Jing Ying Coffee Shop in Hougang Menu

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Jing Ying Coffee Shop in Hougang has no menu available, but can choose from many other options such as Long Black or Piccolo from CSHH Coffee bar. Sakae Sushi offers many options including Success and Money. House of Kebab includes a wide range like Tabbouleh or Fattoush. Butter Chicken (Murg Hangara Masala) and Vegetable Pakoras from . Omar Shariff Authentic Indian Cuisine offers Sembawang Claypot Rice and Bittergourd Soup 苦瓜汤.

Nearby Sample Menus

Nyonya Otah $2.00
- Original flavour, otak-otak grilled in banana leaf, good to go with our fragrant basmati rice.
Ice Calamansi $2.50
Nasi Lemak with Beef Rendang $9.90
- Our beef rendang is cooked for hours with rich spices for perfect taste. This delightful nasi lemak set consists of fragrant basmati rice, beef rendang, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
Selar Fish $1.90
- Carefully selected selar fish, marinated with spices and fried till crisp.
Ice Lemon Tea $2.50
Spicy Thai Otah $2.00
- For the spicy lovers, this is your choice! Otak-otak with a punch of spice.
Chendol $3.50
Basmati Rice $1.50
- A serving of our healthy and fragrant basmati rice.

BBQ Beef & Hamburg $14.90
- With Rice. Japanese BBQ combo of juicy Beef slices and tender Australian Hamburg Steak
Salmon Sukiyaki $15.90
- With Rice. A harmonious match of Norwegian Salmon with our exceptional Sukiyaki Sauce.
Ebi Fry Curry Rice $12.90
- Indulge in our iconic sizzling curry rice with crispy Ebi Fry.
-Add for an egg $0.70
-Add for an egg $0.70
-Add cheese $1.00
-Add for an egg $0.70
-Add for an egg $0.70

Spiral Fries $3.60
Criss-Cut Fries $3.30
Cheese Add-On $0.75
Chicken Popcorn $5.20
Chicken Tenders $5.20
Party Meal $39.40
- 9pcs of crispy fried chicken served with 1 potato fries, 2 coleslaw or mashed potato, 3 buns.
Fish and Chips $9.90
- 2 pcs of breaded fish fillet deep fried and served with potato fries and tartar sauce.
Mashed Potato $3.30

Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
Claypot Tofu 砂煲豆腐 $13.70
Sprite $4.07
White Rice $1.92
Golden Prosperity Abalone Yu Sheng (M) $52.32
- Serves up to 5 pax.

No 119: Tofu w/ Shredded Pork $9.30
No 81: Fried Sotong $8.30
No 124: Dumpling Soup $9.30
No 80: Salad You Tiao $8.30
No 35: Blue Coral $4.80
No 96: Sweet & Sour Fish $13.30
No 31: Lime Juice $4.80
Lettuce w/ Cuttlefish + Guo Tie + Ma La Seafood Soup w/ 3 Rice & 3 Champagne Grape $41.90
- Comes with 3 Champagne Grape Drinks & 3 Rice (3 pax)

Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.

BBQ Hotplate Prawn 铁板烧虾 $22.00
Sliced Fish Bee Hoon Soup 鱼片米粉汤 $7.50
Seabass 金目卢 $34.00
Pumpkin Fan Shell Scallop 金瓜扇贝 $24.00
- Seasonal.
Broccoli With Scallop 芥兰花带子 $26.50
White Pepper Pork Tendon 白胡椒猪蹄筋 $24.00
Ginger Onion Chicken Cube/ Pork 姜葱鸡丁/ 猪肉 $15.00
Pepper Salt Squid 椒盐苏东 $14.50

Stir fried minced pork with hot basil leave
Stir-fried kai lan with mushroom $6.00
Stir-fried mixed vegetable $6.00
Stir-fried minced pork with hot basil leaves $6.00
Deep fried squid with thai chilly sauce $10.00
Thai mango salad
Stir-fried chicken with cashew nuts $6.00
Honey chicken rice $6.00

Cabbage (Packed Separately) 高丽菜（分开包） $2.70
Sweet & Sour Fish (Packed separately) 酸甜鱼（分开包） $6.80
Hainanese Curry Rice 海南咖喱饭 $0.70
- Choose 3 dishes Minimum!
Prawn Paste Chicken (Packed separately) 虾酱鸡翅（分开包） $4.00
Salted Veg Pork Soup $5.00
Wet Pork Chop (Packed separately) 猪扒-湿（分开包） $6.80
Extra Chili Sauce 加辣椒酱 $0.80
Sesame Chicken (Packed separately) 麻油鸡（分开包） $6.80

Spinach Linguine $11.90
Truffle Mayo $2.40
Tartar $1.20
Root Beer $3.20
Truffle Mushroom $13.10
Sugarcane Drumstick $6.50
QQ Cheezy Burger $10.70
- QQ mushroom stem patty, homemade vegan cheese, romaine lettuce, kinako powder
Nom Nom $8.30
- Crunchy soya patty, tartar sauce, tomato, lettuce

Exclusive available at marina bay and resorts world sentosa
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.

Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!