Decker Barbecue in Singapore River Menu

Starters Starters
  • Hot Link Platter $15.00
    • Smoked Texas hot link sausages with pickles and mustard.
  • Buffalo Wings $14.00
    • 6 pieces, the best wings in town, served with blue cheese sauce.
  • Buffalo Cauliflower $12.00
    • Crispy cauliflower served with a side of buffalo sauce.
  • Chips and Salsa $7.00
    • House-made salsa roja with corn chips.
  • Chips, Guacamole and Salsa $13.00
    • House-made salsa roja and fresh guacamole with corn chips.
  • Loaded Nachos $16.00
    • Corn chips with guacamole, pico de gallo, cheese sauce, brisket beans and sour cream.
Mains Mains
Sandwiches >> Served on an artisanal potato bread bun with jalapenos, Sandwiches >> Served on an artisanal potato bread bun with jalapenos,
  • coleslaw and your choice of side. $20.00
The Double Decker  >> A monster sandwich piled high with brisket, sausage, The Double Decker >> A monster sandwich piled high with brisket, sausage,
  • jalapenos, coleslaw on an artisanal potato bread bun, with a choice of side. $28.00
  • Smokehouse Kale Salad $16.00
    • Who says BBQ can't be healthy? Tuscan kale, shaved brussel sprouts, almonds, carrots, red onion and tahini dressing with your option of topping.
  • Mac and Cheese $14.00
    • A main course portion of our crowd favorite macaroni tossed in a blend of mozzarella, pecorino and American cheese, topped with crunchy garlic breadcrumbs.
Sides Sides
  • Coleslaw $6.00
    • Tangy, adobo-spiced slaw.
  • Mac and Cheese $9.00
    • Cheesy stove top macaroni and cheese topped with crunchy garlic breadcrumbs.
  • Jalapeno Cheddar Cornbread $5.00
    • Best cornbread in town!
  • Brisket Beans $9.00
    • A Texas BBQ classic! Slow cooked beans chock full of brisket.
  • Fries $7.00
    • Addictive fries tossed in our BBQ rub.
  • Potato Salad $7.00
    • Classic backyard potato salad with old bay seasoning and scallions.
  • Kale Salad $10.00
    • Raw kale salad with shaved Brussels sprouts, carrot,almonds, red onion and tahini dressing.
  • Guacamole $6.00
    • Made fresh in-house daily, flavor packed with our smoked pico d gallo.
  • Fancy Potato Bread Bun $2.00
  • Fancy Potato Bread Bun Basket (3pcs) $5.00
Desserts Desserts
  • Banana Pudding $8.00
    • A Southern classic of vanilla pudding layered with bananas and vanilla biscuits.
  • Apple Cobbler $10.00
    • Delicious baked apples with a cinnamon crust served warm with ice cream.
Beverage Beverage
  • Texas Iced Tea $4.28
    • Homebrewed iced tea with option of sweetened or unsweetened.
  • Housemade Lemonade $5.35
    • Made with freshly squeezed lemons with a touch of sugar.
  • Beers $8.56

Nearby Sample Menus

  • make it vegan (but not GF): replace egg with housemade cauliflower quinoa chia seed patties
  • Cheesecake ice cream & cookie stack $10.90
    • blueberry cheesecake ice cream, housemade vainilla oats cookies, fresh fruit, maple syrup, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
  • Slow- boiled hearty small 6.00 $
  • Red velvet cake $6.50
    • moist chocolate cake coloured with natural red vegetable juice & vanilla cream frosting
  • (DF) Dairy free
  • - spinach goji berry (v) (gf) (c) L10.00 $ /S 6.00 $
  • - morrocan spiced carrot (v) (gf) (df) L10.00 $ /S 6.00 $
  • * rosemary sea salt chicken (gf) $22.00
    • with sweet potato patty, baby spinach, lingonberry orange chutney
  • Aloo Jeera $9.50
    • Potatoes cooked with cumin seeds.
  • Chilli Prawn $18.90
    • Spicy dry masala, Asian style.
  • Plain Naan $3.10
  • Cheese Naan $4.70
  • Tandoori Chicken (Quarter) $10.90
    • Tender chicken marinated in spices & barbecued in tandoori oven.
  • Vegetable Biryani $12.50
  • Mutton Curry $15.90
    • Traditional North Indian style.
  • Mutton Biryani $18.90
    • Basmati rice stir-fried with lamb & spices.
  • Coca Cola $1.75
  • Nasi Goreng $6.00
  • Teh O Mint $1.65
  • Chappathi $1.35
  • A&W Root Beer $1.75
  • Horlicks Ice $2.25
  • Maggie Goreng $6.00
  • White Rice with 2 Veg & 1 Meat $6.35
  • Calamari $14.98
    • fried squid rings served with tartar sauce & lemon dressing
  • Quattro Formaggi $26.75
    • Mozzarella, Gorgonzola, Taleggio & Ricotta Cheese
  • $9.63
  • Diablo $24.61
    • Spicy Fury Sauce, Mozzarella, Salami
  • German Sausages $19.26
    • 2 pcs of snail-shaped sausage
  • Salmone & Rucola $27.82
    • Tomato, Mozzarella, Smoked Salmon & Rucola
  • Bruschetta $7.49
    • homemade bread dressed with diced tomato in extra virgin Olive Oil
  • Rib-Eye Steak $38.52
    • All steaks served with the your selection of sauce, potato and salad
  • Zesty Seafood Salad $16.80
    • Grilled calamari and prawns, citrus fruits, olives, onion rings, cherry tomatoes and mesclun.
  • Rainbow Berries Muesli Bowl $10.80
    • Toasted muesli with fresh fruits, berries and Greek yoghurt.
  • The BESS Salad (Contains Pork) $17.80
    • Bacon strips, boiled egg, smoked salmon, spinach, capers, bell peppers and mesclun.
  • Flavoured Latte $6.30
    • Roasted Hazelnut / Tiramisu / Salted Caramel / Speculoos
  • Veggie Cup (Vegetarian) $13.80
    • Oven-baked eggs, forest mushrooms, baby spinach, cherry tomatoes, corn kernels. Served with sourdough and mesclun.
  • Turmeric Latte $6.30
  • Mocha $6.30
  • English Breakfast $4.30
  • Crabmeat spaghettini
    • A perfected recipe of tomato.based pasta simmered with crabmeat chunks, garnished with rocket leaves and roasted pine nuts
  • Pepperoni bolognese
    • Mamma mia! shell pasta cooked with scrumptious homemade meat ragout and pepperoni
  • Charcuterie & cheese board
    • The classic pairing of coppe ham and cheese, served alongside charcoal ciabatta and dried fruits, best companions to you favourite wines!
  • -Pepperoni
  • Caprese pasta (V)
    • Shell pasta sauteed with white buttons mushrooms and basil leaves, a simple and aromatic treat perfect for every occasion
  • -Parmesan cheese
  • Harry's signature club
    • A towering treat of roasted chicken sandwich with the full works: roast chicken slices layered with fried egg, bacon, tomatoes and mixed greens between brioche slices, served with chips and kimchi-slaw
  • Jalapeño steak sliders
    • Chomp down these juicy steak sliders with charred bell peppers and jalapeño cheese sauce
  • Coke Zero $3.00
  • Chicken Burrito $13.99
    • Roasted chicken in 12 inches soft wheat tortilla filled with cheese, black beans, quinoa, pico de gallo, coriander and chipotle mayo.
  • Mexican Refried Beans $6.50
    • Braised black turtle beans, pico de gallo and cheese.
  • Arquitecto Tequila (ABV Varies by Batch: 41-45%) $94.16
    • Delivered with lime and orange slices. Created from high altitude agave grown on the lands of Master Tequilero, Arq. Enrique Fonseca, near Atotonilco in the highlands. Cooked, crushed, fermented, and distilled at his ABV Tequileña distillery in the town of Tequila. No immature agave, no non-agave fermentation sugars, no diffuser, and no additives were used in the production of this tequila. Blanco Tequila distilled in copper exclusively from the weber blue agave plant in Mexico.
  • Corn Chips $5.00
    • Crispy Yellow Corn Chips.
  • Habanero Mayo $3.00
  • Fresh Young Coconut $8.60
  • Mexican Rice $6.00
    • Steamed rice, tomato sofrito, jalapeno and coriander.
  • Spicy Boiled Gyoza (5 Pieces) $10.50
    • Chicken dumplings boiled and served in a flavorful mix of special spicy sauce. Topped with coriander.
  • Ginger Ale $4.00
    • Ginger Ale 330ml can.
  • White Rice $3.50
  • Spicy Boiled Gyoza (10 Pieces) $18.50
    • Chicken dumplings boiled and served in a flavorful mix of special spicy sauce. Topped with coriander.
  • Chikuwa Isobe Age $8.50
  • Deep Fried Gyoza (10 Pieces) $18.50
  • Ippudo Chicken Bento $13.00
    • Karaage, spicy chicken wings, potato salad, and rice with unagi sauce.
  • Ippudo Croquette Bento and One Bottle Tea $12.00
  • Pescado en Salsa Verde $26.75
    • Fish fillet flavoured of olives, capers, jalapenos and onions served with spinach rice and salad.
  • Muchos Platter $42.80
    • Skewered prawns, calamari, potato wedges, hot wings, corn chips, quesadillas and salsa roja.
  • Ginger Ale (Can) $5.35
  • Orange Juice $7.49
  • Al Chipotle Grilled Jumbo Prawns $38.52
    • Served with spinach rice and spicy chipotle sauce.
  • Pineapple Juice $7.49
  • Mineral Water $7.49
  • Grapefruit Juice $7.49
  • Kaki Fry カキフライ タルタル $14.98
    • Deep-fried breaded japanese oyster 4pcs.
  • Kushi Mori (5 stick) 串盛り合わせ(5本) $25.68
    • Assorted skewers platter.
  • Salmon Fry Bento サーモンフライ $17.66
    • Deep-fried breaded salmon.
  • Sashimi 4 kind お刺身盛り合わせ4 種盛り $38.52
    • 4 kind.
  • Agedashi Tofu 揚げ出し豆腐 $9.63
    • Deep-fried bean curd served in japanese sweet stock.
  • Unagi Cream Cheese Maki うなぎクリームチーズ巻き $20.33
    • Lightly grilled eel and cream cheese.
  • Enoki Bacon えのきベーコン $5.35
    • Golden mushroom wrapped in bacon. Per stick..
  • Nankotsu 鶏軟骨 $4.28
    • Chicken breast soft bone. Per stick.
  • Adult cheesecake sundae
    • A cheeky twist on everyone's favourite dessert with cheesecake and half a shot of baileys on the side
  • -Grilled chicken
  • -Tiger prawns
  • Skinny jazz burger
    • A twist on our harry's jazz burger - angus beef with extra greens and mushrooms, bacon, beetroot relish, cheese slice, and kimchi slow on the side
  • V = vegetarian
  • Triple sausage platter
    • Succulent chicken cheese sausage, spicy chicken sausage and italian pork chipotle served with sauerkraut and onion rings
  • Baked chocolate
    • Rum-spiked baked chocolate cake served with vanilla ice cream and raspberry bits
  • Chilli beef & cheese poutine
    • An indulgence of potato crisp loaded with chilli beef and creamy cheese, a hearty one to enjoy with a beer
  • Yummy Prawn Roll $6.30
    • In beancurd skin.
  • White Fragrance Rice $1.00
  • Braised Tau Kwa $1.50
  • Tendon $10.50
  • Laksa $8.80
    • Served with prawn wanton, hard-boiled egg, fishcake, tau pok, bean sprout, and finished with spicy coconut-based broth.
  • Braised Egg $1.50
  • Golden Beancurd Fries $6.10
    • With sweet & spicy dip.
  • Sliced Beef & Brisket $8.80
  • Griddle Cooked Potatoes $13.80
  • Griddle Cooked Duck $20.80
  • Cucumber in Garlic Sauce $6.80
  • Sauteed Lily Bulbs and Celery $8.80
  • Sauteed Chicken with Chilli and Pepper, ChongQing Style $18.80
  • Sauteed Scallop with Broccoli $28.80
  • Dry-fried French Beans with Minced Pork $8.80
  • Sliced Fish with Spring Onion and Ginger in Hong Kong Style $19.80
  • Chee cheaong fun $2.70
  • Tang yuan $3.30
  • Soft boiled egg $0.90
  • Ginko bean curd $3.70
    • Hot or cold
  • Curry chicken
  • Nasi lemak $2.50
  • French loaf toast $2.50
  • ●Noodles $6.70
  • French Loaf Toast (S) $2.80
  • Special Chicken Chop with Rice (S) $7.30
  • Beef Fried Rice (S) $7.30
  • Assam Fish with Rice (S) $7.30
  • Hainanese Curry Pork Chop with Rice (S) $7.30
  • Malay Mee Goreng (S) $5.50
  • Kaya Butter Toast (S) $2.50
  • Deep Fried Dumplings (S) $5.80
    • 6 pcs
Decker Barbecue

Decker Barbecue

location

Address

60 Robertson Quay The Quayside, 01-17 The Quayside, Singapore 238252, Singapore

phone

Phone

066358565

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Bar , Barbeque , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Takeout ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
60 Robertson Quay The Quayside, 01-17 The Quayside, Singapore 238252, Singapore