Da Tou Xia (Big Prawn Noodles House) 大頭蝦大蝦麵 in Bishan Menu

Da Tou Xia (Big Prawn Noodles House) 大頭蝦大蝦麵 in Bishan has no menu available, but can choose from many other options such as -On its own or - 1 Reg side from Nando's. Manna Korean Restaurant offers many options including BBQ Set with Saba & Soup (For 2~3 pax) and BBQ Set with Saba. Morganfield's includes a wide range like Honey Rum Baby Back Ribs (Full Slab) or Honey Rum Sticky Bones. * Silver Fern Farms – New Zealand Tenderloin & Eye Fillet (60 Days Aging) and ** Fully trimmed fillet with no fa from . Jack's Place offers Subway and Italian B.M.T.™.

Nearby Sample Menus

  • Chicken Teri Bento $14.00
    • A bento box is a great way to try a bunch of delicious dishes all at once.
  • Su Udon $9.00
    • Japanese udon with wakame in dashi based broth. served with seaweed, leeks, corn and scallion. A thick broth made from boiling pork bones, chicken feets, fat and collagen over high heat for many hours.
  • Americano $3.00
    • Hot or iced.
  • Gula Melaka Latte $4.80
    • Hot or iced.
  • Matcha Green Tea Frappes $6.00
    • Iced.
  • Homemade Ice Lemon Tea $2.80
    • Iced.
  • Onsen Egg $2.40
  • Miso Soup $2.40
  • Curry Beef Pepper Rice with Cheese $7.50
    • Our Classic Beef Pepper Rice jazzed up with an aromatic blend of curry and luscious cheese!
  • Chicken $1.00
  • Sizzling Curry Rice with Scallop & Chicken $9.90
    • With soup. A harmonious match of quality Japanese Scallop and tender Chicken, completed with a sunny side up egg, this dish will definitely satisfy your scallop seafood cravings.
  • Beef $1.00
  • Bean sprouts $0.30
  • Sizzling Curry Rice with Beef $8.90
    • With soup. A Japanese Classic featuring tender U.S beef slices in Pepper Lunch's very own sizzling curry sauce, and complete with a sunny side up egg.
  • -Add Cheese $1.00
  • Sweet corn $0.50
  • Fried Prawn (2pcs) $7.00
  • Volcano Ramen $15.00
  • Tempura Tamago $8.00
  • Chicken Teriyaki $13.00
  • Scallop Ramen $13.00
  • Takoyaki $7.00
  • Mix Fry Rice Set $18.50
  • Fried Chicken $7.00
  • Flat White $6.00
  • Dark Chocolate (Premium) (130ml) $6.40
    • This is definitely for the dark chocolate lover. You will be greeted with a chocolate truffle (dome-shaped), that is filled with cookie crumbs, atop a dollop of salted caramel. Break the dome, eat it with the caramel and the chocolate mousse for the best experience. This dessert is made of layers of chocolate soft cake, dark chocolate mousse with chocolate dome that has cookie center, and a dollop of salted caramel.
  • Any Jarcakes of Your Choice $8.00
    • With a warm or cold latte.
  • Steward's - Key Lime $5.40
  • Tea (Betjeman & Barton) $4.05
  • Virgil's $5.40
    • Premium soda.
  • Steward's - Cream Orange $5.40
  • Steward's - Cream Soda $5.40
  • Mee Sua Soup $3.53
  • Salted Vegetables $3.85
  • Ice Milo $2.14
  • Cod Fish $48.15
  • Bak Choy $9.30
  • Tea $1.71
  • Plain Fried Egg $5.35
  • Stir Fried Liver & Kidney with Ginger & Spring Onion $10.48
  • Milo ice-cream dirt pot
    • Includes pot & spade
  • Chick and fries
    • Breaded chicken strips and signature fries
  • Fish baked rice
    • Grilled fish fillet in white sauce baked with savory rice and cheese
  • Mee goreng (sirloin chunks/seafood)
    • Choice of sirloin chunks or seafood, served with stir-fried yellow noodles with prawns, eggs, cherry tomatoes and our chef's special spicy sauce
  • Cookie summit
    • Mountain of cookies and cream and butterscotch ice cream, covered by cold fudge and chocolate balls
  • Mozzarella cheese sticks
    • Chunks of rich golden fried mozzarella cheese sticks
  • Gold rush
    • Chocolate and coffee ice cream with butterscotch, chocolate fudge and almonds
  • Double cheese beef burger
    • Double decker beef patties with melted cheddar cheese, fresh tomatoes and crisp lettuce, served with U.S. fries and coleslaw
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Exclusive available at marina bay and resorts world sentosa
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Superior steamed rice
  • Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
  • Mongolian spare ribs
  • Superior steamed rice
  • Fiery sambai squid with prawns
  • Superior steamed rice
  • Stir fried lotus root with macadamia nut
  • Crispy fish skin with fried kang kong salad
  • -Baked pork belly with honey pepper sauce
  • -Supreme seafood fried rice
  • -Steamed taro paste with gingko nuts and soya bean
  • -Steamed marble goby with preserved turnip
  • -Soup of the day
  • -Steamed cod with pickled chilli
  • -Supreme seafood fried rice
  • -Braised shark's fin with compoy and bamboo pith
  • Mango glozed chicken rice $12.80
  • Creamy mango
  • Salmon $12.60
  • Curly noodles with tomato sausage $5.60
  • Onion rings $3.60
  • Scrambled eggs $2.80
  • Baked beans $8.60
  • Spaghetti
  • -small $16.90
  • -large $ 39.90
  • -large $36.00
  • -large $40.90
  • -small $19.90
  • -medium $27.90
  • -small $ 19.90
  • -small $25.00
  • Kai Lan Roast Sprout Rice $7.00
  • Minced Meat Bean Rice $7.00
  • Roasted Meat Rice $7.00
  • Sliced Fish Hor Fun $7.00
  • Ho Fun (Soup) $5.60
  • Seaweed with Egg Soup $5.60
  • Mixed Vegetable Soup $5.60
  • Fried Tang Hoon $7.00
  • Jingdu Chicken 京都子鸡 $12.00
  • Fried Grouper in Sweet and Sour Sauce 香酥酸甜龙眼柠檬鱼 $16.00
  • Thai Sauce Toufu with Vermicelli (Spicy) 泰式虾仁板豆腐 $11.00
  • Sambal Petai Fried Rice (Spicy) 三巴臭豆炒饭 $10.00
  • Hibiscus Drink $3.00
  • Stir-Fried Baby Spinach 清炒苋菜 $9.00
  • Pandan Chicken (6 pieces) 班兰香鸡 $4.70
  • Lettuce in Fermented Bean Curd (Spicy) 翡绿腐乳生菜 $10.00
  • Japanese noodles come in various forms, including udon (the thickest version made from wheat flour, salt, water, and eggs), cha soba (green-colored springiest of the lot), depending on your preference, the ramen provides the most bite in a soup base, the udon is the heartiest (also in a soup base) while the soba is must for those who prefer their noodles served cold
  • Hotate mentaiyaki/miso mayo $9.80
    • Grilled scallop with cod roe or miso & mayonnaise sauce
  • edamame $4.80
    • Japanese green beans
  • Ebikko tempura maki $6.30
    • Fried prawn with smelt roe
  • Spicy hotate $4.00
    • Spicy scallop
  • Mini dragon roll $9.80
    • King prawn sushi roll topped with avocado
  • -Beef $12.80
  • Unagi hitsumabushi $15.80
    • Premium eel on rice with 3 ways of eating
  • Vegetable Soup $6.00
    • Assortment of fresh garden vegetables in soup.
  • Achari Chicken $14.00
    • Chicken cubes cooked with pickles, sauce and spices.
  • Dum Biryani (Chicken) $12.00
    • Choice of chicken or mutton, served with raita.
  • Butter Milk $5.00
    • Yogurt drink with mint and spices.
  • Prawn Masala $16.50
    • Fresh prawn cooked in thick spices hot and red spicy sauce.
  • Paneer Pakoras $8.50
    • Pieces of cottage cheese coated with gram flour and deep fried.
  • Hot Coffee $4.50
  • Butter Naan $4.50
    • Indian bread coated with butter and roasted crisply in earthen oven.
Da Tou Xia (Big Prawn Noodles House) 大頭蝦大蝦麵

Da Tou Xia (Big Prawn Noodles House) 大頭蝦大蝦麵

location

Address

383 Upper Aljunied Road Macpherson Garden Estate, Singapore 367868, Singapore

phone

Phone

090622342

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Singaporean

features

Features

Location
383 Upper Aljunied Road Macpherson Garden Estate, Singapore 367868, Singapore
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