Ru Yi Yuan Vegetarian Food in Bukit Merah Menu

Ru Yi Yuan Vegetarian Food in Bukit Merah has no menu available, but can choose from many other options such as Mix Veg Raita or Boondi Raita from Tandoori Corner-Boon Tat Street. Ajisen offers many options including Chicken Karaage Rice Set and 2 Pax Ramen Set. The Soup Spoon includes a wide range like 8 Ways to eat soup or Add for premium soup. All Day Full Works and choice of brioche bun or croissant from . Toss & Turn offers Lerk Thai Restaurant and Thai style otah.

Nearby Sample Menus

  • White Rice 白米饭 $0.96
  • Muah Chee (Single) 入口即化 -麻糬 (单选口味) $3.21
    • Choice of peanut 花生 or black sesame 黑芝麻.
  • Tuan Yuan Ramen-teh 团缘情牵拉面-茶 $3.21
  • Steamed Grey Mullet (Teochew-style) 潮州蒸乌鱼 $29.96
  • Braised Peanuts 卤花生 $3.21
  • Sarawak Premium Grade Pepper (Set) 砂拉越特级胡椒(套装) $12.84
  • Stir-fried Green Amaranth With Whitebait 银鱼炒苋菜 $8.56
  • Pork Tail Soup 猪尾汤 $8.56
  • -Hard-boiled egg
  • Chiptease (V)
    • These golden chips are tossed with our house blend of spices. dunk into the jalapeño cheese dip for the extra compa!
  • Crabmeat spaghettini
    • A perfected recipe of tomato.based pasta simmered with crabmeat chunks, garnished with rocket leaves and roasted pine nuts
  • Cheeky tikka
    • An inspiration using south asian flavours: crisp tomato-based flatbread topped with charred bell peppers
  • Caprese pasta (V)
    • Shell pasta sauteed with white buttons mushrooms and basil leaves, a simple and aromatic treat perfect for every occasion
  • -Spicy chicken sausage
  • Creamy chicken carbonara
    • Comfort food the soul: creamy spaghetti tossed with sauteed chicken chunks and fresh field mushrooms
  • Crisp royale
    • An extra punch to your crunch: enjoy these crisp with breaded calamari and baby horse mackerels
  • Stir-fried Baby Kailan with Salted Fish $13.80
  • Stir-fried Baby Kailan with Garlic $13.80
  • Coke Light (Can) $4.28
  • Pandan Leaf Chicken (4 Pieces) $15.94
  • Coke (Can) $4.28
  • Iced Ginger Tea $5.35
  • Stir-fried Kang Kong with Shrimp Paste $13.80
  • Red Base Tom Yam Seafood Soup (Individual Bowl) $11.66
  • Rice Crackers $8.50
  • Spicy Minced Chicken Salad (Larb Gai) $10.90
  • Claypot Seafood Tofu $12.80
  • Tom Ka Soup $11.90
    • With coconut milk and seafood.
  • Mango Salad $8.50
  • Singha (Small) $6.00
    • Beer bottle.
  • Tiger $5.00
    • Beer can.
  • Basil Leaves Beef (Sliced) $11.90
  • -Chips
  • Caesar Salad with Grilled Chicken
    • A classic, topped with a piece of juicy, tender Peri-Peri chicken and homemade croutons.
  • Chicken & Mushroom Cream Pasta
    • Slurp up this pasta cooked in rich smooth cream and loaded with sauteed chicken chunks and shiitake mushroom.
  • Captain Hook
    • Fish & Chips
  • Black Pepper Chicken Pizza
    • A favourite classic. Tender peppery chunks of juicy chicken thigh with melted mozzerella cheese. you can't stop at just one slice.
  • Seafood Feast for 4
    • There is a WOW platter not to be missed! Featuring 8 types of seafood in this awesome gigantic platter, this is a feast fit for a king and his royal family!
  • Grilled Peri-Peri Chicken
  • Bowline
    • Farfalle Pasta in Cream Cheese Sauce with Fish Nuggets.
  • Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
  • Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
    • Spicy or non spicy.
  • Samsui Ginger Chicken 三水姜茸鸡 $25.57
  • Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • *While stocks last & may change without prior notice. $8.00
  • Prawn in Sweet Sauce 干煎明虾 $30.82
  • Coke $4.07
  • Assam Duck Mixed 亚參鸭什 $3.00
  • Braised Beancurd Skin 卤豆支 $4.00
  • Teochew Fishcake (Hand Made) 潮州自制鱼块 $4.00
  • Assam Bony Fish 驰名亚參“刺壳鱼” $12.00
  • Preserved Sichuan Vegetables 四川榨菜 $3.00
  • “Chai Po” Omelet 菜圃蛋 $3.00
  • Homemade Barley $1.20
  • Braised Pork 卤肉 $5.00
  • Ikan Bilis $6.90
    • Crispy fried anchovies with chilli and peanut.
  • Nyonya Mee Siam $6.70
    • Nyonya spicy vermicelli with a slight serving of spicy coconut gravy.
  • Nasi Lemak $6.70
    • Fragrant coconut rice with omelette, Ikan Bilis, and sambal.
  • Nyonya Chap Chye $17.20
    • Nyonya styled vegetable stew.
  • tamarind curry gravy. $13.70
  • Chendol $5.60
    • Traditional dessert served with coconut milk, gula Melaka (palm sugar), jelly and attap seed.
  • Rice Dumpling Nyonya $6.30
    • Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
  • Plain Basmati Rice $1.70
    • White basmati rice.
  • Hawaiian Wave Sandwich (Egg Free) $8.80
    • Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
  • Americano with Milk $5.50
    • Double shot.
  • Mexican Dream Burger (Egg Free) $8.80
    • Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
  • Ginger Tea (Non Caffeine) $5.90
  • Mocha $7.90
  • Flat White $5.50
    • Double shot.
  • Rendang Curry Burger (Egg Free) (DF) $8.80
    • Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
  • Homemade Sambal and Ham (Egg Free) (DF) $8.80
    • A fiery, traditional sambal sauce paired perfectly with our classic tofu ham. Chef's recommendation.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Iced Drunken Chicken 冰镇醉鸡 $17.38
  • Chilled Nanjing Salted Duck 南京盐水鸭 $12.98
  • Sauteed White Shrimp 清炒虾仁 $25.08
  • Chilled Spinach and Fresh Lily Bulbs with Sesame Sauce 麻酱菠菜鲜百合 $12.98
  • Purple Sweet Potato Pancake 紫薯锅饼 $9.68
  • Sauteed Assorted Mushroom with Szechuan Peppercorn 翡翠辣炒野菌 $21.78
  • Poached Marbled Beef with Mustard Greens in Hot and Sour Broth 酸菜肥牛 $30.58
  • Kung Pao Chicken with Dried Chilli and Cashew Nuts 宫保鸡丁 $23.98
  • Chinese spinach in superior stock
  • Braised mushrooms in chinese wine
  • Braised assorted mushrooms with broccoli
  • Soup of the day
  • Jiangnan baked king prawns
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Superior steamed rice
  • Fragrant nestum prawn
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Soup $6.00
  • Courgette Pollo $32.05
    • Crushed tomatoes, mozzarella, chicken, courgette, olives & rocket.
  • Italian Greens $9.58
    • Chilli, garlic & olives.
  • Gennaro's Tagliatelle Bolognese $23.49
    • Pork & beef slow cooked with red wine, topped with pangrattato & parmesan.
  • Smoked Salmon Crostini $19.21
    • Cold-smoked salmon, horseradish, ricotta, bronze fennel & lemon.
  • Crostini Selection $19.21
    • A selection of tomato, chicken-liver pâté & salmon crostini.
  • Super Green Veggie Burger $34.19
    • Herby chickpea, bean & six-seed patty with balsamic onions, cottage cheese, gem & tomato in a brioche bun, served with sweet potato fries.
  • Seafood Risotto $30.98
    • Oozy risotto of saffron, garlic & shellfish sauce with squid, prawn, mussels, bronze fennel & crispy capers.
  • Chicken Al Mattone $42.75
    • Higher-welfare chicken grilled under a brick, served with a creamy wild mushroom sauce, lemony rocket & parmesan.
  • Lychee Ice $3.90
  • Glass Jelly with Taro Ball $3.90
  • Sesame Chicken with Rice $7.90
  • Sesame Chicken Noodle $8.20
  • Tea Egg $1.50
  • Braised Pork Rice $7.90
  • Fried Tofu $4.50
  • Guo Tie (7 Pcs) $5.50
Ru Yi Yuan Vegetarian Food

Ru Yi Yuan Vegetarian Food

location

Address

80 Redhill Lane, Stall 4, Singapore 150080, Singapore

phone

Phone

097124621

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 AM – 12:00 PM, Wednesday: 5:30 AM – 12:00 PM, Thursday: 5:30 AM – 12:00 PM, Friday: 5:30 AM – 12:00 PM, Saturday: 5:30 AM – 12:00 PM, Sunday: 5:30 AM – 12:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
80 Redhill Lane, Stall 4, Singapore 150080, Singapore