Montreux Patisserie & Cake House in Bedok Menu

Montreux Patisserie & Cake House in Bedok has no menu available, but can choose from many other options such as Gyoza or Mentaiko Salmon Skin from Standing Sushi Bar 8QSAM. Chui Huay Lim Teochew Cuisine offers many options including 1. Deep Fried Prawn Balls and 2. Deep Fried 'Ngoh Hiang'. Capri Trattoria & Pizzeria includes a wide range like Pizza Bread or Olive Miste. Golden lava croissants and Mini muffins from . Toast Box offers Shin Yeh and Roasted Mullet Fish Roe.

Nearby Sample Menus

  • Fried Sambal Bee Hoon $8.03
  • Tiga Rasa Sliced Fish $13.91
  • Vegetarian Fried Rice $8.03
  • Tea 'O' $2.68
  • Sambal Sotong $17.12
  • Brocolli Mushroom $17.12
  • Hor Fun $8.03
  • Fresh Juice $5.89
  • Ghee $3.50
    • Savoury, thin, crispy pancakes made from a batter of rice flour with a choice of flavour.
  • Vegetable 加青菜/苦瓜 $8.40
    • Thin, fried dough stuffed with choice of meat, onion and eggs.
  • Butter Chicken $8.95
    • Also called Makhan murg is a dish, originating in India, of chicken in a mildly spiced tomato sauce.
  • Chicken (Medium) $13.00
    • Thin, fried dough stuffed with choice of meat, onion and eggs.
  • Milo $1.80
  • Milo Dinosour (Cold) $3.90
  • Strawberry Lassi $5.40
  • Curry Fish $4.00
    • Mix of curry powder, coconut milk, fish and potato. Great to pair it with white rice or breads.
  • Crab meat fried rice $10.00
  • Yellow curry chicken $8.00
  • Thai style fried tang hoon $6.00
  • Stir-fried kai lan with mushroom $6.00
  • homemade thai prawn cake $12.00
  • Spicy mince chicken or pork salad $5.00
  • Honey chicken rice $6.00
  • Deep fried grouper with sweet and sour sauce $22.00
  • Sausage Delight $9.20
  • Chicken Wings (3pcs) $7.20
    • Please note there will be prep. time of 25-30 mins for this menu item.
  • Bihun Sup $6.90
  • Rack Of Lamb $20.50
  • Cheese Fries $5.80
  • Fish N Chip $9.80
  • Egg Thosai $3.10
    • Savoury, thin, crispy pancakes made from a batter of rice flour.
  • Masala Thosai $3.70
    • Savoury, thin, crispy pancakes made from a batter of rice flour, stuffed with a unique boiled potatoes seasoned with spices.
  • Mee Siam (S) $4.80
  • Penang Fried Kway Teow (S) $5.50
  • Ayam Penyet with Rice (S) $7.30
  • Special Chicken Chop with Rice (S) $7.30
  • Delivery hours monday 09:00 - 21:30 / tuesday 09:00 - 21:30 / wednesday 09:00 - 21:30 / thursday 09:00 - 21:30 / friday 09:00 - 21:30 / saturday 09:00 - 21:30 /sunday 09:00 - 21:30
  • Hainanese Pork Chop Rice (S) $7.30
  • Sweet and Sour Pork with Rice (S) $7.30
  • Curry Chicken Set (S) $7.30
    • Choice available
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Exclusive available at marina bay and resorts world sentosa
  • Sambal Sotong $15.00
  • Nasi Goreng Kampung $6.50
  • Thai Milk Tea $2.50
  • Special $8.00
  • Kangkung Balchan $8.00
  • Kerang $6.50
  • Bandung $2.50
  • Kunyit $12.00
  • Moroccan Lamb Roll with Salad $11.50
  • Espresso Chocolate and Hazelnut Biscotti $8.50
  • Minced Beef Cheese Pie $7.80
  • Sliced Gluten-Free Orange Almond Cake $6.00
  • Almond Croissant $4.20
  • Ham Cheese Pide $9.80
  • Sileni Cellar Selection Chardonnay 2017, Hawke's Bay, New Zealand $58.00
    • Melon and stone-fruit flavours with a hint of almonds. It is made in an eearly drinking style but will comfortably cellar for the next three years.
  • Whole Farmhouse Carrot Cake $36.00
  • Extra Bacon $1.87
  • Cold Honey Lemon $7.38
  • Bangers & Mash $10.59
    • Pork sausage and crispy bacon served with mash on the side.
  • Erdinger Dunkel 500ml $14.98
  • Budweiser 330ml $10.70
  • Chicken $0.00
  • Crispy Chicken Strips $13.80
    • Always finger licking good.
  • Cranberry $0.00
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Iced Chocolate $8.50
  • Long Black $5.50
  • Orange Juice $8.50
  • Dirty $6.50
    • Double Ristretto espresso with cold milk, served without ice in 5oz.
  • Matcha Latte $8.00
  • Berries Waffle $14.00
    • Fresh berries, Granola toppings, earl grey drizzle with vanilla ice cream.
  • Tuna Melt Toastie $13.00
  • Latte $6.50
  • Chicken Cutlet $8.00
  • Tempura Tamago $8.00
  • ASO Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s most popular nankotsu ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Nankotsu Ramen $15.00
  • Fried Prawn (2pcs) $7.00
  • Chicken Karaage Rice Set $16.00
  • 2 Pax Ramen Set $36.80
    • Consists of 1x Tom Yam Ramen with ring roll, 1x Kumamoto Ramen with ring roll, 1x Fried Chicken side dish, 1x 4pcs Gyoza side dish and 2x Hojicha Panna Cotta.
  • Mix Fry Rice Set $18.50
  • Family Set 2 (4 Pax) $56.30
    • Set includes Chicken Hotpot (Large), Fish in a Pot (Large), Complimentary Rice x 4, Complimentary Coke (1.5L).
  • Gui Fei Abalone Yusheng $30.80
  • Fish in a Pot - Large $28.70
    • Pan fried boneless fish in preserved vegetables soup rich in sze chuan taste. Non spicy, mild spicy or spicy.
  • Chicken Pork Tripe Hot Pot - Small $16.90
    • Thick collagen in peppery "Bak Kut Tei" style broth served with chicken bites & tender pork tripe slices.
  • Beef Behemoth Hotpot - Small $20.10
    • Tender beef cubes and beef balls cooked in special savoury sauce. Non spicy, mild spicy or spicy.
  • Beef Behemoth Hotpot - Large $28.70
    • Tender beef cubes and beef balls cooked in special savoury sauce. Non spicy, mild spicy or spicy.
  • Rice $1.10
  • Spicy Shrimps - Large $28.70
    • Fried fresh shrimps with french fries serve in spicy tom yum soup.
  • Scramble Eggs on toasted ciabatta bread $14.84
    • Plain on toasted ciabatta bread.
  • Scaloppine Al Funghi $35.65
    • Grilled sliced chicken breast with porcini mushroom in white wine brown sauce with cream
  • Gamberoni Arrostiti (5 pcs) $46.92
    • Grilled King Prawns marinated with garlic with Ricard cream sauce (500 GR). Meat & Fish dishes served with fresh daily potato and veggies and mixed salad
  • Frutti Di Mare Fritto $25.88
    • Fresh squid and prawn deep fried. Served with Homemade tartare sauce and spicy tomato sauce
  • Insalata Di Rucola $23.23
    • Rocket salad, cherry tomato and Parmegiano, tossed in lemon extra virgin oil dressing and shallots, pine nuts and green apple
  • Spaghetti Alla Bolognese $24.50
    • Spaghetti with beef ragu sauce slow cooked for 3 hours
  • Napoletana Pizza $23.23
    • With mozzarella cheese, capers, anchovies
  • Pesce Alla Stemperata $38.18
    • White pacific dory fish cooked in Sicilian sauce, capers, olives, rosemary and tomatoes. Meat & Fish dishes served with fresh daily potato and veggies and mixed salad
  • Foie Gras Egg with Truffle Oil and Smoked Sea Salt $8.99
    • Indulgent starter of slow cooked egg topped with charred foie gras.
  • Pork Belly Char Siew $13.90
  • Pork Rendang $12.00
  • Lemak Mussels Served with Charred Ciabatta $17.99
  • Smoked Pork Carbonara (1 -­ 2 persons) $18.99
    • House‐smoked pork belly cooked in carbonara sauce with angel hair pasta.
  • Lamb Short Rib (300gms) $32.00
    • With herb pesto and Melaka mustard.
  • Olive Grain Rice $5.99
    • A flavourful multi-grain experience - split green beans, pearl barley, brown rice, and white rice with olives & vegetables.
  • Fiji Water (500ml) $3.99
Montreux Patisserie & Cake House

Montreux Patisserie & Cake House

location

Address

926 E East Coast Road, Singapore 459116, Singapore

phone

Phone

064455798

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
926 E East Coast Road, Singapore 459116, Singapore