Da Zhong Cafe in Hougang Menu

Da Zhong Cafe in Hougang has no menu available, but can choose from many other options such as Made with fresh rustic breads from our bakery or Rosemary chicken from Cedele. Boon Tong Kee offers many options including Abalone Yusheng and Stir Fried (Sautéed) Hor Fun with Mixed Seafood and Meat 什錦炒河粉. Alibabar Dining Cafe Bar includes a wide range like Good Ol’ Mushroom Soup or Lobster Bisque. 8 Ways to eat soup and Add for premium soup from . The Soup Spoon offers Old Chang Kee and Spring'O.

Nearby Sample Menus

  • Nasi Lemak with Fish Fillet $5.90
    • This delightful nasi lemak set consists of fragrant basmati rice, fish fillet, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
  • Nasi Lemak with Curry Chicken $7.90
    • This delightful nasi lemak set consists of fragrant basmati rice, curry chicken drumstick, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
  • Ice Milo $2.60
  • Bergedil $1.20
    • Fried potato patty - a favourite add on to a meal.
  • Ice Kopi O $2.20
  • Nasi Lemak with Mutton Rendang $10.90
    • This delightful nasi lemak set consists of fragrant basmati rice, mutton rendang served with flavourful and thick gravy, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
  • Ice Teh Tarik $2.40
  • Nasi Lemak with Selar Fish $5.90
    • This delightful nasi lemak set consists of fragrant basmati rice, selar fish, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
  • -Add cheese $1.00
  • Strawberry $1.90
  • Seafood Aglio Olio $12.90
    • Scallop & Prawn. Al Dente spaghetti subtly flavoured with olive oil, chilli, garlic and our signature margarine. Accompanied with a generous portion of succulent pan-seared scallops, this is an all-time favourite that you must savour.
  • -Add cheese $1.00
  • -Add cheese $1.00
  • Beef & Hamburg Curry Rice $12.90
    • Fragrant and luscious Premium Beef & Australian Hamburg Steak with a hearty flavour that builds on in our savoury Curry Sauce.
  • -Add for an egg $0.70
  • Set B $5.00
    • 1 drink + 2 side dish / ice cream
  • Potato Wedges $3.30
  • Criss-Cut Fries $3.30
  • Chicken Tenders $5.20
  • Tartar Sauce Add-On $0.75
  • Fish and Chips $9.90
    • 2 pcs of breaded fish fillet deep fried and served with potato fries and tartar sauce.
  • Spiral Fries $3.60
  • 2 Pieces Chicken Meal $7.30
  • Onion Rings $3.60
  • Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
  • Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
  • Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
  • Prawn in Sweet Sauce 干煎明虾 $30.82
  • Golden Prosperity Abalone Yu Sheng (M) $52.32
    • Serves up to 5 pax.
  • Fried French Bean with Minced Pork 干煸四季豆 $13.70
  • Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Crispy Abalone Mushroom 酥炸鲍鱼菇 $16.00
  • Sweet Potato Leaf 番薯叶 $10.00
  • Cereal Prawn 麦片虾 $22.00
  • Honey Pork Ribs 蜜汁排骨 $14.50
  • Seafood Mee Goreng 海鲜马来面 $7.50
  • Sambal Chicken/ Pork 叁芭鸡/ 猪肉 $15.00
  • Braised Sea-cucumber with Mushroom & Pork Tendon 香菇海参蹄筋煲 $24.00
  • Steamed Shark Fish Head in Hong Kong Style 头港蒸鲨鱼头 $35.00
  • No 7A: Apple Green Tea $3.80
  • No 112: Cu Liu Bai Cai $9.30
  • Set Meal A $7.90
    • Sour & Spicy Kway Teow + Green Tea
  • Lettuce w/ Cuttlefish + Guo Tie + Ma La Seafood Soup w/ 3 Rice & 3 Champagne Grape $41.90
    • Comes with 3 Champagne Grape Drinks & 3 Rice (3 pax)
  • Set Meal 8 $11.90
    • Claypot Braised Pork Rice / Crispy Salted Chicken / Champagne Grape Drink
  • No 12A: Green Milk Tea $4.20
  • No 30: Blue Sea $4.80
  • Set Meal B $7.90
    • Scissors Curry Rice + Green Tea
  • Stir fried fish maw with egg and crab meat
  • Stir fried lemongrass prawns
  • Stir-fried fish maw with egg & crab meat $12.00
  • Thai style fried tang hoon $6.00
  • Stir-fried prawn with garlic $12.00
  • Stir-fried minced pork with tofu $6.00
  • Stir fried prawns with thai yellow curry powder
  • Stir-fried mixed vegetable $6.00
  • Pokka Green Tea $1.80
  • Cabbage (Packed Separately) 高丽菜(分开包) $2.70
  • Deep Fried Pork Chop (Packed separately) 炸猪扒(分开包) $6.80
  • Pork Belly (Packed separately) 三层肉(分开包) $6.80
  • Plain Rice 白饭 $0.80
  • Bitter Gourd (Packed Separately) 苦瓜(分开包) $2.70
  • Meatballs 2 Pcs (Packed separately) 肉圆(分开包) $5.50
  • Potato (Packed Separately) 马铃薯(分开包) $2.70
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Root Beer $3.20
  • Truffled Mushroom Soup $7.10
  • Banana Fritters $4.70
  • Nom Nom Salad $4.70
    • Baby carrot, sweetcorn, beetroot, japanese cucumber, lettuce, tartar dressing
  • Nom Nom $8.30
    • Crunchy soya patty, tartar sauce, tomato, lettuce
  • Dhall $1.80
  • Beetroot Hummus $10.70
    • Mushroom patty, homemade hummus, beetroot, tomato, lettuce
  • Hummus $1.80
Da Zhong Cafe

Da Zhong Cafe

location

Address

105 Hougang Avenue 1, #02-20 Hainanese Village Centre 530105

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Juice , Singaporean

features

Features

Cafe

Location
105 Hougang Avenue 1, #02-20 Hainanese Village Centre 530105