3 pieces
Yam Fries with Arabian Date Dip $7.80
French Fries $4.20
Dhall $1.80
Special Mayo $1.20
Truffle Fries $7.10
- with truffle mayo dip
QQ Cheezy Burger $10.70
- QQ mushroom stem patty, homemade vegan cheese, romaine lettuce, kinako powder
Hummus $1.80

Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.

Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.