Dallas Restaurant & Bar in Singapore River Menu

Dallas Restaurant & Bar in Singapore River has no menu available, but can choose from many other options such as Continental or Croissant with scrambled eggs from Rocky Master. Spizza (Bukit Timah) offers many options including Pasta Lover and Pizza Lover. Lotus Thai Restaurant includes a wide range like Lemongrass Chicken or Lemongrass Beef. Avocado Prawn Salad and Smoked Salmon Carpaccio from . 1 Tyrwhitt Bistro Bar offers A One Claypot House and 101 Premium Dried Scallop Porridge.

Nearby Sample Menus

  • Bhindi Masala $10.90
    • Ladies fingers pan-fried with onions, ginger, garlic, tomatoes & spices.
  • Chilli Fish $18.90
    • Spicy dry masala, Asian style.
  • Fish Masala $18.90
    • Fish cooked in thick onion sauce, tomatoes & masala.
  • Shahi Paneer $12.50
  • Kashmiri Pulao $9.40
    • Basmati rice cooked with dried fruits and nuts.
  • Dhal Makhani $9.50
    • Black beans & lentil with spices, onion, tomatoes, ginger & garlic.
  • Moong Dhal Curry $9.50
    • Lentils cooked with spices, onions, tomatoes ginger & garlic.
  • Palak Paneer $12.50
  • The petite plate $14.00
    • eggs of your choice*,toast of your choice, choice of: crispy bacon / sundried tomato sausage / smoked salmon/ sauteed button mushrooms. sunny side up, poached or scrambled sourdough, rosemary focaccia, wholemeal bread.
  • served with cookie and a choice of drink (freshly squeezed orange juice/milk / hot chocolate)
  • - choice of crispy bacon/ smoked salmon/ sauteed baby spinach
  • - chicken noodle (c)
  • - add bacon or sausage $4.00
  • - grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
  • Wednesday
  • - add bacon or sausage $4.00
  • Coffee 'O' $1.30
  • Curry Fish $4.75
  • SPL Chicken $4.75
  • Masala Dosa $3.40
  • Fanta Orange $1.75
  • Teh O Ice Lemon $2.25
  • Butter Naan $4.10
  • Egg Onion Cheese $4.75
  • Claypot Mussels $13.00
  • Thai Sambal (Mild Spicy) $11.00
    • Chicken/pork.
  • Deep Fried Seabass $29.00
  • Siam Spicy Seafood (Medium) $13.00
  • Mixed Vegetables $8.00
  • Grill Fresh Squid $13.00
  • Crystal Noodles Salad $9.50
  • Basil Eggplant $9.00
  • $9.63
  • Quattro Formaggi $26.75
    • Mozzarella, Gorgonzola, Taleggio & Ricotta Cheese
  • Vegetarian $22.47
    • Tomato, Mozzarella, Red & Green Peppers, Eggplant, Zucchini
  • Gnocchi Alla Sorentina $20.33
    • Homemade potato dumplings in light tomato & mozzarella sauce, ‘Sorento style’
  • Aglio, Olio & Peperoncino $18.19
    • Spaghetti in extra virgin olive oil, chilly, garlic, parsley
  • Margherita $20.33
    • Tomato, Mozzarella, Basil
  • $21.40
  • $24.61
  • Basque chicken & raisin pilaf
    • A mediterranean inspired combination of basque cornish chicken with rosemary and raisin pilaf rice
  • Caprese pasta (V)
    • Shell pasta sauteed with white buttons mushrooms and basil leaves, a simple and aromatic treat perfect for every occasion
  • Curried mayo pork bites
    • Bite-size fun that packs a punch, tossed with masala spice mix and drizzled with curried mayonnaise, perfect for popping with a game on screen
  • -Tiger prawns
  • Chiptease (V)
    • These golden chips are tossed with our house blend of spices. dunk into the jalapeño cheese dip for the extra compa!
  • -Jalapeño
  • Chicken & beef satay
    • Our rendition of a local favourite: a dozen of grilled chicken and beef skewers, paired with spicy peanut dip and pineapple salsa
  • Fillet o' harry
    • Nachos breaded halibut fillet topped with jalapeño cheese sauce and tartar sauce, held together between toasted burger buns, served with chips and kimchi slaw
  • Mexican Rice $6.00
    • Steamed rice, tomato sofrito, jalapeno and coriander.
  • Corona Beer Bucket (5x 330ml Bottles) $48.00
  • Loco Hot Sauce $3.00
  • Guacamole $5.00
  • 2x Snow Pea & Mint Tacos $16.00
    • 2 soft corn tortillas with hot Mexican fillings - sweet snow peas , lime, coriander, aged cheese.
  • Ginger Ale $3.00
  • Chorizo & Brisket Burrito $14.99
    • Brisket and chorizo in 12 inches soft wheat tortilla filled with cheese, black beans, quinoa, pico de gallo, coriander and chipotle mayo.
  • Arquitecto Tequila (ABV Varies by Batch: 41-45%) $94.16
    • Delivered with lime and orange slices. Created from high altitude agave grown on the lands of Master Tequilero, Arq. Enrique Fonseca, near Atotonilco in the highlands. Cooked, crushed, fermented, and distilled at his ABV Tequileña distillery in the town of Tequila. No immature agave, no non-agave fermentation sugars, no diffuser, and no additives were used in the production of this tequila. Blanco Tequila distilled in copper exclusively from the weber blue agave plant in Mexico.
  • Menma $4.50
    • Bamboo shoots.
  • Takoyaki (5 Pieces) $7.50
    • Fried batter balls stuffed with octopus and sprinkled with bonito flakes.
  • Kaedama $3.50
    • Additional noodle (100g).
  • Chikuwa Isobe Age $8.50
  • Japanese Jasmine Tea $3.00
    • 500ml bottle.
  • Ippudo Chicken Bento and One Bottle Tea $12.00
  • 5 Pcs Gyoza + Original Pork Bun $8.00
    • (U.P. $16)
  • Coke $4.00
    • Coca Cola 330ml can.
  • Tacos Grande $44.94
    • 6 pieces soft tortilla with meat or vegetables, cheese, pico de gallo, lettuce and salsa roja.
  • Strawberry Juice $7.49
  • Caesar Salad $14.98
  • Lime Juice $7.49
  • Prawn Ceviche $16.05
  • Apple Juice $7.49
  • Orange Juice $7.49
  • Tacos $14.98
    • Grilled seafood.
  • -Black olives
  • Fish cracklings
    • Crackling fish skin tossed with our house blend of spices, served with aioli, best enjoyed with a good chunks
  • Pepperoni bolognese
    • Mamma mia! shell pasta cooked with scrumptious homemade meat ragout and pepperoni
  • Cheeky tikka
    • An inspiration using south asian flavours: crisp tomato-based flatbread topped with charred bell peppers
  • Otah toasties
    • An inspiration from well-loved local flavours, spicy fish cake topped on crisp toasts
  • Sticky date toffee pudding
    • What's more comforting than a warm, sweet date pudding with toffee sauce, served alongside drizzled vanilla ice cream?
  • The harry's seven
    • A platter that will flatter: harry's signature wings, chicken satay, spicy chicken sausage, otah toasties, onion rings, fish cracklings and crisp
  • Steak & egg
    • Some days are meant for a gratifying 250g grilled striploin lavished with our homemade steak sauce and accompanied with sunny side up chips and coleslaw
  • Yaki onigiri chazuke 焼きおにぎり茶漬け $19.26
    • Grilled rice ball with clear soup.
  • Grilled Salmon with Mentaiko Mayo サーモン明太マヨ焼き $19.26
    • Grilled salmon with mentaiko mayo.
  • Buta Soki Bento 豚ソーキ $17.66
    • Braised pork soft bone with soya sauce.
  • Tomo Caesar Salad 朋友シーザーサラダ $12.84
    • Bacon & silver fish with caesar salad dressing.
  • Zaru Udon ざるうどん $10.70
    • Cold udon noodle.
  • Miso Nikomi Udon 味噌煮込みうどん $19.26
    • Japanese simmered miso soup noodle.
  • Negima ねぎ間 $5.35
    • Chicken pieces & leek. Per stick.
  • Oden 土鍋おでん $19.26
    • Japanese style hotchpotch served in claypot.
  • Carnivore $52.43
    • Good for 3 to 4 pax. Dry-rubbed baby back ribs, harry’s signature wings, Italian pork chipolata, chicken satay, tandoori chicken, spiced fries.
  • Pork Katsu Rice $24.61
    • Australian bangalow pork, Japanese curry, carrot, potato, basmati rice.
  • Steak & Eggs $36.38
    • Grain fed angus sirloin (220gm) served with fries & mixed salad.
  • 1 Plus 1 = 3 ! (2 - 4 Pax) $65.00
    • 1 wings, 2 pizzas.
  • Chicken Satay (12 Pieces) $19.26
    • Crackers, spicy peanut sauce.
  • Seafood Spaghettini "Mee Goreng" $23.54
    • Singapore style fried noodles, crispy squid, tiger prawns, white fish fillet.
  • Soy Glazed Wings (12 Pieces) $27.82
  • Spicy Chicken Burger $22.47
    • Spicy marinated chicken leg, jalapeño cheese sauce, pepper dust.
  • Tom Yum Soup - Prawns $25.68
  • Calamansi Fruit Juice $7.49
  • Chiang Mai Grilled Chicken $21.40
    • Served with steamed glutinous rice.
  • Eggplant with Minced Chicken and Basil leaves $19.26
  • Boneless Chicken Baked in Pandan Leaves $21.40
  • Stir-Fried Mixed Vegetables with Oyster Sauce $17.12
  • Chicken with Honey and Sliced Garlic $21.40
  • Sir-Fried Thai Kai Lan - Oyster Sauce $17.12
  • Steamed Pork Ribs with Fermented Black Beans $18.80
  • Shredded Pork with Garlic & Chilli Sauce $13.80
  • Sauteed Scallop with Broccoli $28.80
  • Thin Pork Slices in Sichuan Garlic Sauce $8.80
  • Griddle Cooked Duck $20.80
  • Griddle Cooked Bullfrog $22.80
  • Braised Duck with Brown Sauce $26.80
  • Fried Rice Cake $9.80
  • Chee cheaong fun $2.70
  • Mee rebus $4.70
  • Bread toast $1.20
  • ●Rice $6.60
  • Laksa $4.70
  • Cold grass jelly with longan $2.70
  • Mee siam $4.50
  • Ginko bean curd $3.70
    • Hot or cold
Dallas Restaurant & Bar

Dallas Restaurant & Bar

location

Address

31 Boat Quay, Singapore, Singapore

phone

Phone

065322131

clock

Opened hours

Sunday 12:00 - 23:00 Monday 11:00 - 00:00 Tuesday 11:00 - 00:00 Wednesday 11:00 - 00:00 Thursday 11:00 - 00:00 Friday 11:00 - 00:00 Saturday 12:00 - 00:00
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Bar

features

Features

Reservations ,  Waitstaff ,  Television ,  Groups ,  Bar Scene ,  Seating ,  View ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
31 Boat Quay, Singapore, Singapore
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