Address
Jalan Pari Burong, Singapore, Singapore
Big Eater in Bedok Menu
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Big Eater in Bedok has no menu available, but can choose from many other options such as Superior steamed rice or Herbal roast (angelica / len wonder / wild ginseng ) from Dian Xiao Er. Jin Fine Dining offers many options including Buta Shiogayaki and Tori Momo Katsu. Alt Pizza includes a wide range like Alpha Lima Tango or Buffalo Bill. Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat from . Din Tai Fung (Junction 8 Branch) offers Sushi Express and Oriental Salad in Special Vinegar Dressing.
Nearby Sample Menus
- Fried salmon with bell pepper $9.80
- Casbonara chipolata $13.50
- Ham & egg mayo $3.20
- With bacon $7.20
- With ham $5.80
- Vegetarian fried rice with egg $7.80
- Bacon fried rice with egg $9.30
- ●Omelette of
- Kailan with Beef $17.12
- Crispy Chicken $17.12
- Lychee $5.89
- Chicken Thai Style $17.12
- Iced Milo $3.53
- Tiga Rasa Sliced Fish $13.91
- Tauge with Beef $17.12
- Oyster Sauce Sliced Fish $13.91
- Haliah Milk $1.70
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Hotdog Cheese (With Egg) $5.60
- Prata with hotdog cheese and egg.
- Mango Milkshake $6.30
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Paper $2.90
- Savoury, thin, crispy pancakes made from a batter of rice flour with a choice of flavour.
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2016 Salted Prawn Prata $14.10
- Packed with prawns, salted egg yolk, and mayo in a murtabak-styled goodness.
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Plaster Chilli $3.15
- Aromatic buttery prata is made ala minute and topped with turkey ham, very runny egg yolk and drizzled with Indian spiced hollandaise sauce with Chilli.
- Haliah O $1.60
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Egg Garlic Prata $4.55
- South-Indian flat bread with egg garlic.
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Rodeo wings
- Golden fried chicken wings tossed with BBQ sauce and topped with crushed black pepper
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Farm roast chicken with mustard onion sauce
- We go back to the basics with this classic delight! super senter juicy quarter chicken elegantly seasoned with a heavenly blend of spies, roasted to tender perfection and served with our rich savory mustard onion sauce that is simply delish
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Double berry
- Strawberry ice cream with layers of blueberry topping and peach chunks complemented with old fashioned vanilla ice cream
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Mini good morning sunnies
- Kick off your children's day the swensen's way with the appetizing kid's breakfast set, served with two sunny-side up eggs, cheesy sausages and creamy mushrooms
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Swensen's banana split
- Strawberry, chocolate and vanilla ice cream with chocolate fudge, strawberry and pineapple toppings, fresh banana slices and almonds
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Slipper lobster roll
- A symphony of sweet lobster dressed with special honey lime dressing, nestled in a pillow soft grilled burn that is buttery and crisp on the outside, soft and chewy on the inside, topped with a touch of butter oil for an unforgettable taste in every bite
- -U.p.
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Hazel daze
- Mocha almond fudge and hazelnut ice cream with oodles of hazelnut wafer cubes, hot fudge and melted marshmallow
- Fried Beef with Green Pepper $15.00
- Fried Bean Sprout with Salted Fish $10.00
- Fried Rice $7.50
- Marmite Prawn $20.00
- Pork Liver in Claypot $10.00
- Sweet & Sour Pork $12.00
- Spicy Stir Fried Fish Head $12.00
- Fried White Cabbage with Dried Shrimp $9.00
- Pig's Liver Soup $8.00
- Ginger Sesame Chicken $8.50
- Chinese Tea Cup $4.80
- Mee Sua $3.50
- $17.00
- Kai Lan {New} $8.00
- Hotplate Sizzling Tofu {New} $10.70
- Prawn Paste Chicken {New} $8.50
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Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
- Unagi Maki (Grilled Eel Roll) $25.70
- Tamago Sushi (Japanese Sushi 2pcs) $5.10
- Katsu Curry Bento $18.60
- Rice $3.54
- Tamago Maki (Japanese Egg Roll 6pcs) $7.00
- Megumi Salad $12.71
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Salmon Mentai Aburi Sushi (5pcs) $18.70
- 5pcs torched salmon sushi.
- Tara Nabe $20.95
- Hong Kong $7.50
- Black Pepper Prawns $15.00
- Lemongrass $12.00
- Rice $1.00
- Nasi Goreng Ayam $6.50
- Nasi Goreng Tom Yum $7.50
- Daging $6.50
- Bandung $2.50
- Classic Shortbread $7.20
- Steak Pie $7.80
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Karma Cola $5.50
- NZ organic soda.
- Canele $3.80
- Wild Mushroom and Bacon Tart $7.80
- Jam Bombolini $4.30
- Whole Chocolate Indulgent Cake $36.00
- Butter Croissant $3.90
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Georges Sliders $17.01
- 3 mini beef burgers with bacon and cheese.
- Kronegbourg Blanc 330ml $12.84
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Strongbow $12.84
- Dark fruits, gold apple.
- Beef $0.00
- Orange $0.00
- Add Smoked Salmon $4.28
- Budweiser 330ml $10.70
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Club Sandwich $17.01
- Triple decker with egg, grilled chicken, bacon and fries.
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
-
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
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Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
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Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
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Gajjar Halwa $5.89
- Grated carrot pudding enriched with concentrated milk. Topped with mixed nuts, served hot.
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Samosa $8.03
- Deep fried flour wraps filled with spicy potatoes and green peas, served hot with Indian chutney.
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Dal Maharani $11.77
- Black Lentil slow cooked simmered with sautéed garlic, roasted coriander. Finished with cream to a Velvety Finish.
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Punjabi Chicken Curry $12.84
- Chicken on the bone cooked till tender with aromatic spices, caramelisedonion, ginger, garlic and tomato.
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Kathi Kebab (Paneer) $12.84
- Skewer-roasted paneer wrapped in a paratha bread with onion, ginger strips served with coriander mint sauce.
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Plain Dosa $8.03
- Thin and crispy rice flour pancake served with fresh coconut chutney, tomato chutney and sambar -a tangy lentil gravy.
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Allu Tikki Channa $8.03
- Pan fried potato patty served with hot and spicy chickpeas gravy.
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Tomato Soup $5.35
- Smooth mildly thick textured soup prepared in vegetable stock.
- Chicken Salad $11.98
- $21.29
- Ribeye Steak $17.33
- Salmon Teriyaki with Olive Rice $14.55
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Grilled Bratwurst $10.27
- Served with truffle fries and black pepper sauce.
- Spaghetti Aglio Olio $8.13
- Caesar Salad 凯撒沙拉 $8.77
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US Angus Strip $21.29
- This premium lean steak is a steakhouse classic, known for its marbling, tenderness and flavour.
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Chicken Pork Tripe Hot Pot - Small $16.90
- Thick collagen in peppery "Bak Kut Tei" style broth served with chicken bites & tender pork tripe slices.
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Family Set 1 (4 Pax) $49.90
- Set includes Chicken Hotpot (Large), Chicken Pork Tripe (Large), Complimentary Rice x 4, Complimentary Coke (1.5L).
- Gui Fei Abalone Yusheng $30.80
- Rice $1.10
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Beef Behemoth Hotpot - Large $28.70
- Tender beef cubes and beef balls cooked in special savoury sauce. Non spicy, mild spicy or spicy.
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Chicken Hot Pot - Large $27.60
- Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless
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Fish in a Pot - Large $28.70
- Pan fried boneless fish in preserved vegetables soup rich in sze chuan taste. Non spicy, mild spicy or spicy.
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Spicy Shrimps - Small $20.10
- Fried fresh shrimps with french fries serve in spicy tom yum soup.
Big Eater
Phone
062457268
Opened hours
Sunday
11:00 - 23:30
Monday
11:00 - 14:0016:00 - 23:30
Tuesday
11:00 - 14:0016:00 - 23:30
Wednesday
11:00 - 14:0016:00 - 23:30
Thursday
11:00 - 14:0016:00 - 23:30
Friday
11:00 - 14:0016:00 - 23:30
Saturday
11:00 - 23:30
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Seafood , Singaporean
Features
Reservations , Waitstaff , Takeout , Seating , Local cuisine , Serves Alcohol , Child-friendly
Jalan Pari Burong, Singapore, Singapore
- Bedok Asian Menus
- Bedok Chinese Menus
- Bedok Seafood Menus
- Bedok Singaporean Menus