Anson Town in Bedok Menu

Anson Town in Bedok has no menu available, but can choose from many other options such as Whole Chicken (一只鸡) or Half Chicken (半只鸡) from ChaoZhou Porridge. The Sandwich Shop offers many options including Coconut Water and Berry Juices. Ah Chiang's Porridge includes a wide range like Prawn Kway Teow Soup or Abalone Fish Porridge. Italian B.M.T.™ and Egg Mayo from . Subway offers Braseiro and La Chouffe (Golden Ale).

Nearby Sample Menus

  • Thai Fish Cake $10.59
  • Yellow Ginger Chicken $9.90
  • Tom Yum Hor Fun $10.90
  • Sliced Beef Soup with Stick Noodle $13.80
  • Steamed Squid with Hot Lemon Sauce $11.66
  • Deep-Fried Chicken Wings $10.59
  • Fried Stuffed Chicken Wings (3pcs) $8.90
  • Shrimp Paste Fried Rice $11.66
  • Sambal Sotong $6.00
  • Vegetable $1.00
    • Per portion.
  • Black Pepper Beef $6.00
  • Maggie Goreng Seafood $5.50
  • Blueberry Lychee $3.50
  • Milo Ice $3.00
  • Kway Teow Beef $5.50
  • Teh-O $1.80
  • Miso Cod $17.90
    • Delicious, moist and tender cod marinated with Japanese miso, seared to perfection on a bed of seasonal vegetables.
  • Roasted Pork Belly $16.90
    • Crispy tender pork belly served with handmade potato gratin and garden salad.
  • Pusser’s Navy Rum 15 Years $188.00
  • Johnnie Walker Black Label $145.00
  • St. Bernardus Witbier $15.00
  • Sinful Fries $11.90
    • A twisted concussion of fries topped with sunny side up and katsuobushi flakes, drizzled with wasabi mayonnaise.
  • Cheeky Cow $17.90
    • Beef cheek seared to crisp, served with handmade mash and garden salad.
  • Nikka Coffey Grain Whisky $230.00
  • Basil Pork (Small) $9.00
  • Prawn Omelette (Large) $13.00
  • Basil Beef (Small) $14.00
  • Pandan Chicken (7 Pieces) $12.00
  • Hotplate Tofu with Minced Pork $12.00
  • Pad Prik Chicken (Large) $17.00
    • Fried chicken stir-fried with homemade spicy curry mix.
  • Pandan Chicken (4 Pieces) $8.00
  • Mussels Cooked in Lime Juice and Lemongrass Broth (Large) $19.00
  • Seafood Fried Rice (S) $5.80
  • Sweet and Sour Pork with Rice (S) $7.30
  • Half Boiled Egg (S) $1.70
  • Hainanese Fried Bee Hoon (S) $5.80
  • Beef Fried Rice (S) $7.30
  • Hainanese Pork Chop Rice (S) $7.30
  • Ginger Onion Chicken with Rice (S) $7.30
  • Chee Cheong Fun (S) $1.80
  • Homemade wheatgrass tofu with seafood
  • Mongolian spare ribs
  • Superior steamed rice
  • Silver cod fish superior soy sauce
  • Fragrant nestum prawn
  • Herbal roast duck
  • Pumpkin broth with scallops
  • Chinese spinach in superior stock
  • Inari Sushi (Beancurd Sushi 2pcs) $5.10
  • Spider Maki $21.19
  • Spicy Kani Maki (Spicy Crab Roll) $22.00
  • Salmon Mentai Aburi Sushi (5pcs) $18.70
    • 5pcs torched salmon sushi.
  • Shiok Ramen $16.28
  • Yaki Buta Bento $18.60
  • Agedashi Tofu $8.00
  • Soft Shell Crab Salad $16.24
  • Chicken Biryani $8.00
  • Ikan Siakap $30.00
    • Tiga rasa, sambal or sweet & sour.
  • Paprik $12.00
  • Chap Chai $8.00
  • Telur Bungkus (Ayam) $9.00
  • U Char Kwuay Teow Sotong $8.50
  • Wedges $7.00
  • Ayam Black Pepper $7.50
  • Gingerella Ginger Ale $5.50
    • NZ organic soda.
  • Whole Apple Tart $42.00
  • Steak Pie $7.80
  • Sileni Late Harvest Semillion 2014 (375ml), Hawke's Bay, New Zealand $42.00
    • Sweet, ripe apricots, citrus and honey flavours, with a hint of pineapple. The sweetness on the palate is balanced with a refereshing acidity.
  • Baguette $4.00
  • Wild Mushroom and Bacon Tart with Salad $11.50
  • Egg Mayo Tartine $14.50
  • Choco Oreo $9.50
    • Oreo cookies, banana, chocolate powder, vanilla yogurt and milk.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Vege Nachos $10.59
    • Served with homemade salsa and cheese dip.
  • Fruit Punch $0.00
  • Kilkenny 440ml $14.98
  • Mutton $0.00
  • Add Ketupat $2.14
  • Corona 330ml $10.70
  • Luncheon Sandwich $13.80
    • Fries on the side.
  • BBQ Baby Pork Ribs $25.57
    • Served with fries and salad.
  • Frank $8.50
    • Double espresso over tonic water served with slice of grapefruit.
  • Creamy Truffle Mushroom Toast $16.00
    • 4 types of mushroom: shitake, shimeiji, bunapi, king trumpet, herbs, arugula with chill flakes and parmesan shavings, served on multigrain bread.
  • Single Origin Hot Chocolate $9.50
    • 72% Dominican Republic dark chocolate.
  • Candied Bacon and Cheese Toastie $13.00
  • Chocolate Waffle-gato $16.00
    • Toasted almonds and dark chocolate shavings, Myanmar (pa-o) coffee and chocolate, with vanilla ice cream (coffee notes: Taste like chocolate rum and raisins).
  • Grapefruit Juice $8.50
  • Hot Chocolate $8.00
  • Dirty $6.50
    • Double Ristretto espresso with cold milk, served without ice in 5oz.
  • La Capresse $22.20
    • Fresh Mozzarella cheese, tomato salad and fresh basil
  • Hot Chocolate $5.75
  • Insalata Di Frutti Di Mare $24.50
    • Fresh Seafood salad, tossed in lemon olive oil with crunchy chopped celery and cherry tomatoes on mixed salad, green apple, dried cranberries, red onions
  • Ravioli Ai Funghi Porcini Creama $34.44
    • Stuffed pasta with porcini mushroom and ricotta in cream sauce with white truffle oil
  • Parma Ham, Fresh Mozzarella and Rocket Leaves Sandwich $17.14
    • Extra virgin oil and oregano, tomato. Served with french fries.
  • Eggs Norwegian $20.59
    • Poached eggs with smoked salmon, spinach and hollandaise sauce on toasted ciabatta
  • Insalata Di Rucola $23.23
    • Rocket salad, cherry tomato and Parmegiano, tossed in lemon extra virgin oil dressing and shallots, pine nuts and green apple
  • Filetto Di Manzo $43.13
    • (approx. 240gm) Premium Grilled Beef Tenderloin (grass-fed)
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Chicken Hot Pot - Small $19.10
    • Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless
  • Spicy Shrimps - Large $28.70
    • Fried fresh shrimps with french fries serve in spicy tom yum soup.
  • Chicken Pork Tripe Hot Pot - Small $16.90
    • Thick collagen in peppery "Bak Kut Tei" style broth served with chicken bites & tender pork tripe slices.
  • Family Set 1 (4 Pax) $49.90
    • Set includes Chicken Hotpot (Large), Chicken Pork Tripe (Large), Complimentary Rice x 4, Complimentary Coke (1.5L).
  • Spicy Shrimps - Small $20.10
    • Fried fresh shrimps with french fries serve in spicy tom yum soup.
  • Fish in a Pot - Large $28.70
    • Pan fried boneless fish in preserved vegetables soup rich in sze chuan taste. Non spicy, mild spicy or spicy.
  • Gui Fei Abalone Yusheng $30.80
  • Family Set 2 (4 Pax) $56.30
    • Set includes Chicken Hotpot (Large), Fish in a Pot (Large), Complimentary Rice x 4, Complimentary Coke (1.5L).
Anson Town

Anson Town

location

Address

324 Changi Rd, Singapore 419799

phone

Phone

063459689

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Japanese , Malaysian

features

Features

Quick Bites

Location
324 Changi Rd, Singapore 419799
Similar Restaurants based on Cuisines