Chin Sin Beverage in Bukit Merah Menu

Chin Sin Beverage in Bukit Merah has no menu available, but can choose from many other options such as Milla Jhula Sabzi or Pyaaz from Kinara. Tulasi Vegetarian Restaurant & Cafe offers many options including Tulasi Paneer Tikka Sticks and Tulasi Meat Sticks. Seoul Yummy includes a wide range like Signature Daebak Army Stew Combo (2 - 3 pax) or $8 Bundle Meal: Spicy Chicken Bibimbab + 1 Ice Lemon Tea. selection of double-boiled soups. Each pot contains authenticingredients and is double-boiled for long hours to retain thegoodness of ingredients in the soup. It is recommended to drinksoup daily for better health. and Serves 2-4 persons per pot from . Paradise Inn offers PizzaFace and Focaccia.

Nearby Sample Menus

  • Pork Ball Soup 猪肉丸汤 $6.42
    • Must try.
  • Steamed Grey Mullet 蒸乌鱼 $29.96
  • Fried Omelette 香煎蛋 $6.42
  • Muah Chee (Mix) 入口即化 -麻糬 (混合) $4.28
    • Choice of peanut 花生 or black sesame 黑芝麻.
  • White Rice 白米饭 $0.96
  • Bak Kut Teh Spices (5 Pkts / Box) 肉骨茶香料 (5包装) $21.40
  • Fish Maw (Pork Ribs) Soup 鱼漂(肉骨)汤 $19.26
    • Must try.
  • Sliced Pork Tenderloin Soup 猪肉片汤 $8.56
    • Higher in wholegrains. Must try.
  • Sprite $4.07
  • Yong Chow Fried Rice 扬州炒饭 $13.70
  • Samsui Ginger Chicken 三水姜茸鸡 $25.57
  • Hometown Tofu 香煎自制豆腐 $13.70
  • Prawn in Sweet Sauce 干煎明虾 $30.82
  • Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
  • Tofu Prawn 豆腐虾 $22.26
  • Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
  • -Spicy chicken sausage
  • Soy-glazed beef cubes
    • A man with a flavourful plate of crispy beef in one hand (and a fruity red wine in another) is a happy man indeed
  • -Pepperoni
  • Triple sausage platter
    • Succulent chicken cheese sausage, spicy chicken sausage and italian pork chipotle served with sauerkraut and onion rings
  • Hearty flavours
  • V = vegetarian
  • -Hard-boiled egg
  • -Jalapeño
  • -Bread
  • Bowline
    • Farfalle Pasta in Cream Cheese Sauce with Fish Nuggets.
  • Garden Salad (142Kcal)
    • Be wholesome, be green. Healthy mesclun mix with fried garlic and anchovies in garlic balsamic vinaigrette dressing.
  • [Premium side] Grilled Salmon with Tangy Peri-Peri Sauce
  • Danish Fish & Chips
    • Sink your teeth into this Fish & Chips oozing mozzarella cheese with a hint of chilli. Topped with lemon butter sauce.
  • Seafood Feast for 4
    • There is a WOW platter not to be missed! Featuring 8 types of seafood in this awesome gigantic platter, this is a feast fit for a king and his royal family!
  • -Homemade coleslaw
  • [Premium Side] Crispy Soft Shell Crab
  • Pineapple Fried Rice with Chicken Topped with Chicken Floss $14.87
  • Stir-fried Japanese Bean Curd with Minced Chicken & Chinese Mushroom $13.80
  • Thai Accent Combo $26.64
    • Mixed of breaded calamari ring, crispy prawn cake, crispy spring roll & chicken satay (3 pieces), served with green papaya salad.
  • Vegetarian Mango Salad with Cashew Nuts $12.73
  • Salted Fish Fried Rice Served with Sunny Side Up Egg & Deep-fried Chicken Wing $15.94
  • Clear Soup with Homemade Chicken Ball & Japanese Bean Curd (For 2-4 Pax) $30.92
  • Stir-fried Eggplant with Minced Chicken & Hot Basil Leaves $13.80
  • Vegetarian Clear Base Tom Yam Mee Hoon Soup $14.87
  • Raw Cockles 鲜蛤(生吃) $10.00
  • Fried Fish 马鲛鱼 $5.00
  • Eggplant 豆酱茄子 $3.00
  • Preserved Sichuan Vegetables 四川榨菜 $3.00
  • Braised Egg 卤蛋 $1.20
    • Per piece.
  • Teochew Braised Duck 潮州卤水鸭 $10.00
  • Assam Bony Fish 驰名亚參“刺壳鱼” $12.00
  • Preserved Salted Vegetables 菜未 $3.00
  • Pork Chop Kimchi Fried Rice a la carte $16.00
  • Shishamo $7.00
  • Pork Chop Kimchi Fried Rice Set $19.50
  • Spicy Boiled Gyoza $6.00
  • Fried Prawn Rice Set $17.50
  • Fried Prawn (2pcs) $7.00
  • Chijimi $7.00
  • Takoyaki $7.00
  • Almond Vona $6.90
    • Fragrant brew made with real almonds.
  • Lemon Cheese $8.80
  • Homemade Sambal and Ham (Egg Free) (DF) $8.80
    • A fiery, traditional sambal sauce paired perfectly with our classic tofu ham. Chef's recommendation.
  • Mexican Dream Burger (Egg Free) $8.80
    • Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
  • Peranakan Sambal with Ham $11.80
    • Everyone loves this well-kept recipe from an old friend, a Peranakan chef from Penang.
  • Rendang Curry Burger (Egg Free) (DF) $8.80
    • Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
  • Americano with Milk $5.50
    • Double shot.
  • Hawaiian Wave Burger (Egg Free) $8.80
    • Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
  • Truffle Mashed Potato $9.58
    • Shaved black truffle.
  • Chicken Casarecce $21.35
    • Slow-braised chicken in a creamy sauce with bacon, leeks, roasted mushrooms & plenty of herbs .
  • Jamie’s Italian Burger $41.68
    • Prime beef patty with smoky bacon, balsamic onions, artisan cheddar, tomato & our house special sauce in a brioche bun, served with fries.
  • Tomato Crostini $19.21
    • Slow-roasted cherry tomatoes, whipped ricotta, basil & extra virgin olive oil.
  • Smoked Salmon Crostini $19.21
    • Cold-smoked salmon, horseradish, ricotta, bronze fennel & lemon.
  • Super Green Veggie Burger $34.19
    • Herby chickpea, bean & six-seed patty with balsamic onions, cottage cheese, gem & tomato in a brioche bun, served with sweet potato fries.
  • Crostini Selection $19.21
    • A selection of tomato, chicken-liver pâté & salmon crostini.
  • Ultimate Plank $47.03
    • Artisan fennel salami, mortadella, prosciutto, spiced chicken liver pâté, bresaola & pork scratchings with grissini & carta di musica, italian nachos, mini buffalo mozzarella, aged pecorino & chilli jam, olives & pickles, grilled marinated peppers & rainbow slaw.
  • Superior steamed rice
  • Pumpkin broth with scallops
  • Chinese spinach in superior stock
  • Crispy fish skin with fried kang kong salad
  • Dong po pork
  • Stir fried lotus root with macadamia nut
  • Superior steamed rice
  • Home-cooked chicken in chinese wine
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Soup $6.00
  • Nyonya Kueh Pie Tee $11.40
    • Crispy pastry shell filled bamboo shoots, turnip, and prawn.
  • Nyonya Ayam Buah Keluak $19.50
    • Braised chicken with pork rib and Buah Keluak (black nut) and spices.
  • Ikan Bilis $6.90
    • Crispy fried anchovies with chilli and peanut.
  • Chendol $5.60
    • Traditional dessert served with coconut milk, gula Melaka (palm sugar), jelly and attap seed.
  • Nyonya Beef Rendang $17.10
    • Beef cooked with special herbs and spicy gravy.
  • Nyonya Tahu Goreng $7.80
    • Deep fried beancurd with sliced fresh cucumber & bean sprout in delicious peanut sauce.
  • tamarind curry gravy. $13.70
  • Nyonya Ngoh Hiang $13.60
    • Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
  • Chocolate sundae
  • Ultimate tendercrisp chicken
  • Double cheeseburger
  • Vanilla cone
  • Whopper
  • Nacho cheese fish’n crisp
  • Long chicken
  • Ham & cheese omelette platter
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Exclusive available at marina bay and resorts world sentosa
  • Tea Egg $1.50
  • Strawberry Shake $3.50
  • Honey Chicken $5.90
  • Fish & Chips (No Rice) $7.90
  • Lychee Aloe Vera $3.90
  • Fried Tofu $4.50
  • Oyster Noodle $7.90
  • Guo Tie (7 Pcs) $5.50
Chin Sin Beverage

Chin Sin Beverage

location

Address

11 Telok Blangah Crescent, #01-82 Telok Blangah Crescent Market and Food Centre 090011

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Juice

features

Features

Location
11 Telok Blangah Crescent, #01-82 Telok Blangah Crescent Market and Food Centre 090011
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