Badoque Cafe in Bedok Menu

Badoque Cafe in Bedok has no menu available, but can choose from many other options such as Chips and Salsas or Truffle Fries from Amber Nectar. Kuvo offers many options including Steamed Cured Eel with Spring Onion, Ginger & Chinese Wine 农家风味海鳗 and Stir-fried Diced Chicken with Sunny Side Up Egg & Seasonal Greens 三杯鸡球饭. Alibabar Dining Cafe Bar includes a wide range like Good Ol’ Mushroom Soup or Lobster Bisque. Vegetable Pakora and Onion Bhaji from . Shish Mahal Restaurant offers Marche and Chocolate Cake.

Nearby Sample Menus

  • Lime Rose Drink $4.17
  • Fried Chicken Wings (6pcs) $8.90
  • Steam Fish with Lemon Sauce $29.90
  • Thai Prawn Otah $3.90
    • Choice of quantity between 1pc to 3pcs.
  • Green Chicken Curry $12.73
  • GREAThai 2 Flavours Boneless Fish $39.48
  • Honey Chicken Fried Rice $11.02
  • Fresh Lime Juice $5.24
  • Double Egg $4.00
    • South-Indian flat bread with double egg.
  • 2016 Salted Prawn Prata $14.10
    • Packed with prawns, salted egg yolk, and mayo in a murtabak-styled goodness.
  • Strawberry Milkshake $6.30
  • Special Paper (Milk & Sugar) $2.80
    • Special paper flavoured with milk and sugar.
  • Vegetarian Set Meal $6.40
    • Long grain basmati rice is cooked with spices accompanied with your choice of special/flavourful meat, curry and vegetables.
  • Mutton (Medium) $15.60
    • Thin, fried dough stuffed with choice of meat, onion and eggs.
  • Special Paper (Sugar) $2.40
    • Special paper with sugar.
  • Egg Banana $5.20
    • Prata with banana slices and egg.
  • Deep friedsoft shell crab with chicken floss
  • Honey chicken
  • Kwayteow soup with beef or pork $4.00
  • Crispy grouper with thai herb
  • Stir-fried prawn with chilly paste $12.00
  • Stir fried sambal petal
  • Stir-fried kang kong thai style $6.00
  • Durian sticky rice served with coconut milk $6.00
  • Curry Chicken Set (S) $7.30
    • Choice available
  • Assam Fish with Rice (S) $7.30
  • Deep Fried Dumplings (S) $5.80
    • 6 pcs
  • Wholemeal Toast (S) $2.50
  • Mee Siam (S) $4.80
  • Malay Mee Goreng (S) $5.50
  • Fried Beef Hor Fun (S) $7.30
  • Delivery hours monday 09:00 - 21:30 / tuesday 09:00 - 21:30 / wednesday 09:00 - 21:30 / thursday 09:00 - 21:30 / friday 09:00 - 21:30 / saturday 09:00 - 21:30 /sunday 09:00 - 21:30
  • Home-cook Barley $2.00
  • Bak Kut Teh Soup Small - 1 pax $8.50
  • Chicken Feet w Mushroom $8.00
  • Coke $2.20
  • Steamed Minced Pork Beancurd $9.40
  • Honey Lemon Jelly $1.70
  • Chrysanthemum Tea $3.00
  • Salted Vegetable $2.90
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Dong po pork
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Baby kai-lan with salted fish & lime
  • Silver cod fish superior soy sauce
  • Braised mushrooms in chinese wine
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Pumpkin broth with scallops
  • Home-cooked chicken in chinese wine
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Sirloin steak $11.90
  • Salami $7.90
  • Carbonara $5.90
  • Cheese hamburger lunch $8.90
  • Milano doria lunch $6.90
  • Cheese chicken & pork $8.90
  • Chicken wings
  • Buffalo mozzarella cheese $5.90
  • Ham and Cheese Toastie $13.00
  • Avocado and Smoked Salmon Toast $17.00
    • Smashed avocado, poached egg, smoked salmon, topped with alfalfa and seeds, served on multigrain bread.
  • Hawaiian Pulled Pork Burger $19.00
    • Slow cooked shredded pork, pineapple, cabbage, coriander, granny smith apples, melted edam with ranch sauce, served with chips.
  • Mocha $7.00
  • Kris Grey $8.50
    • Black tea, vanilla bean, blue pea flower, bergamot.
  • Piccolo $5.50
  • Creamy Truffle Mushroom Toast $16.00
    • 4 types of mushroom: shitake, shimeiji, bunapi, king trumpet, herbs, arugula with chill flakes and parmesan shavings, served on multigrain bread.
  • Berries Waffle $14.00
    • Fresh berries, Granola toppings, earl grey drizzle with vanilla ice cream.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • G4 Cha Shu Don $10.60
    • Diced cha shu, onsen tamago.
  • D2 Toroniku $12.74
    • Toroniku, ni tamago, mixed vegetables, minced pork.
  • E1 Tamago $13.81
    • Ni tamago, onsen tamago, cha shu, menma, diced onion.
  • K7 Hot Yuzu Tea $2.68
  • K8 Hot / Iced Green Tea $1.93
  • K6 Apple Juice $2.36
  • H3 Mini Vegetable Salad $3.00
  • A5 Cha Shu $9.53
    • Cha shu, menma, black onion sauce.
  • Pizza 4 $25.00
    • Tomato, Pulled BBQ Chicken, Cranberry Compote, Camembert & Rocket.
  • Corte Giara Pinot Grigio 2017, Veneto, Italy $52.00
    • Light and delicate on the nose, characterized by a subtle elegant floral nuance followed by hints of golden delicious apples and distinctive vegetal notes.
  • Pizza 3 $26.00
    • Tomato, Wild Mushrooms, Shrimps, Capers, Rocket, Smoked Salmon, Sour Cream & Dill.
  • Cold Brew $6.90
  • Lawson's Dry Hills Reserve Sauvignon Blanc 2017, Marlborough, New Zealand $52.00
    • Flavoursome sauvignon blanc with capsicum, gooseberry, lime, guava and green apple flavours. Moderately rich, tangy wine with a hint of nutty yeast lees character.
  • Green Salad $7.00
    • Mesclun, Tomatoes, Feta & Vinaigrette Dressing.
  • Caprese Salad $12.50
    • Trio of Tomatoes, Bocconcini, Fresh Basil, Shaved Parmesan, Balsamic Reduction & Basil Oil.
  • Pizza 6 $26.00
    • Tomato, Mozzarella, Parma Ham & Rocket.
  • Cheese & Mushroom Sandwich
    • A good mix of crunchy vegetables: romaine lettuce, red cos lettuce with a good mix of soft compliments : Cheese and mushroom.
  • New York Cheesecake
    • Handmade with love and only premium ingredients, go ahead and be good to yourself.
  • Wedges
    • A lip smacking to traditional fries – seasoned wedges provide an additionally appetizing taste to the potato!
  • Galilee Special Spaghetti
    • A chicken dish. But we’re not telling you anything else. Try if you’re game for something exclusive.
  • Oreo Cookies Cheesecake
    • A grand finale of baked cheese & oreo cookies. Comfort food for the soul, mind, body and YOU.
  • Roastery Chicken Leg
    • An entire chicken leg marinated with generous servings of black pepper and char-broiled to perfection.
  • Mudpies
    • Fantastic for a hot afternoon or when you’re craving for a cold snack!
  • Chocolate Truffle
    • For true chocoholics : A true-chocolaty experience.
  • Iced Milo $4.50
  • Meatball Linguine in "Homemade" Tomato Sauce with Parmesan Cheese $15.50
    • Meatballs contains beef & chicken.
  • Grilled Chicken Caesar Salad $10.90
  • Salted Caramel Cake $6.80
  • Red Velvet Cake $6.80
  • Café Latte $4.50
    • Espresso + milk + more froth.
  • "Royals" Chocolate Fudge Cake $6.80
  • Grilled Chicken Chop (Black Pepper) $15.50
    • Served with mash & salad.
Badoque Cafe

Badoque Cafe

location

Address

298 Bedok Road, 246 Upper Thomson Road, Singapore 469454, Singapore

phone

Phone

064466928

clock

Opened hours

Sunday 12:00 - 23:00 Monday 12:00 - 23:00 Tuesday 12:00 - 23:00 Wednesday 12:00 - 23:00 Thursday 12:00 - 23:00 Friday 15:00 - 23:00 Saturday 12:00 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Fusion , Halal , Southwestern

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
298 Bedok Road, 246 Upper Thomson Road, Singapore 469454, Singapore
Similar Restaurants based on Cuisines