7th Storey Restaurant in Bishan Menu

7th Storey Restaurant in Bishan has no menu available, but can choose from many other options such as Spaghetti Carbonara and Lemonade Set or Caesar Salad and Lemonade Set from Marche Movenpick JEM. Coffee Culture offers many options including Kampong Noodles (Set) and Sesame Chicken Brown Rice (Set). Cedele includes a wide range like Made with fresh rustic breads from our bakery or Rosemary chicken. Cheese Platter and Cold Cut Platter from . Wine Connection Bistro at HillV2 offers Din Tai Fung and Oriental Salad in Special Vinegar Dressing.

Nearby Sample Menus

  • Egg $0.70
  • Teriyaki Double Salmon Steak $9.50
    • Comes with Rice and Soup. Teppan grilled Salmon topped with authentic teriyaki sauce. Indulge in all that Omega-3 goodness with a Japanese Flair.
  • Sizzling Curry Rice with Chicken $7.90
    • With soup. With Pepper Lunch's unique sizzling curry sauce, the combination of chicken and sunny side up egg is always delightful.
  • Curry Beef Pepper Rice with Cheese $7.50
    • Our Classic Beef Pepper Rice jazzed up with an aromatic blend of curry and luscious cheese!
  • Cheese $1.00
  • Beef Pepper Rice $6.90
    • The unrivalled union of chuck tender and short plate beef slices for the ultimate beef aroma and taste. Served sizzling hot on our signature teppan with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper.
  • Curry Chicken Pepper Rice with Cheese $7.10
    • Our ever popular Pepper Rice, embraced with chunks of juicy chicken thigh and topped with Cheese and Curry.
  • Hamburg Steak & Beef BBQ Combo $8.90
    • Comes with Rice and Soup. Japanese BBQ combo of juicy Beef and tender Australian Hamburg Steak.
  • Lungo $6.00
  • Steward's - Cream Orange $5.40
  • Lightly Salted Caramel (Premium) (130ml) $6.40
    • Is it too sweet? That's the question we always get when we recommend the caramel flavour. But we make our own caramel sauce to ensure that it is not as sweet as what you might be used to. The sauce is beautifully caramelised, with a nice touch of butter and seasoned with a pinch of rock salt. This dessert is made of layers of vanilla soft cake, caramel mousse with a dollop of caramel, garnish with some almond nibs on the top.
  • Toffee Latte $6.00
    • Non coffee latte.
  • Cookies & Cream (Premium) (130ml) $6.40
    • All kids love this. And adults that do not want to admit. We make our cookies and cream different with 2 types of cookies, making it an indulgent treat that is creamy, crunchy and crazy good. As always, make sure every component of the cake makes it into each mouthful that you take! This dessert is made of layers of chocolate and vanilla soft cake, custard mousse, chunks of double-baked cookie crumbs (both plain and cocoa flavored).
  • Lychee Passion Fruit (Premium) (130ml) $6.70
    • We love this dessert because it is sweet, sour, salty. Just remember to have a bit of the various layers in every bite and we are sure you will love this. Sink your spoon all the way to the bottom of the jar, scoop out that mouthful of cake, mousse and pistachio, savor it slowly and surely. This dessert is made of layers of vanilla soft cake, lychee mousse with lychee bits and topped with chunks of salted pistachio.
  • Banana Dark Chocolate (Premium) (130ml) $6.90
    • We drew inspiration from 2 of our own favorite flavors to derive this decadent treat. It’s a flavorful and filling dessert that’s not meant for the faint-hearted. It’s serious chocolate meeting sweet banana slices. We absolutely love it! This dessert is made of layers of chocolate soft cake, dark chocolate mousse with banana slices, cocoa cookie crust, topped with a dollop of salted caramel and some almond nibs.
  • Strawberry with Caramelised Flakes (Premium) (130ml) $6.90
    • Strawberries. Fresh and tangy, ever so right for the warm, humid weather. What makes this dessert pop even more is the crunchy almond cookie layer right on top, as if it’s an upside down strawberry cheese cake, with the crust on top instead. This dessert is made of layers of vanilla soft cake, custard mousse, chunks of fresh strawberries, almond cookie layer that is flavored with caramel.
  • Braised Pig Skin $3.85
  • Braised Intestines $8.02
  • Fried Egg with Cai Pu $8.02
  • Organic Soya Beancurd $2.14
  • Seafood Hor Fun $6.42
  • Potato Leave $9.30
  • White Promfret $38.52
  • Chinese Promfret $48.15
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Exclusive available at marina bay and resorts world sentosa
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Asian Sesame Salad $9.50
    • Mesclun lettuce, corn, tomatoes, cucumber in honey mustard dressing.
  • Broccoli & Cheddar $9.80
  • Fresh Tomato $9.80
  • Hot Americano $3.00
  • Mushroom Tomato Cheese $5.90
  • Bottled Mineral Water $2.00
  • Skinny Mushroom Cheese $6.50
  • Wagyu Burger Risotto $18.90
    • Wagyu burger patty, snow peas, onsen egg on beetroot risotto.
  • Stir fried lotus root with macadamia nut
  • Silver cod fish superior soy sauce
  • Baby kai-lan with salted fish & lime
  • Home-cooked chicken in chinese wine
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Chinese spinach in superior stock
  • Stir fried lotus root with macadamia nut
  • Braised assorted mushrooms with broccoli
  • Mudpies
    • Fantastic for a hot afternoon or when you’re craving for a cold snack!
  • Tuna Sandwich
    • A wholesome and nourishing meal that tantalises your taste buds. Includes Romaine Lettuce, Red Cos lettuce and Tuna.
  • New York Cheesecake
    • Handmade with love and only premium ingredients, go ahead and be good to yourself.
  • Brownies
    • Experience the greatest dessert ecstasy of your life. Served with French-vanilla ice-cream. P/S: Your call if you want the brownie served warm or chilled.
  • Chocolate Truffle
    • For true chocoholics : A true-chocolaty experience.
  • Wedges
    • A lip smacking to traditional fries – seasoned wedges provide an additionally appetizing taste to the potato!
  • Seafood Spaghetti
    • Freshly baked and brought out straight from the oven, you can still smell the herbs and butter marinate on the seafood.
  • Roastery Chicken Leg
    • An entire chicken leg marinated with generous servings of black pepper and char-broiled to perfection.
  • For 8 - 10 persons $528
  • -Wok-fried rice with silver fish and vegetables
  • -Supreme seafood fried rice
  • -Paradise four combination platter
  • -Braised fish maw with conpoy and shredded abalone
  • -Stir-fried baby kai lan in oyster sauce
  • -Braised shark's fin with compoy and bamboo pith
  • -Stir fried sliced beef with noodles or served with fragrant white rice
  • Cheese baked rice
  • Blueberries with vanilla ice-cream $8.00
  • Teriyaki Chicken burger $9.90
  • Be your own chef - choose baked rice / pasta
  • Open heart surgery fried rice (for 2) $35.20
    • 200 grams of new york strips, 1 spring chicken filled with sausages in sambal tomato sauce accompanied by garden salad with sour plum mayo & heart attack fried rice
  • Minced beef $3.80
  • Discount for students, NSF & Seniors (age 55 & above) for our pasta, rice and red & white meat series, valid identification to be presented upon request. Not applicable to student/NSF meals & other promotional items
  • Add 64 degrees egg for $2.00
  • -medium $30.50
  • Steamed minced pork $18.90 per portion
    • With salted fish and water chestnut
  • -small $ 18.90
  • -small $ 18.90
  • Steamed pork ribs with garlic
  • -large $ 36.90
  • Stewed eggplant with minced and salted fish in claypot
  • - 3 piece $14.70
  • Pappadums 3 Piece $1.00
  • Dahi $3.50
    • Plain Yogurt.
  • Achari Chicken $14.00
    • Chicken cubes cooked with pickles, sauce and spices.
  • Coke $3.00
  • Papri Chat $5.50
    • Sliced potatoes with tangy mangy spices served in spicy sauces, topped with chat masala.
  • Milk Shake $5.50
  • Butter Milk $5.00
    • Yogurt drink with mint and spices.
  • Seekh Kebab - Mutton $14.00
    • Minced meat & spices ground together bound with egg, skewered & grilled in the tandoor .
  • Homemade Barley Cold $2.30
  • Hibiscus Tea $3.00
  • Baked Cheese Spaghetti 芝士烤意大利面 $12.80
  • Unagi Bento Set with Jap Rice 日式鳗鱼便当饭 $13.50
  • Heaven & Earth Chrysanthemum Tea $2.30
  • Black Pepper Seafood Udon (Spicy) 黑胡椒海鲜爆炒乌冬面 $11.80
  • Hokkien Prawn Mee 福建炒虾面 $7.80
  • Cereal Prawn 麦香脆皮虾 $12.00
  • Chicken Bolognese $8.90
    • Juicy ground chicken in homemade sauce
  • Mushroom Baked Rice $9.90
    • Bunashimeji and button mushrooms served with creamy tomato herb sauce
  • Calamari $5.20
    • Lightly battered Cajun spiced calamari
  • Meatballs $10.90
    • Flame grilled beef meatballs in homemade tomato sauce
  • Waffle Potato $4.50
    • Crispy waffle potato served with chilli sauce
  • Chicken Cheese Salsiccia $11.50
    • Cheesy chicken sausages in jalapeño tomato sauce or tomato herb sauce
  • Kimchi Mussels Pasta $16.80
    • Hot and spicy crispy chicken with choice of pasta, coke and brownie
  • Carbonara $11.90
    • Classic Italian pasta tossed with turkey bacon and parmesan cheese
  • Sukiyaki $17.80
    • Sliced beef, beancurd & vegetable cook with sweet soy base soup
  • Negitoro $5.50
    • Minced tuna & spring onion
  • Kagoshima wagyu saikoro steak (120g) $38.80
  • Ebi & yasai kakiage $6.00
    • Shrimp & vegetable tempura
  • Hon maguro $12.80
    • Bluefin tuna
  • Pork/chicken katsu curry rice $13.80
    • Pork or chicken cutlet curry rice
  • Yufu (4kinds) $23.80
    • Salmon, swordfish, bluefin tuna, octopus
  • Mini phoenix roll $14.80
    • King prawn sushi roll topped with eel and avocado
  • Mini good morning sunnies
    • Kick off your children's day the swensen's way with the appetizing kid's breakfast set, served with two sunny-side up eggs, cheesy sausages and creamy mushrooms
  • Deconstructed raspberry cheese sundae
    • We took the essence of cheesecake and deconstructed it to its most basic form to retain all its yummy goodness, this magnificent tower of rich raspberry layered with butter biscuit crumbs, tangy blueberry topping, fluffy whipped cream and wafer, served in a root beer mug, savor this awesome dessert one scoop at time
  • Macadamia mania
    • Generous scoops of macadamia nut ice cream topped with macadamia nuts, hot fudge and caramel
  • Deep fried mushrooms
    • Golden fried plump shitake mushrooms served with tartar sauce
  • Breaded chicken
    • Golden fried marinated chicken cutlet drizzled with meuniere sauce, served with U.S. fries and coleslaw
  • Omelette
    • Egg omelette with your choice of any two fillings: cheese, chicken, ham, chicken, mushrooms or onions, served with U.S. fries and coleslaw
  • Durian supreme
    • Generous scoops of durian ice cream accompanied with chewy attap seeds and crunchy almonds
  • Beef and rice
    • Grilled beef and mushrooms served on a bed of rice
7th Storey Restaurant

7th Storey Restaurant

location

Address

260 Marina Way, #01-05/06 Marina Barrage 018976

phone

Phone

62227887

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Seafood , Singaporean

features

Features

Location
260 Marina Way, #01-05/06 Marina Barrage 018976
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