Address
20 Upper Circular Road, #B1-01 The Riverwalk, Singapore 058416
Canvas in Singapore River Menu
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Canvas in Singapore River has no menu available, but can choose from many other options such as ●Cakes or 8 Ways to eat soup from The Soup Spoon. Joyden Canton Kitchen offers many options including DR1001 Crispy Eggplant with Pork Floss 茄子炒肉松 and DR1002 Soy Sauce Rose Chicken (Half) 香滑酱油鸡 - 半. Saizeriya Orchard Gateway includes a wide range like Oregano chicken salad or Garden salad. Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat from . Bakerzin offers Thai Express and C1004D Signature Chicken Rice Bento Set 招牌白灼鸡肉便当.
Nearby Sample Menus
- -chicken mushroom miso chowder (gf) (df) L10.00 $ /S 6.00 $
- Wednesday
- - spinach goji berry (v) (gf) (c) L10.00 $ /S 6.00 $
-
Cinnamon swirl french toast $16.00
- with fresh berries, yoghurt, maple syrup, pink Himalayan salt butter, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries.
- - add egg* $3.00
- - spinach goji berry (v) (gf) (c) L10.00 $ /S 6.00 $
- -*poached / over easy / sunny side up
-
Lemongrass fish pasta $18.00
- wholemeal spaghetti or linguine white seabass. lemongrass lime dressing, tomato salsa, edamame, rocket, leaves. sprouts
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Shahi Paneer $12.50
- Cottage cheese cooked in cashew nut cream and butter.
-
Tandoori Prawns $18.60
- Succulent fresh prawns marinated in spices and barbecued.
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Chicken Curry $15.90
- Traditional North Indian style.
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Tandoori Chicken (Quarter) $10.90
- Tender chicken marinated in spices & barbecued in tandoori oven.
- Sesame Naan $4.70
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Kashmiri Pulao $9.40
- Basmati rice cooked with dried fruits and nuts.
- Vegetable Biryani $12.50
-
Chilli Fish $18.90
- Spicy dry masala, Asian style.
- Ghee Roast $3.40
- Kway Teow Goreng $6.00
- Plain Prata $1.35
- Chrysanthemum $1.75
- Teh O Ice Lemon $2.25
- Lemon Barley $1.75
- Fanta Grape $1.75
- Ice Peach Tea $1.75
-
Koh Samui $11.00
- Chicken/pork with garlic.
- Fanta Red $2.60
- Three Flavor Seabass $29.00
- 100 Plus $2.60
- Hot Plate Pork Collar $12.00
- Spicy Steamed Seabass (Medium) $29.00
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Green Curry Noodle $9.50
- Include side, choice of glass noodle, thai rice noodle or mama noodle.
- Siam Spicy Seafood (Medium) $13.00
- Grape Variety: 100%, Sauvignon Blanc, Crisp, light-bodied, intense and refreshing, offering a beam of lime-centered citrus flavours that show a touch of grassy green notes, with passionfruit and peppery floral tones on the finish. $53.00
- English Breakfast $4.30
-
Big V Salad (Vegetarian) $14.80
- Spinach, rocket greens, grilled mushrooms, sun-dried tomatoes, toasted walnuts.
-
Yona Yona Ale 350ml $11.00
- Alcohol level: 5.5%. A medium bodied American Pale Ale with a generous floral hop aroma. “Yona Yona” (“Night After Night”) has become one of the most famous Japanese ales.
-
Giesen Estate Riesling 2014 $55.00
- New Zealand - Marlborough, Grape Variety: 100% Riesling. A lovely purity of aroma with notes of honeysuckle, jasmine and lime combining beautifully. Purity is also apparent on the palate with flavours of tangelo, a touch of blue borage honey. A succulent, juicy palate is kept in check by the clean, fresh acidity giving the palate length and minerality.
-
Buttermilk Pancakes $9.80
- Served with butter and maple syrup.
-
Flavoured Latte $6.30
- Roasted Hazelnut / Tiramisu / Salted Caramel / Speculoos
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Harmony $4.30
- Chamomile, Peppermint.
-
Triple sausage platter
- Succulent chicken cheese sausage, spicy chicken sausage and italian pork chipotle served with sauerkraut and onion rings
- -Hard-boiled egg
-
Cold soba summer salad (V)
- A go-to rest when the sun is hot and days are long, chilled soba noodles with breaded mushrooms, radish, carrot, corn and a dash of truffle oil
-
Soy-glazed beef cubes
- A man with a flavourful plate of crispy beef in one hand (and a fruity red wine in another) is a happy man indeed
-
Caprese pasta (V)
- Shell pasta sauteed with white buttons mushrooms and basil leaves, a simple and aromatic treat perfect for every occasion
- -Black olives
-
Fillet o' harry
- Nachos breaded halibut fillet topped with jalapeño cheese sauce and tartar sauce, held together between toasted burger buns, served with chips and kimchi slaw
-
Smoked salmon caesar
- We toss fresh salmon slices and charcoal croutons in the classic caesar combination, then top it with fish cracklings for good measure
- Jalapeño Slices $3.00
- Corona Beer Bucket (5x 330ml Bottles) $48.00
- Sour Cream $3.00
- Fresh Young Coconut $8.60
- Ginger Ale $3.00
- Guacamole $5.00
- Coke Zero $3.00
- Tonic Water $3.00
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Japanese Green Tea $3.00
- 500ml bottle.
-
Edamame $6.50
- Lightly-salted boiled edamame
- Ippudo Chicken Bento and One Bottle Tea $12.00
- Ishiyaki Unagi Don $14.50
-
Spicy Chicken Wings $9.50
- Sweet and spicy mid-joint wings deep-fried in a fiery skin.
-
Takoyaki (5 Pieces) $7.50
- Fried batter balls stuffed with octopus and sprinkled with bonito flakes.
-
Ippudo Chicken Bento $13.00
- Karaage, spicy chicken wings, potato salad, and rice with unagi sauce.
-
Chicken Shoyu $17.50
- Homemade noodles in a clear chicken broth sprinkled with yuzu slices, topped with chicken chashu, bamboo shoots, spinach, Japanese leek and fish cake.
-
Beef & Pepperoni $27.82
- Chilli beef, pepperoni, jalapeño.
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Feast Party Pax (4-6 Pax) $128.00
- 2 platter, 2 pizza.
-
Meatball Bolognese $25.68
- Beef meatballs, bolognese sauce.
-
Steak & Eggs $36.38
- Grain fed angus sirloin (220gm) served with fries & mixed salad.
- Harry's Signature Wings (12 Pieces) $27.82
-
Amigo Nachos $19.26
- Guacamole, chilli beef dip.
-
Carnivore $52.43
- Good for 3 to 4 pax. Dry-rubbed baby back ribs, harry’s signature wings, Italian pork chipolata, chicken satay, tandoori chicken, spiced fries.
-
Hawaiian $23.54
- Honey baked ham, pineapple.
- -Grilled chicken
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Adult cheesecake sundae
- A cheeky twist on everyone's favourite dessert with cheesecake and half a shot of baileys on the side
- Dry-rubbed baby back ribs
- Baby back ribs infused with barbecue sauce, dry rubbed with our house blend of spices and slow cooked till tender
-
Chirpy chips
- It's always chirpy with these chips drizzled with curried mayonnaise and savoury chicken floss
- ●No carbs? no problem
-
Ham-some harry
- Easy on the eyes pleasing on the palate, enjoy this tomato based flatbread with honey ham and coppe ham
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Skinny fillet o' harry
- Nachos-breaded halibut fillet topped with jalapeño cheese sauce and tangy tartar sauce, served with extra greens and kimchi-slaw
-
Chan-Pon 朋友ちゃんぽん $25.68
- Japanese seafood sauce noodle.
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Surume Ika するめイカ丸焼き $20.33
- Grilled japanese squid.
-
Edamame Aglio Olio 枝豆 ピリ辛にんにく風 $8.56
- Stir-fried edamame with spicy garlic.
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Saba Sio Yaki 日本産 サバ塩焼き $14.98
- Grilled japanese mackerel with salt.
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Salmon Fry Bento サーモンフライ $17.66
- Deep-fried breaded salmon.
-
Gyu Oroshi Ponzu 牛おろしポン酢 $10.70
- Diced wagu beef with japanese ponzu raddish sauce. Per stick.
- $31.99
-
Ebi Chilli Sauce Bento エビチリ $16.59
- Stir-fried prawn with chilli sauce.
- Supreme Mix $10.50
- Ice Roselle Tea $2.80
-
Laksa $8.80
- Served with prawn wanton, hard-boiled egg, fishcake, tau pok, bean sprout, and finished with spicy coconut-based broth.
-
Claypot Beef Brisket $10.80
- In our special spicy sauce served with fragrance rice.
- Tendon $10.50
- Sliced Beef $8.80
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Kai Lan $6.30
- With garlic oyster sauce.
- Beef Ball $8.80
- Sauteed Lily Bulbs and Celery $8.80
- Spicy Crispy Beef Sichuan Style $22.80
- Beef with sour soup $19.80
- Visceral (intestine) on hot plate $20.80
- Braised Pig's Trotters $25.80
- Special Fried Rice with Chicken or Beef or Seafood $9.80
- Diced Chicken in Salty Spice $13.80
- Sauteed Lotus Roots in Sichuan Style $10.80
- Spicy Sour Glass Noodles with Black Fungus $17.12
- Deep Fried King Prawns - Crispy Garlic $34.24
- Red Curry - Chicken $25.68
-
Seafood Platter $41.73
- Grilled Prawns, Mussels, Squids and Satay
- Massaman Curry - Grilled Chicken $27.82
- Chicken with Honey and Sliced Garlic $21.40
- Orange Fruit Juice $7.49
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Assorted Fresh Vegetables and Deep Fried Vegetables, Salted Egg $19.26
- Served with traditional shrimp dip.
- Cold grass jelly $2.20
- Tang yuan $3.30
- ●Rice $6.60
- ●Noodles $6.70
-
Six treasure $3.70
- Hot or cold
- Curry chicken
- Otah $1.40
- Cold grass jelly with longan $2.70
Canvas
Phone
0382928
Opened hours
Monday: Closed, Tuesday: 5:00 PM – 1:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 6:00 PM – 4:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Bar Food
Features
Bar , Club
20 Upper Circular Road, #B1-01 The Riverwalk, Singapore 058416
- Singapore River Bar Food Menus