Bayview, ECP in Bedok Menu

Bayview, ECP in Bedok has no menu available, but can choose from many other options such as Original Set or Original Set from Oven & Fried Chicken. Muchos Mexican Bar & Restaurant offers many options including Tacos and Baja Fish Tacos. Ho Kee Pau includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Set A - Honolulu Polo Bun Set and Set B - Duo Sauce Spaghetti from . Honolulu Cafe Singapore offers Pepper Lunch and shake shake salad.

Nearby Sample Menus

  • Clubhouse (3 Slices) $8.00
    • Chicken, bacon, fried egg and cheese
  • Tomato $6.20
  • Kaya toast $2.00
  • With ham $5.80
  • Fried egg & bacon $4.00
  • Fired beef with bell pepper $9.80
  • Onion $6.20
  • Served with soup of the day + Main Course +Cofee,Tea, Orange,Iced Lemon Tea from 11:30 am
  • Tauge Salted Fish $17.12
  • Grassjelly $2.68
  • Lala Sambal $17.12
  • Kangkong Belacan $11.77
  • Sweet & Sour Prawn $37.45
  • Kailan with Salted Fish $17.12
  • Ginger & Onion Crab $80.25
  • Salted Egg Prawn $37.45
  • Portobello Mozzarella Cheese $8.45
    • Savoury, thin, crispy pancakes made from a batter of rice flour with a choice of flavour.
  • Mushroom Cheese with Egg $5.60
    • Special prata with mushroom cheese and egg.
  • Chicken (Large) $31.20
    • Thin, fried dough stuffed with choice of meat, onion and eggs.
  • Fish Briyani $8.50
    • Long grain basmati rice is cooked with spices accompanied with your choice of special/flavourful meat, curry and vegetables.
  • Rose Syrup (Cold) $2.60
  • Lime Juice (Cold) $2.60
  • 2013 Murtaburger $10.30
    • The marriage of the sinful Ramly burger and a lamb murtabak.
  • Onion $2.90
    • Savoury, thin, crispy pancakes made from a batter of rice flour with a choice of flavour.
  • Pig's Liver Soup $8.00
  • Broccoli w Mushroom $9.40
  • Hotplate Sizzling Tofu {New} $10.70
  • Dried BKT Small - 1 pax $9.60
  • Braised Egg $1.10
  • Ginger Sesame Chicken $8.50
  • Dried BKT Large - 2 pax $18.90
  • Home-cook Barley $2.00
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Ebiko Sushi (Prawn Egg Roe Sushi 2pcs) $6.50
  • Katsu Curry Bento $18.60
  • Tamago Yaki $8.00
  • Kaisen Ramen $23.30
  • Tobiko Sushi (Flying Fish Egg Roe Sushi 2pcs) $8.80
  • Salmon Mentai Aburi Sushi (5pcs) $18.70
    • 5pcs torched salmon sushi.
  • Tara Ramen $21.00
  • Saikoro Steak $22.18
  • Strawberry Lamington $5.80
  • Smokey Pepper Dips $8.80
    • 200g.
  • Butter Croissant $3.90
  • Heartbeat $6.90
  • Red Grapefruit Organic Sparkling Juice $6.00
  • Wholemeal Tin Loaf $7.90
  • Whole Blueberry Cheesecake $36.00
  • Karma Cola $5.50
    • NZ organic soda.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Crunchy calamari $4.90
  • Oreo cheesecake $3.90
  • Chicken stew $5.90
  • Chicken steak lunch $8.90
  • Black pepper chicken $5.90
  • Panna cotta $4.90
  • Buffalo mozzarella cheese $5.90
  • Corn cream soup $2.90
  • Keema Mattar $14.98
    • Minced lamb and green peas simmered in rich spices.
  • Bhaigan Bhartha $12.84
    • Roasted brinjal mashed and simmered with chef's special spices.
  • Kulfi $6.96
    • Rich creamy home made Indian ice-cream.
  • Vada Pav $9.63
    • A pillowypav, stuffed with a golden-fried spiced potato covered with tamarind & coriander chutney & a sprinkling of garlicky masala.
  • Rasmalai $7.49
    • Rich flat cottage cheese dumplings served chilled in cardamom flavouredmilk and topped with diced pistachios and almond.
  • Jeera Allu $10.70
    • A preparation of potatoes with whole cumin.
  • Cheese Dosa $10.17
    • Rice flour pancake lined with cheddar cheese. Served with fresh coconut chutney, tomato chutney and sambar.
  • Pani Puri $9.63
    • Hollow puri, fried crisp and filled with a mixture of mint flavored water served with, tamarind chutney, sprout, potato and chickpeas.
  • Coke $3.21
  • Tiramisu $4.81
  • Mushroom Soup $5.35
  • Salmon Mango Salsa $14.55
    • A fresh salmon fillet, blended with lemon juice, fresh herbs, topped with cool mango salsa.
  • Chicken Chop & Sausage $14.55
  • Lamb Chop & Bratwurst $16.69
  • Chicken Breast & Smoked Bacon $14.12
  • Just Fries $4.17
  • -Very beefy
    • A marriage of cabanossi sausages and ground beef with a hint of onion
  • Cheesy fun meal
    • 1 cheesy 7 pizza, 4pcs honey roasted wings, 6pcs cinnamon breadstick
  • -Hawaiian
    • An all-time favourite. Tender chicken ham combined with sweet and succulent pineapple chunks for a taste of the good ol' days.
  • -Chicken supreme
    • Sink your teeth into a generous spread of savoury chicken ham, spicy chicken chunks, roasted chicken, topped with onions, capsicums and mushrooms
  • 4 Pcs chicken tenders
    • Breaded chicken fillets fried to a golden brown perfection.
  • Seafood vongole
    • A delightful dish of clams and shrimps in a rich clam broth. A sprinkle of chilli is added for that extra oomph!
  • Garlic bread
    • Oven-baked sesame seed bun with hit buttery garkic spread.
  • 6 Pcs cinnamon breadsticks
    • Oven-baked breadsticks sprinkled with cinnamon and drizzled with condensed milk.
  • Lawson's Dry Hills Chardonnay 2017, Marlborough, New Zealand $50.00
    • Ripe stone fruits, citus. brioche, roast cashew and hint of savoury mealiness. The palate is dry and flinty with some lovely fleshiness and weight. Smooth with fresh citrus characters and a warm richness balanced by a crisp acidity.
  • Caprese Salad $12.50
    • Trio of Tomatoes, Bocconcini, Fresh Basil, Shaved Parmesan, Balsamic Reduction & Basil Oil.
  • Steinlager Pure $9.50
  • Pizza 3 $26.00
    • Tomato, Wild Mushrooms, Shrimps, Capers, Rocket, Smoked Salmon, Sour Cream & Dill.
  • Pizza 4 $25.00
    • Tomato, Pulled BBQ Chicken, Cranberry Compote, Camembert & Rocket.
  • Pizza 1 $23.00
    • Tomato, Mozzarella, Caramelized Garlic & Basil.
  • Blackcurrent Organic Sparkling Juice $6.00
  • Pizza 7 $26.00
    • Vegetarian. Tomato, Mozzarella, Sauteed Portobello & Oyster Mushrooms with Onion & Mirin, Flaked Parmesan & Truffle Oil.
  • Beef Behemoth Hotpot - Large $28.70
    • Tender beef cubes and beef balls cooked in special savoury sauce. Non spicy, mild spicy or spicy.
  • Chicken Hot Pot - Large $27.60
    • Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless
  • Spicy Shrimps - Small $20.10
    • Fried fresh shrimps with french fries serve in spicy tom yum soup.
  • Fish in a Pot - Large $28.70
    • Pan fried boneless fish in preserved vegetables soup rich in sze chuan taste. Non spicy, mild spicy or spicy.
  • Rice $1.10
  • Chicken Pork Tripe Hot Pot - Large $22.30
    • Thick collagen in peppery "Bak Kut Tei" style broth served with chicken bites & tender pork tripe slices.
  • Beef Behemoth Hotpot - Small $20.10
    • Tender beef cubes and beef balls cooked in special savoury sauce. Non spicy, mild spicy or spicy.
  • Chicken Pork Tripe Hot Pot - Small $16.90
    • Thick collagen in peppery "Bak Kut Tei" style broth served with chicken bites & tender pork tripe slices.
  • Brownies
    • Experience the greatest dessert ecstasy of your life. Served with French-vanilla ice-cream. P/S: Your call if you want the brownie served warm or chilled.
  • Roastery Chicken Leg
    • An entire chicken leg marinated with generous servings of black pepper and char-broiled to perfection.
  • Mudpies
    • Fantastic for a hot afternoon or when you’re craving for a cold snack!
  • Seafood Spaghetti
    • Freshly baked and brought out straight from the oven, you can still smell the herbs and butter marinate on the seafood.
  • Chocolate Truffle
    • For true chocoholics : A true-chocolaty experience.
  • New York Cheesecake
    • Handmade with love and only premium ingredients, go ahead and be good to yourself.
  • Cheese & Mushroom Sandwich
    • A good mix of crunchy vegetables: romaine lettuce, red cos lettuce with a good mix of soft compliments : Cheese and mushroom.
  • Oreo Cookies Cheesecake
    • A grand finale of baked cheese & oreo cookies. Comfort food for the soul, mind, body and YOU.
Bayview, ECP

Bayview, ECP

location

Address

1202 East Coast Parkway Floor 01 East Coast Seafood Centre 03, Singapore 449881, Singapore

phone

Phone

064455996

email

Email

None

clock

Opened hours

Sunday 11:00 - 03:00 Monday 11:00 - 12:00 Tuesday 11:00 - 03:00 Wednesday 11:00 - 03:00 Thursday 11:00 - 03:00 Friday 11:00 - 03:00 Saturday 11:00 - 03:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern

features

Features

Location
1202 East Coast Parkway Floor 01 East Coast Seafood Centre 03, Singapore 449881, Singapore
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