28 Hongkong Street in Singapore River Menu

28 Hongkong Street in Singapore River has no menu available, but can choose from many other options such as Victor's King Prawn Dumplings (3 Pcs Per Set) or Tasty Queen Size Siew Mai (4 Pcs Per Set) from Victor's Kitchen. Subway offers many options including Italian B.M.T.™ and Egg Mayo. So Pho Parkway includes a wide range like Party Platter (Up to 8 Pax) or Bento Set A - Vietnamese Fried Rice. 8 Ways to eat soup and Add for premium soup from . The Soup Spoon offers Putien and Sambal white water snowflake.

Nearby Sample Menus

  • Chicken Tikka $10.90
    • Roasted tender boneless chicken marinated in spices.
  • Lemon Rice $7.80
    • Basmati rice with mustard seeds & flavoured with lemon juice.
  • Chicken Tikka Masala $18.70
    • BBQ boneless chicken cooked in spicy masala gravy.
  • Kashmiri Pulao $9.40
    • Basmati rice cooked with dried fruits and nuts.
  • Chicken Kadai $15.90
    • Boneless chicken stir-fried with cream masala, peppers & spices.
  • Palak Paneer $12.50
    • Cottage cheese and blended leafy vegetables cooked with spices.
  • Fish Curry $18.90
    • Boneless fish cooked in traditional North Indian style.
  • Chicken Tikka Biryani $15.60
    • Basmati rice stir-fried with boneless chicken tikka & spices – a favourite.
  • Friday
  • Chicken walnut salad (gf) $16.00
    • with romaine lettuce, baby spinach, rocket leaves, cucumber, red radish, cherry tomatoes, sprouts, sunflower seeds, pumpkin seeds, sesame seeds, orange wholegrain mustard
  • Egg fried rice $9.00
    • button mushrooms, basmati rice
  • - add bacon/ sausage / sauteed mushroom $4.00
  • Tuesday
  • Carrot walnut cake $6.50
    • moist carrot cake with cream cheese frosting and Californian walnuts
  • - wild mushroom (v) (gf) (c)
  • - add a scoop of ice cream $3.50
  • A&W Root Beer $1.75
  • Horlicks Ice $2.25
  • Fanta Grape $1.75
  • Chicken Sambal $4.75
  • Mutton Briyani $7.50
  • Teh Tarik $1.35
  • Sardine Murtabak $8.10
  • Tandoori Roti $2.70
  • Garlic Chicken $10.50
  • Tomyum Soup (Mild) $13.00
  • Salt - Grill Mullet $20.00
    • Plus minus 600 grams.
  • Koh Samui $11.00
    • Chicken/pork with garlic.
  • Golden Squid $12.50
  • Mookata $39.90
  • Value Meal (2-3 pax) $22.90
    • Set A: Tomyum seafood soup + cashew nut chicken + stirs fry kai lan + Jasmine steam rice or Set B: Green curry chicken + basil chicken + pineapples fried rice + mango salad.
  • Spicy Steamed Squid (Medium) $15.00
  • German Sausages $19.26
    • 2 pcs of snail-shaped sausage
  • Ceasar's $14.98
    • romaine lettuce, croutons & bacon with home-made Ceasar’s dressing
  • $9.63
  • $9.63
  • Vongole $20.33
    • Spaghetti with clams in white wine sauce
  • Tonno & Cipolla $25.68
    • Tomato, Mozzarella, Tuna, Onion & Capers
  • Capricciosa $24.61
    • Tomato, Mozzarella, Cooked Ham, Artichokes, Mushrooms & Olives
  • $22.47
  • Oki Enoki Mushroom Fries $11.80
    • Served with wasabi mayo.
  • Crabbie Pattie Brioche Burger $19.80
    • Soft-shell crab in brioche bun with remoulade sauce and waffle fries.
  • Espresso Martini, Luxe.Brew - Mocha $16.00
    • Alcohol level: 8.6%. Perfectly roasted sweet and full-bodied arabica beans, patiently brewed over 48 hours using chilled, filtered water. Blended with quality vodka and coffee liqueur to deliver a fully-prepared, authentic, world-class espresso martini.
  • Waffle Fries $11.80
  • Iced Flavoured Tea $6.20
    • Elderflower Strawberry / Peach Passionfruit / Lychee Cucumber
  • Niedermayr Pinot Grigio DOC 2012 $72.00
    • Italy - Alto Adige, Grape Variety: Pinot Grigio, Pinot Gris. A full-bodied white, it leads with aromas of jasmine, honeysuckle and stone fruit. The linear palate offers ripe golden apple, white peach and a mineral note alongside fresh acidity. Bitter almond marks the finish.
  • Sakura Mentaiko Smoked Salmon $18.80
    • Norwegian smoked salmon in mentaiko cream and arugula.
  • Beresford Beacon Hill Chardonnay 2013 $60.00
    • Australia - Mclaren Vale, Grape Variety: Chardonnay. Grapes are picked on both colour and flavour development. Fruit is machine harvested in the cool of the night. Cold settling and juice clarification prior to fermentation are used to enhance fruit purity. Cold fermentation in stainless steel tanks with neutral yeast ensures optimum development of varietal characters. Following maturation the wine is blended and prepared for bottling.
  • -Tiger prawns
  • Hearty flavours
  • Croque monsieur sliders
    • A classic ham and cheese combination layered with mozzarella and bechamel sauce for a subtle sweetness
  • The harry's seven
    • A platter that will flatter: harry's signature wings, chicken satay, spicy chicken sausage, otah toasties, onion rings, fish cracklings and crisp
  • -Hard-boiled egg
  • Slow braised beef cheeks
    • Seck comfort in these braised beef cheeks: slow cooked until tender and contrasted with crisp onion rings, served with fine beans on a bed of creamy mash
  • Amigo nachos
    • Its mexican crunch time! Enjoy corn chips loaded with homemade chilli beef, baked with mozzarella, dip into accompanying guacamole and cheese for an extra punch
  • Harry's jaxx burger
    • Angus beef patty layered with crispy bacon, beetroot relish, field mushrooms, tomatoes and mixed greens, topped with cheese and jalapeño cheese sauce
  • Ginger Ale $3.00
  • Corona Beer (330ml) $10.00
  • Jalapeño Slices $3.00
  • Habanero Mayo $3.00
  • 2 Lamb Tacos $21.99
    • 2 soft corn tortillas with hot Mexican fillings - pulled lamb shoulder, grilled tomato, red onion, mint salsa.
  • Chipotle Mayo $3.00
  • Sour Cream $3.00
  • Coke $3.00
  • Apple Juice $7.49
  • Soup of The Day $8.56
  • Potato Wedges "A La Chile Con Queso" $10.70
  • Breaded Fish Nugggets $14.98
  • Corn tortilla (2pcs) $1.07
  • Grilled Seasoned Prawns $24.61
  • Prawn Ceviche $16.05
  • Braised Pork Ribs $38.52
    • Succulent pork ribs braised in smoky barbecue sauce served with potato wedges.
  • Harry's signature wings
    • Harry's signature treat when friends come by, crispy wings dressed with our house bleed of spices
  • Harry's jaxx burger
    • Angus beef patty layered with crispy bacon, beetroot relish, field mushrooms, tomatoes and mixed greens, topped with cheese and jalapeño cheese sauce
  • Grilled chicken salad
    • House salad of grilled chicken fillet tossed with raisin quinoa, bell peppers, fine beans and dried apricot, then drizzled with extra virgin olive oil
  • Lord of the onion rings (V)
    • A crowd favourite of irresistible golden onion rings best savoured alongside cheesy barbecue dip
  • -Tiger prawns
  • -Rocket leaves
  • Chicken tandoori skewers
    • Tuck into juicy grilled chicken chunks skewered with red onion and charred bell peppers
  • V = vegetarian
  • Pork Katsu Rice $24.61
    • Australian bangalow pork, Japanese curry, carrot, potato, basmati rice.
  • Harry's Signature Wings (12 Pieces) $27.82
  • Feast Party Pax (4-6 Pax) $128.00
    • 2 platter, 2 pizza.
  • Bacon & Mushroom Carbonara $26.75
    • Crispy bacon, button mushrooms, shaved egg.
  • Chicken Satay (12 Pieces) $19.26
    • Crackers, spicy peanut sauce.
  • Soy Glazed Wings (12 Pieces) $27.82
  • Harry's Salad $17.12
    • Mesclun, quinoa, feta, beetroot, orange, balsamic vinegar, almonds.
  • Harry's Jazz Burger $24.61
    • Wagyu beef patty, bacon, double cheese, button mushrooms, onion jam.
  • Thai Pineapple Rice $19.26
  • Stir-Fried Thai Kai Lan - Chilli Paste $17.12
  • Stir-Fried Chicken with Dried Chilli and Cashew Nuts $21.40
  • Orange Fruit Juice $7.49
  • Deep Fried King Prawns - Butter Flakes $34.24
  • Deep Fried Spring Rolls $10.70
  • Rice Crackers served with Minced Chicken and Prawn Dip $10.17
  • Stir-Fried Kang Kong - Oyster Sauce $17.12
  • Normal Mix $8.80
  • Claypot Beef Brisket $10.80
    • In our special spicy sauce served with fragrance rice.
  • Sliced Beef & Brisket $8.80
  • Braised Tau Kwa $1.50
  • Ice Roselle Tea $2.80
  • Stir Fry Nai Bai with Garlic $6.30
  • Golden Beancurd Fries $6.10
    • With sweet & spicy dip.
  • Sliced Beef $8.80
  • Bread toast $1.20
  • Cold grass jelly with longan $2.70
  • Soft boiled egg $0.90
  • Nasi lemak $2.50
  • Laksa $4.70
  • Ginko bean curd $3.70
    • Hot or cold
  • ●Rice $6.60
  • Mee rebus $4.70
  • Sichuan Boiled Fish Fillet $23.80
  • Hot & Spicy Chicken Pot $22.80
  • Tofu with Seafood Soup $9.80
  • Stir Fried Shredded Pork with green chilli $13.80
  • Duck with Picked Radish Soup $20.80
  • Sauteed Sweet Corn with Pine Nuts $10.80
  • Sichuan Cold Dish Beef Visceral $9.80
  • Shredded Pork in Beijing Sauce $13.80
28 Hongkong Street

28 Hongkong Street

location

Address

28 Hong Kong Street, Hong Kong Street 059667

phone

Phone

0332001

email

Email

None

clock

Opened hours

Monday: 6:00 PM – 2:00 AM, Tuesday: 6:00 PM – 2:00 AM, Wednesday: 6:00 PM – 2:00 AM, Thursday: 6:00 PM – 3:00 AM, Friday: 6:00 PM – 3:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Bar

Location
28 Hong Kong Street, Hong Kong Street 059667
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