Teck Neo Pineapple Tarts in Bukit Merah Menu

Main Dishes Main Dishes
  • Nyonya Mee Siam $6.70
    • Nyonya spicy vermicelli with a slight serving of spicy coconut gravy.
  • Nasi Lemak $6.70
    • Fragrant coconut rice with omelette, Ikan Bilis, and sambal.
  • Nyonya Ayam Buah Keluak $19.50
    • Braised chicken with pork rib and Buah Keluak (black nut) and spices.
  • Nyonya Beef Rendang $17.10
    • Beef cooked with special herbs and spicy gravy.
  • Nyonya Curry Chicken $12.50
    • Chicken cooked with curry gravy.
Nyonya Curry Assam Fish >> Nyonya spicy vermicelli with a slight serving of spicy coconut gravy and fish in Nyonya Curry Assam Fish >> Nyonya spicy vermicelli with a slight serving of spicy coconut gravy and fish in
  • tamarind curry gravy. $13.70
  • Nyonya Chap Chye $17.20
    • Nyonya styled vegetable stew.
  • Nyonya Lontong $6.70
    • Vegetable served with egg, fried beancurd & rice cake in spicy coconut gravy.
  • Nyonya Tahu Goreng $7.80
    • Deep fried beancurd with sliced fresh cucumber & bean sprout in delicious peanut sauce.
  • Pork Rib Kiam Chye Tng $12.60
    • Pork rib soup with salted vegetable.
Kuehs Kuehs
  • Chendol $5.60
    • Traditional dessert served with coconut milk, gula Melaka (palm sugar), jelly and attap seed.
  • Bubur Chacha $5.60
    • Traditional dessert served with coconut milk, gula Melaka (palm sugar), sweet potato and yam.
  • Rice Dumpling Nyonya $6.30
    • Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
Sides Sides
  • Nyonya Kueh Pie Tee $11.40
    • Crispy pastry shell filled bamboo shoots, turnip, and prawn.
  • Nyonya Ngoh Hiang $13.60
    • Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
  • Assam Prawn $12.60
    • Fried prawn with tamarind sauce.
  • Gado Gado $10.20
    • Vegetable with potato, tempe, tofu in spicy tamarind & peanut sauce.
  • Hae Bee Hiam $9.20
    • Spicy crispy shrimp floss.
  • Ikan Bilis $6.90
    • Crispy fried anchovies with chilli and peanut.
  • Plain Basmati Rice $1.70
    • White basmati rice.
  • Nasi Lemak Rice $1.70
    • Fragrant coconut basmati rice.

Nearby Sample Menus

Tuan Yuan Pork Ribs Soup (sample menu)
  • Glutinous Rice Balls (Mini) 迷你汤圆 $2.68
  • Mix Soup (Pork Liver + Kidney) 猪肝＋猪腰汤 $9.63
  • Tuan Yuan Ramen-teh 团缘情牵拉面－茶 $3.21
  • Pokka Green Tea 绿茶 $2.14
  • Fried Beancurd Roll 豆皮卷 $4.28
    • Must try.
  • Fresh Sliced Garoupa Fish (Pork Ribs) Soup 红石斑鱼片（肉骨）汤 $12.84
    • Higher in wholegrains and lower in calories.
  • Braised Egg (2pcs) 卤蛋 （2粒） $2.14
  • Button Mushroom Soup 蘑菇汤 $5.35
Fish & Co (sample menu)
  • Peri-Peri Catch (483Kcal)
    • One of our best-sellers, now served with fragrant paella rice to tide you through the day with energy!
  • [Premium side] Baked Scallops with Tomato Cheese
  • Grilled Peri-Peri Prawns
    • Prawns orchestra butterflied and slightly charred with Peri-Peri finishing.
  • Furikake Salmon
    • Gently baked sashimi-grade salmon lavished with furikake, finished with zesty balsamic vinaigrette.
  • -Chips
  • Sneak Preview
    • An array of light bites with tantalising sauces to get you started on your meal.
  • Captain Hook
    • Fish & Chips
  • Mediterranean Pizza (464Kcal)
    • A healthy and fulfilling choice! This meatless pizza helps you stay guilt-free.
Thai Accent (sample menu)
  • Thai Chendol $5.24
  • Thai Green Curry Beef Served with Roti Prata $18.08
  • Lychee Soda $6.42
  • Stir-Fried Fish Fillet with Black Pepper Sauce $18.08
  • Stir-fried Spaghetti with Seafood & Hot Basil Leaves $15.94
  • Stir-fried Beef with Black Pepper Sauce $18.08
  • Thai Fish Cake (4 Pieces) $13.80
  • Red Base Tom Yam Mee Hoom Soup with Seafood $15.94
Soup Restaurant VivoCity (sample menu)
  • New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
  • Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
  • *While stocks last & may change without prior notice. $8.00
  • Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
  • Claypot Tofu 砂煲豆腐 $13.70
  • Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
  • Golden Garlic Steamed Uncle Lapan Fish $48.04
Joe's Kitchen Thai Cuisine (sample menu)
  • Black Pepper Chicken on Hotplate $11.90
  • Pandan Leaves Chicken (Per Piece) $3.30
  • Spicy Minced Chicken Salad (Larb Gai) $10.90
  • Tom Ka Soup $11.90
    • With coconut milk and seafood.
  • Mineral Water $1.50
  • Dry Curry Pork (Panang Mu) $11.90
  • Belachan Sweet Potato Leaves $9.90
  • Chicken with Ginger & Spring Onions on Hotplate $11.90
Lau Jiang Fishball Laksa Noodles (sample menu)
  • Fishball Soup $6.00
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
Chef Icon (sample menu)
  • Classic Lychee $8.80
  • Oat Vona $6.90
    • Wholesome blend of oats.
  • Taste of Happiness $5.90
    • Non caffeinated.
  • Homemade Sambal and Ham (Egg Free) (DF) $8.80
    • A fiery, traditional sambal sauce paired perfectly with our classic tofu ham. Chef's recommendation.
  • Max Ham and Cheese Sandwich (Egg Free) $8.80
    • Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.
  • Peranakan Sambal with Ham $11.80
    • Everyone loves this well-kept recipe from an old friend, a Peranakan chef from Penang.
  • Mocha $7.90
  • Lava Chocolate $6.90
    • Rich concoction of Belgium dark chocolate.
Dian Xiao Er (sample menu)
  • Mongolian spare ribs
  • Braised assorted mushrooms with broccoli
  • Herbal roast duck
  • Chinese spinach in superior stock
  • Crispy fish skin with fried kang kong salad
  • Jiangnan baked king prawns
  • Old-style steamed fish slices / hong kong style steamed fish slices
  • Silver cod fish in superior soy sauce
Keika Ramen (sample menu)
  • Seafood Ramen $13.00
  • Ajisen Ramen $11.50
    • 3 pcs cha shu
  • Spicy Cha Shu Ramen $11.50
  • Crispy Gyoza $4.50
  • Pork Chop Kuro Fried Rice Set $19.50
  • Cuttlefish $8.00
  • California Maki $7.00
  • Scallop Ramen $13.00
Stuff'd (sample menu)
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Havelock Porridge (sample menu)
  • Braised Pig Skin 卤猪皮 $3.00
  • White Rice 白饭 $1.20
  • Preserved Salted Vegetables 菜未 $3.00
  • Sesame Mid Joints 麻油鸡翅 $5.00
  • Bean Sauce Minced Pork 辣酱肉脞 $3.00
  • White Porridge 白粥 $1.20
  • Raw Cockles 鲜蛤（生吃） $10.00
  • Teochew Fishcake (Hand Made) 潮州自制鱼块 $4.00
Crystal Jade Jiang Nan (sample menu)
  • Prawn and Yellow Chives Dumpling 韭黄鲜虾水饺 $10.78
    • 6 pcs.
  • Poached Marbled Beef with Mustard Greens in Hot and Sour Broth 酸菜肥牛 $30.58
  • Chilled Poached Chicken in Chongqing Style 重庆口水鸡 $15.18
  • Song's Thick Fish Soup 宋嫂鱼羮 $11.88
  • Braised Shredded Beancurd Sheets with Superior Chicken Broth in Yangzhou Style 扬洲大煮干丝 $20.68
  • Deep-fried Szechuan Chicken with Dried Chilli and Peppercorn 川椒辣子鸡 $23.98
  • Cheesy Crisp Mochi Ball (6pcs) 拉丝芝士汤圆 $14.08
  • Pan-fried Mala Bun 麻辣煎包 $8.03
    • 3 pcs.
Tea Valley (sample menu)
  • Mushroom Chicken Noodle $8.20
  • Vanilla Strawberry $3.90
  • Chocolate Shake $3.50
  • Fried Golden Needle Mushroom $4.50
  • Seaweed Fries $4.50
  • Rose Honey Tea $4.50
  • Sesame Chicken with Rice $7.90
  • Passion Red $2.90
Burger King (sample menu)
  • Hamburger
  • Turkey sausage croissan'wich
  • Vanilla cone
  • Bk nuggets
  • French fries
  • Chick’n crisp croissan'wich
  • Whopper
  • Whopper jr
Jamie’s Italian – VivoCity (sample menu)
  • Crispy Squid $23.49
    • Fried with chilli, garlic & parsley, with house aioli for dipping.
  • Truffle Shuffle $33.12
    • White sauce, fontal, balsamic onions, a higher-welfare egg & black truffle.
  • Warm Chocolate Brownie $3.50
    • With vanilla ice cream, crunchy toffee popcorn & chocolate sauce.
  • Ravioli Con Carne $32.05
    • Beef ragù-stuffed pasta with sage brown butter, smoky bacon, lemon & parmesan.
  • Super Green Veggie Burger $34.19
    • Herby chickpea, bean & six-seed patty with balsamic onions, cottage cheese, gem & tomato in a brioche bun, served with sweet potato fries.
  • Happy Chicken Lollipops $12.84
    • Freshly made free-range chicken fillet lollipops, with baked sweet potato fries and crunchy seeds.
  • Italian Fish & Chips $39.54
    • Beer-battered sustainable sea bass, polenta chips, mushy peas & italian tartar sauce.
  • Italian Steak & Fries $45.96
    • Marinated sirloin, flash grilled & served with garlic butter, slaw & fries.
Teck Neo Pineapple Tarts

Teck Neo Pineapple Tarts

location

Address

Block 35 Telok Blangah Rise, #01-303, Singapore 090035, Singapore

phone

Phone

062751330

email

Email

[email protected]

clock

Opened hours

Monday: Closed, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Malaysian , Vegetarian

features

Features

Reservations ,  Waitstaff

Location
Block 35 Telok Blangah Rise, #01-303, Singapore 090035, Singapore
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