Keika Ramen in Bukit Merah Menu

Exclusive Bundle on Deliveroo Exclusive Bundle on Deliveroo
  • 2 Pax Ramen Set $36.80
    • Consists of 1x Tom Yam Ramen with ring roll, 1x Kumamoto Ramen with ring roll, 1x Fried Chicken side dish, 1x 4pcs Gyoza side dish and 2x Hojicha Panna Cotta.
$12 Menu $12 Menu
  • ASO Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s most popular nankotsu ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Spicy Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s unique Spicy Ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
Ramen Ala carte Ramen Ala carte
  • Ajisen Ramen $11.50
    • 3 pcs cha shu
  • Spicy Cha Shu Ramen $11.50
  • Scallop Ramen $13.00
Cha Shu Ramen >> 5 pcs cha shu Cha Shu Ramen >> 5 pcs cha shu
  • $13.00
  • Seafood Ramen $13.00
  • Kumamoto Ramen $13.00
  • Nankotsu Ramen $15.00
  • Volcano Ramen $15.00
  • Tontoro Ramen $17.50
  • Pork Chop $15.00
Rice Set Rice Set
  • Chicken Teriyaki Rice Set Meal $16.00
  • Salmon Teriyaki Rice Set Meal $23.00
  • Chicken Cutlet Rice Set Meal $18.50
  • Mix Fry Rice Set $18.50
  • Chicken Karaage Rice Set $16.00
  • Fried Prawn Rice Set $17.50
  • Osaka Ohsho Gyoza Set $13.00
    • 12 pc gyoza, rice
Ala Carte Ala Carte
  • Chicken Teriyaki $13.00
  • Salmon Teriyaki $19.50
  • Chicken Cutlet $13.00
Fried Rice Fried Rice
  • Osaka Ohsho Fried RIce A la carte $13.00
  • Kimchi Fried Rice a la carte $14.00
  • Kuro Fried RIce a la carte $14.00
  • Pork Chop Fried Rice a la carte $15.00
  • Osaka Ohsho Fried Rice Set $16.00
  • Kimchi Fried Rice Set $17.50
  • Kuro Fried Rice Set $17.50
  • Pork Chop Fried Rice Set $18.50
  • Pork Chop Kimchi Fried Rice a la carte $16.00
  • Pork Chop Kimchi Fried Rice Set $19.50
  • Pork Chop Kuro Fried Rice a la carte $16.00
  • Pork Chop Kuro Fried Rice Set $19.50
Side Dishes Side Dishes
  • Osaka Ohsho Gyoza (6pcs) $4.50
  • Shishamo $7.00
  • Cuttlefish $8.00
  • Takoyaki $7.00
  • Chicken Cutlet $8.00
  • Fried Prawn (2pcs) $7.00
  • Baby Octopus $8.00
  • Fried Tofu $7.00
  • Fried Chicken $7.00
  • Fish Cake $7.00
  • California Maki $7.00
  • Tempura Tamago $8.00
  • Pork Shabu Kimchi $8.00
  • Chijimi $7.00
  • Crispy Gyoza $4.50
  • Boiled Gyoza $6.00
  • Spicy Boiled Gyoza $6.00

Nearby Sample Menus

  • Homemade Barley Drink 自制薏米水 $2.14
    • Choice of iced 冰 or warm 温.
  • Steamed Grey Mullet (Teochew-style) 潮州蒸乌鱼 $29.96
  • Braised Abalone With Vegetable 团缘招财鲍 $40.66
    • Must try.
  • Chye Sim Soup 菜心汤 $6.42
  • Braised Pork Knuckle 卤圆蹄 $10.70
    • Signature.
  • Bak Kut Teh Spices (5 Pkts / Box) 肉骨茶香料 (5包装) $21.40
  • Braised Pork Trotters 卤猪脚尖 $8.56
  • Fish Maw (Pork Ribs) Soup 鱼漂(肉骨)汤 $19.26
    • Must try.
  • Red Curry Chicken $11.90
  • Garlic Pork (Deep-Fried) $11.90
  • Tilapia $16.80
    • Deep fried with special Thai chilli.
  • Deep Fried Fish Fillets with Sweet & Sour Sauce $11.90
  • Beef with Ginger & Spring Onions on Hotplate $11.90
  • Rice with Basil Leaves Minced Chicken & Egg $7.90
  • Tiger $5.00
    • Beer can.
  • Mineral Water $1.50
  • Iced Honey Lemon $5.35
  • Stir-fried Kway Teow with Beef (Phad See Ew) $15.94
  • Stir-fried Baby French Bean with Mushroom In Vegetarian Sauce $13.80
  • Thai Fried Rice with Prawns Served with Sunny Side Up Egg & Deep-dried Chicken Wing $15.94
  • Red Base Tom Yam Seafood Soup (Individual Bowl) $11.66
  • Lychee Iced Peppermint Tea $6.42
  • Lychee Soda $6.42
  • Sprite (Can) $4.28
  • Prawn star pasta
    • Juicy tiger prawns tossed with al dente spaghettini with fresh chilli and aromatic crustaceans-infused oil the topped of with japanese seaweed
  • Chirpy chips
    • It's always chirpy with these chips drizzled with curried mayonnaise and savoury chicken floss
  • Chicken tandoori skewers
    • Tuck into juicy grilled chicken chunks skewered with red onion and charred bell peppers
  • The harry's seven
    • A platter that will flatter: harry's signature wings, chicken satay, spicy chicken sausage, otah toasties, onion rings, fish cracklings and crisp
  • Pepperoni bolognese
    • Mamma mia! shell pasta cooked with scrumptious homemade meat ragout and pepperoni
  • Grilled chicken salad
    • House salad of grilled chicken fillet tossed with raisin quinoa, bell peppers, fine beans and dried apricot, then drizzled with extra virgin olive oil
  • Chicken & beef satay
    • Our rendition of a local favourite: a dozen of grilled chicken and beef skewers, paired with spicy peanut dip and pineapple salsa
  • -Pine beans
  • White fish gratinated with ebiko roe.
  • Swiss Fish & Chips
    • Fish & Chips with mozza-oregano stuffing, topped with garlicky lemon butter sauce.
  • Soup of the Day
    • Ask our friendly fisherians
  • Furikake Salmon
    • Gently baked sashimi-grade salmon lavished with furikake, finished with zesty balsamic vinaigrette.
  • White Fish with Lemon Butter
  • Mediterranean Pizza (464Kcal)
    • A healthy and fulfilling choice! This meatless pizza helps you stay guilt-free.
  • Treasure Trove
    • Golden Nuggets done to Perfection
  • New York Fish & Chips
    • Signature Fish & Chips stuffed with Parmesan cheese and topped with lemon butter sauce.
  • Prawn in Sweet Sauce 干煎明虾 $30.82
  • Sprite $4.07
  • Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
  • Yong Chow Fried Rice 扬州炒饭 $13.70
  • Tofu Prawn 豆腐虾 $22.26
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
  • Baby kai-lan with salted fish & lime
  • Fiery sambai squid with prawns
  • Superior steamed rice
  • Jiangnan baked king prawns
  • Stir fried seafood bee hoon with fish sauce
  • Braised assorted mushrooms with broccoli
  • Stewed Ee-fu noodle with conpoy & golden mushroom
  • Stir fried lotus root with macadamia nut
  • Deep-fried Beancurd Roll with Prawn and Preserved Vegetable 雪菜鲜虾腐皮卷 $9.68
    • 3 pcs.
  • Chilled Jellyfish with Black Fungus in Mustard 芥末海蜇头拌云耳 $18.48
  • Sauteed Dried Shrimp and Vermicelli with Cabbage served in Claypot 虾米粉丝炒包心菜 $18.48
  • Chilled Poached Chicken in Chongqing Style 重庆口水鸡 $15.18
  • Steamed 'Goubuli' Pork Bun 天津狗不理包子 $8.58
    • 3 pcs.
  • Steamed Vegetable Dumpling 素菜蒸饺 $8.58
    • 3 pcs.
  • Sauteed Scallop with Celery in Lao Gan Ma Sauce 西芹老干妈炒带子 $36.08
  • Deep-fried Shrimp Balls wrapped with Silk-like Dried Bean Curd 金丝虾球 $29.48
  • Braised Pig Skin 卤猪皮 $3.00
  • Teochew Fishcake (Hand Made) 潮州自制鱼块 $4.00
  • Raw Cockles 鲜蛤(生吃) $10.00
  • Salted Egg 咸蛋 $1.20
    • Per piece.
  • Braised Pig Intestine 卤大肠 $5.00
  • Hae Bee Hiam 虾米香 $4.00
  • Braised Pork 卤肉 $5.00
  • Preserved Salted Vegetables 菜未 $3.00
  • Crispy Polenta Chips $9.58
    • Rosemary & parmesan.
  • Vegetarian Plank $39.54
    • Chargrilled vegetables marinated in garlic & herb oil, with mini buffalo mozzarella, tomato & ricotta crostini, garlicky cannellini dip, grissini, pickles & olives.
  • Gennaro’s Mixed Grill $47.03
    • Free-range pork & fennel sausage, herby marinated skirt steak, higher-welfare chicken thigh, portobello mushrooms & slow-roasted tomatoes with smoky chilli ketchup & a side of your choice.
  • Lamb Chops Scottadito $47.03
    • Juicy chops grilled under a brick, served with agrodolce peppers & salsa verde.
  • Cured Meats $41.68
    • San daniele prosciutto, pistachio mortadella, bresaola & hot soppressata with mini buffalo mozzarella, pecorino & chilli jam, pickles, olives & rainbow slaw.
  • Fantastic Fish Stew $12.84
    • Sustainably caught market fish with jamie's seven-veg sauce, potato dumplings, peas, basil & lemon.
  • Squash Cannelloni $32.05
    • Baked to perfection in seven-veg sauce with béchamel, veggie parmesan & crispy sage.
  • Crispy Squid $23.49
    • Fried with chilli, garlic & parsley, with house aioli for dipping.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Homemade Sambal and Ham (Egg Free) (DF) $8.80
    • A fiery, traditional sambal sauce paired perfectly with our classic tofu ham. Chef's recommendation.
  • Homemade Sambal and Cheese (Egg Free) $8.80
    • East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.
  • Yakiniku Mushroom Burger (Egg Free) (DF) $8.80
    • A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
  • Ginger Tea (Non Caffeine) $5.90
  • Almond Vona $6.90
    • Fragrant brew made with real almonds.
  • Max Ham and Cheese Burger (Egg Free) $8.80
    • Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.
  • Mexican Dream Burger (Egg Free) $8.80
    • Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
  • Mocha $7.90
  • Hamburger
  • Bbq turkey bacon tendergrill chicken
  • Chick’n crisp platter
  • Salad
  • Cheesy fries
  • Long chicken
  • Mushroom swiss tendergrill chicken
  • Hershey's sundae pie
  • Hae Bee Hiam $9.20
    • Spicy crispy shrimp floss.
  • Nasi Lemak Rice $1.70
    • Fragrant coconut basmati rice.
  • Nyonya Chap Chye $17.20
    • Nyonya styled vegetable stew.
  • Nasi Lemak $6.70
    • Fragrant coconut rice with omelette, Ikan Bilis, and sambal.
  • Nyonya Ayam Buah Keluak $19.50
    • Braised chicken with pork rib and Buah Keluak (black nut) and spices.
  • Nyonya Curry Chicken $12.50
    • Chicken cooked with curry gravy.
  • Gado Gado $10.20
    • Vegetable with potato, tempe, tofu in spicy tamarind & peanut sauce.
  • Nyonya Lontong $6.70
    • Vegetable served with egg, fried beancurd & rice cake in spicy coconut gravy.
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Soup $6.00
Keika Ramen

Keika Ramen

location

Address

302 Tiong Bahru Road #02-133 Tiong Bahru Plaza, Singapore 168732, Singapore

phone

Phone

062557730

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Cuisine

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Features

Location
302 Tiong Bahru Road #02-133 Tiong Bahru Plaza, Singapore 168732, Singapore