Cheng Kee Beef Kway Teow in Hougang Menu

Cheng Kee Beef Kway Teow in Hougang has no menu available, but can choose from many other options such as Honey butter lava rolls or Chicken and waffle from Swensen's. Lau Jiang Fishball Laksa Noodles offers many options including Fishball Noodle (Dry) and Fishball Noodle (Soup). Jai Thai Restaurant includes a wide range like Steamed Tofu with Chicken Basil Sauce or Steamed Tofu with Chicken Pepper & Garlic. Crispy tenders burger meal and Colonel burger meal from . Kfc offers Swissbake and Egg Mayo Croissant.

Nearby Sample Menus

  • Curry Chicken $4.80
    • Chicken drumstick doused with flavourful curry and spices.
  • Nasi Lemak with Selar Fish $5.90
    • This delightful nasi lemak set consists of fragrant basmati rice, selar fish, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
  • Fish Fillet $1.90
    • Fish fillet fried till golden orange for a crispy coating.
  • Nasi Lemak with Fish Fillet $5.90
    • This delightful nasi lemak set consists of fragrant basmati rice, fish fillet, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
  • Ikan Bilis & Peanuts $0.50
    • A staple side for nasi lemak
  • Ice Teh C $2.40
  • Sambal Chilli $0.50
    • Our signature sambal chili with a tinge of sweetness.
  • Ice Kopi C $2.40
  • Kuromitsu caramel $1.90
  • Chicken Tomato Pasta $11.90
    • Chicken. Traditional flavourful Tomato sauce paired with tender chicken cubes and delightful Parmesan Cheese, for those who love the taste of heritage!
  • Miso soup $2.80
  • -Add cheese $1.00
  • shake shake salad $2.80
  • Chicken Pepper Rice $9.90
    • Tender chunks of juicy Chicken thigh served with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper. Add $3 to enjoy Jumbo size!
  • Prime Tender $18.90
    • Comes with rice and ribeye optimal steak for a satisfying meal! Tender Juicy Ribeye steak marbled to perfection.
  • -Add cheese $1.00
  • Onion Rings $3.60
  • Tartar Sauce Add-On $0.75
  • Spring Chicken Meal $14.10
    • Whole young and tender spring chicken served with potato fries and coleslaw or mashed potato.
  • Chilli Packet Add-On $0.11
  • Couple Meal $23.10
    • 5pcs of crispy fried chicken served with 1 potato fries, 1 coleslaw or mashed potato, 2 buns.
  • Criss-Cut Fries $3.30
  • Chicken Tenders $5.20
  • Potato Fries $3.10
  • Penang Fried Mee Suah 槟城炒面线 $14.77
  • Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
  • Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
  • Tomato Egg 番茄蛋 $9.42
  • Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
  • Coke Light $4.07
  • Hometown Tofu 香煎自制豆腐 $13.70
  • Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
  • Black Bean Sauce Hor Fun 豉汁牛肉河粉 $7.50
  • Sweet Potato Leaf 番薯叶 $10.00
  • Ginger Onion Chicken Cube/ Pork 姜葱鸡丁/ 猪肉 $15.00
  • Lala Superior Broth 清汤啦啦 $18.00
  • Yuzu Wasabi Oyster 柚子芥末生蚝 $38.50
    • Seasonal.
  • Minced Meat Omelette 肉碎蛋 $10.00
  • Crab Bee Hoon Soup 螃蟹米粉汤 $112.00
    • Seasonal.
  • Sambal Prawn 参芭虾 $22.00
  • No 100: Salted Pepper Chicken $9.30
  • No 105: Fried Tomato with Eggs $8.30
  • No 2: Honey Red Tea $3.80
  • No 24: Honeydew Milk Tea $4.80
  • No 2A: Honey Green Tea $3.80
  • No 146: Taiwan Braised Pork Rice $7.90
  • No 158: Plain Rice $1.00
  • No 6A: Sour Plum Green Tea $3.80
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Curry Chicken (Packed separately) 咖喱鸡(分开包) $6.80
  • Hainanese Curry Rice 海南咖喱饭 $0.70
    • Choose 3 dishes Minimum!
  • Pokka Green Tea $1.80
  • Pork Belly (Packed separately) 三层肉(分开包) $6.80
  • Potato (Packed Separately) 马铃薯(分开包) $2.70
  • Extra Chili Sauce 加辣椒酱 $0.80
  • Cabbage (Packed Separately) 高丽菜(分开包) $2.70
  • Pork Porridge $5.00
  • Claypot tanghoon with prawns
  • Stir-fried squid with hot basil leaves $10.00
  • Thai mango salad $5.00
  • Tom sapp $6.00
    • Pork, chicken
  • Basil chicken rice $6.00
  • Basil seafood rice $8.00
  • Stir-fried mixed vegetable $6.00
  • Stir-fried kai lan with mushroom $6.00
  • Mushroom Fritters $4.70
  • Rocket Tower $16.70
    • Double crunchy soya patty, truffle mayo, rocket leaves, tomato, lettuce
  • QQ Cheezy Burger $10.70
    • QQ mushroom stem patty, homemade vegan cheese, romaine lettuce, kinako powder
  • Japanese Sweet Potato Fries $7.10
  • Root Beer $3.20
  • Vietnam Yam Roll $4.70
    • 3 pieces
  • Golden Rings $4.70
    • 5 pieces
  • Dhall $1.80
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Cheng Kee Beef Kway Teow

Cheng Kee Beef Kway Teow

location

Address

203 Hougang St 21, Wong Poh Kopitiam, Singapore, Singapore

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Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
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Cuisine

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Features

Location
203 Hougang St 21, Wong Poh Kopitiam, Singapore, Singapore