Chop Chop in Punggol Menu

Chop Chop in Punggol has no menu available, but can choose from many other options such as Spicy Buffalo Wings (4 Pcs) or Crispy Calamari Bites from Jacks Place. Tenderfresh Fried & BBQ Chicken offers many options including Double Fish Mini Platter and Bullet Pepper Crispy Skin Chicken Chop Set. Pastamania includes a wide range like Carbonara or Cheddar Cheese Stick. Vegetarian Cutlet and Garlic Bread Basket from . Georges Mad Bar and Cafe offers Frolick and Oriental Salad in Special Vinegar Dressing.

Nearby Sample Menus

  • Blt avocado supreme sandwich $14.00
    • crispy bacon rashers, cheddar cheese, roasted onion beetroot chutney, mayo, tomatoes, romaine lettuce, bread of your choice, side salad. wholemeal bread, rosemary focaccia, sourdough
  • - curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $
  • Aka miso tofu pasta (vf) $15.00
    • wholemeal spaghetti or linguine with mixed mushrooms, edamame, red miso sauce, chilli padi, sprouts
  • Truffled sweet potato fries (8) $9.00
    • with furikake
  • Warm apple crumble tart $10.90
    • apple crumble tart, vainilla ice cream, caramel drizzle, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
  • Prawn & avocado salad (gf) $16.00
    • with romaine lettuce, baby spinach, rocket leaves, cucumber, red radisch, cherry tomatoes, sprouts, sunflower seeds, pumpkin seeds, sesame seeds, orange wholegrain mustard
  • * kale & sweet potato hash (gf) $18.00
    • with sauteed button mushrooms, 2 fried eggs, furikake, sriracha ketchup
  • - spinach goji berry (v) (gf) (c) L10.00 $ /S 6.00 $
  • Whole Chicken Parts Large $32.90
  • Coke Zero $2.50
  • Wings Large (18 Pcs) $24.90
    • 9 winglets and 9 drumettes.
  • Chilli Crab Sliders (2 Pcs) $10.90
    • With homemade chilli crab sauce.
  • Quarter Whole Chicken + 2pcs Fried Mandu and 1 Can Drink $12.00
  • Spicy Chicken $15.90
    • Chunky chicken with carrots and potatoes braised in spicy Korean sauce.
  • Steamed Rice $2.14
  • Bibimbap $15.90
    • Served in a hot stone bowl of white rice topped with sauteed and seasoned vegetables and gochujang (chilli pepper sauce), served with miso soup.
  • Poached Live Prawns $0.00
  • Mee Goreng $0.00
  • Seafood Casserole $0.00
  • Sliver Fish Fried Rice $0.00
  • Sauteed Deer Meat with Ginger & Spring Onion $0.00
  • Vacuum Ready To Eat Salted Egg Prawn 真空即食咸蛋虾 $14.90
  • Handmade Fried Prawn Roll 招牌自酿虾枣 $12.90
  • Broccoli $0.00
  • VG6 Baby Kai Lan 小芥兰 $9.42
    • Cooking methods: sambal 三岜, stir fried 清炒, garlic 蒜蓉, whitebait 银鱼.
  • S3 Seafood Beancurd in Thick Soup 海鲜豆腐羹 $13.70
  • N1 Braised Hong Kong Ee Fu Noodle 红烧香港伊付面 (龍) $7.49
  • VG3 Spinach 菠菜 $11.56
    • Cooking methods: sambal 三岜, stir fried 清炒, garlic 蒜蓉, whitebait 银鱼.
  • CR9 Drunken Herbal Crab 醉酒药材螃蟹 (900g) $81.86
  • CD8 Lime Juice 酸酐汁 $2.35
  • Pk1 Guinness Pork Ribs 黑啤酒排骨 (龍) $13.70
  • N4 Seafood Hokkien Mee 海鲜福建面 $5.35
  • Curry rice bucket meal $5.00
  • Popcorn chicken snackers
  • Shrooms box
  • Variety feast $39.90
    • For 3
  • French fries
  • Shrooms fillet burger
  • ●Snacks/sides
  • Riser
  • Buffalo Drumlets (6pcs) $11.72
    • Lip-smacking tasty drumlets coated with hot and sour sauce-for those craving for some meat!
  • Salmon with Cirtrus Crust $23.49
    • Fresh salmon slabs with unique citrus-crusted recipe well-liked by many.
  • Bombay Fish & Chips [Petite] $12.59
    • Give this fish and chips an Indian herbs-and-spice twist then dip into a curry mayo dip. Swadisht!
  • Swiss Fish & Chips $21.35
    • Fish and chips with mozza-oregano stuffing, topped with garlicky lemon butter sauce.
  • Danish Fish & Chips $21.35
    • Sink your teeth into this fish and chips oozing mozzarella cheese with a hint of chilli. Topped with lemon butter sauce.
  • Chilli Soft Shell Crab Spaghetti $20.28
    • Whole soft shell crab atop spaghetti tossed with rich chilli crab sauce.
  • Fried Calamari $11.72
    • Deep fried golden calamari rings. Commended by many!
  • Singapore Fish & Chips [Petite] $12.59
    • Crispy fish and chips accompanied with savoury homemade chilli crab sauce. Shiok lah!
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Stir fried seafood bee hoon with fish sauce
  • Fragrant nestum prawn
  • Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
  • Jiangnan baked king prawns
  • Pumpkin broth with scallops
  • Chinese spinach in superior stock
  • Mongolian pork ribs (boneless)
  • Superior steamed rice
  • With food orders
  • Nutty mighty
    • Chocolate peanut butter cup, macadamia and mocha almond fudge ice cream crowned with a generous measure of macadamia nuts, peanuts, almonds hot fudge and caramel
  • With food orders
  • Beef and rice
    • Grilled beef and mushrooms served on a bed of rice
  • Crispy cornflake chicken
    • Back by popular demand, this swensen's creation in irresistible! tenderly succulent and moist boneless chicken generously coated in with crispy golden cornflakes for that extra crunch in every bite
  • Beef lasagna
    • Juicy minced beef between layers of pasta and spinach, accompanied with tangy tomato sauce
  • Durian supreme
    • Generous scoops of durian ice cream accompanied with chewy attap seeds and crunchy almonds
  • Mac and cheese
    • Macaroni, mushroom and onions baked with cheese and cream sauce
Chop Chop

Chop Chop

location

Address

83 Punggol Central, #02-25, Waterway Point, Singapore 828761

phone

Phone

67086774

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Fast Food

features

Features

Takeaway

Location
83 Punggol Central, #02-25, Waterway Point, Singapore 828761
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